Thistle Cafe & Bar in Dunedin Menu

Thistle Cafe & Bar in Dunedin has no menu available, but can choose from many other options such as Beef Satay Vegetable or Chicken Satay Vegetable from Mayflower Takeaways. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. The Flying Pig Cafe includes a wide range like Toast & Jam (GF) or Sardines On Toast (GF). Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) and Korean fried chicken from . Vault 21 offers Stratosfare Restaurant & Bar and Gourmet soup of the day made from locally sourced seasonal vegetables.

Nearby Sample Menus

  • December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
  • Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
  • - Ashby's Streaky Bacon + $7.00
  • BBQ 'd prawns, Indian spices, green lip mussels $21.00
  • Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
  • Fennel-Cabbage Slaw $9.00
  • - Add chips + $3.50
  • Balmac Garden Leaves $8.00
  • "The Holmdale" Salmon $21.50
    • NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
  • Blue 'n' Gold $22.50
    • Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
  • Musterer's Burgers N/A
    • served with fries
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Brewers Braised Steak $16.00
    • Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
  • Taieri Plains Pasta $17.00
    • Chef's pasta of the day
  • Cavalcade Ribeye $25.00
    • Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Vietnamese Fresh Spring Rolls (3) $7.50
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • Spicy Herbs $18.00 / $18.50 / $19.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Side of Stir Fry Vegetables $9.90
  • Ginger Stir Fry $18.00 / $18.50 / $19.50
    • Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
    • Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Fried Rice $17.50 / $18.00 / $18.50
    • A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Nachos supreme(GF) $15.00
    • with chilli con carne (beef), cream
  • Grilled corn caponata $20.00
  • Black angus beef $17.00
  • SOFT SHELL TACOS
  • Roasted eggplant $6.00
    • with black bean & corn salsa
  • Chipotle chicken $22.00
  • TACO BREADS
  • Grilled angus beef $13.00
  • Lamb Doner $11.00
  • Lamb Wrap $11.00
  • Lamb Iskender $14.50
  • jumbo Combo $12.50
  • Chicken Iskender $14.50
  • Adana Shish $16.00
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • Falafel Wrap $11.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Spelt bakery breads + dips $12.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Chicken and Cashew Nuts $35.00 per person
  • Chicken and Sweet Corn Soup $35.00 per person
  • -Small $13,00
  • -Large $17,00
  • -Large $19,00
  • -Small $13,00
  • Squid with Seasonal Vegetables
  • -Large $17,00
  • Extra Toppings $2.50 each
  • Kit for Kat $7.90
    • Kit kat chocolate with chocolate sauce
  • More Meat L$19.90/M $15.90/Q$4.50
    • Mozzrella, pepporoni, salami, ham, tomatoes with sauce
  • The Tequila Boss L$19.90/M $15.90/Q$4.50
    • Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
  • Pizza L$19.90/M $15.90/Q$4.50
    • Large / Medium / Quarter ask the staff
  • Served with Ice Creams $7.90
  • Gourmet Shakes $1.50
    • Extra Thick
  • Salty Caramel $7.90
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Skillet breakfasts
    • Choose one
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • for your little big mouth
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Risotto of the day $22.90
    • finished w meat
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Fish of the day POA
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
  • BANGERS AND MASH $10.90
  • SOLE & SALAD $10.90
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • Hot roasted vegetable salad $19.90
  • Sole fillets (grilled or battered) $19.90
  • Fries $4.00
  • Shrimp Cocktail $8.90
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Barbeque Pork Noodle Soup $9 Med / $25 Large
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Seafood Special $16 Large / $12 Small
  • Deep Fried Ice Cream $4.50
  • Deep Fried Bean Curd in Oyster Sauce $12 Large / $9 Small
  • Chinese Roast Duck $34 Large / $18 Small
  • Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
  • Chicken Wrap $19.95
    • Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Hash Brown $2.00 each
  • Roast Of The Day (check the specials board) $19.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Egg $2.00 each
  • Grated Cheese $2.00
  • Mash instead of fries/potatoes $2.00
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Mediterranean $18.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
    • Bacon and asparagus garnished with cracked pepper
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Garlic Bread $5.5
    • Fresh bread sticks brushed with our own garlic butter.
  • Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
  • Kimchi dolsot bibimbap $16.00
    • topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
  • Cold bibim noodle $10.00
    • cold noodle topped with a salad. Cucumbers. Radish. Beef. Egg & chilli paste sauce
  • Bbq pork belly & squid $17.00
  • Stir fried spicy squid $16.00
  • Steamed egg $8.00
  • Barbecued kimchi chicken $16.00
  • Barbecued kimchi pork $16.00
  • Spam fried rice $10.00
Thistle Cafe & Bar

Thistle Cafe & Bar

location

Address

23 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034790785

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , British , Cafe Food , Catering , Coffee and Tea , New Zealand , Sandwiches , Scottish

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
23 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand