Three Kings Takeaway in Auckland Menu

GOURMET BURGER COMBOS GOURMET BURGER COMBOS
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • D $9.00
    • Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
  • E $9.00
    • Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
DEEP FRIED DEEP FRIED
  • Wedges / Kumara $4.50
  • Chips (scoop) $2.50
  • Garlic chips $3.20
  • Fish (Tarakihi) $2.70
  • Snapper $4.70
  • Hot Dog $1.70
    • with sauce
  • Sausage $1.40
  • Crab stick / Donut / Pineapple fritter / Mussel $1.20
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • Corn Fritter / Paua Fritter / Mussel Fritter $2.80
  • Spring roll / Curry roll $2.00
  • Wontons $3.80
    • 6 with sauce
  • oyster / Scallop $1.50
  • Chicken nibbles (12) $8.50
  • Chicken nibbles (30) $20.00
  • Chicken Nibbles (50) $30.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • ●double layers
  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • Onion & cheese / Pineapple & cheese $3.00
  • Bacon & Egg $3.80
  • Chicken / Steak / Bacon & Cheese $4,20
  • Seadog $4.00
  • American hot dog $4.00
  • ●triple layers
  • BLT / Steak $4.50
  • Chicken $4.80
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
BURGERS BURGERS
  • ●Regular Burgers
  • Hamburger $2.70
  • Egg / Hawaiian $3.70
  • Cheese $4.00
  • Vegetarian / Bacon $4.20
  • Bacon & Egg $4.80
  • Steak $4.50
  • Steak & Egg / Chicken & Egg $5.00
  • Chicken $4.50
  • ●Gourmet Burgers
  • Fish / Double / Spicy Garlic Chicken $5.80
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Steak & Chicken $7.30
EXTRAS EXTRAS
  • ●For Meals
  • Veggie / Pineapple $2.20
  • Extra Mushroom $3.20
  • Steak / Pork / Chicken $4.30
  • Extra BBQ Pork $4.50
  • Extra Combination $5.00
  • Extra Prawns $6.00
  • ●For Burgers & Sandwiches
  • Extra Egg / Extra Onion / Extra Pineapple $1.00
  • Extra Cheese / Extra Bacon $1.50
  • Steak / Pork / Chicken $3.00
  • Extra Avocado $1.50

Nearby Sample Menus

  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Garlic Bread $3.50
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Buffalo Wings (5 Pieces) $4.90
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Italian Style Garlic Bread $4.90
  • Quick-fried Pork Kidney $20.00
  • Rice $2.00
  • Pork & Cabbage Dumpling $15.00
  • Shredded pork with hot pepper $18.00
  • Egg Yolk & prawn $25.00
  • Strachcoated Quick-fried Chinese cabbage with vinegar $15.00
  • Fried Dumpling $15.00
  • Braised pork & cabbage $18.00
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Pancake $16.50
    • with berry compote and maple syrup
  • Tomato $4
  • Bacon $4
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Soup $12.50
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Side of Summer Vegetables (GF) $8
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Plain naan $5
    • Plain Naan with no butter
  • Lamb biryani $17.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Cheese and garlic naan $5
    • Naan bread stuffed with Cheese & Garlic
  • Tandoori stuffed capsicum $14.9
    • Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
  • Keema naan $5
    • Naan bread stuffed with Lamb mince
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Butter paratha $4
    • Unstuffed wheat flour bread with butter
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Express Breakfast $18.00
    • Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • Caesar salad $27.00
    • Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Lemon and Basil Crumble $15.50
    • caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Carne $21
    • San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
  • Pollo $20.50
    • San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Sashimi Don / Eel Don $12.00
  • Tempura Prawn $2.80 each
  • Salmon Avocado Roll $10.40
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Crumbed Prawn $6.80
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Fish Katsu (8pcs) $7.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • - Prawn $17.90
  • Yum Mookob (Crispy Pork Salad) $17.90
    • Crispy pork with homemade sauce and fresh Thai salad
  • Pack 2 $40.00
    • Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
  • - Chicken, Beef or Pork $13.90
  • - Prawn or Scallops $17.90
  • Pad Khing (Fresh Ginger)
    • Stir fried with fresh ginger, dried mushroom & spring onions
  • Tom Khar Gai (Chicken) $7.50
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Pan fried fish of the day
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Aged scotch fillet steak
  • Naan $2.00
  • Aloo Gobi $7.00
  • Seekh Kebab Wrap $6.00
  • Veg Biryani $10.00
  • Lamb/ Chicken Madras $10.00
  • Chicken Tikka $2.00
  • Samosa $2.00
  • Aloo Paratha $2.50
  • Tabouli salad $7.00
  • Hummus $8.00
    • hummus with pita bread
  • Medium $11.00
  • Lamb $17.00
  • Chikcen $13.50
  • Lamb $13.50
  • Mixed $13.50
  • Chicken $13.00
  • 48. Ice Cream Sundae $6
  • 43. Mixed Entrée $6.50
    • With 2 money bags, 2 prawns spring rolls & 2 fish cakes
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • 36. Pla Rad Prik $18.50
    • With deep fried whole snapper topped with homemade chili sauce
  • 4. Phuket Noodles
    • With stir fried fresh noodles, vegetables
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
Three Kings Takeaway

Three Kings Takeaway

location

Address

503b Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096255308

email

Email

None

clock

Opened hours

3:30 PM to 9 PM (Mon), 11:30 AM to 10 PM (Tue-Sat), 12 Noon to 9 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
503b Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand
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