T.O.A.D Hall Store & Cafe in Tasman Menu

BREAKFAST MAINS BREAKFAST MAINS
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
EXTRAS EXTRAS
  • Hashbrown $2.50
  • Avocado $4.50
  • Egg $2.50
  • Bread $2.00
  • Sausage $4.00
  • Tomato $4.00
  • Field Mushrooms $4.50
  • Bacon $4.50
  • Spinach $3.00
  • Salmon $6.50
  • Ham $4.00
KIDS BREKKIES KIDS BREKKIES
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
BREADS AVAILABLE - All of our breads are baked fresh here at TOAD Hall. BREADS AVAILABLE - All of our breads are baked fresh here at TOAD Hall.
  • Sourdough Ciabatta N/A
  • Seedeo Harvest Leaf N/A
  • 100% Rye Sourdough N/A
  • Homemade Gluten Free Bread $2.00 extra
LUNCH MAINS LUNCH MAINS
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
SIDES SIDES
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
KIDS MENU KIDS MENU
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce

Nearby Sample Menus

  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • - Add extras $4.00
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • HAM & EGG SANDWICH $2.00
  • GF HOTDOGS $3.80
  • SEAFOOD (CRAB) STICKS $1.80
  • CHEESE BURGER $6.00
  • KIDDY BURGER, 1/2 CHIPS or
  • GIANT BURGER $9.40
  • CHICKEN BURGER $5.90
  • CHICKEN NUGGETS $0.90
  • Chips - Small / Large $6.50/$8.00
  • Smoked Salmon Rosti Plate $19.50
  • Chicken Nuggets & Chips $8.50
  • Garlic Bread $9.50
  • Bacon Benedict $18.50
  • Low Crab Chicken Burger $15.50
  • Superseed Granola Cup $14.50
  • Wedges - Plain $7.50
  • -Side salad $8.00
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Chefs choice cheesecake $10.50
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Lamb
  • Southern Fried Chicken Meal
  • -Small $8.00
  • - Large $19.00
  • - Large $19.00
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
  • -Medium $17.80
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Chocolate truffle (GF) $4.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Fresh ciabatta with flavoured butter $7.50
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Prosciutto $9.00
    • sliced Italian ham
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Medium $4.99
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • Bacon, Smoked Salmon or Haloumi $4.50
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • BAGELS
  • Tomato, avocado $12.00
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • Toasted ciabatta, quince paste
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Venison salad $18.00
  • Smoked chicken open sandwich $21.00
  • Hot wild berry tart $12.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • -Sm $7.00
  • Dry cured bacon salad $18.00
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • 2 nuggets n/a
  • 2 fish bites n/a
  • Kids box w/ chips $5.00
  • Crabsticks $2.50
  • Mussels $0.60
  • Squid rings $0.60
  • Hotdog $3.80
  • Scoop of chips $3.80
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • German Sausage & Fries $12.50
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Grilled Halloumi Salad $23.50
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Raspberry & White Chocolate Cheesecake N/A
  • Roasted olives, paprika, garlic, herbs $8.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • 3 patties $29.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Prosciutto $5.00
  • Garlic Flat Bread $7.00
T.O.A.D Hall Store & Cafe

T.O.A.D Hall Store & Cafe

location

Address

502 High Street South, Motueka, Tasman, 7120, New Zealand

phone

Phone

035286456

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
502 High Street South, Motueka, Tasman, 7120, New Zealand