Tony's Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • House Smoked Salmon Salad $16
    • baby spinach, capers and caponata salsa
  • Mushroom Risotto $15
    • toasted walnuts and shaved parmesan
  • Craft Beer Battered Snapper Fillet $18
    • homemade chips and beetroot salad
  • Napoletana Spaghetti $15
    • olive oil, garlic and fresh parsley
  • Free-Range Grilled Chicken Salad $15
    • cos lettuce, toasted walnuts and vinaigrette
  • Herb Crumbed Beef Schnitzel $15
    • with classic mash potato and mushroom sauce
  • Old School Beef Burger $17
    • melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
  • Gourmet Free-Range Chicken Burger $18
    • grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
  • Vegetarian Spaghetti $15
    • sautéed seasonal vegetables, garlic and olives
  • 180g Mahy Farm Sirloin $19
    • homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES SIDES
  • Beetroot and Carrot Salad $5
  • Homemade Chips with Aioli $5
  • Pan-fried Seasonal Vegetables $5

Nearby Sample Menus

  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • TASTING PLATTER 35.22.15
    • squid mussels prawns brisket bitterballen duck bruschetta herb salad
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • BEER BATTERED FRIES 9.0
    • aioli
  • Chicken Schnitzel Sandwich $ 19.5
    • Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • – Add manuka smoked bacon $ 2.5
  • – Add manuka smoked bacon $ 2.5
  • Beef Berg & Blue $ 21
    • In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Pulled Pork Tacos $ 18.5
    • House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
  • – Add manuka smoked bacon $ 2.5
  • Tomato braised lentils w vege & herbs $13.5
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • w bacon, banana, maple & mascarpone $15.5
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Add Ice cream $3
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • w bacon, banana, maple & mascarpone $15.5
  • STEAK $8.60
  • SWEET CHILLY 50¢
  • CURRY ROLL $3.00
  • For 3 $21.50
  • POTATO FRITTER $1.50
  • EGG $5.80
  • B & E $7.40
  • CRABSTICK $2.60
  • Each $ 1.50
  • Chicken Schnitzel Crumbed $4.00
  • Fish Burger $7.00
    • battered fish & cheese
  • Mini Samosa $2.80
    • 6 pack
  • Snapper Battered With Tartare $5.00
  • Curry Roll/Spring Roll $2.20
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Vegetable Samosa (2 pcs) $6.00
    • Deep fried pastry filled with subtly flavored spicy potato & peas
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Madras $19.00
    • Curry prepared with coconut & classic South Indian spices
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
  • Chicken Tikka Masala $17.50
    • Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
  • Bhuna - Kohinoor's Special $19.00
    • Pieces cooked in chef's unique spice mix and with very little added water
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Katsu fish $10.00
    • crumbed fish
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Udon $7.50
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Ping elbow cooked in special sauce $10.00
  • Black seaweed with special sauce $3 / $6
  • Lamb with carrots
  • Sliced pig heart in special sauce $4 / $8
  • -fried $11.00
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • Pork with cabbage $9.00
  • Flavours: pork with cabbage
  • BACON-EGG BURGER $12.00
  • HAM OR CHICKEN SALAD $10.00
  • BACON BUTTIE $6.00
  • SERVED ALL DAY
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • 2 FILLINGS $6.00
  • BLT $8.00
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 7. Spicy Raw Crab $16/$30
  • 5. Popcorn Chicken $6.00 (cup)
  • 14. Army Soup $25.00 (pack)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • Jabchaebab $14
    • Pan fried noodles, beef and veges with rice
  • Dolsot Bibimbab $14
    • Rice with mix veges hot pot
  • Janguh Gui $18
    • Seasoned roast eel with rice
  • Galbi Tang $15
    • Beef-rib soup with rice
  • Chik Bibim NegMyeon $13
    • Cold water arrowroot noodles
  • Haemul Tang $45 / $60
    • Spicy seafood combination soup and rice
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • Gajami Gui $17
    • Fried sand flounder with rice
  • Wonton soup $5.00
  • Sesamed $4.00
  • Taiwanese style smoked salmon on
  • Marinated $4.00
  • Sliced beef shank on $12.00
  • Wine soaked chicken $12.00
  • Marinated egg $1.5
  • Wonton noodle (8 pcs) $11.00
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • Egg $1.50
  • - With bacon $14.90
  • Traditional style creamy mushrooms $13.90
    • With grilled tomato toast
  • Sausage $1.50
  • - With blueberry or banana $13.90
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • - With hoki filet $10.90
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Fried Tofu $5.90
  • Waffle with strawberry syrup & ice cream $6.00
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • Crispy Chicken balls $5.90
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Fried Onion Rings $4.90
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
Tony's Restaurant

Tony's Restaurant

location

Address

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732138

email

Email

None

clock

Opened hours

Lunch: Mon-Fri 11:30am – 2:30pm Dinner: Mon-Sat 5:00pm – Close
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , European , New Zealand , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand