Address
2861 State Highway 1, Wellington Road, Sanson, Sanson, Manawatu-Wanganui, 4479, New Zealand
The Woolshed Cafe in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
MENU- Toasted Sandwich (1 Filling) $6.5
- Granola $11
- Bacon & Eggs $13
- Moroccan Chicken Salad $16
- Corn Fritters with Bacon $16
- Eggs Benedict Bacon $16
- Cajun Chicken Burger $17
- French Toast $17
- Lamb Burger $18
- Fish and Chips $18
- Eggs Benedict Salmon $18
- Big Breakfast $20
KIDS MENU- Hawaiian Pizza $7
- Spicy Wedges $7
- Fish And Fries $7
- Kids Breakfast $10
Nearby Sample Menus
- Served with rice, salad, carrot, hummus and jack dip
- Calamari Salad $16.90
- Small $13.90
-
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
- Falafel
- Garlic Yogurt
- Satay
-
Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip
- Crunchy Potatoes $4.50
- Avocado $4.00
-
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
- Garlic Sauce $2.50
-
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
-
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
-
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
-
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
- Steak $2.80
- Satay Dishes
- Chow Mein(Noodles)
- Pineapple
- Super Jumbo Burger
- Large $8
- Fish $2.50
-
Pack No 3
- 1 Fish, 1 Hot Dog, ½ Chips
- Prawn cakes $10.00
- Kaffir lime apple pork (GF) $18.00
- Thai green curry (V) (GF) $13.50
- Pad see ew (V)(GF) $15.00
- Kaffir lime favorite dish (GF) $17.00
- Deep fried ice cream $6.90
- Emon/lime cheesecake with gelato $8.50
- Honey chicken $15.00
- Honey Mustard N/A
- White Chip Macadamia N/A
- Bacon, Egg and Cheese N/A
- Thousand Island N/A
- Steak, Egg and Cheese N/A
- Tuna N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
-
Margarita-
- fresh Bocconcini and Oregano
-
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
-
Hawaiian-
- Ham,Pineapple
-
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
- Extra toppings $2-4.00
-
BBQ-Bacon-
- Bacon and Smokey BBQ sauce
-
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
-
Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
- Poppadoms (2 pes) $1.00
- Raita $3.50
-
Anari Kebab $10.00
- Tender pieces of lamb marinated with yoghurt and pomergranate sauce then roasted in the tandoori oven.
-
Keema Naan $5.00
- Naan bread stuff with lamb mince.
-
Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
-
Garlic Naan $3.50
- Naan bread made with garlic and butter.
-
Lamb Seekh Kebab $9.00
- Minced lamb flavoured with exotic spices and herbs, pressed on skewer then cooked in the tandoori oven.
-
Palak Paneer $9 Half / $13.50 Full
- Cottage cheese cooked with spinach and spices.
- Ediballs $3or$5for two packs
- Chicken Caesar Salad/Petita $10.50
- Chick n Fala Salad/Regular $12.50
- Falafel (V) Pita/Regular $10.90
- Chicken Caesar Pita/Petita $9.50
- Breakfast Pita/Petita $8.90
- Buffalo Chicken Salad/Regular $13.50
- Chicken Caesar Salad/Regular $12.50
-
M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
-
S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.
-
M8 PAD PRIK KING (Medium - Hot) $18.50
- Hot, spicy herbs with chicken, pork or beef
-
C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
-
R3 SPICY FRIED RICE $17.50
- Stir fried rice with eggs, Thai sauce and either chicken, pork or beef
-
R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
-
M7 PAD NAM MAN HOI (Mild) $18.50
- Tender beef with oyster sauce and vegetables
-
B2 TOM KHA KAI (Mid Hot) $9.50
- Spicy coconut milk soup with chicken
-
Chicken Mo:Mo: (8 Pieces) 11.00
- Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
-
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
-
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
-
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
-
Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
-
Butter Naan 3.50
- Leavened flour bread with butter
-
Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
-
Plain Naan 3.00
- Leavened flour bread
-
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
- Battered fish / side serving of fries $6.00
-
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
- Fried egg $2.00
-
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
-
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
-
King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
-
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
-
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
-
Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
-
Shrimb fried rice (corn chein tom) $19
- Egg fried rice with fragrant shrimb
-
Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
-
Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
-
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
-
Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
-
Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
- Garlic Bread $3.50
- Feta Fish and Chips $30.00
-
Pork Schnitzel $32.00
- with Mashed Potato and Salad
- Soup of the Day $9.50
- Scallops, Rice Noodles and Vegetables $10.50
- Feta Fish and Chips $20.00
-
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
- Cheesecake $7.00
- Raita $4.00
-
Lamb seekh kebab $7.90
- Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
-
Madras (chicken, lamb or beef) $18.90
- South indian style curry prepared with meat,coconut cream & spices
- Korma roll (chicken or lamb) $9.90
- ●Vegetarian accompaniments $25.00 PP
- -Poppadum
- -Steamed rice
-
Biryani (chicken, lamb or beef) $18.90
- A delicate combination of meat and rice cooked together with aromatic spices and herbs, served with raita (cucumber and yoghurt relish)
-
Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
-
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate
-
Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
-
Vegetarian $13.90
- cheese, capsicum, onion, tomatoes, tomato sauce & olives
-
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
-
Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
-
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
-
Kebab $9.90
- cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
The Woolshed Cafe
Phone
063293295
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: Closed, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating