Three Kings Takeaway in Auckland Menu

A $9.00
- Chicken, bacon & avocado, 3 potato fritters, a can of drink
B $9.00
- Steak, patties, egg & cheese, 3 potato fritters, a can of drink
C $9.00
- Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
D $9.00
- Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
E $9.00
- Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
F $9.00
- Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink

Nearby Sample Menus

Tempura Chicken Nibbles $7.90
Pineapple $1.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Beetroot Relish $1.00
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Garlic Mayo $1.00

SM3 Sambal Squid $13.00
LM3 Lamb Beriani $17.00
CM7 Chicken & Capsicum Curry $12.00
With Lamb Curry $14.00
B8 Roti Canai with Banana (2 pieces) $12.00
LM1 Malaysian Lamb Curry $12.50
- Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
R3 Hainanese Chicken Rice $11.00
- Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.

Cream Cheese or Mascarpone or hollandaise $1.00
Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Homemade hashbrown $5.50
Gluten Free bread $1.50
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Eggs $13.00
- With Bacon

Tofu Salad $10.00
- marinated tofu & sesame sauce on salad
Tekka Roll $1.30
Vege Inari $2.30
- sushi rice & salad in sweet bean curd
Tamago Nigiri $2.00
- fried egg
Teriyaki Chicken Roll $1.20
Pork Katsu Curry $12.00/$ 8.00
- deep fried crispy pork & Japanese curry on rice
50 Pieces Party Platter
Seaweed Roll $1.20

Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Egg on toast $9.50
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
-smoked salmon $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
Grand xacuti breakfast $24.00
- Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90

Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Served with miso soup
Karaage chicken $9.50
- Lightly battered chicken
Katsu prawn $10.00
- Crumbed prawn
Katsu fish $10.00
- crumbed fish
Spicy chcken $13.00
- Karaage chicken with spicy sauce
Yaki udon beef $7.50
- Fried udon noodle
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg

Fries $4.00
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Brandy Mushroom on Toast $10.50
French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
Wedges and sour cream $6.50
-with bacon $12.50
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts

Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
I'm a star $7.50
- Kid's size bacon (FR) & egg with star toast
BLAT / CLAT $20.50
- with halloumi
Sweet Crepes $20.90
- with free range bacon
Omelettes N/A
- served with toasted ciabatta & green
Vanilla Brioche French Toast $16.90
- Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi
Vietnamese Shredded Free Range Chicken Salad $16.90
- with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)

ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
LAHORI KULFI $4.90
ROTI UNLEAVENED LAYERED BREAD $2.50
CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
NAN MAKHNI $3.50
- bread stuffed with butter and lightly garnished.
Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
Chicken tikka $7.90
- chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.

Seasonal Jam $8
- with ricotta
Mushrooms
- with soy, chilli, coriander, poached egg
Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
Extras
Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
With Meat $15
Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo