Address
16 Ashworths Beach Road, Leithfield, New Zealand
The Woodlands Cafe, Restaurant & Bar in Canterbury Menu
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The Woodlands Cafe, Restaurant & Bar in Canterbury has no menu available, but can choose from many other options such as Honey toasted cranberry + almond muesli or French toast from Cilantro Cafe. Cafe Valentino offers many options including Wood Fired Flatbreads (v) and Wood Fired Flatbreads (v). TweLve includes a wide range like tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup. Per Piece and 3 Piece Pack + Regular Chips from . Rainbow Cake Kitchen offers Gaslight Restaurant & Wine Bar and Grilled Garlic Bread.
Nearby Sample Menus
- Combination Foo young $9.00
- Ginger Pork Vegetable on Rice $9.00
- Large Spring rolI $3.00
- Sweet & Sour Beef on Rice $9.00
- Honey Chicken on Noodle $9.00
- Satay Beef vegetable on Rice $9.00
- Hot & Spicy Beef Fried Noodle $9.00
- Vegetable Fried Noodle $8.00
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Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
- Lemon Wedges (2) $1.00
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Nachos $10.00
- Corn chips, chili bean salsa, sour cream, guacamole and cheese
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Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
- Chicken Tenders (3) $13.00
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Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
- Bacon $5.00
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Bread and Dips $15.00
- A selection of artisan breads served with house made dips
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Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
- -Mushroom sauce
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All day Breakfast (GFA) $22.00
- Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
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From the grill
- With your choice of 2 sides and 1 sauce
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Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
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Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
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The carnivore’s platter (GF) $40.00
- Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
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Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
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Pra Rad Prik $20.00
- Deep Fried Fish With Spicy Sweet Chilli Sauce
- Satay Chicken $9.00
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Hong Kong Fried Rice $18.00
- With Bbq Pork, Shrimp, Ham, Chicken ,Egg & Vegetables
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Stir Fried Vegetables & Peanut Sauce $18.00
- Vegeterian, Chicken, Pork Or Beef
- Asian Fruit Salad $10.00
- Prawns With Garlic & Chilli $20.00
- Beef In Balck Bean Sauce $18.00
- Home Made Deep Fried Wontons(4-6 Pcs) $10.00
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
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Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
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Seafood Salad $12.50
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
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Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
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Black Pepper Stir Fry $12.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
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Chilli Stir Fry $12.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
- Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
- Hawaiian Steak. Tender thick cut real ham. $16.90
- Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
- Hot Chicken Salad. With our special mild curry dressing. $12.90
- Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
- Fish and Chips $6.00
- Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
- Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
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Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
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BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
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Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
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Creme Brulee $10.50
- Served with homemade biscotti
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Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
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Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
- Available until 3pm except Sunday 4pm
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Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
- Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
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All Day Breakfast $22.50
- bacon, tomato, toast, hash browns (GF), mushrooms, breakfast sausages and free range eggs cooked to your choice.
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Porridge $9.00
- creamy porridge served with cream & brown sugar
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Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade
- Bacon $19.00
- Salmon $19.50
- See our Dessert Board for our Sweet Plates! N/A
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Mt Cook Venison $21.5
- Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
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Tui Battered Fish & Chips $22.0
- House tartare sauce, pickled onion dip, buttered garden peas, salad
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Fish & Chips $10.0
- with salad
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Ribeye Steak 250g $29.0
- Green pepper corn bourbon sauce, cheddar mashed potatoes, grilled vegetables
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Wedges $9.0
- with cheese, sour cream, peri peri sauce. Add bacon $11.5
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Toasted Sandwich $10.0
- cheese & ham with chips
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Mt Cook Beef $21.5
- 100% Beef patty topped cheese & crispy bacon, sunny side egg, gherkin, relish, salad
- Roquette & parmesan salad
- Eggs Florentine, wilted spinach, topped with hollandaise $16.00
- San choy bau, pulled pork, peanuts and water chestnuts served in lettuce cups $15.00
- $7.00 Each
- Spaghetti and meatballs $10.00
- Lamb Souvlaki - seasoned lamb with hummus and tomato base, red onion, mozzarella, red peppers, topped with crisp lettuce and yoghurt dressing $20.00
- House made muesli, served with natural yoghurt and berry compote $12.00
- Eggs
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French omelette $18.00
- A light fluffy egg omelette with ham, onion, tomato and cheese, served with toasted bread and a garden salad
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Mussels $25.00
- Green lipped mussels, sauteed in virgin olive oil, garlic, chilli, oregano, white wine and napoli sauce, served with toasted bread
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Salt and pepper calamari n/a
- Calamari lightly fried in a salt and pepper batter served with sweet chilli and lemongrass dipping sauce
- Seafood chowder $15.00
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Open focaccia sandwhich $17.50
- Sauteed tender chicken breast pieces, mushrooms, creamy french tarragon sauce on a homemade focaccia bread and onion marmalade
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Smoked salmon bites $19.50
- With mixed salad drizzled with a lemon- yoghurt-mayo and toasted pesto bruschetta
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Smoked chicked salad $18.00
- Fresh manuka chicken slivers, tossed with crisp mediterranean garden salad, french dressing and pesto bruschetta
- Bread & dips $14.00
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Goldilocks $10
- Porridge with fruit compote, brown sugar and yoghurt
- Gourmet Pies and Sausage Rolls N/A
- Daily Soup with fresh bread N/A
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Poached Eggs $13
- Two poached eggs served on sourdough
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Weekend Works $20
- Eggs (your style) served on ciabatta with bacon, hashbrowns, sausages, baked beans, grilled tomato and mushrooms
- Filled Croissants N/A
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Scrambled Eggs $13
- With a parsley blend, served on sourdough
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On Toast $10
- Baked beans or sardines, served on toast
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Quiche $8.50
- Smoked salmon, spinach and cream cheese
- Roast vegetable & feta frittata (GF) (V) $8.50
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Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
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Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
- Homemade steak pie $8.50
- -bowl $7.00
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
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Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
- Pesto & cheese $7.00
- Butter & jam $6.00
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
The Woodlands Cafe, Restaurant & Bar
Phone
033129173
Opened hours
Monday: 09:30-16:00, Tuesday: 09:30-16:00, Wednesday: 09:30-16:00, Thursday: 09:30-21:00, Friday: 09:30-21:00, Saturday: 09:30-21:00, Sunday: 09:30-21:00
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Bar , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Child-friendly
16 Ashworths Beach Road, Leithfield, New Zealand
- Canterbury Bar Menus
- Canterbury Pub Food Menus