Tony's Restaurant in Auckland Menu

Nearby Sample Menus

Kids Waffles $7.50
- Maple syrup & banana
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
Smoked Salmon $6.00
-Add a Poached Egg $2.00
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain

FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
CONFIT BABY POTATO 8.9
- rouille
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
VEGETABLES 9.5
- brown butter / lemon /parsley
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage

BLUEBERRY PANCAKE $9.50
- two pancakes w/ fruit topped w/ maple syrup
WEDGES W/ SOUR CREAM $4.50
SUPER BURGER $11.50
FAMILY BOX $25.00
- 4 chicken thighs,4 drum sticks & chips
OPEN STEAK SANDWICH $14.50
- marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
CHIPS $3.00
PORK SATAY $13.50
- grilled lemon grass marinated pork served w/ salad, fries & mushroom sauce
FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
- steaky bacon, mushrooms, baked beans, hash browns & sausages all

Vegetarian $10.00
Tom Kha see above
- Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
Som Tum Goong Sod $22.9
- Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
Yum Ped Yang $22.9
- Slice roasted duck mixed with homemade sauce, onion, apple, grapes, cashew nut and lime juice dressing
Pla Med Mamuang $25.5
- Deep fried whole snapper topped with cashew nut, chilli and vegetables
Kha Nhom Pung Ma Moo (4 Pieces) $8.9
- Deep fried minced Pork and Prawns on toasted bread
Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork

Tuesday - T-Bone & Fries
FULL ENGLISH BREAKFAST $18.50
- bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
CHEFS SPECIAL OF THE DAY
- See staff for details
LOADED POTATO SKINS $12.00
- filled w/ cream cheese, bacon & chives
- blue cheese & spinach
Saturday - Burger & Fries
BURGERS $14.50
- crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
Sunday - Roast

Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Tasting Platter For 2 $15.50
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Coconut Rice $3.50

Pulled Pork Sliders w Caramelised Apple $18.50
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms

Malai Kofta $16.00
- Cottage cheese and potato dumplings in mild korma sauce
Tandoori Chicken H $12.00 / F $20.00
- Chicken (with bones) marinated in aromatic herbs & spices, char grilled in clay pot oven
Punjabi Chole $12.00
- Chickpeas curry blended with ground aromatic house spices
Dal Bukhara $15.00
- Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers
Dum Chicken Biryani $16.00
- Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
Chicken Nuggets & Chips $7.00
Soup of the Day $7.00
●Lamb Mains

Large $14.90
Ramen $9.90
No. 2 $11.50
- No.1 + sausage, chips
Udon $9.90
Chilli Chicken
Medium $12.90
Large $14.90
Large $14.90

Pickles $8
Beef brisket, grain finished 250g - Truffle butter, grits $32
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Moonshine’s spicy fried chicken with blue cheese sauce $18
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
Vege of the day MP
Chicken Maryland - Corn salsa, avocado mousse $28
Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28

House Garlic Loaf $7.50
Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
ALL $19.50
Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00

Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
Fish And Chips (Grilled/Fried) $12
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Grilled Marlborough Salmon. $13
- Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
Chicken Katsu $10
- Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
Soya Chicken Leg $6.50

Pug Tod $6.90
- Deep fried tempura and mixed vegetables
Yum Neau Yang (Beef Salad) $13.90
- Grilled slices of beef mixed with fresh salad and Thai spices
Tom Khar Goong (Prawns) $8.00
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
Khow Pad (Fried Rice)
- Stir fried rice with egg, spring onion and mixed vegetables
- Prawn $17.90
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
Pho Pai Tod (Thai Spring Roll) $7.00
- Deep fried spring roll filled with vermicelli & vegetables
Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce

Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
Chicken Wing $8.90
- 4 pieces. Deep Fried chicken wings marinated in thai herbs served with sweet & chilli sauce
Pad Gha $23.90
- Prawns or scallops with sesame seeds served in hot plate
Yum Nua $17.90
- Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
-Chicken, Beef or Pork $17.90
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves
Tom Kha Goong $9.90
- Prawns in coconut galangal

Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs
Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Shahi Paneer $14.90
- Cottage cheese cooked in cashewnut gravy n spices
Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Fish Vindaloo (Medium) $17.90
- Fish cooked in hot n spicy herbs n sauces from exotic india
Fish Malabari $17.90
- Fish fillets cooked with onions, capsicum n coconut cream with herbs
Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy