Address
82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Theo's in Christchurch Menu
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FISH AND CHIPS MENU- Chips - Half scoop $2.00
- Chips . Regular $2.50
- Chips - Large $3.80
- Fish $2.50
- Hot dog $2.00
- Sausage $2.00
- Meat pattie $2.20
- Curry roll $2.50
- Spring roll $2.50
- Pineapple ring $2.00
- Crabstick $1.80
- Scallop $1.80
- Mussels $1.00
- Oysters seasonal
- Tempura prawns $1.80
- Potato fritter $1.50
- Chicken nugget $0.80
- Squid ring $1.00
- Jam wrap $2.00
- Doughnut $2.00
- Chocolate doughnut $2.00
MEAL DEALS-
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
-
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
-
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
SEAFOOD MEALS-
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
-
FISH MEAL $10.50
- fish, chips, sauce, lemon
-
BURGER MEAL $8.50
- fish burger, chips
-
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
-
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
CRUMBED BATTERED OR GRILLED $5.50 EACH- GROPER/SOLE/BLUE COD
- COD/HOKI/DORY
- GURNARD/TARAKIHI/WAREHOU
-
SALAD $6.00
- greek salad coleslaw
Nearby Sample Menus
- Malay Go $4.50
- Jar Cheong Mein $10.00
- Prawn Dumpling Noodle Soup $10.00
- Foo San Beancurd $5.00
- Gai Jart $4.50
- Squid Balls $4.50
- Jin Siu Mai $5.00
- Steamed Fish Balls $5.00
- Cakes By Anna $7.50 slice
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
-
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
-
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
-
Rocket Salad $5.00
- good parmesan, local walnuts
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
- 3 Fish $26.00
- Kumara Chips $4.00
- Lasanga Topper $3.00
- Chicken Cordon Bleu $3.00
- Jam Rop Explosion $3.80
- Scallop $1.60
- 1/2 Scoop Chips $1.70
- Cheese $4.20
- -Pork / chicken / beef. $18.00
-
Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
-
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
- -Pork / chicken / beef. $18.00
- -King prawns / mixed seafood $20.00
-
Sweet-N- Sour
- Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
-
Yellow curry
- If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
- -King prawns $20.00
- Raspberry Sorbet n/a
-
Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
- Fresh Crumbed Chicken with Fries n/a
-
Eggs on Toast $14.00
- 2 poached eggs on grilled turkish bread
-
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
-
Macaroni and Cheese n/a
- Ham, macaroni, cheese, baked and served with cheese
- SPICED CHICKEN QUESADILLA $15.00
-
MARKET FISH OF THE DAY $24.00
- (GF on request)
- Mash and Gravy $5.50
-
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
-
Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
-
Carbonara $18.00
- Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
-
Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
-
Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.
-
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
-
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.
-
Crispy Prawn
- Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
-
-options required $9.90
- crispy chicken curry
- Karaage fried chicken $10.90
- -Lettuce
- Teriyaki chicken noodle salad
-
Seaweed Salad
- Japanese Style Seaweed, Salad with Sesame Seed.
-
Deluxe Chicken (GF 8PC)
- 8 pieces
- -Small ( 10PC ) $3.90
- Salmon, Rocket, Dill, and Cream Cheese
- Crispy Squid with Chilli Honey Sauce $10.00
- House made Spring Rolls with Dipping Sauce $10.00
- Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
- Chicken, Spinach, Pine nut, and Pesto
- Olives $2.00
- Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
- Beef Croquettes with Dijonnaise $10.00
- Eggs on toast $10.00
- Caesar salad - add chicken $4.00 $10.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Mince on toast w a poached egg $16.00
- French toasted banana bread with maple mousse and berries $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Eggs Benedict $16.50
- Creamy Pumpkin $15.00
-
Bombay Aloo $16
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
-
Chicken / Lamb / Beef Vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
-
Meat Samosa (2 Pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
-
Prawn Biryani $18
- Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
-
Tandoori Roti $3
- Unleavened wholemeal bread.
-
Mixed Pakora (6 Pcs) $6
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
-
Mushroom Tikka $15
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
- Extra Rice $4
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Frozen chocolate mousse parfait $14.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- SP Coconut cream brulee $14.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Soup, winter offering (v,gf) $15.50
- 1 Side and 1 Sauce of your choice
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
-
Papas Fritas $5.00
- French fries
-
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
-
Warm Salad $6.00
- Grilled seasonal vegetables
-
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
- House Salad $11.00
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
- Yellow Curry (Gang Gari)
- Served with rice and meat of your choice
- Tom Yum Noodle Soup
- Sticky Rice Small $3.00 Large $5.00
- Mince pork omelette with rice $15.00
- Red Curry (Gang Daeng)
- Served with rice and meat of your choice
-
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
-
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
-
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
-
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
-
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
- (B) Salmon $18.50
-
Creamy Mushrooms $12.80
- served on ciabatta
-
Bowl of Fries $7.00
- served with aioli
- Fruit Platter $8.50
Theo's
Phone
033485632
Opened hours
Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Takeaway , Fish n Chips , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fish & Chips Menus
- Christchurch Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus