Tomi Ro in 2/46 Maki Street, NorthWest Shopping Centre, Auckland 1008, New Zealand Menu

FOOD MENU FOOD MENU
  • Mini Salmon(G) $3.00
  • Mini Avo(V)(G) $3.00
  • Mini Prawn(D) $3.00
  • Mini Cucumber(V)(G) $3.00
  • Big Salmon(G) $3.00
  • Big Teri Chek $3.00
  • Big Chck Katsu $3.00
  • Big Prawn $3.00
  • Cali Salmon(D) $3.50
  • Cali Chck $3.50
  • Cali Prawn(D) $3.50
  • Cali Carb(D) $3.50
  • Rainbow Tuna R $4.50
  • Rainbow Salmon R (D) $4.50
  • Brown Chck $3.00
  • Brown Salmon $3.00
  • Aburi Salmon R $4.90
  • Aburi Prawn R $4.90
  • Aburi Scallop R $4.90
  • Aburi Eel R $4.90
  • Tempura Salmon R $4.00
  • Tempura Chck $4.00
  • Tempura Cream Cheese R with Scallop(D) $4.90
  • Tempura Cream Cheese R with Tuna (D) $4.90
  • Mini Chck Katsu $3.00
  • Seaweed Salad(V) $3.50
  • Edamame(V)(G) $3.50
  • Okonomu $4.00
  • Big Vege(V)(G) $3.00
  • Gyoza(V) $3.00
  • Spring Roll(V) $3.00
  • Kakiage(V) $4.00
  • Purple Salmon(D) $4.00
  • Takoyaki $4.00
  • Squid Rings $4.00
  • Battered Salmon $4.90
  • Purple Chck $3.00
  • Prawn Popcorn $4.90
  • Crunch Chck $4.90
  • Sweet Garlic Chck Popcorn $4.90
  • Sweet Soy Chck Popcorn $4.90
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • Dessert Berry, Chocolate or Vanilla(D) $4.00
  • Dessert Cookie $4.00
  • Purple rice & Brown rice are weekend only
SASHIMI SASHIMI
  • Salmon Sashimi $4.90
  • Tuna Sashimi $4.90
ROBATA GRILL ROBATA GRILL
  • Charcoal Grill(1 Skewer)
  • Chicken $3.50
  • Pork $3.50
  • Beef $4.50
  • Lamb $4.50
  • Assorted $4.50
  • Asparagus(2 skewers) (V) $4.00
  • Salmon Wing $7.00
  • Wakame (V) $5.90
  • Chicken $8.90
  • Seafood $8.90
  • Kakeage (V) $8.90
  • White Fish $4.50
  • Mix Sashimi $7.00
  • Oyster $4.90
  • Salmon $4.50
  • Scallop $4.50
  • Prawn $3.50
  • White Fish Wing $7.00
  • Oyster $7.00
  • Mussel $4.90
  • Udon $ 8.90
    • beef
NOTE NOTE
  • (V)=Vegetarian
  • (G)=Gluten free
  • (D)=Diary

Nearby Sample Menus

Humbug Cafe (sample menu)
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • Homemade corned beef reuben sandwich (GFA) $18.50
    • With kimchi and melted swiss cheese, served with beer battered fries
  • House smoked salmon $6.00
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Granola (V) $9.50
    • Served with yoghurt & berries
Family House BBQ Buffet Restaurant (sample menu)
  • Steamed Tofu & Kim chi $30.00/$20.00
    • served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
  • OX Bone Soup $15.00
    • boiled beef slices in OX bone broth with noodles and spring onion
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Seafood Small Sea Soutrt $40.00
    • steamed sea Sall Soutrt and seafood mix with Spiay flavor
  • Spicy kim-Chi Tuna soup $30.00
    • boiled Kim chi and tuna in a pot with noodles and boiling at your table
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
Pescado (sample menu)
  • Fish of the day $33.00
    • Ask to our staff for today's fresh fish (GF option available)
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Bread & Dips $16.50
    • A selection of fresh homemade dips & grilled bread (v) & (gf)
  • Bircher Muesli $15.00
    • Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
  • Moorish Kebabs $23.00
    • Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
Rocket Kebab (sample menu)
  • Chicken Satay on Rice & Salad $ 13.00
  • Seasoned wedges & sour cream $ 4.50
  • Lamb Kebab $10.50
  • Vegetarian Meal $11.00
  • Chicken on Rice $8.00
    • No Salad
  • Mixed Kebab $11.00
  • Vegetarian Roll $7.50
  • Mixed on Rice & Salad $ 13.00
Shubh Takeaways (sample menu)
  • 2 curries, rice and 2 Roti $8.00
  • Kalakand $5.00 (4pcs)
  • Lamb Vindaloo
  • White Chickpeas Large $5.00 Small $3.00
  • Roti $0.60 each
  • Besan $4.00
  • Stuffed Potato Paratha 2 for $5.00
  • Urid Split Large $5.00 Small $3.00
Four Seasons Cafe & Restaurant (sample menu)
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Hapuka, tagine, couscous, carrot, date chutney
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Desserts $12.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Riba Fish n Chips (sample menu)
  • MUSSEL $1.20
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • PUMPKIN $0.90
  • VEGETARIAN ROLL $2.50
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • OYSTER $2.00
  • CHEESE BURGER $5.80
  • SUPER BURGER $9.00
    • (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
Turanga Creek Winery and Vineyard (sample menu)
  • Piatto Pizzas $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • -Blue $42.00
    • sharp soft cream
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Tender lamb ​& sorrel crispy dumplings $12
The Orchard Juicery and Kitchen (sample menu)
  • -Smokey bacon $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Spicy chorizo sausage $15.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Cured salmon $16.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
Greenwoods Fresh Catch (sample menu)
  • Potato fritter $1.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Spicy wedges $7.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Onion rings $7.00
    • 1/2 dozen
  • Prawn twister $14.50
    • 1/2 dozen
  • Hotdog $2.50
Bonanza Bar Takeaways (sample menu)
  • Cheese $2.50
  • Bread Butter $0.30
  • Sausages / Donuts / Pineapple Fritters $1.50
  • B $6.00
    • 1 fish, 1 sausage, with chips, & potato fritter
  • Ham Burger $4.00
  • Snapper Burger $7.80
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • Egg Burger / Cheese Burger $4.50
Pizza Box (sample menu)
  • The Mini Omelette $8.00
    • A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
  • The Satay Chicken $14.00
    • Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
  • Warm Chilli Chicken Salad $19.00
    • Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
  • Spicy Wedges $14.50
    • Served with salsa & sour cream
  • Porky’s pizza, Cheesed out, or Hawaiian $9.50
    • All served with small fries and a Just Juice
  • The Waffles $17.50
    • Served with strawberry sauce, seasonal fruit & fresh whipped cream
  • The Meat Feast RG$18.50 LG $23.50
    • Chorizo sausage, salami, bacon, beef & onion topped with tangy tomato sauce
  • Banana Split
    • Chocolate, strawberry or caramel$11.50
Sopheara (sample menu)
  • Golden Wok Ampil Tom $26.00
    • Combination of prawns, squid and scallop or roasted duck, wok fried with red and green herbs paste lemon grass in coconut cream with tamarind flavour
  • Tre Chearn (whole fish) $28.50
    • Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
  • Bay Char Karee $22.50 / $19.50
    • Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
  • -Beef, Pork, Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck $19.50 / $22.50
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
  • Kourng Roll (two) $8.50
    • Shredded vegetables, green salad, chicken or duck meat, mint, rolled with rice paper and sweet & spicy honey hoisin sauce
  • Bay Charter $23.50
    • Fried rice with vegetables egg served with chopped of roasted duck
  • Mixed entrees (five) $9.50
    • The chef's choice, from the selection of delicious sopheara entrées
That's Thai (sample menu)
  • Thai Fish Cake $4.50
    • For 5
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Jumbo Size Fish $16.00
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
Knightsbridge Catering (sample menu)
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • Sausage x 2 $4.00
  • Mushroom $3.00
  • - BLAT w/ lashings of Bacon + $3.00
  • Assorted Seafood: $24.00
    • Mixed with Calamari, Prawn and Fish
  • Pesto
  • Caesar Salad $14.50
    • Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
  • Hollandaise
Tomi Ro

Tomi Ro

location

Address

2/46 Maki Street, NorthWest Shopping Centre, Auckland 1008, New Zealand

phone

Phone

092001234

email

Email

None

clock

Opened hours

Monday: 11:00AM - 9:00PM Tuesday: 11:00AM - 9:00PM Wednesday: 11:00AM - 9:00PM Thursday: 11:00AM - 9:00PM Friday: 11:00AM - 9:00PM Saturday: 11:00AM - 9:00PM Sunday: 11:00AM - 9:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
2/46 Maki Street, NorthWest Shopping Centre, Auckland 1008, New Zealand
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