Thyme Cafe in Christchurch Menu

THYME’S FOOD MENU THYME’S FOOD MENU
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Bagel – Smoked salmon and cream cheese $11.00
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • Eggs Benedict $17.50
    • Bacon
  • Eggs Florentine $16.50
    • Spinach
  • Eggs Royale $19.50
    • Smoked Salmon
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Pancakes $17.50
    • Banana, Bacon & Maple syrup
  • Pancakes $14.50
    • Blueberry
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Steak & Bacon Sandwich $21.50
    • Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.

Nearby Sample Menus

  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • add sauce $3.00
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • add chicken $4.00
  • ROCKPOOL MUESLI $10.00
    • Homemade organic yogurt with seasonal fruit
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
  • Pork $14.00
    • chipotle pulled pork, bourbon bbq sauce, slaw and aioli
  • Smoked Tomato Salsa $3.50
  • Scrambled Tofu $19.00
    • wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
  • Arancini $10.00
    • arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
  • Profiterole $10.00
    • goat cheese stuffed profiterole, blueberry sauce, spicy almonds
  • Porridge $15.00
    • cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
  • Black Doris Plum Tart $10.00
    • warmed with a plum sauce and yoghurt
  • Halloumi $4.50
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Peanuts sauce on top / cashw nuts $4.90
  • ●Mains
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Cashew nuts with meat and vegetables with rice $12.90
  • Garlic with meat and vegetables with rice $12.90
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • -Bacon / Spinach & Mushrooms $19.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Akaroa hot smoked salmon $5.50
  • Toasted Granola (P) $9.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • -Berries & Cream $14.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Toasted Bagel from $6.70
  • ​Ice cream sundae (GF)​ $10.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Bao bun $2.50
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Polenta fries with mayo $8.00
  • Spicy Pork Don $11.50
  • Tofu Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Chicken Katsu Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Prawn Gyoza $6
  • Beef Yakiniku Don $11.50
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Chips $2.90
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Pork $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Chicken Schnitzel $3.50
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Spinach $4.00
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Bread & butter $2.50
  • Bacon $5.00
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Baked stuffed potato $8.50
  • -bowl $7.00
  • Pumpkin, kumara & bacon tart $8.50
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Fresh homemade rolls $8.50
  • - fries $4.00
  • Bacon and egg panini $8.50
  • 34.Prawn ball with cashew nuts $22.00
  • 7.Jelly fish with sweet and sour dressing $8.00
  • 27.Crab with golden garlic crumb POA
  • 9.Si Chun style pickled vegetables $6.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 41.Scallop with celery and lily bulbs $28.00
  • 21.Sliced abalone on lettuce POA
  • 33.Whole prawn with maggie sauce $22.00
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Garlic, chilli and lime buttered prawns $11.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • (+) Add prawns (+) $ 4.50
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Gourmet Veggie burger (V) $18.00
    • Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
  • Brekkie bap $10.00
    • Egg, cheese and bacon
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Chicken nibbles $12.00
    • Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Thyme Cafe

Thyme Cafe

location

Address

597 Springs Road, Prebbleton Village, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033418460

clock

Opened hours

8:30 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Caucasian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating

Location
597 Springs Road, Prebbleton Village, Prebbleton, Canterbury, 7604, New Zealand
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