The Wine Bar in Christchurch Menu

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The Wine Bar in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Ohoka Rd Fish Supply. Lincoln Road Fish & Chips offers many options including Fish and 1 Scoop chips. Providence Cafe includes a wide range like All Day Breakfast or Panini. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Cracroft Fresh Fried and Red Snapper.

Nearby Sample Menus

Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens

Mushroom/Cheese Chilly $11.99
- Fresh mushrooms/cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Momo Chicken steamed $8.99
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.

Creamy coleslaw $6.00
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
4 for $10.00
Maroochi
- Macadamia Praline
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
Decadent Date $4.90
- A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
Blackberry Custard Crumble

EGG $4.00
PRAWN CHOP SUEY $12.00
CASHEW NUTS $4.00
Mussels dozen $9.00
Chicken Pattie $2.40
NASI GORENG RICE $11.50
Crab Stick $2.00
GIANT $6.80

Side Salad $7
- Served with Italian dressing
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Fettuccine Avocado $20
- In a cream sauce
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Napoletana Sauce $3.50
Gennaio M $15 L $19
- Bacon
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce

PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.

ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
CHILLI, PRAWN SKEWERS $12.00
- with pineapple salsa, served on a bed of salad
Or bacon, grilled banana and maple syrup $15.00
ROCKPOOL ROAST $20.00
- roast of the day with all the trimmings
BAGEL
add fries $3.00
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
CHICKEN BURGER

Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream

(A) Bacon $17.50
Creamy Mushrooms $12.80
- served on ciabatta
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Breads and Dips $14.50
- a selection of bread with house-made dips
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Steak Fries with Aioli $7.00
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Mini Chicken Salad $9.50

Bhuna Khichury $25.90
- Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish
Cheese Naan $4.90
- Naan bread stuffed with cheese and herbs
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
Dhakai Shukoor curry $12.90
- A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
Raita $2.90
Misti $10.40
- Deep fried dumplings in rose syrup, served with ice-cream
Gorur Mansho $12.90
- Beef pieces cooked with potato, cucumber and delicate herbs and spices
Mango Lassi $5.40

Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken

Sweet Apple Pork Fillet (3 Skewers) $14
Orange-Scented Scallops (4Pieces) $18
Extra Pancakes For Duck $4
Japanese Omelette $12
Ten Ta Kool (Squid) $16
Cori Frower (Caulifower Cheese) $12
Spicy Black Vinegar Peanuts $6
Soft-Shell Crab $22

French toast $9.00
- served with Berry & Maple syrup
Kids breakfast $10.00
- half portion of big breakfast
Toasted sandwich $5.00
- two stands filling from
Kids Toasted Bagel $6.00
- with cream cheese & jam
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar

Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Half Chicken $28.00
- Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter

Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
Totally Whipped (Mousse) $6.00
- Double Chocolate & Boysenberry or Double Mango & Coconut
Big Bag of Chips & Gravy $5.50
Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
Selection of gourmet ice creams - Check our specials board for today’s flavours POA
Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.