Theo's in Christchurch Menu

FISH AND CHIPS MENU FISH AND CHIPS MENU
  • Chips - Half scoop $2.00
  • Chips . Regular $2.50
  • Chips - Large $3.80
  • Fish $2.50
  • Hot dog $2.00
  • Sausage $2.00
  • Meat pattie $2.20
  • Curry roll $2.50
  • Spring roll $2.50
  • Pineapple ring $2.00
  • Crabstick $1.80
  • Scallop $1.80
  • Mussels $1.00
  • Oysters seasonal
  • Tempura prawns $1.80
  • Potato fritter $1.50
  • Chicken nugget $0.80
  • Squid ring $1.00
  • Jam wrap $2.00
  • Doughnut $2.00
  • Chocolate doughnut $2.00
MEAL DEALS MEAL DEALS
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
SEAFOOD MEALS SEAFOOD MEALS
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • BURGER MEAL $8.50
    • fish burger, chips
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
CRUMBED BATTERED OR GRILLED $5.50 EACH CRUMBED BATTERED OR GRILLED $5.50 EACH
  • GROPER/SOLE/BLUE COD
  • COD/HOKI/DORY
  • GURNARD/TARAKIHI/WAREHOU
  • SALAD $6.00
    • greek salad coleslaw

Nearby Sample Menus

  • Cajun Curly Fries $9.00
    • with aioli
  • Mini Yorkie Pudding $16.00
    • stuffed with beef and gravy
  • Caesar Salad $19.00
    • cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Salmon Sashimi 8pcs $15
  • Octopus $6
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Deep Fried Tofu $6
  • Seared Salmon $7.50
  • Squid $6
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Grass Fed Prime Beef
  • Red Wine Jus $5
  • Rib Eye 200g $58
  • White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
  • Market Oysters
  • Duck Fat Potatoes, Mushroom, Rosemary Salt $8
  • Jetdajo $16.00
    • Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Eggs each $2.00
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Vegetables $3.50
  • *Gluten free on request
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • Add Fries or Coleslaw to Any Burger $3.00
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • WEDGES $13.00
    • with cheese and bacon.
  • Add a second patty. $4.00
  • CHIPS $7.00
    • with Aioli.
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Warmed Marinated Olives $9.00
  • Braised Goat on Focaccia with sweet onions, crispy goats cheese, rocket $24.00
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Coppa $24.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Tom Yum $12.50
    • Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
  • Seafood $13.50
    • available in certain meals
  • Gang Par $12.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
  • Chilli Stir Fry $12.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Beef Salad $12.50
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Cashew Nut Stir Fry $12.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Combination $12.50
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Peanut Sauce Stir Fry $12.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Kiwi stone $30.00/$35.50
    • A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
  • Mini beast burger $14.50
    • Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
  • Side n/a
    • Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • Eggs benedict $18.50
    • Bacon or salmon
  • Eye fillet $33.50/$39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Pasta of the day $21.00
    • Ask your waitperson
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Salmon and avocado $11.00
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Chicken Teriyaki $10.00
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Sashimi & Chicken Teriyaki Set $17.50
  • Chirashi Don $21.00
  • Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
  • Takoyaki (Octopus Ball) (6pcs) $6.80
  • Kid's Menu A $6.00 per child
    • Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
  • Tuna Sashimi Don $21.00
  • Sliver (8pcs) $16.80
  • Spicy Tuna Roll $14.00
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Junior cheeseburger $9.50
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • CHICKEN UDONG $10.50
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
  • SEAFOOD UDONG $10.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • CHILLI PORK BOWL $11.50
  • MISO SOUP 2.50
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • AVOCADO $0.50
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • Selection of gelato, praline $11.00
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Theo's

Theo's

location

Address

82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033485632

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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