Theobroma Chocolate Lounge in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Museli with natural yoghurt $6.90
  • Ham and cheese croissant $6.90
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
ALL DAY MENU ALL DAY MENU
  • B.L.T.(grilled bacon, lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Toasties extra $0.60
    • Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Gourmet sandwiches $7.90
    • Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
  • Vegetarian sandwich $6.90
    • Lettuce, Cheese, Tomato,Avocado and Cucumber
  • Gourmet Beef Burger $13.90
    • Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Brunch cake (veggie or bacon) $7.50
  • Cheese and bacon roll $6.90
  • Spinach and ricotta roll $6.90
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
  • Savoury muffins from $4.90
    • Assorted Selection
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Bowl of fries $6.90
    • Served with aioli and tomato sauce
DESSERTS DESSERTS
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Pancakes $8.90
    • Served with Ice Cream and drizzled in maple syrup
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • French croissant $5.90
    • Drizzled in Belgian Milk Chocolate
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Double Chocolate mousse $5.90
  • Chocolate sundae $4.90 / $6.90
    • 2 scoops (Small) / 3 scoops (Large)
  • Date Scone $4.40
  • Muffins from $4.50
    • Assorted Selection
  • Cakes from $6.40
    • Assorted Selection
  • Slices from $5.40
    • Assorted Selection
  • Chocolate Shots (Pure Melted Chocolate $3.20
    • Milk, Dark, White or Chilli
  • Handcrafted chocolates from $2.30
    • Assorted Selection

Nearby Sample Menus

  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Stir fried exotic and common greens gf/v $12
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Coconut mousse, jelly and lime syrup $13
  • Sticky beef wontons (3) $12 (5) $20
  • Add 4 fresh oysters (recommended) $18
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Per person. $3.00
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Steamed Fish with Lemon $25.00
    • Steamed whole fish with fresh lemon, ginger & herbs
  • Vegetarian Thai Wontons (6 pieces) $10.00
    • Deep fried wontons - contains corn, pumpkin & carrot
  • (C) Seafood $15.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • (D) Lamb $20.00
  • Thai Fish Cakes (3 pieces) $5.00
  • Spicy Duck Red Curry $20.00
    • Roasted Duck, fruits & vegetables with coconut milk
  • (C) Crispy Pork $20.00
  • Cannelloni $20
    • Beef, full of diary protein, herbs, baked with our tomato sauce
  • Spaghetti Marinara $20
    • A mixture of seafood cooked to perfection in our tomato sauce
  • Gennaio M $15 L $19
    • Bacon
  • Ravioli $20
    • Roast chicken filling served with mushrooms with parsley in a cream sauce
  • Spaghetti Carbonara $20
    • Bacon, cream, egg & parsley
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Garlic with meat and vegetables with rice $12.90
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • ginger with meat and vegetables with rice $12.90
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • Beetroot $3.80
  • SWEET & SOUR PORK $11.50
  • Spring Rolls $2.50
  • SWEET & SOUR CHICKEN $11.50
  • STEAK EGG FOO YOUNG $11.00
  • Tomato $3.80
  • CHICKEN FRIED NOODLES $10.00
  • ROAST PORK FOO YOUNG $11.00
  • Sweet and sour N/A
    • Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
  • Egg $2.00
  • Lava nibble (6 pcs) $9.50
    • Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
  • Tom yum soup see above
    • Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
  • Yellow curry N/A
    • Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
  • Tom kha soup see above
    • Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
  • Vegetables $3.50
  • King prawns $5.00
  • West Coast Whitebait Sliders, tartare $21.5
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Today’s Fish Market Price
    • Seasonally inspired
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00
  • Set Menu A $35.00 per person
    • Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Sakura Lunch Box - Changes Daily $21.00
  • Kid's Menu B $13.00 per child
    • Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
  • Gold (10pcs) $22.80
  • French Fried $5.50
  • Sakura Twister (Pork & Vegetables (4pcs) $8.00
  • Tuna Sashimi $21.00
  • Extra Filling $2.00
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • BEEF SALAD $18.50
    • Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • For one $28.00
    • A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
  • House Salad $11.00
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • 1 Side and 1 Sauce of your choice
  • Chimichurri $2.00
  • Prawn Chop Suey $13.50
  • Steak Tomato on Rice $12.00
  • wonderful Taste Chicken $108.00
    • 8-10 servings
  • Roast Pork on noodles $12.00
  • Combination of Noodles $12.50
  • Fried Rice $8.50
  • Prawn on Noodles $13.50
  • Mushrooms $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and ham
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and onion
  • - Add fries for an extra $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Toasted Sandwich $3.00
  • Market Fish $28.50
    • Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
  • Seasonal Vegetables $5.50
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Roast of the Day $20.00
    • Served with roast vegetables and greens.
  • Becks Burger $20.00
    • Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
  • Soup of the Day $12.00
    • With fresh bread.
  • Garlic Loaf $9.00
    • Becks high top loaf served piping hot, smothered in garlic and herb butter.
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
Theobroma Chocolate Lounge

Theobroma Chocolate Lounge

location

Address

129 Riccarton Road, Westfield Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033417225

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Dessert , Fondue , Sandwiches

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Dinner ,  Child-friendly

Location
129 Riccarton Road, Westfield Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand