Tony's Restaurant in Auckland Menu

House Smoked Salmon Salad $16
- baby spinach, capers and caponata salsa
Mushroom Risotto $15
- toasted walnuts and shaved parmesan
Craft Beer Battered Snapper Fillet $18
- homemade chips and beetroot salad
Napoletana Spaghetti $15
- olive oil, garlic and fresh parsley
Free-Range Grilled Chicken Salad $15
- cos lettuce, toasted walnuts and vinaigrette
Herb Crumbed Beef Schnitzel $15
- with classic mash potato and mushroom sauce
Old School Beef Burger $17
- melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
Gourmet Free-Range Chicken Burger $18
- grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
Vegetarian Spaghetti $15
- sautéed seasonal vegetables, garlic and olives
180g Mahy Farm Sirloin $19
- homemade chips and your choice of peppercorn, mushroom or béarnaise sauce

Nearby Sample Menus

Salt-&-pepper school prawns 12.00
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g

-BBQ Pork $11.50
Pad Thai Box $11.00
- Thin noodles with beef, vegies & cashew nuts in Pad Thai Sauce
-Medium $4.00
-Mee Goreng $13.50
- Malaysian style fried noodles
-Pork / Lamb / Beef / Chicken $6.00
Seafood Chow Mein Box $14.00
- Thin noodles with seafood & vegies in Deli's special sauce
Soups
Fried Soft Noodle

Chicken Satay $7.50
- Satay Chicken, Aioli, Beetroot ,Salad And Relish
Mixed M $9.50 / L $ 11.50
- Grilled Chicken And Lamb,Salads, Sauces
Fish & Chips $8.00
- 2 Crumbed Fish + Chips
Meat $2.50
Wedges $4.00
Seafood Basket $12.50
- 2 Crumbed Fish +2 Squid Rings +2 Pepper Squid +1 Crumbed Prawn
Lamb Satay Souvlaki $10.50
- Grilled Spicy Lamb Satay, Salads, Sauces
Chicken Satay Souvlaki M $8.50 / L $11.00
- Grilled Spicy Chicken Satay, Rice, Salads, Sauces

Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.
(Vegetarian)
Sauces Available
Aloo Gobhi $10.99
- Dry/little juicy blend of potatoes & cauliflower.
Lamb Vindaloo $12.99
- Boneless lamb pieces cooked in red goan spicy gravy.
(All mains are served with steamed basmati rice)
Cheese & Garlic Naan $4.99
- Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.

Yum Neua $16.90
- Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
Gang Panang Neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Hoi Yang $10.50
- Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Gai Pad Prik Khing (Mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Gang Kiew Wahn Pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
Gai Pad Ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves

Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
-streaky bacon $17.50
Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00

Mix $20/5pcs
Seasonal Vegetable Salad $7.00
Teriyaki Waitoa free range chicken donburi $20.00
Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
'Yasai Ten Don' Vegetable tempura donburi $20.00
Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
'Zaru soba' chilled buckwheat noodles $9.00

Potato, Sausage + Ham Hash $17.90
- Red onion, rosemary, spinach, poached egg, hollandaise
Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
- Bacon $18.50
Toast w/ Jam + Butter $5.00
Full Monte $22.50
- Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
Pancake Stack $14.50
- Strawberry compote + cream - Add bacon $16.50
- Plain $16.50

Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
For today's specials please see the specials board.
Crisp skin master stock chicken wings, ginger water. $14.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00