Tokyo Bakery in Auckland Menu

Pork Belly $18
Cheese Corn Butter $12
- Sweet corn with butter and cheese
Beef Brisket $18
Spicy Stir-Fried Squid and Pork Belly $14
- Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
Spicy Cold Noodle $12
- Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
Steamed Spicy Seafood $40
Pupa Soup $15
- pua, spring onion, garlic
Spicy Cold Noodle $12
- Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg

Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
Tandoori chicken (full) $ 20.50
- a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
Kadahi chicken $ 16.50
- chicken pieces cooked in a thick gravy of onion, capsicum and spices.
Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.
Indian lounge sizzler $ 27.80
- selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
Not incl. In specials
Indian lounge special $ 20.50
- choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
Plain naan $ 3.50

Porridge $11.50
- served w fruit compote & berries
Spanakopita $17.00
- Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
Falafel Salad $9.00
- Served w tabouleh, tzatziki & hummus
Baba Ghanoush $9.00
- Smoked scented eggplant dip, served w turkish bread
Bacon & Eggs $13.50
- eggs any style served on mixed grain toast w bacon
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Crushed Garlic & Parmesan Bread $8.00

-with freedom toast $14.50
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone

Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Penne Verdure Alla Griglia $19.90
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns
Chocolate Mousse $12.50
- Chocolate mousse spiked with kahlua liqueur
Cozze Piccanti $17.90 E / $27.90 M
- Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
Alla Capriccosa $26.90
- Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
Pani - Pizza Bread
Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
- Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.

Whole $18.00
Chicken kebab $3.00
Crackle $2.00
Vegetarian S $7 / M $9 / L $12
Sandwiches $6.00
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Chicken S $11.5 / M $14.5 / L $18
1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy

Yeung Chow Fried Rice $20
Lemon Chicken $23
- lightly battered nz chicken thigh fillets topped with a sweet tangy lemon sauce
Steamed Pork Balls $8.5
- steamed dumplings with pork and prawns
Pearl Garden Crispy chicken $23
- our specialty half roast chicken seasoned with five spice salt & prawn crackers
Szechuan Prawns $31.5
- fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
Salted Fish & Chicken Fried Rice $20
Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
Combination Vegetables $21
- a mixture of wok tossed fresh seasonal vegetables

c (serve 5-6) $150.00
- dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
stir fried of combination seafood and vege served with rice R($15)/L($17)
deep fried dumpling $10.00
stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
pork with spicy and sweet sauce S($20)/M($28)/L($36)
rice crust soup S($28)/M($38)/L($48)
pork with thick spicy sauce S($20)/M($28)/L($36)
chop suey and beef with hot pepper S($24)/M($40)/L($48)

V=Vegetarian
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water

Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Winter harvest hash $4.00
- add bacon
Free range eggs on toast $4.00
- add bacon
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Rocket with parmesan and balsamic $7.00
Planet harvest salad $5.00
- add Aoraki salmon
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Free range eggs on toast $4.00
- add potato rosti

Nearby Sample Menus