Tony's Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • House Smoked Salmon Salad $16
    • baby spinach, capers and caponata salsa
  • Mushroom Risotto $15
    • toasted walnuts and shaved parmesan
  • Craft Beer Battered Snapper Fillet $18
    • homemade chips and beetroot salad
  • Napoletana Spaghetti $15
    • olive oil, garlic and fresh parsley
  • Free-Range Grilled Chicken Salad $15
    • cos lettuce, toasted walnuts and vinaigrette
  • Herb Crumbed Beef Schnitzel $15
    • with classic mash potato and mushroom sauce
  • Old School Beef Burger $17
    • melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
  • Gourmet Free-Range Chicken Burger $18
    • grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
  • Vegetarian Spaghetti $15
    • sautéed seasonal vegetables, garlic and olives
  • 180g Mahy Farm Sirloin $19
    • homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES SIDES
  • Beetroot and Carrot Salad $5
  • Homemade Chips with Aioli $5
  • Pan-fried Seasonal Vegetables $5

Nearby Sample Menus

  • KADAI/CHICKEN/LAMB/BEEF $9.99
    • traditionally cooked boneless meat with perfection of spices
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • VEGETARIAN PLATTER FOR TWO $12.00
    • combination of 3 entrees onion bhaji samosa and pakora
  • VEGETABLE JALFREJI $9.99
    • mixed vegetables cooked in sweet & sour gravy
  • BALTI CHICKEN EGGPLANT $10.99
    • boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • KIDS BUTTER CHICKEN $5.00
  • SAAG ALOO $9.50
    • potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
  • Seadog $4.00
  • Vegetarian / Bacon $4.20
  • Extra Mushroom $3.20
  • ●Gourmet Burgers
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Chicken $4.80
  • Snapper $4.70
  • Veggie / Pineapple $2.20
  • Maekom Samgyup Jeongsik $23.00
    • Stir Pork With Spicy Gochujang Sauce Set Menu.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Galbi $55.00
    • Beef Rib Barbecue.
  • Saengseon Hwe $89.00
    • Slices of Fresh Raw Fish.
  • Maekjuk Gui $89.00
    • Soybean Paste marinated Pork Barbeque.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Mix Pickle $3.00
  • Veg Samosa (2 Pieces) $7.90
    • spiced potatoes, onion and peas stuffed in a savoury pastry
  • Chilli Chicken $17.90
    • indo Chinese style and spicy chicken cooked in semi dry gravy
  • Chicken Chettinad $19.90
    • a hot & spicy indian delicacy from chettinad region
  • Tandoori Prawn (6 Pieces) $16.90
    • juicy prawns marinated and cooked in tandoor
  • Gourmet Poppadum Plotter $7.90
    • with trio of chutneys
  • Chicken Fried Rice $15.90
  • Boti Kabab $15.90
    • marinated and cooked rapidly under intense heat, basted with butter
  • Snapper $5.50
  • Snapper Burger $7.00
  • Egg Burger $5.50
  • 2 Fishes, 2 Sausages, 1 Chip $11.00
  • Hawaii Burger $5.50
  • 2 Fishes, 2 Potato Fritter, 1 Chip $10.00
  • Market Fish of the day $3.50
  • Potato Chips $3.00
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Shabu-Shabu Beef Salad n/a
    • Thinly sliced beef on finely chopped cabbage with sesame dressing
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Yakisoba Noodles n/a
    • Stir fried noodles with your choice of seafood or vegetables
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Green Salad n/a
  • Rice Combo S $13.00 / L $15.00
  • Chicken Supreme L $10.50 / XL $13.50
    • Chicken, onion, capsicum, mushroom, mozzarella cheese
  • Hot Chips S $3.50 / L $5.00
  • Margarita L $8.90 / XL $11.90
    • Tomatoes, mozzarella cheese, basil
  • Salad Combo S $12.50 / L $14.50
  • Burger Combo S $11.00 / L $13.00
  • EXTRAS Each Sauce $0.20
  • Mix Supreme L $11.50 / XL $14.50
    • Lamb, chicken, onion, capsicum & mozzarella cheese
  • Quarter Chicken $4.00
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Potato $0.50
  • Chicken Piece (each) $2.40
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Pumpkin $0.60
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Curry Roll $2.50
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Squid Ring $1.20
  • Seafood Pack $6.50
    • oyster, mussel, crab stick, squid ring, prawn cuttlet
  • Corn Fritter $2.20
  • Donut $1.50
  • Fish Nugget 2 for $2.00
  • Spring Roll $2.50
  • PAD PRIEW WAN $18.50
    • with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • TOM YUM $9.50
    • traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
  • GREEN CURRY $21.50
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/prawns/fillet snapper
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • Tong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • KAO PAD KRA PRAW $19.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
  • 19. Fried Noodles with Satay Sauce $11.90
  • 8. Seafood Noodles Soup $10.90
  • 13. Curry Chicken on Rice $9.90
  • 14. Stir Fried Kway Teow $11.90
  • 26. Assam Fish with Rice $15.50
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 15. Hok kien Noodles $11.90
  • - 4 pieces Smoked Salmon & Avocado
  • Double Avocado Medley $23.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken on Rice with Mayo
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. REG $7.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Salmon & Chicken Combo $23.90
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • -Mediterrranean chicken & risotto filo
  • -Thai veggie frittata(V)
  • -Chicken & bacon
  • -Chicken, spinach & spices
  • Salads $ 7.00
    • Todays selection on salad
  • -Cheese
  • Vegetarian or Lamb Wrap $ 7.50
  • V= Vegetarian
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Pickle Chicken
    • with rice & can of Coke
  • Garlic Roti $2.50
  • Naan Or Roti with Dhal $7.50
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Roti with any Curry $10.00
Tony's Restaurant

Tony's Restaurant

location

Address

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732138

email

Email

None

clock

Opened hours

Lunch: Mon-Fri 11:30am – 2:30pm Dinner: Mon-Sat 5:00pm – Close
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , European , New Zealand , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand