Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
Lamb Sekuwa 15.90
Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Lamb Sacwala 15.90
Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
Dal Makhni 13.90
Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
Butter Naan 3.50
Leavened flour bread with butter
Kashmiri Chicken 15.90
This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
Lamb Chennai 15.90
A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Aaloo Tama Ko Tarkari 14.90
Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy