Tony's Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • House Smoked Salmon Salad $16
    • baby spinach, capers and caponata salsa
  • Mushroom Risotto $15
    • toasted walnuts and shaved parmesan
  • Craft Beer Battered Snapper Fillet $18
    • homemade chips and beetroot salad
  • Napoletana Spaghetti $15
    • olive oil, garlic and fresh parsley
  • Free-Range Grilled Chicken Salad $15
    • cos lettuce, toasted walnuts and vinaigrette
  • Herb Crumbed Beef Schnitzel $15
    • with classic mash potato and mushroom sauce
  • Old School Beef Burger $17
    • melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
  • Gourmet Free-Range Chicken Burger $18
    • grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
  • Vegetarian Spaghetti $15
    • sautéed seasonal vegetables, garlic and olives
  • 180g Mahy Farm Sirloin $19
    • homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES SIDES
  • Beetroot and Carrot Salad $5
  • Homemade Chips with Aioli $5
  • Pan-fried Seasonal Vegetables $5

Nearby Sample Menus

  • MAC + CHEESE MORSELS $10.00
  • AIOLI $2.00
  • ESPRESSO MARTINI $18.00
    • Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
  • BEEF BRISKET $27.90
    • 12 hour manuka smoked, Sweat Shop house rub
  • ADD $5.00
    • House Smoked Chicken
  • CHICKEN BREAST $27.90
    • manuka smoked
  • AMERICAN PEPPERONI $23.50
    • Charred Capsicum, Mozzarella, Rocket, Basil
  • ELOTE CORN $9.00
    • Paprika, Curd, Parmesan, Coriander, Lime
  • BOMBAY CHICKEN
    • Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
  • SWEET AS (VEGE)
    • Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
  • FRIES $4.00
    • oven baked with aioli sauce
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
    • pizza bread with garlic, mozzarella cheese and aioli
  • FISH MADRAS 21.90
    • (A traditional South Indian style curry cooked with coconut and spices)
  • KING PRAWN MALABARI 22.90
    • (Prawn cooked with onion, capsicum, coconut & spices)
  • FISH TIKKA HALF 15.50 FULL 25.50
    • (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
  • MADRAS 18.50
    • (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
  • VEGETABLE KORMA 17.50
    • (A variety of vegetables cooked with mild spices)
  • RESHMI TIKKA HALF 11.50 FULL 20.50
    • ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • BOLLIWOOD SPECIAL CURRY 10.00
    • (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
  • KORMA 18.50
    • (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Bacon $5.50
  • Cheese $4.00
  • Chicken Dog $5.00
  • Chicken Nuggets $0.60
  • Wedges $4.00
  • Vegetarian $5.00
  • Hot Dog x 2
  • Lasagne $2.80
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Twice baked, goats cheese soufflé $24.00
  • Profiteroles, ice cream, chocolate sauce
  • Broccolini vincotto $11.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Fries, mayo $9.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Hot spicy Pickles
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Tamarind Chutney
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • Sausage and Chips
  • Bowl of Mixed Salad $7.00
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • Berry Pancakes
  • Boiled Egg and Soldiers
  • Marinated olives $8
    • with baby capsicum and feta (V)
  • Seasonal/Half $38/$22
    • Dozen
  • Tasty Porridge (V) $9
    • with raisins with dried cranberries and stewed fruit with bro
  • Shiitake Mushroom, Cucumber, Chilli Seared Yellow-Fin Tuna Salad $16.5
  • Croque Monsieur $12
    • french grilled cheese and horn sandwich topped with bechamel sauce, green salad
  • Traditional Toast $8
    • white or multigrain with butter, marmalade, jam
  • Peroni Beer-Battered Fish And Chips $20
    • served with fresh salad and gribiche sauce
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • 10 Fish, 6 potato fritters, 2 chips $40.00
  • Squid ring $1.00
  • Chicken nuggets $0.70
  • 2 Chips, 6 mussels, 2 potato fritters, 3 fish, 2 sausage $30.00
  • 6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
  • Cheese $0.50
  • Pineapple $0.50
  • Egg $0.50
  • -free range and fennel sausages $8.00
  • Sourdough pancakes served with banana & maple syrup $12.00
  • -hot house smoked salmon $22.00
  • -farmcove free range streaky bacon $8.00
  • -mushroom medley $7.00
  • Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • -avocado $7.00
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Dae-gu tang $15
    • Spicy codfish soup
  • Cho-ah tang $15
    • Grinded eel soup
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Al-tang $15
    • Fish roe soup
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Pizza Pie $3.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Steak &Cheese Pie $3.00
  • Potato Pie $3.00
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Chicken Pie $3.00
  • Apricot Slice $2.00
  • Steak & Pepper $3.00
  • Calamari Salad $16.90
    • crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
  • Mushroom sauce $4.00
  • Scotch Fillet $23.90
    • 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
  • Toast $7.00
    • 5 grain sourdough, homemade preserves, cream cheese, butter
  • Eggs Benedict $17.90
    • english muffin, poached eggs, hash browns, hollandaise. Choice of: smoked salmon, bacon or mushroom
  • Big Breakfast $20.90
    • 2 eggs any style, hash browns, bacon, mushrooms, vine tomato, english sausage, baked beans, chutney, 5 grain sourdough
  • 3 Egg Omelette
    • 5 grain sourdough, vine tomato, rocket pesto. Choice of:
  • Gluten free bread $3.00
Tony's Restaurant

Tony's Restaurant

location

Address

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732138

email

Email

None

clock

Opened hours

Lunch: Mon-Fri 11:30am – 2:30pm Dinner: Mon-Sat 5:00pm – Close
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , European , New Zealand , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand