The Woodlands Cafe, Restaurant & Bar in Canterbury Menu

The Woodlands Cafe, Restaurant & Bar in Canterbury has no menu available, but can choose from many other options such as Honey toasted cranberry + almond muesli or French toast from Cilantro Cafe. Cafe Valentino offers many options including Wood Fired Flatbreads (v) and Wood Fired Flatbreads (v). TweLve includes a wide range like tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup. Per Piece and 3 Piece Pack + Regular Chips from . Rainbow Cake Kitchen offers Gaslight Restaurant & Wine Bar and Grilled Garlic Bread.

Nearby Sample Menus

  • Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • BBQ Pork & Vege $15 Med/$27 Lg
  • Roast Duck $20 Half/$40 Whole
  • Ginger Chicken & Vege on Rice $12.00
  • Stir-fried Green Beans with Garlic $10 Med/$18 Lg
  • Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
  • Sate Seafood & Vege on Rice $14.00
  • Berries and Ice Cream $5.00
  • Tasting Stone $21.40
    • Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Curry of the Day
    • Served with steamed rice
  • Eggs Benedict
    • Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Turf
    • 200g Angus rump served with golden fries, green salad and peppercorn jus
  • All served with tradition style tomato sauce and mozzarella
  • Potato Salad (Large) $6.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Corn on the Cob (Large) $6.50
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Avocado Spread $1.50
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Baked Ricotta (GF available) $15
    • Summer herbs, chilli, manuka honey, crutes
  • Clearview “Sea Red” $9.50
    • With charred sourdough, crackers, central Otago quince paste, Waipara honeycomb, fresh and dried fruits, nuts
  • Vegan Buffalo-Wings (DF) $16
    • Cauliflower florets, agave sriracha, cashew aioli
  • Free Range 48hr Pork Neck $33
    • Braised and crispy, broccoli puree, remoulade, bacon crumbs
  • Raw Chai Cheesecake (GF, DF, Vegan) $16
    • Coconut cream, sesame brittle, candied stone fruit
  • Vegan Buffalo-Wings (DF $16
    • Cauliflower florets, agave sriracha, cashew aioli
  • - three cheeses $25
  • Broccolini (GF) $10
    • Parmesan, puy lentils
  • Fried Tofu $4.50
    • with Sweet Chilli Sauce
  • Vegetarian Fried Noodle $9.50
  • Curry Fried Rice $9.00
    • Curry flavoured fried rice with your choice of meat
  • Beef Brisket on Noodle $9.50
    • Stewed beef briskets and vegetables served on fried egg noodle
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Chicken Chow Mien $9.50
  • Combination Meat and Vegetables $11.00
    • stir fried with your choice of sauce
  • Seafood Fried Noodle $11.00
  • Veggie Burger $5.40
    • Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
  • Spicy Wedges $4.20
  • Cheese & Pineapple Burger $5.80
    • Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
  • Giant Burger $8.00
    • Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
  • Bacon & Egg Burger $6.20
    • Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
  • Potato Fritters (x3) $2.50
  • Sole Fillet $6.00
  • Veggie Roll $3.20
  • Chicken Veges and Cashew Nuts $12.00
  • Prawn Chow Mein $11.00
  • Donut / Chocolate donut /Jam Rap $2.00
  • Tray Fried Rice $6.00
  • Young Chow Fired Rice $10.50
  • Steak Chow Mein with Mushrooms $11.00
  • Lemon Chicken $12.00
  • Chicken Curried Rice $10.50
  • Crisp Onion Rings with Aioli $6.00
  • Fish & Chips $24.00
    • Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
  • Pork Belly $35.00
    • Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
  • Homemade Pie $25.00
    • Homemade pie of the moment with mashed potato and buttered garden peas.
  • Lamb $35.00
    • Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
  • Breakfast Enchilada $18.00
    • Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
  • Pan Fried Fish of the Day $12.00
    • Served with steamed vegetables and mashed potato
  • Chilli Chicken $15.00
    • Crisp Chicken with our special spicy sauce
  • Seafood $13.50
    • available in certain meals
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
  • Tom Yum $12.50
    • Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
  • Prawn $14.50
    • available in certain meals
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
  • Side Of Stir Fry Vegetables $9.90
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
  • Clay Pot Rice $13.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Add crisp pepperoni $7.00
  • All day breakfast stone $20.00
    • Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • Hot cakes $12.00
    • Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
  • Add lamb $8.00
  • Pasta of the day $21.00
    • Ask your waitperson
  • Soup of the day $12.50
    • Ask your waitperson
  • French toast $10.50
    • Served with maple syrup and cream
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Salmon and avocado $11.00
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Chicken Pineapple on Fried Rice $12.50
  • Prawn and Season Veg $18.50
  • Combination Foo Young $14.00
  • Chips (per scoop) $2.60
  • 1/4 Chicken and Chips $6.70
  • Pork Satay on Rice $13.00
  • Sliced Steak and Season Veg $14.00
  • Banana Fritter $2.40
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Add Salami $6.50
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Add Dukkha $5.50
  • Tomato Bruschettini $17.50
    • Tomato, Garlic, Basil, Buffalo Feta
  • Add Cheese $9.50
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
The Woodlands Cafe, Restaurant & Bar

The Woodlands Cafe, Restaurant & Bar

location

Address

16 Ashworths Beach Road, Leithfield, New Zealand

phone

Phone

033129173

email

Email

None

clock

Opened hours

Monday: 09:30-16:00, Tuesday: 09:30-16:00, Wednesday: 09:30-16:00, Thursday: 09:30-21:00, Friday: 09:30-21:00, Saturday: 09:30-21:00, Sunday: 09:30-21:00
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Child-friendly

Location
16 Ashworths Beach Road, Leithfield, New Zealand
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