Tokyo House in Dunedin Menu

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Tokyo House in Dunedin has no menu available, but can choose from many other options such as Continental Buffet or Full Cooked Breakfast Buffet from Clubhouse Restaurant @ Millbrook. Savoury Japan offers many options including Chicken curry on rice and Teriyaki Chicken with rice. Pequeno includes a wide range like Bread ‘N’ Dips or Antipasto Platter. Toasted Sour Dough and Greek Yogurt from . Airspresso offers Winnies Gourmet Pizza Bar and Moroccan Lamb.

Nearby Sample Menus

Falafel with beetroot hummus, rocket & aioli $13.90
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
Wilted Spinach 4.00
Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Cumberland Black Sausage $5.00

(Sukiyaki noodles are cooked with a special sauce similar to soy sauce)
Teriyaki Beef $15.00
- grilled beef with teriyaki sauce
Satay Beef Don $15.00
- beef with satay peanut sauce
-10 Pieces $13.00
Vegetable Don $11.00
- vegetable wih teriyaki sauce
- 4 Pieces $10.00
Spicy Beef $15.00
- griled beef with spicy sauce
Tofu Vegetable Udon $10.00

Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
Fries/vegetables/garden salad/mushrooms $3.00
Daily special $10.00
- Ask your watress
Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
-large $8.00
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
-warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce

Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
●Tom-Yum
-Fried Rice Chicken, Pork, Prawns $15.50 / $16.50
- Stir fried chicken, pork, prawns with garlic sauce
●Thai Salad
●Thai Stir Fried
-Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
- Stir fried with chili, basil leaves and capsicum
-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
-Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Red curry paste with coconut cream and vegetables

Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
-Add fries or wedges $3.00
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
Classic Lemon Pepper Chicken & Falafel
Pastrami Beef & Caramelised Onion
Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
Mediterranean vegetable & salsa (v)

45. Squid with Black Bean Sauce $18.00
Fried Dumplings 10/20pc $11.00/$20.00
39. Honey BBQ Pork on Rice $12.00
10. Chicken, Pork, or Beef Fried Rice $10.00
50. Combination Egg Foo Young $13.00
Meat/Seafood/Cashew Nuts $3.50
16. Steamed Rice $5.00
30. Crispy Chicken (Whole) $11.00

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.

Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
Hollandaise $2.00
Seed toast $5.00
Hot smoked salmon $6.00
Sausages $4.50
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
Mushrooms $4.00
Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle

Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120

31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
14 Chicken Murtabak $15.90
- Flaky bread filled with chicken served with pickled onion and curry gravy
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
25 Kottu Parota Vegeie/Lamb/Chicken $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
Dishes served with rice
22 Roti Canai $9
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
11 Chicken Biryani $14.90
- Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
5 Mini Cocktail Vegetable Samosa $5
- Vegetable fried triangle pocket served with sweet Thai sauce

spring vegetables $7,5
Portobello mushrooms $15,9
- mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing
Greek style calamari dipped in a feta egg batter $13,5
- with lemon pepper mayo
Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
Crumbed wedge of smoke brie cheese $12,9
- with apricot brandy sauce
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
Fresh catch of the day p.o.a
- a fish dish that changes daily

Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
all curries are served with rice.
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.

Special angus sauce $2.50
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Fried egg $2.00
Buttered mushrooms $3.50
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens

E12 Salmon Tartare (GF) $17.50
- fresh salmon mixed with lime juice, coriander, mint and kaffir lime
V1 Monk’s Offering (GF, V) $20.00
- sautéed fresh seasonal vegetables and tofu, stir fried in garlic sauce, served on hotplate
Sichuan Style Chilli Chicken Stir Fry
C5 Isaan Style Beef Short Rib Curry (GF) $27.00
- Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves
Crunchy Pork Belly With Peanut Sauce
E4 Crispy Tofu (GF/V) $12.00
- with satay dipping sauce
N1 Pad Thai With Chicken And Tofu (GF) $22.50
- buddha’s signature dish, fried rice noodles with chicken, tofu, ground roasted peanut and tamarind
LE VIET BOUQUET (Per Person) $50

Beef bone stew $15.00
- stew with sliced beef. Onion. Noodle & beef bone based soup
-plain noodle $10.00
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
Stir fried spicy squid $16.00
Bbq pork belly & squid $17.00
Deep fried dumpling $7.00
Barbecued kimchi beef $16.00

Tokyo House

Otago > Dunedin > Tokyo House

Address

367 George Street, Dunedin, Otago, 9016, New Zealand

Phone

4749961

Opened hours

Sunday 10:30 - 21:00 Monday 10:30 - 21:00 Tuesday 10:30 - 21:00 Wednesday 10:30 - 21:00 Thursday 10:30 - 21:00 Friday 10:30 - 21:00 Saturday 10:30 - 21:00