Theo's in Christchurch Menu

FISH AND CHIPS MENU FISH AND CHIPS MENU
  • Chips - Half scoop $2.00
  • Chips . Regular $2.50
  • Chips - Large $3.80
  • Fish $2.50
  • Hot dog $2.00
  • Sausage $2.00
  • Meat pattie $2.20
  • Curry roll $2.50
  • Spring roll $2.50
  • Pineapple ring $2.00
  • Crabstick $1.80
  • Scallop $1.80
  • Mussels $1.00
  • Oysters seasonal
  • Tempura prawns $1.80
  • Potato fritter $1.50
  • Chicken nugget $0.80
  • Squid ring $1.00
  • Jam wrap $2.00
  • Doughnut $2.00
  • Chocolate doughnut $2.00
MEAL DEALS MEAL DEALS
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
SEAFOOD MEALS SEAFOOD MEALS
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • BURGER MEAL $8.50
    • fish burger, chips
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
CRUMBED BATTERED OR GRILLED $5.50 EACH CRUMBED BATTERED OR GRILLED $5.50 EACH
  • GROPER/SOLE/BLUE COD
  • COD/HOKI/DORY
  • GURNARD/TARAKIHI/WAREHOU
  • SALAD $6.00
    • greek salad coleslaw

Nearby Sample Menus

  • Moroccan lamb $29.00
    • lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
  • Honey chicken $22.80
    • tender chicken breast marinated in honey glaze sauce ,grilled and served with vegetables or salad and your choice potato or french fries.
  • Chicken Fajita $22.80
    • chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
  • Surf &Turf $28.30
    • 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.
  • Garlic and herb chicken $22.80
    • tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or french fries.
  • Senior omelette $10.50
  • Fettucini carbonara $19.50
    • a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
  • Banana Split $
  • Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • Deep Fried Ice Cream $5.50
  • Special Hue-Style Rice Vermicelli Soup $15.50
  • BBQ Pork & Mix Vege on Rice $12.00
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Prawn Fried Rice $14.00
  • Seafood Fried Rice $14.00
  • Fritters - Banana $2.50
  • Crab Sticks $2.00
  • Fish Bites $1.00
  • Garlic Chips $3.90
  • Corn cob $2.50
  • Hot Dogs $2.50
  • Sole - Crumbed $6.50
  • Deep fried Mars / Moro $3.40
  • French fries with garlic aioli $7.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Soup of the Day $4.50
  • Lamb, Bacon and Mint Burger $6.50
  • Chicken and Bacon Burger $6.50
  • Bar Platter $20.00
  • Roast of the Day $13.00
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Bagels:
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • with salmon and cream cheese $10.00
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • with hummus and tomato $9.00
  • BLAT $17.00
    • with avocado
  • XO Sauce Fried Noodles $12.00
  • Honey Dew Green Milk Tea $5.80
  • Blueberry Milk Tea $4.80
  • Plain Soup $2.50
  • Grape Bubbly Shake $4.20
  • Dumpling (pork) $10.50
  • Kam-Pua (BBQ pork with noodles) $10.00
  • Curly Chips $8.50
  • Teriyaki Chicken & Fresh Salmon
  • Fresh Salmon Nigiri
  • SMALL $5.00
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • From $3.20
  • 8PC. DBL AVO $9.70
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • 8PC. JUMBO $11.00
  • Extras: prawn $4.00
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Ensalada de queso de cabra $28.50
    • Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
  • With: disaronno amaretto $18.00
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Sauteed seasonal vegetables $9.00
  • Arroz con leche $14.00
    • A light & creamy rice pudding mousse spiced with cinammon
  • Almejas a la marinera $24.00
    • Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Akaroa hot smoked salmon $5.50
  • -Berries & Cream $14.00
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Muffins, scones & cinnamon pinwheels $4.50
  • Eggs Benedict
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Chimichurri $2.00
  • Pollo a la Brasa 300 gr $18.00
    • An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • 1 Side and 1 Sauce of your choice
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Mushroom Sauce $3.50
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Robbie’s Ribs Small $22.90 Lrg $29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • CHICKEN NUGGETS $12.50
    • 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
  • ICE CREAM (2 SCOOPS) $3.00
  • EGGS FLORENTINE (GF) $15.00
    • WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
  • TOAST $1.50
  • CHICKEN NUGGETS AND CHIPS $10.00
    • 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • CREAMY MUSHROOM $17.50
    • TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
  • CREAM CHEESE JAM BAGELS $6.00
Theo's

Theo's

location

Address

82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033485632

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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