200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Warm Breads $8.00
A selection of local breads, warmed and served with delicious house made spreads and dips
Ribeye Steak * $28.50
250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Greek Style Marinated Mushrooms * $10.00
Mushrooms in a rich tomato and red onion marinade served chilled
Side salad $3.50
Vegetables $3.50
Roast of the Day * Small $13.50 Large $17.50
Check the board for today’s choice, served with potatoes and vegetables
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Blue Belle $17.50 / $27.00 / $33.00
sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
The 4 Cheeses $18.00 / $21.00
tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
Con le Patate $18.00 / $21.00
rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
Scallop and Bacon $18.00
scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Prawns and Chorizo $18.00 / $21.00
seared garlic prawns and chorizo (Medium / Large)
Winnie's Crispy Chicken $15.00
marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Tricolore $18.00 / $21.00
tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)