Tom Yum Eden in Auckland Menu

ENTREE ENTREE
  • 1. SPRING ROLLS - 4 PIECES $8.00
    • (Vegetarian) Deep fried Thai style spring rolls made with vermicelli noodles, carrots and cabbage.
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • 3. CURRY PUFF - 4 PIECES $10.50
    • Deep fried curry puffs with chicken and potatoes
  • 4. TOD MUN PLA - 6 PIECES $9.50
    • Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
  • 5. SATAY CHICKEN - 4 STICKS $10.50
    • Marinated grilled chicken served with peanut sauce
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • 7. DEEP FRIED PORK SPARE RIBS $11.50
    • Served with sweet and sour chilli dip
  • 8. GAI TOD $11.50
    • Deep fried chicken wings with sweet and sour chilli dip
  • 9. TAU HU TOD $8.00
    • Deep fried tofu served with peanut sauce
  • 10. TOM YUM SOUP (CHICKEN, BEEF OR PORK) $8.00
    • Traditional Thai hot and sour soup
  • 11. TOM YUM SOUP (PRAWNS OR SEAFOOD) $9.00
    • Traditional Thai hot and sour soup
  • 11A. BBQ PORK (4 STICKS) $8.00
CURRY DISHES WITH RICE CURRY DISHES WITH RICE
  • CHICKEN, BEEF OR PORK $18.50
  • 12. GREEN CURRY
    • Thai curry with coconut milk and mixed vegetables
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 14. MUSSAMUN CURRY
    • Traditional Thai curry with onion, potato, carrot, peanut with coconut milk
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 15. RED CURRY
    • Thai red curry served with mixed vegetables and coconut milk
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 17. ROAST DUCK CURRY $23.50
    • Thai red curry or green curry with roasted duck meat served with grape, pineapple, tomato and mixed vegetables
  • 18. YELLOW CURRY
    • Thai yellow curry with coconut milk, potato, onion, carrot and long egg plant
  • CHICKEN OR PORK $18.50
  • PRAWNS $23.50
  • 19. CHU CHEE
    • Thai red curry with coconut milk, no vegetables
  • CHICKEN, BEEF OR PORK $18.50
  • PRAWNS, FISH OR SCALLOP $23.50
  • 20. VEGETARIAN CURRY $18.50
    • Red or Green Thai curry with mixed vegetables and tofu
SOUP WITH RICE SOUP WITH RICE
  • 21. TOM YUM
    • Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato
  • CHICKEN, BEEF, PORK OR TOFU $17.50
  • SEAFOOD, PRAWNS OR FISH $21.50
  • 22. TOM KHA
    • Traditional hot and sour soup with coconut milk, mushroom, chilli and coriander
  • CHICKEN $18.00
  • FISH OR PRAWNS $22.00
  • 23. TOM ZAP
    • Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs
  • CHICKEN, BEEF, PORK $17.50
  • SEAFOOD, PRAWNS OR FISH $21.50
THAI STIR FRIED DISHES THAI STIR FRIED DISHES
  • 24. PAD PED
    • Spicy stir fried with phizom, pepper seed, bamboo shoot and carrot
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 25. PAD KRAPAO
    • Stir fried with bamboo shoot, broccoli, green bean, carrot with hot basil
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 26. PAD PRIK SOD
    • Stir fried fresh chili and mixed vegetables
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 27. PAD KHING
    • Stir fried with ginger, Chinese cabbage, cauliflower, mushroom, celery, black fungus and baby corn
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $23.50
  • 28. PAD MED MA MUANG (CASHEW NUT)
    • Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
  • CHICKEN, BEEF OR PORK $19.50
  • LAMB $21.50
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $24.50
  • 29. PAD NAN MUN HOI
    • Stir fried with broccoli, cauliflower, baby corn, onion, mushroom, capsicum with thick oyster sauce
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS OR SEAFOOD $20.50
  • 30. PAD KRATIAM PRIK THAI
    • Stir fried garlic and pepper with coriander, no vegetables
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, SQUID OR SEAFOOD $20.50
  • 31. SWEET AND SOUR
    • Stir fried with cucumber, tomato, pineapple, onion, cauliflower, mushroom, capsicum with sweet and sour sauce
  • CHICKEN, BEEF OR PORK $17.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 32. KANA MOO GROB (GAI LAN) $18.50
    • Stir fried crispy pork with Chinese broccoli
  • 33. PAD PUK RUAN (VEGETARIAN) $18.50
    • Stir fried mixed vegetables with tofu and oyster sauce
  • 34. PHUKET ISLAND $22.50
    • Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
  • 35. PRA RAM (WITH PEANUT SAUCE)
    • Stir fried mixed vegetables topped with peanut sauce
  • CHICKEN, BEEF OR PORK $18.50
SALADS SALADS
  • 36. GOONG SHARE NAM PLA $22.50
    • Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
  • 37. PRA GOONG $25.00
    • Half cook prawn mixed with all fresh vegetables, seasonal Thai herbs and seasoning lemon juice, garlic and fresh chilli
  • 38. YUM TALAY $17.50
    • Salad of minced pork, mixed seafood, tomato, onion and coriander
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • 40. SOM TUM $10.50
    • Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
  • 41. LARB (Chicken, Beef, Pork or Squid) $17.50
    • Thai style minced meat with chilli powder, Thai spice, lemon juice, spring onion, coriander and crushed rice
  • 42. NAM TOK PORK OR BEEF $17.50
    • Thai style BBQ meat sliced with grounded rice, chilli, lemon juice, spring onion, coriander and crushed rice
  • 43. YUM GAI TOD (Chicken Wings Chicken Meat) $19.50
    • Deep fried chicken wings top with Thai style chilli sauce, onion, coriander and spring onion
  • 44. YUM SAM GROB $12.50
    • A good combination of deep fried fish fillet, prawn, squid, chicken meat, cashew nuts and seasoning with lemon juice, fish sauce, fresh chilli and green apple
  • 45. YUM PLA FU $24.00
    • Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
FRIED RICE FRIED RICE
  • 46. THAI FRIED RICE
    • Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
  • CHICKEN, BEEF, PORK OR COMBINATION $17.50
  • CRAB MEAT $17.50
  • PRAWN OR SEAFOOD $21.50
  • 47. KAO PAD GRA PAO
    • Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWN, SQUID OR SEAFOOD $22.50
STIR FRIED NOODLE STIR FRIED NOODLE
  • 48. PAD THAI
    • Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
  • CHICKEN, BEEF, PORK OR SHRIMP $16.50
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • PRAWNS OR SEAFOOD $21.50
  • 49. PAD SEE U
    • Stir fried thick rice noodle with vegetables, egg and dark soy sauce
  • CHICKEN, BEEF, PORK OR SHRIMP $17.00
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • PRAWNS OR SEAFOOD $21.50
  • 50. GREEN CURRY SPAGHETTI
    • Spaghetti with Thai thick green curry sauce, bamboo shoots, bean and capsicum
  • CHICKEN, BEEF, OR PORK $19.00
  • PRAWNS OR SEAFOOD $21.00
  • 51. SPAGHETTI PAD KEE MAO
    • Stir fried with meat, onion, broccoli, bamboo shoot, bean, mushroom and hot basil
  • CHICKEN, BEEF, OR PORK $16.50
  • LAMB OR KOREAN PORK $19.50
  • PRAWNS OR SEAFOOD $21.50
WHOLE FISH WHOLE FISH
  • 52. PLA TOO (Whole snapper) $25.00
    • Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
  • 53. PLA SAM ROS $29.50
    • Deep fried whole snapper topped with Thai style tamarind sauce with hot basil
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • 55. GANG SOM $30.50
    • Deep fried whole snapper fish cooked in spicy sour soup with mixed vegetables
  • 56. GANG SOM FISH FILLET $25.00
    • Deep fried fish fillet cooked in spicy sour soup with mixed vegetables
SPECIAL MENU SPECIAL MENU
  • 57. KING PRAWNS EDEN OR SEAFOOD $23.50
    • Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • 58. WHOLE EDEN $30.50
    • Deep fried whole snapper topped with Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • 59. FISH FILLET EDEN $23.50
    • Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
  • 60. SALMON FILLET WITH GREEN CURRY $25.50
    • Traditional Thai green curry sauce with salmon fillet topped with thick coconut milk and capsicum
  • 61. PAD THAI WRAPPED IN OMELETTE
    • Stir fried Pad Thai noodle wrapped in omelette
  • CHICKEN, BEEF, PORK OR SHRIMP $19.50
  • PRAWNS AND MEAT $21.50
  • PRAWNS OR SEAFOOD $21.50
  • 62. CHICKEN WINGS WITH RED WHISKY SAUCE (8 PIECES) $18.50
    • Deep fried chicken wings with red whisky sauce
  • 63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
    • Deep fried pork spare rib topped with red whisky sauce
  • 64. KAI YAD SAI (PORK OR CHICKEN) $19.50
    • Pork or chicken mince cook with tomato, onion, tomato sauce & wrapped within omelette
VEGETARIANS VEGETARIANS
  • All the above dishes can be cooked as vegetarian dishes
RICE RICE
  • All meals apart from Entree, Noodle, Fried Rice and Som Tum dishes are served with rice
  • Extra Rice $2.00
  • Sticky Rice $2.00
DUCK MENU DUCK MENU
  • 65. CASHEW NUT DUCK $25.50
    • Stir fried roasted duck meat, broccoli, capsicum, onion, carrot with chilli paste topped with cashew nuts
  • 66. PAD PED PED YANG $24.50
    • Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
  • 67. PAD PRIK SOD DUCK $24.50
    • Stir fried fresh chilli, broccoli, cauliflower, onion, mushroom and roasted duck meat
  • 68. PAD KHING DUCK $25.50
    • Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
  • BYO $2.50 PER PERSON
OTHER MENU OTHER MENU
  • SEAFOOD PLATTER $22.50
    • Grilled prawns & scallops topped with mayo on sizzling iron plate
  • LARB DUCK $23.50
    • Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
  • KING PRAWNS VERMICELLI $22.50
    • Stir fried vermicelli + prawns, ginger, black fungus, served in iron pot
NOODLE SOUP NOODLE SOUP
  • TOM YUM $15.00
    • Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps
  • YEN TA FO $16.50
    • Beetroot soup, squid, fish/SF balls, white fungus, water spinach
  • NAMTOK $11.50/$13.00
    • Dark broth, beef or pork, bean sprouts, Chinese broccoli, liver, meat balls
  • NAMSAI $11.50/$13.00
    • Clear broth, chicken, pork, or fish balls.
  • LAD NA
    • Noodles in thick gravy + veges
  • VEG/MEAT $15.00
  • SF $18.00
  • SUKI
    • Vermicelli in beetroot soup, black fungus, broccoli, cauliflower, white fungus, celery, carrot, capsicum >>
  • VEG/MEAT $15.00
  • SF $18.50

Nearby Sample Menus

  • Carton Of Soft Noodle $3.00
  • (On Fried Rice ) $1.00 Extra
  • Singapore Style Noodle $15.50
  • Scallop $2.00
  • Chicken $13.50
  • Cheese $4.80
  • Mussel $1.60
  • Pork $12.00
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • Free Range Eggs
    • w/ oven baked tomato and grain bread
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
  • Poached Chicken Sandwich $23.00
    • Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
  • charred kumara, herbs, smoked butter
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • brown butter popcorn, porcini, truffle salt $5.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • beef fat shoestring fries, garlic aioli
  • DESSERT
  • DESSERT
  • SALAD
  • Faro Salad(V) $9.00
    • seasoned fresh salad with special soy dressing
  • BUL DAK $26.00
    • stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • BULGOGI POT $15.00
    • savoury beef stew served with 7 side dishes & rice
  • DOENJANG(V) $14.00
    • soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • - Add bacon
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • -Add bacon and / or cheese
  • Camembert (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,camembert cheese,mayo,salad and tomato relish
  • Chilli Beef (Burger/Combo) $8.90/$12.90
    • peppered chargrilled prime ground beef,chilli sauce,mayo,salad and tomato relish
  • Hot Dog & Chips (Burger/Combo) $5.00/$7.90
  • Flame Chicken Burger (Burger/Combo) $9.90/$13.90
    • chargrilled fresh chicken tenderloins,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Hawaiian (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,pineapple,avocado,mayo,salad and tomato relish
  • Egg Burger (Burger/Combo) $6.90/$11.90
  • Chicken Wings 5 pieces (Chicken/Combo) $8.90/$12.90
  • Fish Burger (Burger/Combo) $11.90/$13.90
    • crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
  • Dipping Butter Sauce with Chips $6.90
  • Raita (Cucumber and Yogurt) $2.50
  • Mix Pickle $2.50
  • Shami Kebab $10.00
    • The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils) Half
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Lamb Seekh Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Saagwala $17.99
    • Spinach and fresh prawns are cooked together in this dish with the hint of cream
  • Vegetable Jhalfrezi $13.99
    • Mixed vegetables with juliennes of capsicum, onion, tomatoes and coriander
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • soup of the day, toast 13
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • free range eggs any style on toast w house relish 13
    • scrambled
  • PEPPER STEAK $3.80
  • SCALLOP $1.80
  • OYSTER $1.80
  • Egg+Toast+Chips $6.00
  • SALT & PEPPER SQUID 6 for $8.00
  • 1 FISH (HOKI)
  • STEAK & MUSHROOM $3.80
  • LARGE $18.50
  • -fish fillet $21.90
  • Bacon & eggs $13.50
  • Calamari salad $20.90
  • Bagel $9.90
  • Open steak sandwiches $21.90
  • Fish burger $17.90
  • -Salmon $4.00
  • Corn eggs benedict $16.90
  • Griddle cooked shrimps in hot spicy sauce $20.00
  • Sauteed fat beef $14.00
  • Sichuan noodle with peppery sauce $2.50/$8.00
  • Cold Noodles with shredded chicken $2.50/$8.00
  • Tea flavored shrimp, Thai style $22.00
  • Sauteed corns and shrimps $20.00
  • Mixed Beef with coriander $14.00
  • Black fungus with fresh Sichuan pepper $12.00
  • Stewed pork dry pot $28.00
  • Kong pao prawns $28.00
  • Stir fried eggplant $16.50
    • with string bean
  • Stewed Catfish dry pot $28.00
  • Spicy ox tripe $16.50
  • Steamed chicken $16.50
    • with chilli sauce
  • Stir fried Hunan style pork on rice $12.00
  • Stir fried chilli $20.50
    • with black beans
  • Extras
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Vegetarian Mee Goreng $13.00
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Tom Yum Eden

Tom Yum Eden

location

Address

257 Dominion Road, Auckland, 1024, New Zealand

phone

Phone

96390839

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 4 PM, 5 PM to 9 PM Wed 11:30 AM to 4 PM, 5 PM to 9 PM Thu 11:30 AM to 4 PM, 5 PM to 9 PM Fri 11:30 AM to 4 PM, 5 PM to 9 PM Sat 11:30 AM to 4 PM, 5 PM to 9 PM Sun 11:30 AM to 4 PM, 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Dinner

Location
257 Dominion Road, Auckland, 1024, New Zealand
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