The Wine Bar in Christchurch Menu

The Wine Bar in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Ohoka Rd Fish Supply. Lincoln Road Fish & Chips offers many options including Fish and 1 Scoop chips. Providence Cafe includes a wide range like All Day Breakfast or Panini. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Cracroft Fresh Fried and Red Snapper.

Nearby Sample Menus

  • 4 for $10.00
  • Sauteed green beans with feta cheese, mint and cacao nibs $9.00
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Oceana
    • Sea Salt Caramel
  • Mystery
    • Grand Marnier Orange
  • Passion
    • Passionfruit
  • She
    • Raspberry Rosewater
  • See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
  • Caesar style salad $18.00
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Double chocolate gateau with berry coulis & cream $12.50
  • Beef fillet 39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Chefs roast special Market price
  • Raspberry creme brule / pistachio biscotti $13.00
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • Pork Chow Mein $9.50
  • Extra Serving of Meat $3.00
  • Chicken with Cashew Nuts $12.00
  • Chicken Curry on Rice $9.50
  • Steak Fried Rice $9.50
  • Steak Mushroom on Rice $10.50
  • Prawn Fried Rice $11.00
  • 1 Dozen Wontons (no sauce) $9.00
  • Pearl Special Lamb $16.90
    • Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
  • Steamed Rice $3.00
    • Steamed Basmati rice.
  • Onion Bhaji $6.00
    • Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
  • Rara Chicken $15.90
    • Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
  • Lamb Handi $16.90
    • A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Onion salad $4.00
  • Prawn do Payaza $18.90
    • Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
  • Prawn Saag $18.90
    • Prawns cooked with spinach, ginger garlic, onion and tomato.
  • Baked Omelette $19.00
    • seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
  • Beef cut agria chips $7.00
  • Pork $14.00
    • chipotle pulled pork, bourbon bbq sauce, slaw and aioli
  • Paprika Creme Fraiche $3.50
  • Creamy Mushroom $19.00
    • smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
  • Black Pudding $5.00
  • Chicken $14.00
    • spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
  • Toast with Spreads $10.00
    • served with butter and your choice of spread
  • 54. Combination Egg Foo Yong $12.00
  • 77. Chicken Teriyaki $19.00
    • Battered chicken in Japanese Teriyaki Sauce
  • 72. Combination Fried Noodles $11.00
  • 20. Beef with Black Bean Sauce $13.00
  • 21. Beef with Ginger & Spring Onion $13.00
  • 61. Vegetable Fried Rice $11.00
  • 55. Prawn Egg Foo Yong $14.00
  • 32. Fish with Ginger & Spring Onion $16.00
  • Spicy Fish Tempura Sushi Roll $13.00
  • Crumbled Prawn Roll $13.00
  • Eel $6.00
  • Gold (10pcs) $22.80
  • BBQ Eal Set $19.90
  • Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
  • Deep Fried Chicken (Curry Flavour) $12.00
  • King Prawn $4.80
  • Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
    • Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
  • Butter Vegetables M $8.00 / F $14.00
    • Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
  • -Lamb Dishes M $9.50 / F $16.50
  • Butter Mushroom M $8.00 / F $14.00
    • Mushrooms cooked in buttery fenugreek flavoured curry, and spices
  • Fried Dal Mash M $8.00 / F $14.00
    • Special recipe of cooking mash lentil in fried herbs
  • Chicken Jalfarizi M $8.00 / F $14.00
    • Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
  • H= Half / F=Full
  • Pea Palau $2.50
    • Fried rice with cumin seed and green peas
  • Bacon and Egg $4.50
  • Vegetarian $5.00
  • Gurnard $4.00
  • Salmon $6.00
  • Chicken $5.00
  • Cheese and Pineapple $4.00
  • Salmon $6.00
  • Sole $5.00
  • Piroshki (vegetarian or meat) $4.00
    • Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • All extra portions of meat or falafel $5.00
  • Large: $18.00
  • Combination with Mushroom: $1.50 extra
  • Desserts:
  • Large: $14.00
  • Combinations:
  • MAYO $0.50
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
  • FRESH SALMON (regular/large) $5.00/$6.00
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • MISO SOUP 2.50
  • SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
  • TERIYAKI BEEF BOWL $11.50
  • Marinated pork ribeye, red pepper pesto $15.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Fish $3.50
    • per piece
  • Chicken Nuggets $4.00
    • half dozen
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Hot dog $3.00
  • Spring Roll $3.50
  • Chips $4.50
    • per bag
  • Beef Vindaloo $10.00
  • CHICKEN TIKA MASALA $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Tikka Wrap $6.00
  • Chicken Korma $10.00
  • VEG. BIRYANI $10.00
  • Chicken Tikka $2.00
  • Aloo Gobi $7.00
The Wine Bar

The Wine Bar

location

Address

10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

093558530

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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