Thyme Cafe in Christchurch Menu

THYME’S FOOD MENU THYME’S FOOD MENU
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Bagel – Smoked salmon and cream cheese $11.00
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • Eggs Benedict $17.50
    • Bacon
  • Eggs Florentine $16.50
    • Spinach
  • Eggs Royale $19.50
    • Smoked Salmon
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Pancakes $17.50
    • Banana, Bacon & Maple syrup
  • Pancakes $14.50
    • Blueberry
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Steak & Bacon Sandwich $21.50
    • Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.

Nearby Sample Menus

  • Pacific Oysters (1/2 Doz) $8.00
  • Plain Sausage $2.00
  • Prawns Crumb (1/2 Doz) $3.60
  • Chicken $4.80
  • Onion Rings (1/2Doz) $3.00
  • 1/2 Chicken $9.00
  • Hawaiian $5.80
  • Wontons (1/2Doz) $4.00
  • Large Spring rolI $3.00
  • Combination Fried Noodle $9.00
  • Nasi Goreng $9.00
    • fried rice with chicken, beef, pork
  • Lemon Chicken on Rice $9.00
  • Garlic shrimp vegetable on Rice $10.00
  • Beef Curry vegetable on Rice $9.00
  • Honey Chicken on Noodle $9.00
  • Satay Beef vegetable on Rice $9.00
  • Garlic king prawns $19.50
  • Pavlova Roulade With Turkish delight $7.90
  • Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)
  • Preserved lemon chicken and olives $18.00
  • Spiced prime Beet Balls in oregano & tomato sauce $10.50
  • Three Berry Cheese Cake (GF) $7.90
  • Seafood chowder $13.50
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • STEAK $5.00
  • GIANT $6.80
  • DOUBLE MEAT $5.00
  • SWEET & SOUR CHICKEN $12.50
  • NASI GORENG RICE $11.50
  • TOMATO $4.00
  • SWEET & SOUR FISH $12.50
  • ROAST PORK $5.00
  • CHIPS $7.00
    • with Aioli.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • Add Fries or Coleslaw to Any Burger $3.00
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • CHEERIOS $5.00
    • with tom sauce.
  • Lamb Vindaloo $15.50
    • Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
  • Rhubarb Fish $15.99
    • A feisty fish curry with rhubarb
  • Chana Masala $12.99
    • Chick peas cooked with secret spices straight from the heart of India
  • Lamb Korma/Nawami $15.50
    • Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
  • Methi Chicken $14.99
    • Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
  • Butter Chicken $14.99
    • Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
  • Poppadum (4 Pcs) $1.50
  • Chicken/Lamb Tikka Masala $15.50
    • Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
  • Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
  • Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
  • Fruit Salad $3.50
  • Tomyum Ramen Soup $10 Reg / $15 Lge
  • Red Bean Pastry $2.00
  • Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
  • Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
  • Medium $19.00
  • Apple and Frangipane Tart $16.00
    • Blackberry sorbet, juniper
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Three $32.00
  • 2 Eggs Your Way $4.00
  • Black Pudding $4.00
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Smoked Salmon $6.00
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • ​French fries with aioli & ketchup $8.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Asian slaw salad $8.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • Steamed vegetables $8.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • - Bacon $18.50
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • ∙Sides
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • 500gm – $15.00
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • ALL DESSERTS $12.50
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Mini Bacon, Pineapple & Mozzarella
  • Platter/big $45.00
  • Nicy & Spicy $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Salmon Nigiri $7.90
  • Special Bento $10.50
  • Prawn & Koroket $7.90
  • Fresh Vege $1.00
  • Fresh Tuna Roll 8P $12.00
    • Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
  • Jumbo Teriyaki Chicken Roll 8P $12.00
    • Cabbage, Mayo, Teriyaki Chicken
  • Inari 2P $4.00 1P $2.50
  • Chicken Curry $11.00
  • Seafood Curry $13.50
  • Karaage Curry $13.50
  • Edamame Soy Bean $4.50
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Breads and House Dips n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Ribeye Steak $27.50
    • Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
  • Bread with Pesto, Hummus, & Olive Oil $8.50
  • Mushroom $4.00
  • Desserts are available in the display cabinet by the cashier counter.
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • - Pesto and parmesan $7.50
  • Brioche $4.50
  • Tomato $4.00
Thyme Cafe

Thyme Cafe

location

Address

597 Springs Road, Prebbleton Village, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033418460

clock

Opened hours

8:30 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Caucasian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating

Location
597 Springs Road, Prebbleton Village, Prebbleton, Canterbury, 7604, New Zealand
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