Thip Thai Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Poh Pia (Vegetarian) $7.00
    • Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
  • Tofu Tord (Vegetarian) $7.00
    • Deep fried tofu served with peanut sauce
  • Tord Mun Khao Pod (Vegetarian) $7.00
    • Deep fried sweet corn cake served with plum sauce
  • Toong Thong $7.00
    • Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
  • Satay Gai $8.00
    • Fried chicken breast on skewers marinated with herbs and served with peanut sauce
  • Tord Mun Pla $8.00
    • Deep fried Thai fish cake with bean, red curry paste, kaffir lime leaves, served with cucumber sauce
  • Curry Puff $8.00
    • Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • Mixed Appetizers $8.00
    • Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia
SOUPS SOUPS
  • Tom Yum (vegetarian) $8.00
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaf, mushroom, tomato, spring onion, coriander and roasted chilli paste, fresh tofu and mixed vegetables
  • Tom Khar (vegetarian) $8.00
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom cabbage, spring onion, coriander and roasted chilli paste fresh tofu and mixed vegetables
  • ●Tom Yum
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
  • -Chicken $8.50
  • -Seafood $9.00
  • -Prawns $9.50
  • ●Tom Khar
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
  • -Chicken $8.50
  • -Seafood $9.00
  • -Prawns $9.50
THAI SALADS AND MAIN COURSES THAI SALADS AND MAIN COURSES
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • -Beef, Pork or Chicken $16.50
  • -Seafood $19.00
  • Larb $16.50
    • Minced beef, pork, chicken served with onion, spring onion, coriander, mint, kaffir, lime leaves, lemon juice, chilli powder, roasted rice powder
  • Narm Tok $16.50
    • Sliced BBQ Beef, Pork, Chicken served with onion, spring onion, coriander, mint, kaffir lime leaves, lemon juice, chilli powder, roasted rice powder
  • ●Plar
    • Served onion, spring onion, coriander, mint, kaffir lime leaves, lemongrass, lemon juice, chilli powder, roasted rice powder
  • -Prawns $20.50
  • -Squid $18.00
CURRYS CURRYS
  • -Prawns $20.50
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • ●Gang Panang
    • Panang with curry coconut cream, bean, capsicum and chopped peanuts
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Gang Kari
    • A yellow curry with coconut cream onion and potato
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • Gang Massaman Nua $16.50
    • A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
  • Gang Phed Ped Yarng $19.00
    • Roasted duck red curry with coconut cream, pineapple, grape, cherry tomato and bamboo shoot
  • Chu Chee Pla $21.00
    • Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil
STIR FRIED STIR FRIED
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Lamb $17.50
  • -Seafood $19.00
  • ●Pad Med Ma Muang
    • Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • -Seafood $19.00
  • ●Pad Prik Sod
    • Stir fried with fresh chilli, onion, spring onion, mushroom, capsicum, oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Preaw Warn
    • Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Prawns $20.50
  • ●Pad Kra Prao
    • Stir fried with fresh chilli, garlic, basil, bean, capsicum and oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Narm Mun Hoi
    • Stir fried with oyster sauce and mixed vegetable
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Prar Ram Long Song
    • Stir fried with mixed vegetable and peanut sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Kra Thiem Prik Thai
    • Stir fried with garlic pepper sauce and stir fried mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Sarm Rod
    • Stir fried with three flavours of sweet, sour, salty cooked with onion, bean, capsicum and cashew nuts
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Kra Ta Rorn
    • Stir fried with onion, broccoli, cauliflower, tomato, mushroom, carrot, oyster sauce served on sizzling plate
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • Kharw Pad
    • Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • ●Pad Thai
    • Stir fried rice noodles Thip Thai style with bean sprouts, chives, tofu, chopped peanut and egg
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • ●Pad See Ew
    • Stir rice noodle with black soy sauce, egg, mixed vegetable and oyster sauce
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • Pad Pak Ruam Mit $15.00
    • Stir fried combination of vegetable with oyster sauce
VEGETARIAN MAIN COURSES MENU VEGETARIAN MAIN COURSES MENU
  • Gang Kheaw Warn Tofu $15.00
    • Green curry tofu with coconut cream and mixed vegetables
  • Gang Phed Tofu $15.00
    • Red curry tofu with coconut cream and mixed vegetables
  • Gang Panang Tofu $15.00
    • Panang curry tofu with coconut cream, bean, capsicum
  • Pad Med Ma Muang Tofu $15.00
    • Stir fried deep fried tofu with cashew nuts, onion, spring onion, carrot and mushroom
  • Pad Khing Tofu $15.00
    • Stir fried tofu with ginger, onion, spring onion, mushroom, capsicum
  • Pad Prik Sod Tofu $15.00
    • Stir fried tofu with fresh chilli, onion, spring onion, mushroom, capsicum
  • Kharw Pad Jae $15.00
    • Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
  • Pad Thai Jae $15.00
    • Stir fried rice noodle with bean sprouts, egg, chives, tofu, mixed vegetables and chopped peanut
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • Pad Pak Jae $15.00
    • Stir fried combination of vegetables with peanut sauce
  • Steamed Thai Jasmine Rice $2.00
    • Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>

Nearby Sample Menus

  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Iceberg wedge w/ ranch dressing $6
  • - Free range Bacon, Ham of the bone, Cured salmon $6.00
  • Free Range Eggs
    • w/ oven baked tomato and grain bread
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • - Spanish chorizo, feta, spinach $19.50
  • - Heirloom tomatoes, mushroom, cottage $19.50
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • Bacon & egg crepe or nutella & banana crepe. $9.00
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Egg any style (gf) $3.00
  • Soul Breakfast (gf) $18.00
    • Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Beer battered Fries with garlic aioli. $8.00
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Sexy Mexi $11
    • Fresh 100% prime beef homemade patty seasoned with cajun, Dorito Nacho chips, jalapenos encased in two slices of real cheddar cheese, guacamole, chipotle mayo, lettuce, red onion and tomato on a toasted bun
  • Banana Fritter $2.80
    • A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
  • Tight As Tuesdays $20
    • 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!
  • The Grill Next Door $11
    • Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
  • Punnet $2.90
    • Steak cut fries - perfect portion for one
  • Crunchy Noodle Salad $4.50
    • Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
  • Mini Spring Rolls (Vege) $2.50
    • Five vegetarian mini spring rolls
  • Donut $2
    • Deep fried donut with a sprinkle of cinnamon sugar
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Fries N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Potato & Kumara Gratin N/A
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Roasted beetroot and Feta N/A
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Green Salad N/A
  • Soup $16.50
    • Ask to our staff for today's soup
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Mediterranean Seafood Rice $25.00
    • Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
  • Gluten Free Breakfast $18.00
    • Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Moroccan Spiced Chicken $22.00
    • Grilled chicken thigh, aromatic couscous and romesco sauce
  • Gai tod (4 pieces) $8.80
    • Deep fried marinated chicken wings with sweet chilli sauce
  • Crispy tofu (vegetarian) $8.80
    • Deep fried tofu with sweet chilli sauce & crushed peanut
  • Garlic rice $3.00
  • Green curry
    • Green curry paste with coconut milk, bamboo shoot & vegetables
  • Suki yaki
    • Choose between dry or soup vermicelli with meat, egg. vegetable and pickled chilli tohj sauce
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • Khao pad
    • Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • 1/2 Udon
  • Course A (Meat) $40.00
  • Udon $11.00/$24.00
  • Miso
  • Vege (Teri/Spicy) $14.00/$18.00
  • Miso
  • Katsu, Rainbow $11.00~$18.00
  • Chicken & Prawn $16.00/$21.00
  • Any 2 Filling with Cheese $4.50
  • Backed Bean
  • Steak $6.50
  • Hawaii Or Egg $6.50
  • Bacon
  • Bacon
  • BBQ Pork
  • Hamburger $5.50
  • Wasabi Coleslaw $8
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Grilled Squid $18
    • Chorizo, white bean, silverbeet, maple chili glaze
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Curly fries $8.00
    • With homemade aioli
  • Chicken $13.00
    • Cajun grilled chicken thigh, red pepper salsa, tomato jam, aged cheddar, rocket aioli, wild rocket
  • Mini mat $14.00
    • NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
  • Cos $0.00
    • Shredded lettuce
  • Onions $1.00
    • Caramelized onions
  • Lamb $14.00
    • 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
  • Popcorn chicken $14.00
    • With homemade BBQ sauce and mayo, chilli sauce optional!
  • -With kohu ice cream $10.00
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Omelette (GF) $18.00
    • bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • Wedges W sour cream $9.90
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Fish of the Day $POA
    • Our service staff will advise you of our specials
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • Fried Diced Chicken with Cashew Nut $15.80
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
  • Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
  • Crispy Duck (Half) / Braised Duck (Half) $15.80
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Braised Duck Noodle/Rice $8.80
  • Fish Fillet in Rice Wine Sauce $13.80
  • Fried beef with kidney bean $13.80
  • All $ 2.50
  • -Tuna/crab battleship
  • Tempura prawn roll
  • Just $1 when you purchase $15 or more of Sushi
  • - Seafood salad
  • -Potato croquette
  • gluten free
  • -Tuna triangle
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
Thip Thai Restaurant

Thip Thai Restaurant

location

Address

26 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand

phone

Phone

098188424

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
26 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand
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