Address
597 Springs Road, Prebbleton Village, Prebbleton, Canterbury, 7604, New Zealand
Thyme Cafe in Christchurch Menu
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THYME’S FOOD MENU-
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
- Bagel – Cinnamon bagel with jam and cream cheese $8.10
- Bagel – Smoked salmon and cream cheese $11.00
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Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
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Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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Eggs Benedict $17.50
- Bacon
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Eggs Florentine $16.50
- Spinach
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Eggs Royale $19.50
- Smoked Salmon
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French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
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Pancakes $17.50
- Banana, Bacon & Maple syrup
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Pancakes $14.50
- Blueberry
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
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Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
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Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
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The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Nearby Sample Menus
- BBQ Pork Bun $2.00
- Sweet & Sour Pork (No Rice) $13.50
- Extra Ingredient (shrimp 12 pc) $4.00
- Hot & Spicy Beef Fried Rice $9.00
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Bami Goreng $9.00
- fried noodle with chicken, beef, pork
- Ginger Beef Vegetable on Rice $9.00
- Stir fried steamed spicy pork on rice $9.00
- Sweet & Sour Chicken on Rice $9.00
- (C) Crispy Pork $20.00
- (A) Chicken, Beef or Pork $17.00
- (E) Lamb $21.00
- Chicken Satay (2 pieces) $5.00
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Yum
- Spicy fresh chilli & vegetables
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Red Curry $10.00
- served with rice
- (A) Chicken, Beef or Pork $18.00
- (C) Seafood or Prawns $20.00
- Fried Pork with Capsicum on Rice $13.00
- Stewed Pork Belly on Rice $13.00
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Combination B.B.Q. $38.00
- (Roasted Duck, B.B.Q. Pork, Roasted Pork)
- Cold Noodle for Spicy Fish - Extra $5.00
- Ma Po Tofu $19.00
- Steamed Chicken with Chilli Sauce S $14.00 L $20.00
- Chinese Vegetables with Garlic or Oyster Sauce $15.00
- Stewed Beef with Potatoes $22.00
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Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
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“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
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Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
- Chicken/Beef/Pork $3
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
- Prawns $5
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Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
- Steak & Cashew $13.90
- Sliced Chicken and Seasonal Veggies $12.70
- Wonton With Sweet & Sour Sauce $9.50
- Chicken Mushroom on Fried Rice $12.70
- Combination Fried Rice $12.70
- Black Bean Steak $12.70
- Chicken Mushroom Chow Mein $12.70
- Prawn & Cashew $15.90
- Sausage $2.20
- Mushroom $4.30
- Plain Donut $2.20
- Battered Mussels (each/doz) $0.80/$8.00
- Battered Mushrooms (each/doz) $0.80/$8.00
- Lasabne Toppa $3.50
- Chocolate Explosion Donut $3.00
- Scallops (each/doz) $1.50 /$16.00
- Sweet and Sour Pork $11.00
- Extra Serving of Meat $3.00
- Roast Pork Foo Young $10.50
- Steak Black Bean Sauce $11.00
- Pork Mushroom on Fried Rice $10.50
- Tomatoes $2.50
- Chicken with Cashew Nuts $12.00
- Steak Mushroom on Rice $10.50
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The Classic $9
- Eggs on toast with grilled tomato
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Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
- Toasted ham & cheese sandwich with chips $9
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
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Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
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Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Beef yaki udon $11
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Seafood udon $13
- Baby Stick N/A
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
- Seafood yaki udon $13
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Onion Bhaji (4 pieces) $6.00
- Crisp onion fritters mixed with spices & chickpea flour deep fried served with mint chutney.
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The Kingfisher Non Veg Platter (2 people) $20.00
- Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.
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Prawns Pakora (8 pieces) $14.00
- Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
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Paneer Tikka (5 pieces) $12.00
- Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
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Paneer Makhani $14.50
- Indian cottage cheese cooked in tomato based smooth gravy finished with cream & fenugreek leaves.
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Chocolate Naan $5.00
- Stuffed bread with sweet flakes of chocolate baked in tandoor.
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Beef Anardaana $16.50
- Beef marinated in pomegranate, cooked in ginger, garlic & spices.
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Onion & Cheese Kulcha $5.00
- Leavened bread stuffed with onions with cheese & spices.
- Turkish Gozleme $3.50
- - Chicken
- Jilabi 3 for $2.00
- - Mixed
- Small $9.00
- - Falafel
- Curry & Rice $10.00
- Large $13.00
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Nobo Macher Bora $12.90
- Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
- Orange Juice $3.90
- Plain Basmati Rice $2.40
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Tok jhaal (Chicken or lamb or beef) $10.40
- Meat pieces cooked in a mildly sour and spicy sauce
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Narikaal (Chicken, lamb or beef) $10.40
- This delicious tangy dish is prepared with coconut and warm spices
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Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
- Mochacino $4.90
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Nobo Meat Delight (for 2) $28.90
- A platter of chicken tikka, Rastaar kebab, Dhakai kebab & mushroom delight served with herb sauce
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Extras $2.50
- Toasted bread
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Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
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Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
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Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
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Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
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Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
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Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
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Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
- Soup (changes Daily) with fresh bread and butter $6.50
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Roast Chicken Wraps, also GF $5.00
- Thai Chicken Pie with side Salad $7.50
- Club Sandwiches $4.00
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Assorted mixed daily Sandwiches $4.00
- Ham cheese Mini Savouries $2.50
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Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
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Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
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Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
- - **Jasmin Rice $2
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Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
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Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
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Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
- Wok Fried Seasonal Vegetables (GR) $13
Thyme Cafe
Phone
033418460
Opened hours
8:30 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Caucasian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Digital Payments , Serves Alcohol , Outdoor Seating
597 Springs Road, Prebbleton Village, Prebbleton, Canterbury, 7604, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Caucasian Menus
- Canterbury Cafe Food Menus
- Canterbury Caucasian Menus