Thirty30 Craft Beer Bar in Northland Menu

THIRTY 30 THIRTY 30
  • Available every day from open till close
  • Daily specials also available
  • Garlic bread $5.00
  • Marinated mixed olives $5.00
  • Calamari $8.00
    • Dusted in salt & pepper, served with aioli & lemon
  • House-made battered onion rings $9.00
    • Served with spicy south west sauce
  • Basket of fries $6.50
    • With tomato sauce & aioli
  • Seasoned wedges $8.50
    • With sweet chilli sauce & sour cream
  • Fish & chips $16.00
    • Craft beer battered hoki, served with chips, coleslaw, tartare & lemon
OUR BURGERS ARE HOUSE MADE OUR BURGERS ARE HOUSE MADE
  • Try one of our classics or go for something bigger with our thirty 30 favorites
  • Beef $14.00
    • Northland beef pattie, lettuce, tomato, onion, tomato sauce & aioli
  • Lamb $14.00
    • Succulent lamb pattie on lettuce, onion & tomato with mint and feta aioli
  • Bbq pulled pork $12.00
    • Slow cooked pork shoulder with kale & apple coleslaw
  • Chicken $12.00
    • Free range chicken breast, grilled with fresh herbs, topped with spicy southwest sauce on lettuce, onion & tomato
  • Fish $12.00
    • Craft beer battered hoki, lettuce, tomato & tartare sauce
  • Veggie $12.00
    • Bean, carrot & mushroom pattie with beetroot, lettuce & tomato
  • Gourmet $17.00
    • Northland beef pattie, served with blue cheese, bacon, onions, gherkins, beetroot & dijon mustard
  • The thirty30 burger $17.00
    • Northland beef pattie topped with a fried egg, bacon & cheese, on a bed of lettuce, tomato, onions & beetroot. Topped with onion rings.
  • -Add blue cheese / colby / egg / gherkins / jalapenos or bacon $2.00
  • -Add fries to any burger $3.50
  • -Add house-made onion rings or seasoned wedges $4.50
  • -Extra sauce $1.00ea
  • Choose from watties tomato, BBQ, tartare, spicy southwest, sweet chilli, hot chilli mayo, mint and feta aioli or sour cream

Nearby Sample Menus

  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Broccoli with Almond Butter $6.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Creamed Potatoes $6.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • $6 Chips
  • 4x Sausages
  • 4x Squid Rings
  • 5x Crabstix
  • or
  • 2x Sausages
  • 5x Hoki
  • 2x Hoki
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Beef salad $12.00
    • Beef with green salad
  • Chicken pakora $10.00
    • Marinated chicken dipped in mild spices batter and deep fried served with mint sauce
  • Dhal $14.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Samosa(V) $8.00
    • 2 pcs, triangle pastry filled with gourmet potatoes, peas & deep fried
  • Veg hara bhara kebab $8.50
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Vindaloo $15.00
    • Red hot curry from goa, choice of beef, lamb & chicken
  • Paneer tikka masala $15.00
    • Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices
  • Oriental platter (for two) $15.00
    • Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
  • Frying Nemo
    • Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
  • Basil Poultry $27.00
    • Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • Garlic & Herb Bread $8.00
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • -Doz $25.00
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • ●Don’t Be Shellfish
    • NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
  • SATAY CHICKEN $16.90
    • Panko crumbed chicken schnitzel with cheese, bacon and our secret satay sauce - it's amazing!
  • PRIME BEEF FILLET $32.90
    • Char-grilled to your liking served on potato gratin and bearnaise sauce
  • THE MEXICANO $21.90
    • Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
  • TEXAS TENDER PORK RIBS $24.90
    • A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
  • WARM CHOCOLATE BOWNIE $9.90
    • Served with chocolate sauce, whipped cream and ice cream
  • MARGHERITA FRESCA $9.50
    • Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
  • KIDS EXTRA for just $8.90
    • ADD a kids cocktail and an ice cream sundae to any kids main
  • Salad $4.50
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Crispy Potatoes $7
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • House Smoked Trevally $7
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Free-range Eggs $3
  • Sourdough toast/butter $4
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • -Scotch $22.50
  • Prawns $2.50
    • Each
  • Greek Salad $16.00
  • Tuesday to Sunday from 4.30pm
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Mussell Fritters, Chips And Salad $14.50
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Puppy dog - half portion of big dog $11.00
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Toasted bagel cream cheese & preserves $6.00
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Mussel Fritters served on Pappadums crispy salad $13.00
    • with a Cumin Lemon Dressing
  • Bowl of Fries $5.00
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Fried Onions $3.00
  • Creamy Mushrooms $5.00
  • Gamabas Pils Pils $13.00
    • Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
  • Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
    • served on pumpkin with a Rocket salad
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Pesto & garlic bread grilled $6.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Mussels tossed in fresh chilli and coriander $13.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Choc Mud Cake
  • - Smoked Ham
  • Lasagna & Side Salad
  • Sundaes
    • Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
  • Garlic Bread
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • Birdies Big Breakfast
  • Soup of the Day - In season
  • 6.00 - 5.30pm Saturday
  • Spaghetti on Toast
  • Toasted Filled Panini
    • sandwiches selection
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Sweet Corn on Toast
  • Toast with Jam, Marmalade, or Vegemite
  • Scones
    • (sweet/savoury) (home made)
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Potato Chips $2.99
  • Chili Chicken $15.99
    • Chicken cooked with capsicum & onion
  • Hot & Spicy Beef $6.99
    • Fresh mozzarella, beef, sausages, pepperoni, chilli, jalapeños, red onion, capsicum
  • Super Supreme $9.99
    • Fresh mozzarella, ham, pepperoni, mushroom, onion, capsicum
  • Fish & Chips only $6.99
  • Butter Prawn / Shrimps $18.99
    • Prawns/shrimps cooked in tomato & onion gravy with butter & fresh cream
  • Any 2 supreme pizzas, + 1 side + drink $24.99
  • ● Select Your Base
Thirty30 Craft Beer Bar

Thirty30 Craft Beer Bar

location

Address

16 Kings Road, Paihia 0200, New Zealand

phone

Phone

094027479

clock

Opened hours

Monday: 3:00 PM – 1:00 AM, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Gluten Free , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16 Kings Road, Paihia 0200, New Zealand
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