Theobroma Chocolate Lounge in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Museli with natural yoghurt $6.90
  • Ham and cheese croissant $6.90
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
ALL DAY MENU ALL DAY MENU
  • B.L.T.(grilled bacon, lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Toasties extra $0.60
    • Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Gourmet sandwiches $7.90
    • Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
  • Vegetarian sandwich $6.90
    • Lettuce, Cheese, Tomato,Avocado and Cucumber
  • Gourmet Beef Burger $13.90
    • Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Brunch cake (veggie or bacon) $7.50
  • Cheese and bacon roll $6.90
  • Spinach and ricotta roll $6.90
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
  • Savoury muffins from $4.90
    • Assorted Selection
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Bowl of fries $6.90
    • Served with aioli and tomato sauce
DESSERTS DESSERTS
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Pancakes $8.90
    • Served with Ice Cream and drizzled in maple syrup
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • French croissant $5.90
    • Drizzled in Belgian Milk Chocolate
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Double Chocolate mousse $5.90
  • Chocolate sundae $4.90 / $6.90
    • 2 scoops (Small) / 3 scoops (Large)
  • Date Scone $4.40
  • Muffins from $4.50
    • Assorted Selection
  • Cakes from $6.40
    • Assorted Selection
  • Slices from $5.40
    • Assorted Selection
  • Chocolate Shots (Pure Melted Chocolate $3.20
    • Milk, Dark, White or Chilli
  • Handcrafted chocolates from $2.30
    • Assorted Selection

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Akroa salmon $23.00
    • Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Add chicken $3.00
  • Eggs benedict $15.00
    • With a choice of bacon or salmon
Black Betty Cafe (sample menu)
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Black Pudding $4.00
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Smashed Avocado $3.50
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Simos (sample menu)
  • Moroccan lamb with prunes and almond $19.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Marinated Moroccan lemon chicken $18.00
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Simo's warm marinated olives $7.50
  • Garlic king prawns $19.50
Speights Ale House Ferrymead (sample menu)
  • Steak, Eggs and Chips $15.00
    • Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
  • Piece of Blue Cod $12.50
  • Baldwin's Black Cherry Chicken $30.00
    • A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
  • Seafood Chowder $16.50
    • A thick and creamy seafood chowder with mussels, shrimp, squid, mushrooms and chilli. Served with a big slice of toasted bread.
  • Man Platter $34.00
    • Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
  • Marlborough Mussels** $33.00
    • Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
  • Vietnamese Chicken and Mint Salad $19.50
    • Marinated chicken with salad greens, crispy noodles and roasted almonds.
  • Seafood Platter $65.00
    • Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
Indian Pearl Restaurant (sample menu)
  • Saag Gosht $16.90
    • Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
  • Pearl’s Special Tikka $14.00
    • Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
  • Garlic Nan $3.50
    • Leavened bread sprinkled with garlic baked in Tandoor.
  • Raita $3.00
    • Yoghurt mixed with cucumber, cumin powder and spices.
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Lamb Handi $16.90
    • A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Chicken Korma $10.00
    • Boneless chicken cooked in creamy dry fruit sauce and spices
  • Paneer Kulcha $4.50
    • Nan bread stuffed with home-made cottage cheese and mild spices.
Tomi Japanese Restaurant (sample menu)
  • Fried Dumpling $8.00
    • 6 pcs
  • Home Made Lotus Chips (V) $5.00
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Steamed Rice $2.50
  • Seared Salmon Nigiri $5.50
    • 2pcs
  • Miso Soup $2.50
  • Karage Chicken $10.50
    • 6p pcs
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
New Wok (sample menu)
  • 1.5l soft drink
  • Sliced Chicken & Season veges $12.00
  • 1 Doz Deep Fried Chicken wings $ 9.50
  • 1 Doz Wontons $10.00
  • 1/2 Doz Wontons $5.50
  • Chicken Mushroom Chow Mein $11.00
  • Chicken Fried Rice $11.00
  • Prawn Curry on Fried Rice $12.00
Mexicali Fresh Spitfire (sample menu)
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Gin's Takeaway (sample menu)
  • FRIED NOODLES $6.50
  • Giant $7.00
  • Chicken Nuggets $6.50
  • CHICKEN CHOW MEIN $10.00
  • STEAK MUSHROOMS ON RICE $10.50
  • Mussels (doz) $8.00
  • CHICKEN FRIED RICE $10.00
  • STEAK SATAY SAUCE $11.50
Cafe 165 (sample menu)
  • -Small Fries $5.00
  • -Add fried egg $2.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • -Add fries $2.50
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Add house smoked salmon $5.00
  • -side salad $3.00
Racecourse Takeaways (sample menu)
  • CHICKEN BURGER $4.00
  • CHEESE $2.50
  • CRAB STICKS $1.80
  • FAMILY PACK 2 $21.40
    • 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
  • MEAT PATTIES $2.10
  • FISH BURGER $4.40
  • MUSSELS (doz) $8.20
  • CORN COB $2.10
Winnie Bagoes City (sample menu)
  • Chicken, Cranberry & Brie
    • Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
  • Wedges or Fries $8.00
    • With garlic aïoli and home-made tomato sauce.
  • Oriental Express
    • Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
  • The Roast
    • Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
  • Winnie's Crispy Chicken $15.00
    • Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
  • Chicken Chilli Shrimp
    • Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
  • Thai Beef $18.50
    • Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
  • Margarita $18 Med / $21 Lge
    • Tomato base, basil, mozzarella, garlic and fresh tomato
Vic's Cafe (sample menu)
  • Banana $2.10
  • Latte - cup or glass $4.30
  • Soup of the Day (Winter only) - Served with toasted focaccia $11.00
  • Long Black $3.50
  • Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
  • Phoenix $4.00
  • Latte - large cup $4.80
  • Juice - Orange, grapefruit, apple, pineapple $4.20
Chop N Wok (sample menu)
  • Sweet and Sour Pork
  • Large $13.00
  • Small $9.90
  • Small $9.90
  • Large $12.00
  • Won Tons $0.70
    • With sweet and sour sauce
  • Small $8.50
  • Spring Rolls $3.00
    • Vegetarian available on order
Swiss Cafe (sample menu)
  • Fresh Fruit Salad $10.80
  • French Croissant/ Swiss Bread $8.50
    • with butter and jam
  • Steak Sandwich (Sirloin) $19.80
  • Pasta $18.80
    • with tomato basil pesto sauce
  • Filet de Boeuf $33.80
    • with a green peppercorn sauce
  • Gateau du Jour $10.80
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • Ravioli $23.80
    • in a pesto cream sauce
Theobroma Chocolate Lounge

Theobroma Chocolate Lounge

location

Address

129 Riccarton Road, Westfield Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033417225

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Dessert , Fondue , Sandwiches

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Dinner ,  Child-friendly

Location
129 Riccarton Road, Westfield Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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