Theobroma Chocolate Lounge in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Museli with natural yoghurt $6.90
  • Ham and cheese croissant $6.90
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
ALL DAY MENU ALL DAY MENU
  • B.L.T.(grilled bacon, lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Toasties extra $0.60
    • Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Gourmet sandwiches $7.90
    • Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
  • Vegetarian sandwich $6.90
    • Lettuce, Cheese, Tomato,Avocado and Cucumber
  • Gourmet Beef Burger $13.90
    • Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Brunch cake (veggie or bacon) $7.50
  • Cheese and bacon roll $6.90
  • Spinach and ricotta roll $6.90
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
  • Savoury muffins from $4.90
    • Assorted Selection
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Bowl of fries $6.90
    • Served with aioli and tomato sauce
DESSERTS DESSERTS
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Pancakes $8.90
    • Served with Ice Cream and drizzled in maple syrup
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • French croissant $5.90
    • Drizzled in Belgian Milk Chocolate
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Double Chocolate mousse $5.90
  • Chocolate sundae $4.90 / $6.90
    • 2 scoops (Small) / 3 scoops (Large)
  • Date Scone $4.40
  • Muffins from $4.50
    • Assorted Selection
  • Cakes from $6.40
    • Assorted Selection
  • Slices from $5.40
    • Assorted Selection
  • Chocolate Shots (Pure Melted Chocolate $3.20
    • Milk, Dark, White or Chilli
  • Handcrafted chocolates from $2.30
    • Assorted Selection

Nearby Sample Menus

  • Lettuce Cups $14.00
    • Minced pork, shiitakes, peanuts and coriander.
  • Hand Cut Chips $8.00
  • Bacon Bap $18.00
    • Toasted Bap, bacon, fried egg, mayo and BBQ sauce with sautéed potatoes.
  • Margarita $19.00
    • Basil, mozzarella cheese
  • Breakfast Enchilada $18.00
    • Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Ice Cream for 2 $18.00
    • Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
  • Ice Cream Sundae $6.00
    • Vanilla ice cream, with chocolate or berry sauce, whipped cream
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
  • Deep Fried Hot Chicken (Spicy) $18.00/$34.00
  • Stir Fried Green Beans with Mince $16.00/$26.00
  • Sweet & Sour Chicken $18.00/$34.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Black Pepper Steak in Sizzling Plate $18.00/$34.00
  • Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
  • Eggs benedict $18.50
    • Bacon or salmon
  • Vegetarian stone $22.00
    • A selection of seasonal vegetables, served with hollandaise
  • Hotcakes $15.50
    • Berry compote and fresh cream or yoghurt
  • Ribeye $32.00/$37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
  • Add fried egg $2.50
  • Kiwi stone $30.00/$35.50
    • A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
  • Add avocado $5.50
  • Warm chicken and bacon salad $20.00
    • Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
  • Salsa(Mild, hot mango, corn)
  • (Coriander lime rice white or brown)
  • cheese $1.50
  • Snack nachos $6.90
    • With melted queso cheese
  • Double meat $2.50
  • Bean and rice burrito $6.90
    • With melted queso cheese
  • Chiken
    • marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Tacos
  • Trio of Chocolate $14.50
    • Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
  • Moroccan spiced roast pumpkin $6.00
  • Add Tiger Prawns 4 (gf) $34.50
  • Arancini (v) $19.50
    • Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
  • Chicken Liver Pate
    • Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
  • Sticky Date Pudding $13.50
    • Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • PSDB Wonton $6.50
    • 3 pc
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Crispy Chicken $12.00
    • w/ fries & salad
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Peppers Breakfast $24.00
    • eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Roast Mushroom Ragout $22.50
    • mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
  • Deep Fried Wontons - half dozen
  • Steak Chow Mein
  • Roast Posk Chow Mein
  • Steak Fried Rice
  • Combination Chow Mein
  • Bami Goreng (Noodles)
  • Mushrooms
  • Fork
  • Add poahed egg $ 2.50
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Egg $2.5
  • Fish of the Day N/A
    • please ask our friendly staff
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Soup of the day $12.50
    • please ask our friendly staff
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Sole $5.00
  • Gurnard $4.00
  • Tarakihi $4.00
  • RodCod $4.00
  • Fish $5.00
  • Hoki $3.00
  • Mushroom $4.00
  • Vegetarian $5.00
  • “Aged Beef” 220g Beef Eye Fillet [G] $42.00
    • Reserve aged fillet cooked to your liking served with duck fat fondant potatoes, a warm charred vegetable salad and red wine jus
  • Beetroot cured Salmon Gravlax $8.00
  • Seafood Platter G $39.50
    • Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
  • Mutineers Mac Cheese $12.50
    • Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
  • Roasted Pork Belly [G] $35.00
    • Slow roasted pork belly cooked with aromatic spices served with lotus root, cha siu pork bun, crackling and braising juices
  • Crisp & Spicy Battered Chicken Burger $22.70
    • 200g chicken breast shallow fried in our secret herbs and spices with crispy bacon, tasty cheese, salad garnish, BBQ sauce and garlic aioli in a grilled brioche bun
  • Hash Browns[4] $5.00
  • Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00
  • Egg and Cheese N/A
  • Jalapenos N/A
  • Veggie Delite N/A
  • Pickles N/A
  • BBQ N/A
  • Oat & Raisin N/A
  • Tomato N/A
  • White Chip Macadamia N/A
Theobroma Chocolate Lounge

Theobroma Chocolate Lounge

location

Address

129 Riccarton Road, Westfield Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033417225

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Dessert , Fondue , Sandwiches

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Dinner ,  Child-friendly

Location
129 Riccarton Road, Westfield Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand