Address
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Tony's Restaurant in Auckland Menu
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LUNCH MENU-
House Smoked Salmon Salad $16
- baby spinach, capers and caponata salsa
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Mushroom Risotto $15
- toasted walnuts and shaved parmesan
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Craft Beer Battered Snapper Fillet $18
- homemade chips and beetroot salad
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Napoletana Spaghetti $15
- olive oil, garlic and fresh parsley
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Free-Range Grilled Chicken Salad $15
- cos lettuce, toasted walnuts and vinaigrette
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Herb Crumbed Beef Schnitzel $15
- with classic mash potato and mushroom sauce
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Old School Beef Burger $17
- melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
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Gourmet Free-Range Chicken Burger $18
- grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
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Vegetarian Spaghetti $15
- sautéed seasonal vegetables, garlic and olives
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180g Mahy Farm Sirloin $19
- homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES- Beetroot and Carrot Salad $5
- Homemade Chips with Aioli $5
- Pan-fried Seasonal Vegetables $5
Nearby Sample Menus
- Salmon and avo roll(GF) $13.00
- Udon (noodles)
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Wafu beef steak $25.00
- Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
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Cooked tuna roll $12.00
- Mayo tuna, cucumber, lettuce, capsicum
- -Teriyaki tofu don $15.00
- For 4 people $109.00
- -Salmon only $41.00
-
Fresh vege roll $12.00
- Carrot cucumber, avocado, lettuce, capsicum
- 1 hamburger, $1.50 chips $3.50
-
Bami Gorang $13.50
- with vegetables noodles & combination meats
- 20 chicken nibbles, $3.00 chips $16.00
- Mussel $1.00
- 10 chicken nibbles, $3.00 chips $12.00
- 1/4 Chicken $3.80
- Chicken $11.50
- Combination Meats $13.00
- Fish Cake $2.00
- Egg Fried Rice $8.90
- Vegetable $8.90
- 12 Wontons $7.50
- Donut $1.00
- Beef,Ginger & Pieapple $11.90
- Chicken, Cashews & Veges $11.90
- Pork & Veges $11.90
-
Della casa $27.00
- Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
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All pollo affumicato S$17 / L$26
- Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
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Frutti de mare S$17 / L$26
- Tomato sauce, cheese, tuna, anchovies, shrimps
-
Bbq lamb $20.50
- Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
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Bona ravioli $22.00
- Squares of pasta stuffed with savoury beef served in tomato sauce
- Chocolate pizza $12.50
-
Royal greek vegetarian S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
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Warm lamb salad $19.50
- Strips of marinated lamb in a green salad mis and salad crispy noddles
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Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
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Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
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Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
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Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
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Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
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Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
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Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
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Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
- Fried Meat Dumplings $10.00
- Sauteed Beef and vegetables $23.00/$30.00
- Braised Pork and vegetable on steamed Rice $13.00
- Scorched Rice with seafood and vegetables $33.00/$40.00
- Sauteed beef w/hot red pepper $23.00/$30.00
- Noodle with fried black bean sauce & seafood $14.00
- Dumpling with vegetable soup $13.00
- Three kinds of seafood & vegetable spicy noodle soup $15.00
- 5. Cabbage Stir-fried with minced lamb $13.00
- 8. Egg Curry (4 eggs) $12.50
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8. Chicken Rendang $18.00
- Boneless chicken cooked in coconut cream, spices & lemon grass)
- (Banana Leaf - All You Can Eat)
- 10, Garlic Roti $3.50
- 1. Lamb Curry (Boneless) $15.00
- 1. Goat Curry with bones $13.50
- Chicken or lamb or vege $12.50
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S.E.B $18.00
- smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
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Black Sesame Crusted Beef Salad $18.00
- chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
- Manuka Bacon $18.00
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Free Range Egg Omelette $15.00
- slice mushrooms, onion, tomato & cheese
- Smoked Salmon $19.00
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The Orient Grill $21.50
- manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
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Burger
- crunchy slaw, sliced tomato on organic brioche bun with
- Munaka bacon
-
Eel (unagi) $9
- Nigiri Sushi
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Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
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Prawn (raw-ebi) $16
- Nigiri Sushi
- Fries & japanese mayo trio $6
- Teriyaki chicken $16
- Steamed rice $3
- Mango mousse $7
-
Trevally (shima aji) $9 / $12
- Nigiri Sushi / Sashimi
- KUMARA 60¢
- MEDIUM $11.00
- LARGE $15.00
- HOT DOG $1.50
- SMALL $9.00
- LARGE $9.00
- SMALL $9.00
- MEDIUM $7.00
- - Nutella
-
MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
- - Marmite OR Vegemite
- - Prosciutto
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Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
- - Marmalade
- - Ham
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Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- (Medium with rice / Large no rice)
- Lamb S$12/M$13
- Vegetables $8.00
- Chicken M$11/L$12
- (Small no rice / Medium with rice / Large no rice)
- Chicken thighs $4.00
- Lamb curry $11.00
- (Small no rice / Medium with rice / Large no rice)
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Thai Fish Cake (Thod Mun Pla) $8.50
- Finely minced with curry paste served with cucumber and sweet & sour sauce
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Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
- - Prawn, Scallops, Duck or Crispy Pork $17.90
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Yum Neau Yang (Beef Salad) $13.90
- Grilled slices of beef mixed with fresh salad and Thai spices
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Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
- - Prawn, Scallops, Duck or Crispy Pork $17.90
-
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
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Tom Yum Goong (Prawns) $8.00
- The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
- bite $5.00
- Plain Avocado
-
Donburi
- serve on the rice with egg
- Tuna avocado
- Chicken
- Crispy chicken
- Bowls $12.50
- Teriyaki tofu
- Pork bun $1.20
- Fish with pickled vegetable soup $23.80
- Double cooked pork slices $18.80
- Chicken wings with sauce $23.80
- Diced chicken with cashew nuts $22.80
- Braised fish with pancakes $38.80
- Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
- Shredded pork with garlic sprout $18.80
Tony's Restaurant
Phone
093732138
Opened hours
Lunch: Mon-Fri 11:30am – 2:30pm
Dinner: Mon-Sat 5:00pm – Close
Price
None
Type
None
Service
Table Service
Cuisine
Australian , European , New Zealand , Steakhouse
Features
Reservations , After-hours , Waitstaff , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar