T.O.A.D Hall Store & Cafe in Tasman Menu

BREAKFAST MAINS BREAKFAST MAINS
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
EXTRAS EXTRAS
  • Hashbrown $2.50
  • Avocado $4.50
  • Egg $2.50
  • Bread $2.00
  • Sausage $4.00
  • Tomato $4.00
  • Field Mushrooms $4.50
  • Bacon $4.50
  • Spinach $3.00
  • Salmon $6.50
  • Ham $4.00
KIDS BREKKIES KIDS BREKKIES
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
BREADS AVAILABLE - All of our breads are baked fresh here at TOAD Hall. BREADS AVAILABLE - All of our breads are baked fresh here at TOAD Hall.
  • Sourdough Ciabatta N/A
  • Seedeo Harvest Leaf N/A
  • 100% Rye Sourdough N/A
  • Homemade Gluten Free Bread $2.00 extra
LUNCH MAINS LUNCH MAINS
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
SIDES SIDES
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
KIDS MENU KIDS MENU
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce

Nearby Sample Menus

  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • - Per Scoop $5.50
  • MUSSEL PATTIES (Homemade) $3.70
  • ONE FILLING $2.80
  • MUSHROOM BURGER $6.50
  • - Per 1/2 Scoop $3.00
  • GF HOTDOGS $3.80
  • VEGETARIAN BURGER $6.90
  • CHICKEN PATTIES $3.70
  • Chicken Patty $3.50
  • Vegetarian Burger $5.90
  • Steak Burger $6.90
  • Blue Cod $6.50
  • Gurnard $4.00
  • Pany Patty $3.00
  • 1/2 Scoop normal or shoestring $2.50
  • 1/2 Kumara $3.00
  • Soft Prawn Tacos $18.00
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Fish 'n' Chips $18.00
    • pan fried
  • French Toast $17.50
  • Garlic Bread $9.50
  • Wedges - Bacon & Cheese $12.50
  • Chips - Small / Large $6.50/$8.00
  • Smoked Salmon Rosti Plate $19.50
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Fresh ciabatta with flavoured butter $7.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Affogato $11.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Stir fried rice noodle with beef in soy sauce $7.95
  • House special fried rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Sweet & sour pork on rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Bread and Dips $14
    • lovely selection of bread and dips
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Avocado and Feta Smash $19
    • add bacon
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Soup of The Day $12.50
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Hollandaise $3
  • One egg $3
  • Avocado $3
  • Mushroom $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Salmon $6
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • Salmon, cream cheese $16.00
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • White chocolate & almond truffle
  • Salted almond toffee
  • Blue Rock or Wangapeka Brie
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • 2 nuggets n/a
  • Hotdog $3.80
  • Sausage $3.50
  • Mini spring rolls $0.60
  • Fish $3.80
  • Crabsticks $2.50
  • Kids box w/ chips $5.00
  • 2 fish bites n/a
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • French Fries $7.50
    • With tomato sauce
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Fish of the Day & Fries $12.50
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Chips $8
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
T.O.A.D Hall Store & Cafe

T.O.A.D Hall Store & Cafe

location

Address

502 High Street South, Motueka, Tasman, 7120, New Zealand

phone

Phone

035286456

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
502 High Street South, Motueka, Tasman, 7120, New Zealand