Tom Yum Eden in Auckland Menu

ENTREE ENTREE
  • 1. SPRING ROLLS - 4 PIECES $8.00
    • (Vegetarian) Deep fried Thai style spring rolls made with vermicelli noodles, carrots and cabbage.
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • 3. CURRY PUFF - 4 PIECES $10.50
    • Deep fried curry puffs with chicken and potatoes
  • 4. TOD MUN PLA - 6 PIECES $9.50
    • Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
  • 5. SATAY CHICKEN - 4 STICKS $10.50
    • Marinated grilled chicken served with peanut sauce
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • 7. DEEP FRIED PORK SPARE RIBS $11.50
    • Served with sweet and sour chilli dip
  • 8. GAI TOD $11.50
    • Deep fried chicken wings with sweet and sour chilli dip
  • 9. TAU HU TOD $8.00
    • Deep fried tofu served with peanut sauce
  • 10. TOM YUM SOUP (CHICKEN, BEEF OR PORK) $8.00
    • Traditional Thai hot and sour soup
  • 11. TOM YUM SOUP (PRAWNS OR SEAFOOD) $9.00
    • Traditional Thai hot and sour soup
  • 11A. BBQ PORK (4 STICKS) $8.00
CURRY DISHES WITH RICE CURRY DISHES WITH RICE
  • CHICKEN, BEEF OR PORK $18.50
  • 12. GREEN CURRY
    • Thai curry with coconut milk and mixed vegetables
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 14. MUSSAMUN CURRY
    • Traditional Thai curry with onion, potato, carrot, peanut with coconut milk
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 15. RED CURRY
    • Thai red curry served with mixed vegetables and coconut milk
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • SEAFOOD OR PRAWNS $23.50
  • 17. ROAST DUCK CURRY $23.50
    • Thai red curry or green curry with roasted duck meat served with grape, pineapple, tomato and mixed vegetables
  • 18. YELLOW CURRY
    • Thai yellow curry with coconut milk, potato, onion, carrot and long egg plant
  • CHICKEN OR PORK $18.50
  • PRAWNS $23.50
  • 19. CHU CHEE
    • Thai red curry with coconut milk, no vegetables
  • CHICKEN, BEEF OR PORK $18.50
  • PRAWNS, FISH OR SCALLOP $23.50
  • 20. VEGETARIAN CURRY $18.50
    • Red or Green Thai curry with mixed vegetables and tofu
SOUP WITH RICE SOUP WITH RICE
  • 21. TOM YUM
    • Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato
  • CHICKEN, BEEF, PORK OR TOFU $17.50
  • SEAFOOD, PRAWNS OR FISH $21.50
  • 22. TOM KHA
    • Traditional hot and sour soup with coconut milk, mushroom, chilli and coriander
  • CHICKEN $18.00
  • FISH OR PRAWNS $22.00
  • 23. TOM ZAP
    • Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs
  • CHICKEN, BEEF, PORK $17.50
  • SEAFOOD, PRAWNS OR FISH $21.50
THAI STIR FRIED DISHES THAI STIR FRIED DISHES
  • 24. PAD PED
    • Spicy stir fried with phizom, pepper seed, bamboo shoot and carrot
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 25. PAD KRAPAO
    • Stir fried with bamboo shoot, broccoli, green bean, carrot with hot basil
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 26. PAD PRIK SOD
    • Stir fried fresh chili and mixed vegetables
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 27. PAD KHING
    • Stir fried with ginger, Chinese cabbage, cauliflower, mushroom, celery, black fungus and baby corn
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $23.50
  • 28. PAD MED MA MUANG (CASHEW NUT)
    • Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
  • CHICKEN, BEEF OR PORK $19.50
  • LAMB $21.50
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $24.50
  • 29. PAD NAN MUN HOI
    • Stir fried with broccoli, cauliflower, baby corn, onion, mushroom, capsicum with thick oyster sauce
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS OR SEAFOOD $20.50
  • 30. PAD KRATIAM PRIK THAI
    • Stir fried garlic and pepper with coriander, no vegetables
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWNS, SQUID OR SEAFOOD $20.50
  • 31. SWEET AND SOUR
    • Stir fried with cucumber, tomato, pineapple, onion, cauliflower, mushroom, capsicum with sweet and sour sauce
  • CHICKEN, BEEF OR PORK $17.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 32. KANA MOO GROB (GAI LAN) $18.50
    • Stir fried crispy pork with Chinese broccoli
  • 33. PAD PUK RUAN (VEGETARIAN) $18.50
    • Stir fried mixed vegetables with tofu and oyster sauce
  • 34. PHUKET ISLAND $22.50
    • Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
  • 35. PRA RAM (WITH PEANUT SAUCE)
    • Stir fried mixed vegetables topped with peanut sauce
  • CHICKEN, BEEF OR PORK $18.50
SALADS SALADS
  • 36. GOONG SHARE NAM PLA $22.50
    • Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
  • 37. PRA GOONG $25.00
    • Half cook prawn mixed with all fresh vegetables, seasonal Thai herbs and seasoning lemon juice, garlic and fresh chilli
  • 38. YUM TALAY $17.50
    • Salad of minced pork, mixed seafood, tomato, onion and coriander
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • 40. SOM TUM $10.50
    • Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
  • 41. LARB (Chicken, Beef, Pork or Squid) $17.50
    • Thai style minced meat with chilli powder, Thai spice, lemon juice, spring onion, coriander and crushed rice
  • 42. NAM TOK PORK OR BEEF $17.50
    • Thai style BBQ meat sliced with grounded rice, chilli, lemon juice, spring onion, coriander and crushed rice
  • 43. YUM GAI TOD (Chicken Wings Chicken Meat) $19.50
    • Deep fried chicken wings top with Thai style chilli sauce, onion, coriander and spring onion
  • 44. YUM SAM GROB $12.50
    • A good combination of deep fried fish fillet, prawn, squid, chicken meat, cashew nuts and seasoning with lemon juice, fish sauce, fresh chilli and green apple
  • 45. YUM PLA FU $24.00
    • Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
FRIED RICE FRIED RICE
  • 46. THAI FRIED RICE
    • Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
  • CHICKEN, BEEF, PORK OR COMBINATION $17.50
  • CRAB MEAT $17.50
  • PRAWN OR SEAFOOD $21.50
  • 47. KAO PAD GRA PAO
    • Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
  • CHICKEN, BEEF OR PORK $17.50
  • LAMB $19.50
  • PRAWN, SQUID OR SEAFOOD $22.50
STIR FRIED NOODLE STIR FRIED NOODLE
  • 48. PAD THAI
    • Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
  • CHICKEN, BEEF, PORK OR SHRIMP $16.50
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • PRAWNS OR SEAFOOD $21.50
  • 49. PAD SEE U
    • Stir fried thick rice noodle with vegetables, egg and dark soy sauce
  • CHICKEN, BEEF, PORK OR SHRIMP $17.00
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • PRAWNS OR SEAFOOD $21.50
  • 50. GREEN CURRY SPAGHETTI
    • Spaghetti with Thai thick green curry sauce, bamboo shoots, bean and capsicum
  • CHICKEN, BEEF, OR PORK $19.00
  • PRAWNS OR SEAFOOD $21.00
  • 51. SPAGHETTI PAD KEE MAO
    • Stir fried with meat, onion, broccoli, bamboo shoot, bean, mushroom and hot basil
  • CHICKEN, BEEF, OR PORK $16.50
  • LAMB OR KOREAN PORK $19.50
  • PRAWNS OR SEAFOOD $21.50
WHOLE FISH WHOLE FISH
  • 52. PLA TOO (Whole snapper) $25.00
    • Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
  • 53. PLA SAM ROS $29.50
    • Deep fried whole snapper topped with Thai style tamarind sauce with hot basil
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • 55. GANG SOM $30.50
    • Deep fried whole snapper fish cooked in spicy sour soup with mixed vegetables
  • 56. GANG SOM FISH FILLET $25.00
    • Deep fried fish fillet cooked in spicy sour soup with mixed vegetables
SPECIAL MENU SPECIAL MENU
  • 57. KING PRAWNS EDEN OR SEAFOOD $23.50
    • Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • 58. WHOLE EDEN $30.50
    • Deep fried whole snapper topped with Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • 59. FISH FILLET EDEN $23.50
    • Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
  • 60. SALMON FILLET WITH GREEN CURRY $25.50
    • Traditional Thai green curry sauce with salmon fillet topped with thick coconut milk and capsicum
  • 61. PAD THAI WRAPPED IN OMELETTE
    • Stir fried Pad Thai noodle wrapped in omelette
  • CHICKEN, BEEF, PORK OR SHRIMP $19.50
  • PRAWNS AND MEAT $21.50
  • PRAWNS OR SEAFOOD $21.50
  • 62. CHICKEN WINGS WITH RED WHISKY SAUCE (8 PIECES) $18.50
    • Deep fried chicken wings with red whisky sauce
  • 63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
    • Deep fried pork spare rib topped with red whisky sauce
  • 64. KAI YAD SAI (PORK OR CHICKEN) $19.50
    • Pork or chicken mince cook with tomato, onion, tomato sauce & wrapped within omelette
VEGETARIANS VEGETARIANS
  • All the above dishes can be cooked as vegetarian dishes
RICE RICE
  • All meals apart from Entree, Noodle, Fried Rice and Som Tum dishes are served with rice
  • Extra Rice $2.00
  • Sticky Rice $2.00
DUCK MENU DUCK MENU
  • 65. CASHEW NUT DUCK $25.50
    • Stir fried roasted duck meat, broccoli, capsicum, onion, carrot with chilli paste topped with cashew nuts
  • 66. PAD PED PED YANG $24.50
    • Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
  • 67. PAD PRIK SOD DUCK $24.50
    • Stir fried fresh chilli, broccoli, cauliflower, onion, mushroom and roasted duck meat
  • 68. PAD KHING DUCK $25.50
    • Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
  • BYO $2.50 PER PERSON
OTHER MENU OTHER MENU
  • SEAFOOD PLATTER $22.50
    • Grilled prawns & scallops topped with mayo on sizzling iron plate
  • LARB DUCK $23.50
    • Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
  • KING PRAWNS VERMICELLI $22.50
    • Stir fried vermicelli + prawns, ginger, black fungus, served in iron pot
NOODLE SOUP NOODLE SOUP
  • TOM YUM $15.00
    • Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps
  • YEN TA FO $16.50
    • Beetroot soup, squid, fish/SF balls, white fungus, water spinach
  • NAMTOK $11.50/$13.00
    • Dark broth, beef or pork, bean sprouts, Chinese broccoli, liver, meat balls
  • NAMSAI $11.50/$13.00
    • Clear broth, chicken, pork, or fish balls.
  • LAD NA
    • Noodles in thick gravy + veges
  • VEG/MEAT $15.00
  • SF $18.00
  • SUKI
    • Vermicelli in beetroot soup, black fungus, broccoli, cauliflower, white fungus, celery, carrot, capsicum >>
  • VEG/MEAT $15.00
  • SF $18.50

Nearby Sample Menus

  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Vegetables / Meat $4.00
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
  • Cashew Nuts / Tom Yum Soup $3.00
  • Dim Sums $6.90
    • 5 pcs
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
    • pizza bread with garlic, mozzarella cheese and aioli
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • LAMB $7.50
    • lean lamb mince with salad, aioli & whitlock chutney
  • TANDORI CHICKE WINGS $6.50
    • oven roasted juicy tandoori spiced chicken wings
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • CHICKEN $9.50
    • roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
  • Steak sourdough $17.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Corn fritters, bacon, tomato $16.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Half and half, fresh fruit, toast $15.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • V08 $14.00
    • Vegetarian fried rice
  • A11 $10.00
    • Vietnamese Ham
  • B20 $13.50
    • pan fried Steak with lemon grass & rice noodles soup
  • B18 $13.50
    • stir fried beef with fine Vermicelli
  • S09 $11.50
    • Fish Cakes Fine Egg Noodles soup
  • B06 $13.50
    • Curry beef stew with rice noodles
  • C06 $13.50
    • Pan Fried Chicken with lemon grass on rice
  • Prawn $12.00
  • Won Ton Roast Pork Noodles Soup $8.50
  • Sweet & Sour Fish $10.00
  • Vegetables $8.50
  • Chicken with Lemon Sauce $11.00
  • Steak Fried Rice $9.80
  • Sweet & Sour Won Ton $10.00
  • Roast Pork Fried Rice $9.80
  • 10. Chicken Bulgogi $13.00
    • Seasoned chicken with pan fried vegetables - served with rice and miso soup
  • 17. Chilli Chicken (or Beef) Fried Noodle $14.00
    • Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
  • 30. Gyoza (8 pcs) $7.00
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • 4. Chicken Katsu Don $13.00
    • Deep fried chicken cutlets With pan filed vegetables over rice and miso
  • 36. Prawn Skewer $4.00
  • 8. Salmon Sashimi Don $16.00
    • Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
  • 11. Spicy Pork Bulgogi $13.00
    • Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Little Heavenly Pies (other seasonal flavours & sizes available)
    • port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Wakey Wakey $12.00
    • quiche or tart + regular coffee or fresh juice
  • Daily protein & salad $15.00 per head
  • - vegetarian soup $12.00
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Insalata cesare $11.00 / 18.00
    • caesar salad
  • Pollo alla frangelico $28.00.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Petti di pollo parmigiana $27
    • breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
  • Cozze marinara $16,00 / 22,00
    • mussels simmered in tomato, basil garlic and vodka sauce.
  • Pollo alla siciliana $26.50.
    • spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Vegetable Udon $9.50
  • Prawn Tempura Udon $12.50
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • 11. Mixed Appetizers (5 Pieces) $8.50
    • An assortment of four different appetisers (Chef's selection)
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 50. Gaeng Dang Goong or Talay $16.90
    • Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 35. Pad Phed
    • Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
  • Chicken / Beef / Tofu $14.90
  • 43. Pad Phed Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
  • Singapore $10.00
  • Chicken Sweet Corn $6.00
  • Crispy Chicken (half) $7.00
  • Steak $12.50
  • Plain $8.00
  • Steak $10.00
  • Shrimp $11.00
  • B. 2 Fish; 2 Hot Dog; 4 Potato Fritter; $2.00 Chips $10.00
  • Arancini saffron, mozzarella, peas, rose’ sauce $14.50
  • Italian cured meats scugnizzi bread $19.50
    • Daily selection, 100 grams max 2 choices (ask your waiter
  • Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50
  • Bread wood fired & extra virgin olive oil $5.50
  • Quail filled $32.50
    • W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
  • D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Olives & feta $7.00
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • -mushroom (v) $19.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 5 Fish; 2 Cup Chips $15.50
  • 4 Squid Rings $2.00
  • 1 Sausage $1.50
  • Triple Cone $4.00
  • 3 Chicken Nibbles $2.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Tom Yum Eden

Tom Yum Eden

location

Address

257 Dominion Road, Auckland, 1024, New Zealand

phone

Phone

96390839

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 4 PM, 5 PM to 9 PM Wed 11:30 AM to 4 PM, 5 PM to 9 PM Thu 11:30 AM to 4 PM, 5 PM to 9 PM Fri 11:30 AM to 4 PM, 5 PM to 9 PM Sat 11:30 AM to 4 PM, 5 PM to 9 PM Sun 11:30 AM to 4 PM, 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Dinner

Location
257 Dominion Road, Auckland, 1024, New Zealand
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