Thip Thai Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Poh Pia (Vegetarian) $7.00
    • Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
  • Tofu Tord (Vegetarian) $7.00
    • Deep fried tofu served with peanut sauce
  • Tord Mun Khao Pod (Vegetarian) $7.00
    • Deep fried sweet corn cake served with plum sauce
  • Toong Thong $7.00
    • Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
  • Satay Gai $8.00
    • Fried chicken breast on skewers marinated with herbs and served with peanut sauce
  • Tord Mun Pla $8.00
    • Deep fried Thai fish cake with bean, red curry paste, kaffir lime leaves, served with cucumber sauce
  • Curry Puff $8.00
    • Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • Mixed Appetizers $8.00
    • Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia
SOUPS SOUPS
  • Tom Yum (vegetarian) $8.00
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaf, mushroom, tomato, spring onion, coriander and roasted chilli paste, fresh tofu and mixed vegetables
  • Tom Khar (vegetarian) $8.00
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom cabbage, spring onion, coriander and roasted chilli paste fresh tofu and mixed vegetables
  • ●Tom Yum
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
  • -Chicken $8.50
  • -Seafood $9.00
  • -Prawns $9.50
  • ●Tom Khar
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
  • -Chicken $8.50
  • -Seafood $9.00
  • -Prawns $9.50
THAI SALADS AND MAIN COURSES THAI SALADS AND MAIN COURSES
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • -Beef, Pork or Chicken $16.50
  • -Seafood $19.00
  • Larb $16.50
    • Minced beef, pork, chicken served with onion, spring onion, coriander, mint, kaffir, lime leaves, lemon juice, chilli powder, roasted rice powder
  • Narm Tok $16.50
    • Sliced BBQ Beef, Pork, Chicken served with onion, spring onion, coriander, mint, kaffir lime leaves, lemon juice, chilli powder, roasted rice powder
  • ●Plar
    • Served onion, spring onion, coriander, mint, kaffir lime leaves, lemongrass, lemon juice, chilli powder, roasted rice powder
  • -Prawns $20.50
  • -Squid $18.00
CURRYS CURRYS
  • -Prawns $20.50
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • ●Gang Panang
    • Panang with curry coconut cream, bean, capsicum and chopped peanuts
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Gang Kari
    • A yellow curry with coconut cream onion and potato
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • Gang Massaman Nua $16.50
    • A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
  • Gang Phed Ped Yarng $19.00
    • Roasted duck red curry with coconut cream, pineapple, grape, cherry tomato and bamboo shoot
  • Chu Chee Pla $21.00
    • Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil
STIR FRIED STIR FRIED
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Lamb $17.50
  • -Seafood $19.00
  • ●Pad Med Ma Muang
    • Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • -Seafood $19.00
  • ●Pad Prik Sod
    • Stir fried with fresh chilli, onion, spring onion, mushroom, capsicum, oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Preaw Warn
    • Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Prawns $20.50
  • ●Pad Kra Prao
    • Stir fried with fresh chilli, garlic, basil, bean, capsicum and oyster sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Narm Mun Hoi
    • Stir fried with oyster sauce and mixed vegetable
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Prar Ram Long Song
    • Stir fried with mixed vegetable and peanut sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Kra Thiem Prik Thai
    • Stir fried with garlic pepper sauce and stir fried mixed vegetables
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Pad Sarm Rod
    • Stir fried with three flavours of sweet, sour, salty cooked with onion, bean, capsicum and cashew nuts
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Kra Ta Rorn
    • Stir fried with onion, broccoli, cauliflower, tomato, mushroom, carrot, oyster sauce served on sizzling plate
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • Kharw Pad
    • Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • ●Pad Thai
    • Stir fried rice noodles Thip Thai style with bean sprouts, chives, tofu, chopped peanut and egg
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • ●Pad See Ew
    • Stir rice noodle with black soy sauce, egg, mixed vegetable and oyster sauce
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $16.00
  • Pad Pak Ruam Mit $15.00
    • Stir fried combination of vegetable with oyster sauce
VEGETARIAN MAIN COURSES MENU VEGETARIAN MAIN COURSES MENU
  • Gang Kheaw Warn Tofu $15.00
    • Green curry tofu with coconut cream and mixed vegetables
  • Gang Phed Tofu $15.00
    • Red curry tofu with coconut cream and mixed vegetables
  • Gang Panang Tofu $15.00
    • Panang curry tofu with coconut cream, bean, capsicum
  • Pad Med Ma Muang Tofu $15.00
    • Stir fried deep fried tofu with cashew nuts, onion, spring onion, carrot and mushroom
  • Pad Khing Tofu $15.00
    • Stir fried tofu with ginger, onion, spring onion, mushroom, capsicum
  • Pad Prik Sod Tofu $15.00
    • Stir fried tofu with fresh chilli, onion, spring onion, mushroom, capsicum
  • Kharw Pad Jae $15.00
    • Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
  • Pad Thai Jae $15.00
    • Stir fried rice noodle with bean sprouts, egg, chives, tofu, mixed vegetables and chopped peanut
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • Pad Pak Jae $15.00
    • Stir fried combination of vegetables with peanut sauce
  • Steamed Thai Jasmine Rice $2.00
    • Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>

Nearby Sample Menus

  • CHICKEN BITES 12.5
    • fries slaw
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • RIBS 12.5
    • slaw chips
  • BIG BREAKFAST 22.9
    • bacon eggs sausage tomato mushrooms hash browns toast relish
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • POSTMAN’S SUNDAE 8.5
    • raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • -Side $6.90
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • -Franks buffalo
  • -Honey sriracha
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • -BBQ
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • DF= Dairy Free
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • House-made Tortilla Chips w guacamole $8.50
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Chorizo w. potato, green onion, and bean
  • Tijuana pulled pork w. pickled onion and red mole
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • Hoki $3.90
    • Fresh Hoki cooked to perfection
  • Dawnbreaker $10
    • Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Punnet $2.90
    • Steak cut fries - perfect portion for one
  • Beer Battered Scallop $2.50
    • One scallop dipped and cooked in our homemade beer batter
  • FISH COMBO $4
    • Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
  • Pineapple Fritter $1.50
    • A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
  • Potato Fritter $1
    • Hand cut potato slices dipped and cooked in our homemade beer batter
  • The Classic $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Kuai Tiew Tom Yum Moo Sub $9.50
    • Minced pork with rice noodle soup in Tom Yum paste
  • Tofu Tord $6.00
    • Deep fried bean curd served with peanut sauce
  • Gang Panang $11.50
    • Panang curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Tod Kra Tiem Prik Thai $12.50
    • Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
  • Tom Kha Gai $9.50
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Pad Med Ma Moung $11.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Beef, Pork, Chicken
  • Pad Khing $13.00
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • FRENCH KISS ROLL $14.00
    • prawn tempura, lettuce, cucumber with topping shrimp, avocado
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • VEGETABLE UDON $13.00
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • Grilled vegetable skewers $12.00
    • With dip
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Hot chips $8.50
  • Corn pancake $1.00
  • Chives and egg dumplings $11.00
  • Noodle soup with shredded pork & mustard tuber $9.00
  • Steamed buns if fried $1.00 extra
  • Toamto and egg soup $8.00
  • Carrot and egg dumplings $11.00
  • Sliced pork with soy sauce $8.00
  • Fried shredded pancake with pork $12.00
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Native Kumara Chips $7.50
  • Hashies $5.50
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • Roast Duck Whole $35 / Half $18
  • Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
  • Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
  • Fried Rice Yangzhou Style $10.00
  • Lamb with rice $13
  • Chicken Bacon Avocado $13
  • Moroccan S $9/ L $16
  • Egg On Toast $7
  • Lamb Shank $18
  • Beef Kebab $11
  • Bacon & Eggs $10
  • Beef Bacon & Avocado $12
  • 2 fish / 2 sausages / chips $6.00
  • 2 fish / 6 mussels / chips $8.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • Sausage & Egg Muffin $5.00/$8.80
    • Muffin / Value Meal
  • Triple Cheeseburger $7.80/$10.80
    • Burger / Value Meal
  • Long BBQ Rodeo $7.00/$10.00
    • Burger / Value Meal
  • Hawaiian BK Chicken $7.95/$10.95
    • Burger / Value Meal
  • Brekkie Wrap $5.70/$9.50
    • Muffin / Value Meal
  • 6 BK Chicken Nuggets - Meal $6.25
  • The King's Brekkie $7.65
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
Thip Thai Restaurant

Thip Thai Restaurant

location

Address

26 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand

phone

Phone

098188424

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
26 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand
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