Thip Thai Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Poh Pia (Vegetarian) $7.00
    • Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
  • Tofu Tord (Vegetarian) $7.00
    • Deep fried tofu served with peanut sauce
  • Tord Mun Khao Pod (Vegetarian) $7.00
    • Deep fried sweet corn cake served with plum sauce
  • Toong Thong $7.00
    • Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
  • Satay Gai $8.00
    • Fried chicken breast on skewers marinated with herbs and served with peanut sauce
  • Tord Mun Pla $8.00
    • Deep fried Thai fish cake with bean, red curry paste, kaffir lime leaves, served with cucumber sauce
  • Curry Puff $8.00
    • Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • Mixed Appetizers $8.00
    • Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia
SOUPS SOUPS
  • Tom Yum (vegetarian) $8.00
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaf, mushroom, tomato, spring onion, coriander and roasted chilli paste, fresh tofu and mixed vegetables
  • Tom Khar (vegetarian) $8.00
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom cabbage, spring onion, coriander and roasted chilli paste fresh tofu and mixed vegetables
  • ●Tom Yum
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
  • -Chicken $8.50
  • -Seafood $9.00
  • -Prawns $9.50
  • ●Tom Khar
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
  • -Chicken $8.50
  • -Seafood $9.00
  • -Prawns $9.50
THAI SALADS AND MAIN COURSES THAI SALADS AND MAIN COURSES
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • -Beef, Pork or Chicken $16.50
  • -Seafood $19.00
  • Larb $16.50
    • Minced beef, pork, chicken served with onion, spring onion, coriander, mint, kaffir, lime leaves, lemon juice, chilli powder, roasted rice powder
  • Narm Tok $16.50
    • Sliced BBQ Beef, Pork, Chicken served with onion, spring onion, coriander, mint, kaffir lime leaves, lemon juice, chilli powder, roasted rice powder
  • ●Plar
    • Served onion, spring onion, coriander, mint, kaffir lime leaves, lemongrass, lemon juice, chilli powder, roasted rice powder
  • -Prawns $20.50
  • -Squid $18.00
CURRYS CURRYS
  • -Prawns $20.50
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • ●Gang Panang
    • Panang with curry coconut cream, bean, capsicum and chopped peanuts
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Gang Kari
    • A yellow curry with coconut cream onion and potato
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • Gang Massaman Nua $16.50
    • A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
  • Gang Phed Ped Yarng $19.00
    • Roasted duck red curry with coconut cream, pineapple, grape, cherry tomato and bamboo shoot
  • Chu Chee Pla $21.00
    • Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil
STIR FRIED STIR FRIED
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Lamb $17.50
  • -Seafood $19.00
  • ●Pad Med Ma Muang
    • Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • -Seafood $19.00
  • ●Pad Prik Sod
    • Stir fried with fresh chilli, onion, spring onion, mushroom, capsicum, oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Preaw Warn
    • Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Prawns $20.50
  • ●Pad Kra Prao
    • Stir fried with fresh chilli, garlic, basil, bean, capsicum and oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Narm Mun Hoi
    • Stir fried with oyster sauce and mixed vegetable
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Prar Ram Long Song
    • Stir fried with mixed vegetable and peanut sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Kra Thiem Prik Thai
    • Stir fried with garlic pepper sauce and stir fried mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Sarm Rod
    • Stir fried with three flavours of sweet, sour, salty cooked with onion, bean, capsicum and cashew nuts
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Kra Ta Rorn
    • Stir fried with onion, broccoli, cauliflower, tomato, mushroom, carrot, oyster sauce served on sizzling plate
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • Kharw Pad
    • Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • ●Pad Thai
    • Stir fried rice noodles Thip Thai style with bean sprouts, chives, tofu, chopped peanut and egg
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • ●Pad See Ew
    • Stir rice noodle with black soy sauce, egg, mixed vegetable and oyster sauce
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • Pad Pak Ruam Mit $15.00
    • Stir fried combination of vegetable with oyster sauce
VEGETARIAN MAIN COURSES MENU VEGETARIAN MAIN COURSES MENU
  • Gang Kheaw Warn Tofu $15.00
    • Green curry tofu with coconut cream and mixed vegetables
  • Gang Phed Tofu $15.00
    • Red curry tofu with coconut cream and mixed vegetables
  • Gang Panang Tofu $15.00
    • Panang curry tofu with coconut cream, bean, capsicum
  • Pad Med Ma Muang Tofu $15.00
    • Stir fried deep fried tofu with cashew nuts, onion, spring onion, carrot and mushroom
  • Pad Khing Tofu $15.00
    • Stir fried tofu with ginger, onion, spring onion, mushroom, capsicum
  • Pad Prik Sod Tofu $15.00
    • Stir fried tofu with fresh chilli, onion, spring onion, mushroom, capsicum
  • Kharw Pad Jae $15.00
    • Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
  • Pad Thai Jae $15.00
    • Stir fried rice noodle with bean sprouts, egg, chives, tofu, mixed vegetables and chopped peanut
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • Pad Pak Jae $15.00
    • Stir fried combination of vegetables with peanut sauce
  • Steamed Thai Jasmine Rice $2.00
    • Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>

Nearby Sample Menus

  • Mix paratha $6.00
  • Paneer paratha $7.00
  • Punjabi banquet $17.99
    • Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
  • Chole bhatura $8.99
  • Butter naan $2.50
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Plain dosa $6.99
  • Samosa $1.00
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • - Hot Banana Fritter served with Coconut
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • Yam Chang Dang $31.00
    • Spicy Sala of Sliced Beef or Chicken served with Coriander, Lemon & Chilli Sauce
  • Pa Ram Rong Song $27.50
    • Tofu with Vegetables & Peanut Sauce
  • - Pad Priew Wan
    • Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
  • Tom Yam Pak $13.50
    • Spicy Vegetable Soup with Lemon Juice & Chilli
  • Tom Yam Talay $15.50
    • Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom
  • N3 Roast Duck Noodle Soup $11.00
  • R44 Marinated Pork Tongues $10.00
  • F37 Sizzling Szechuan Beef (Spicy) $18.00
  • R34 Prawns in Gravy Egg on Rice $11.50
  • R25 Beef (Chicken/Pork) in Gravy Egg on Rice $11.00
  • V8 Egg Plant with Preserved Fish Clay Pot $18.00
  • R41 Tofu with Veg. & Mushroom (Vegetarian) on Rice $11.00
  • F14 Sizzling Combination Seafood $22.00
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Salt and pepper calamari with thai chili sauce $13
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Doughnut $1.00
  • BBQ pork $12.00
  • $20
    • Chicken Fried Rice, Steak Chow Main
  • BBQ pork $10.00
  • Vegetables $11.00
  • Seafood $14.00
  • BBQ pork wonton $9.00
  • $7 (B)
    • 2x Fish, 2x Crab Stick, $2 Chips
  • Lamb S$11.00/M$14.00/L$ 17.00
  • Nasi Gorang (rice) $13.90
  • All Meals come with meat, kumara, pumpkin, peas, and gravy N/A
  • Chicken $11.50
  • Sauage $1.40
  • Beef S$11.00/M$14.00/L$ 17.00
  • Moro Bar $2.50
  • Singapore Fried Rice Noodles $14.00
    • Thin rice noodles with BBQ pork, king prawns, bean shoots, Onion, carrots and spring Onion in light curry sauce
  • -lemongrass beef vermicelli $13.50
  • Wedges $7.50
  • Estra mushroom $2.00
  • Waffles with 2 scoops ice cream $9.50
    • Strawberry/banana/kiwifruit
  • -ham, cheese & pineapple $6.50
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • -summer rolls x 2 $4.50
  • Humble french fries large $7.50
    • Garlic aioli or sweet chilli sour cream
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Teriyaki Chicken & Avocado $12.00
    • Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Teriyaki Fish Set $13.50
    • Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • Teriyaki Chicken Set $13.50
    • Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
  • Vietnamese Ham with Rice Noodles Soup
  • Fish Balls Rice Noodles Soup
  • Stir Fried Chicken with Black Pepper
  • Deep Fried Vietnamese Spring Roll
  • Pork Fine Egg Noodles Soup
  • Vietnamese Style Pork & Prawn Pancake
  • Stir Fried Beef with Black Pepper Sauce on Rice
  • Curry Beef Stew with Steam Rice
  • Hot Dog and Chips $12.00
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Garlic and Herb Bread $7.50
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Calamari with Salad $13.50
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
  • Wedges and Sour Cream $7.50
  • Garden Salad $7.50
  • Fried Chicken (each) $ 1.30
    • Wing
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Beef (Medium) $ 12.90
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • Roast Chicken Leg(each) $ 7.00
  • Pumpkin (each) $ 0.80
  • Combo 1 $ 10.50
  • Homemade Chocolate Doughnut $11.00
    • A delicious doughnut filled with chocolate & hazelnuts, finished off with chocolate sauce, nuts & vanilla ice cream
  • Regular (9 inch) $18.50
  • Large (12 inch) $12.00
  • Elle (Vegetarian)
    • Black olives, spinach, feta, red onion, hummus, tomato, mozzarella
  • Large (12 inch) $3.50 each
  • Large (12 inch) $25.00
  • Regular (9 inch) $19.00
  • Large (12 inch) $25.00
  • Tofu Pudding with tapioca $8.00
  • Red bean soup w/small taro ball $7.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Hitam Manis $10.50
    • Warm black rice pudding with green tea gelato
Thip Thai Restaurant

Thip Thai Restaurant

location

Address

26 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand

phone

Phone

098188424

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
26 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand
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