Tony's Restaurant in Auckland Menu

Nearby Sample Menus

ADD $5.00
- House Cured Pastrami
Sweat Shop Caprese $18.50
- Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
SOUTHERN SPICED SQUID Mango Salsa
- Chipotle Aioli
BEEF BRISKET $27.90
- 12 hour manuka smoked, Sweat Shop house rub
GAME FISH $29.50
- Bulghur Wheat + Kale Salad/ Charred Capsicum Gazpacho/ Shaved Cucumber/ Radish
Crispy Buttermilk Chicken $17.50
- Hot Sauce, Celery + Blue Cheese
Mac + Cheese Morsels $14.90
- Chipotle Aioli (V)
VEGE $23.50
- Artichokes, Grilled Courgette, Mushroom, Spinach, Cashew Nut Dressing, Rocket (V)

Sashimi salad $5.80/ $8.80
- Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
Grilled oyster $16.80
- grilled oyster with three kinds of sauce
Scallop & prawn $22.00
- pan fried scallops and prawns with gouemon B.B.Q sauce
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
Grilled creamed mussel $8.80
- grilled mussels with golden cream sauce
Marinated seaweed $6.00
Selection of sashimi $18.00/ $32.00
- Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
Mixed tempura $16.80
- lightly battered deep fried prawns and vegetables served with tempura sauce

Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Free range eggs(any style) $12.50
- on sourdough toast
Soup $12.50
Mushroom $4
Homemade muesli $13.50
- with compote and yoghurt
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Button mushrooms $14.50
- on toast
Toasted banana bread $8.50
- with jam and yoghurt

Served with garden pesto, house terracotta bread and crisp flatbread
Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
Mexican Eggs (V)(GF) $18.90
- Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
-Add shed cured salmon $7.00
● Let's Eat
●Shed Cheese
Gardener's Brunch (V) $18.90
- Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto

PRAWN CUTLET $1.00
SAUSAGE $2.00
PAPANUI $6.50
- (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
BANANA $2.00
DONUT $1.20
VEGETARIAN BURGER $9.00
- (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
MUSSEL $1.20
SPRING ROLLS $2.50

Chick Delish $11.50
- Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
Bountiful Earth (V) $7.50
- onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
Bacon& Egg $11.00
- Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
Chick'n'Cheese Combo
- (Mayo)
Hamburger Combo
- (Chipotle sauce and Mayo)
Try our Homemade Gourmet Burgers
- Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
TeHenga BBQ(V) $9.50
- vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce

Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
GF= Gluten Free / DF= Dairy Free
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
Pulled Pork Sliders w Caramelised Apple $18.50
GF= Gluten Free / DF= Dairy Free

Homemade garlic bread $3.50
-Beef, Chicken or Pork / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Check Sago Karem $9.50
- Sliced of fresh banana topped with sweet sago in a coconut cream, sesame seeds, served with your choice of ice cream; Vanilla, chocolate or strawberry
Koung (two) $7.50
- Delicious fresh spring rolls, stuffed with fresh salad, rice noodle served with homemade fish and lemon sauce
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
Youm Sack Ko Ang (no chilli to hot) $22.50
- Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
Chek K'This $8.50
- Cooked slice sweet banana with sago in coconut cream, topped with sesame seed
Char Ban Lea Tow Hoo $16.50
- Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce

Kung Pao Chicken on Rice $16.00
Salt & Pepper Pork Spare Ribs $28.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
●Roast Duck
Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
Salt & Pepper Squid $25.00
SzeChuan Style Fried Pork on Rice $16.00
Salt & Pepper King Prawn $35.00

Mint Sauce $3.00
Goodys Special Scallops Curry $15.00
- Scallops cooked in chefs special spices
Aloo Gobhi (Dry) $12.00
- A dry blend of potatoes and cauliflower
Goan Fish Curry $14.00
- Fish fillets cooked in herbs, spices and coconut flavor
Goodys Special $12.00
- Diced lamb or beef cooked with fenugreek, coriander and light spice
Aloo Prantha $3.50
- Naan bread stuffed with potato mixture
Chicken Tikka Masala $12.00
- Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
Kadai Paneer $12.00
- cheese cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices

Tony's Restaurant