The Woolshed Cafe in Manawatu-Wanganui Menu

MENU MENU
  • Toasted Sandwich (1 Filling) $6.5
  • Granola $11
  • Bacon & Eggs $13
  • Moroccan Chicken Salad $16
  • Corn Fritters with Bacon $16
  • Eggs Benedict Bacon $16
  • Cajun Chicken  Burger $17
  • French Toast $17
  • Lamb Burger $18
  • Fish and Chips $18
  • Eggs Benedict  Salmon $18
  • Big Breakfast $20
KIDS MENU KIDS MENU
  • Hawaiian Pizza $7
  • Spicy Wedges $7
  • Fish And Fries $7
  • Kids Breakfast $10

Nearby Sample Menus

  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Beef Burger (DF) $19
    • Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
  • Fresh Fish (GF) (DF) $20
    • Panko crumbed terakihi served with salad and fries
  • (DF)Meals can be made dairy free please specify to wait staff
  • - Three filling $7.50
  • -Small $6
  • Eggs on Toast (GF) $14
    • Your choice of fried poached or scrambled with bacon
  • - One filling $5.00
  • Vego Breakfast (GF) $18.50
    • Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
  • Tomato $4.00
  • Crumbed Fish Meals $16.00
  • Plain $8.00
  • Chips $4.00
  • Chicken Tenders $15.00
  • Onion $4.00
  • Lambs Fry & Bacon $18.00
    • with fried squid & onion
  • Pensioner Roast Pork $9.00
  • Chicken Caesar Pita/Petita $9.50
  • Chicken Caesar Pita/Regular $11.50
  • Buffalo Chicken Salad/Regular $13.50
  • Chicken Caesar Salad/Regular $12.50
  • Buffalo Chicken Pita /Regular $12.50
  • Garden (V) Pita/Regular $8.50
  • Steak Salad/Petita $9.90
  • Super Vege (3 Fillings) $4.00
  • BATTERED MUSSELS $6.20
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • HAM STEAK SALAD & CHIPS $17.20
  • STEAK SANDWICH & CHIPS $14.00
  • CHICKEN & BACON SANDWICH $14.00
  • THAI BEEF ON RICE $18.20
  • BANGERS & MASH $18.20
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
  • SLICES $3.50
  • MUFFINS & SCONES $3.80
  • PIES (2 for $5) $3.30
  • FILLED PANINI $7.50
    • Bacon & egg, chicken, Ham & Tomato With either chips or salad - $9.5
  • FRIES $5.50
  • SAVOURIES $2.30
  • SPECIALITY Bread $5.50
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • BENE TRUE STORY(GF) $19.00
    • 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • Bacon $5.00
  • Please do advise staff of allergies as not all ingredients are listed
  • EGGS ANYWAY $15.00
    • 2 eggs your way w/ bacon
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • SMOKED CHICKEN SALAD $18.50
  • VEGE STACK $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • Hawaiian $19.50
    • Ham, Pineapple, Cheese
  • Fish of the day $26.00
    • Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
  • Coffee liqueur $11.00
    • Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
  • Chocolate mudcake $13.50
    • Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
  • Vegetarian $19.50
    • Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
  • Seasoned wedges $10.50
    • Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
  • Prawn twister $10.00
    • Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
  • Ice-cream sundae $9.00
    • Your choice topping – Chocolate, Caramel or Berry topping
  • Subway Seafood Sensation N/A
  • White Bread N/A
  • Pickles N/A
  • Beetroot N/A
  • Choc Chip N/A
  • Veggie Delite N/A
  • Old English N/A
  • Onion N/A
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Potato Puree with Truffle Oil $5
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Manuka honey bar and grill burger $13.00
    • Beef pattie, bacon and cheese
  • -Cheesy garlic bread $7.00
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Chicken nuggets and chips $9.50
  • -Bread and dips $10.50
  • -Large $9.00
  • Fish burger $12.00
  • -Bread and dips $10.50
  • Summer Salad $23.00
    • Grilled free range chicken or grilled sirloin, resting on greens, red onion, corn, marinated capsicum, roast pumpkin, walnuts, cranberries and feta drizzled with tomatillo & lime vinaigrette
  • Grilled Free Rangee Chicken served with fries $15.00
  • Pancakes $16.00
    • Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
  • Bagel or Ciabatta $7.00
    • Served with cream cheese & jam
  • Bread $6.00
    • Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
  • Rich Mexican Chocolate Cake $10.00
    • Topped with chocolate sauce & vanilla ice cream
  • add two eggs $4.00
  • O.C.R Burger $20.00
    • With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
  • TABLE TOP BURGER $18.00
    • Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
  • TROPICAL FRUIT TRIFLE $12.50
    • Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • Chicken Salad $22.00
    • Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
  • Grilled Tomatoes $3.00
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Bangers and Mash $22.00
    • House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Fried Eggs $3.00
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
The Woolshed Cafe

The Woolshed Cafe

location

Address

2861 State Highway 1, Wellington Road, Sanson, Sanson, Manawatu-Wanganui, 4479, New Zealand

phone

Phone

063293295

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: Closed, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
2861 State Highway 1, Wellington Road, Sanson, Sanson, Manawatu-Wanganui, 4479, New Zealand