Tokyo Bakery in Auckland Menu

Spring rolls. $5.90
- With sweet and Sour sauce.
Chicken Curry or Lamb Curry on Rice $12.90
Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
Green side salad $5.90
Fish of the day. $19.50
- With steamed vegetables, Pan fried fish & creamy Pesto sauce.
Kumara chips. $5.90
- (With Aioli).
Sirloin Steak $16.50
- Served with 2 fried eggs, Salad, Chips and Aioli sauce.
Garlic Mushroom $5.00

Lamb Souvlaki $14.00
- Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
-starter $16.50
-v $19.00
Gravy $2.00
Steamed broccoli with sesame dressing $8.50
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
Steak And Guinness Pie $17.00
- Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing

Fresh fruit salad with yogurt and a berry compote $8.50
Cheese Toastie $6.50
Eggs your style on toast $8.50
Hot smoked salmon scramble on ciabatta $15.50
Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Fried Pastrami with Eggs Your Style on toast $14.50
- poached fried or scrambled free-range eggs on toasted ciabatta

Pancakes with bacon, maple syrup and cream cheese $24.50
Vanilla and rhubarb creme brulee $15.50
- With a lemon madeleine
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Selection of cheese $20.00
5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
Cooked Breakfast
Business Breakfast $25.00
- Includes any menu item and tea or coffee

Scallops with Vegetables $15.00
Chicken / Steak / Bacon / BBQ Pork / Fish $5.20
Vegetables $10.50
6x Chicken Wing $7.00
Cashew Nuts / White Rice $3.50
Seasoned Wedges $4.90
Hot Dog (With Sauce) / Banana Fritter $2.00
G1 $8.80
- 1 Hot Dog, 1 Spring Roll, 2 Sausage, $2.00 Chips

-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
Customized salad
- Meat choices (pork, beef, chicken)
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Chicken $15.50
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Spicy chorizo sausage $15.50
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.

2 Hainanese Chicken Rice $12.80
E6 Malaysian Fried Tofu $7.80
R11 Sweet & Sour Pork with Rice
R9 Honey Garlic Chicken with Rice
R23 Four Heavenly Kings with Rice
Steam Rice $2.00
R10 Kam Heong Chicken with Rice
R21 Stir Fried Mixed Vegetables with Rice

Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil

Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Soup of the day $8.00
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.

-With Tofu $10.50
-Lamb $14.00
-Vegetarian $8.50
Butter Chicken Pasta $13.50
Lamb / Beef / Chicken Madras $14.50
●Ginger Chicken
- Stir fried chicken with fresh ginger, mixed vegetables and abc sauce
-Prawns, Mixed Seafood or Squid $14.00
-Prawns, Mixed Seafood or Squid $14.00

The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
- 1/2 dozen $22.00
Mozzarella Garlic Pizza Bread $11.00
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
Fish & Fries $11.00
Pizza of the Day $25.00
- Chefs choice - changes daily
Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips

Homemade gravy S$1.5/M$2.5/L$3.5
Lunch roast $8.90
- A slightly smaller serve of our popular roast meal
Vegetarian S$8/M$11/L$14
Available until 4pm
Beef S$11.5/M$15/L$18.5
Crispy chicken $3.50
Apple crumble
- Homemade apple crumble served with custard
Lamb shanks Please ask for price

Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil
Pad Hoi Shell $17.00
- Stir fried scallops with vegetables and oyster sauce
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
Choo Chii $17.00
- A thick red curry with lime leaves and vegetables
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Thai yellow curry served with potato, Onion, carrot and coconut milk
Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce

Soup of the Day $12
- with toasted sourdough
Lamb and Apricot Tagine $18
- with rice
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
Crumbed Market Fish $10
- with fries and tomato sauce
Waffles $14
- with cream, berry coulis, drizzled with maple syrup
Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
Corn Fritter $8
- served with bacon and sour cream

Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.

Tokyo Bakery in Auckland Menu

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Tokyo Bakery

Auckland Region > Auckland > Tokyo Bakery

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262 Great South Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

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