Tokyo Bakery in Auckland Menu

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Tokyo Bakery in Auckland has no menu available, but can choose from many other options such as From monday to friday / from 7 to 1:30 or Toast with butter & preserves from Il Forno Bakery & Cafe. Asahi Sushi Bar & Restaurant offers many options including 1. Chicken Don and 2, Beef Don. Just Eat includes a wide range like Kebab Rice or Cajun Chicken On Rice. Superfood Wrap and -Add Aztec Chicken from . The Food Truck Garage offers Salash Delicatessan and Smokey pork sandwich.

Nearby Sample Menus

with Fries extra $3.00
Beef Shawarma Sm $11.00/Lg $13.00
Zucchini & Feta Fritters $3.00 each
Pita Bread $2.00 each
Falafel Sm $12.00/Lg $14.00
Falafel (Vegan) Sm $9.50/Lg $11.00
Baklava - 2 pieces $6.00
Combination Shish - one size $17.00

Guacamole N/A
- Avocado, onion and tomato
Arepa with Cheese $5.00
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood

-Salmon $18.50
Granola (V) $9.50
- Served with yoghurt & berries
Avocado on sourdough toast (GFA)(V) $16.50
- Served with your choice of toast
-Cheddar, tomato, & basil (V) $13.50
Chicken burger $8.50
- Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
-House smoked salmon, cream cheese, capers & red onion $12.50
Humbug mince & toast $16.50
- Harissa lamb mince served with yoghurt, poached egg & toast
-Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00

FRIED EGGS X2 $4.00
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
Hand-Cut Chips $8.50
Wild Mushroom Saute, wilted spinach $7.50
BACON $4.00
PIZZA $14.50
- see wait staff for this weeks pizza

Portobello Mushroom / Avocado / Layered Potato $4.00
Pokeno Bacon / Salmon $5.00
GRANOLA $12.00
- Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Kumara Hash $4
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Kale Chips $6
Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini

price: regular/large
Falafel $9 / $11
Chicken $9.5 / $11.5
Hot chips $3.50
Mix $10.5 / $12.5
Falafel x4 $5.00
Mix $11 / $13
Lamb $5.00

Pineapple Burger $ 3.00
Oyster $ 1.50
Fish Cake $ 1.50
Ham Burger $ 2.00
Steak Mushroom Toasted $ 6.50
Spring Roll $ 1.80
Steak Toasted $ 5.00
Potato Cake Battered $ 1.20

Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Mixed oven Roasted Vegetables $17.00

Chicken skin $1.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Chicken knee bone $2.50
Secret recipe bbq quail $12.00
Chicken heart $5.00/$6.00
Orlean style chicken wings $3.50
Honey chicken wings $3.50

S=Small / L=Large
Roast Meat Roll w Salad $8.90
Half $10.90
With Chips and Salad $10.00
Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
Lamb with Rice and Coleslaw $11.90
Roast Meat Roll with Chips and Small Drink $12.90
S=Small / L=Large

Lesley's Oriental Style Steak Udon Noodle Salad $24.00
- slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree
Ragazzi open Bagels $11.90
- fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
Supra Benedict (V option available) $21.90
- streaky bacon, avocado, tomato, hash brown, beetroot puree
Toasties with Salad $6.90
- toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,
Chorizo Haloumi Salad $22.50
- chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
Bruschetta $10.50
- tomato avocado olives pesto V
3 Filling Freestyle Omelette $15.50
- choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
Chicken Liver & Mushrooms $21.50
- Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini

Bacon pasta with creamy sauce $16.00
Bacon pasta w creamy sauce $11.50
Bbq beef with fried egg $11.50
Cumin beef rice $10.90
Seafood curry rice $13.50
Cheese curry beef rice $12.50
Teriyaki eel rice $19.50
Teriyaki chicken+fried egg $11.50

SALT & PEPPER CALAMARI $18.50/$29.50
- calamari served on fresh Rocket w garlic aioli & lemon Check
ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
PANCAKES $16.50/$18.50
- SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
FRENCH TOAST $17.50
- thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
PORK & PRAWN DUMPLINGS $16.50
- sw Asian greens & soy, ginger chili dipping sauce
MARKET FISH $29.50/$33.00
- artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
SPECIAL COFFEES $12.50
- baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms