fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Mediteranneo $15.00
pancetta, ham, tomato, pecorino, mozzarella & rosemary
Eye Fillet Steak $28.50
Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Al Salmone $15.00
salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Penne Tutto Mare $15.00
Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Fettucine Napolitana $15.00
homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Penne Napolitana $15.00
homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
Lamb cutlets $26.50
Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
Check out our cabinet options
Bread & dips $18.00
Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
-Streaky bacon, lettuce & tomato
Prosciutto, sud dried tomato & herb crostini $9.00
Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
-Build a burger
Add a bucket of fries $8.00
Rustic or curly
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00