Tony's Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • House Smoked Salmon Salad $16
    • baby spinach, capers and caponata salsa
  • Mushroom Risotto $15
    • toasted walnuts and shaved parmesan
  • Craft Beer Battered Snapper Fillet $18
    • homemade chips and beetroot salad
  • Napoletana Spaghetti $15
    • olive oil, garlic and fresh parsley
  • Free-Range Grilled Chicken Salad $15
    • cos lettuce, toasted walnuts and vinaigrette
  • Herb Crumbed Beef Schnitzel $15
    • with classic mash potato and mushroom sauce
  • Old School Beef Burger $17
    • melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
  • Gourmet Free-Range Chicken Burger $18
    • grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
  • Vegetarian Spaghetti $15
    • sautéed seasonal vegetables, garlic and olives
  • 180g Mahy Farm Sirloin $19
    • homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES SIDES
  • Beetroot and Carrot Salad $5
  • Homemade Chips with Aioli $5
  • Pan-fried Seasonal Vegetables $5

Nearby Sample Menus

  • Go Thai Noodles $15.00
  • king Prawn with Oat
  • Lemak Sayur
    • mix veggie cook with coconut milk and dry shrimp
  • Sambal Chili Squid
  • Chicken Salad $12.00
  • Roti $2.50
  • Laksa vegetables $15.00
  • Selena Tofu $8.00
  • -Chicken On Rice $12.00
  • Stir Fried Seafood Combination On Rice $13.50
    • Spicy/mild
  • Stir Fried Beef On Rice $12.00
    • Spicy/mild
  • Stir Dried Chicken $12.50
    • With Ginger & Spring Onion on Rice
  • Fish balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Shrimp With Black Pepper On Rice $13.00
  • Combination $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Lemon Grass
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Chicken sour dough $17.50
  • Toast/bagel and preserves $6.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Half and half, fresh fruit, toast $15.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Sausage in Batter $1.60
  • Steak & Veges $12.90
  • Cheese $3.00
  • Roast Pork Fried Rice $10.90
  • Combination Meat & Veges $13.90
  • Roast Pork & Veges Satay $12.90
  • Roast Pork & Veges $12.90
  • Bacon Roll $4.30
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $15.00 Lrg $25.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Prawn Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Vegetable Medium $10.00 Lrg $12.00
  • Beef (Gyudon) $11.00/$14.00
    • thinly sliced beef, onion, sweet soy sauce on rice
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Takoyaki $6.50
    • octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
  • Mini Rolls (8 pcs) $5.90
    • Teriyaki Chicken & Avo
  • Seaweed Salad $4.50
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Mini Rolls (8 pcs) $5.90
    • Tuna Mayo & Avo
  • Extra cheese $1.00
  • Garlic bread filled with hummus $4.50
  • With rice - Lamb $15.00
  • With rice - Mixed 3 Choices $17.00
  • Lamb Souvlakies (Koobideh Kebab) $16.00
    • Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • With rice - Chicken $15.00
  • With Salad - Falafel $13.00
  • With Chips - Mixed 3 Choices $17.00
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Margherita $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
  • N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
  • N21 Shredded chicken noodle soup $9.00
  • H7 Angelica sinensis with lamb ribs $6.80
  • E8 Lamb mince and long beans on rice $10.80
  • B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
  • A22 Spicy chicken gizzard $8.00
  • N15 Pork ribs noodle soup $9.00
  • B13 Pig ears with chili oil $10.80
  • Chicken Cashew Nuts & Veges $12.90
  • Prawn $12.00
  • Sausage $1.50
  • Steak Pineapple & Veges $12.90
  • Steak $10.00
  • Plain Fried Soft Noodles $9.00
  • Pork $10.00
  • Pork & Veges $10.90
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • Tomato Avo Bagel $9.00
    • basil pesto avocado tomato basil pesto
  • Belgian Waffle $10.00
    • 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
  • Smashed Avo on Sourdough $13.00
    • mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • Mac Cheese on Beans $17.00
    • homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
  • Pancakes & Banana $10.00
    • four stacks of pancakes banana drizzled with maple syrup
  • Corn Fritters $16.00
    • 2 pcs of corn fritters, bacon, poached eggs with sour cream
  • Cream Cheese $4.99
  • Vegan Manakish $7.99
    • Zaafar, Spinach, Walnut, Corn & Vegetables
  • Chicken Pre Pie $7.50
  • House Pre Pie $7.50
  • Lahme Ajeen Manakish $7.99
    • Labanese Mince Meat With Pomegranate & Herbs
  • Six Puppies $7.99
  • Spicy Pre Pie $7.99
  • Chicken & Cheese Manakish $7.99
    • Creamy Chicken And Mushrooms With Sesame Topping
  • Toast $4.00
  • Savoury French Toast $18.90
    • with bacon, grilled banana, tomato & fried potatoes
  • - Smoked Chicken $18.90
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • Tomatoes / Potatoes $3.50
  • FREE RANGE EGGS
  • - Cream or Yogurt $6.50
  • Smoked Salmon $19.90
    • with spinach, avocado, finished with light tasty cheese & whole grain toast
  • Potato & Peas -Mon to Wed $7.50
  • Tandoori Chicken (full) on order $18.00
  • Paneer in Schezwan $12.50
  • Noodles & Rice Combination $9.00 / $12.00
  • Chicken Pepper Fry $13.50
  • Cheese & Garlic Naan $3.00
  • Chicken Sweet and Sour $13.50
  • Chicken Manchurian or Chilly $13.50
  • Homemade Cinnamon Brioche $4.00
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Muesli with natural yoghurt, honey and milk $8.50
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
Tony's Restaurant

Tony's Restaurant

location

Address

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732138

email

Email

None

clock

Opened hours

Lunch: Mon-Fri 11:30am – 2:30pm Dinner: Mon-Sat 5:00pm – Close
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , European , New Zealand , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand