fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Lamb cutlets $26.50
Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Alla Napolitana $15.00
fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Lasagne Verde $15.00
tomato parsley zucchini silver beet & ricotta
Salmon Fillet $25.50
Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Mediteranneo $15.00
pancetta, ham, tomato, pecorino, mozzarella & rosemary
Fettuccine Pollo $15.00
chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce