Tony's Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • House Smoked Salmon Salad $16
    • baby spinach, capers and caponata salsa
  • Mushroom Risotto $15
    • toasted walnuts and shaved parmesan
  • Craft Beer Battered Snapper Fillet $18
    • homemade chips and beetroot salad
  • Napoletana Spaghetti $15
    • olive oil, garlic and fresh parsley
  • Free-Range Grilled Chicken Salad $15
    • cos lettuce, toasted walnuts and vinaigrette
  • Herb Crumbed Beef Schnitzel $15
    • with classic mash potato and mushroom sauce
  • Old School Beef Burger $17
    • melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
  • Gourmet Free-Range Chicken Burger $18
    • grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
  • Vegetarian Spaghetti $15
    • sautéed seasonal vegetables, garlic and olives
  • 180g Mahy Farm Sirloin $19
    • homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES SIDES
  • Beetroot and Carrot Salad $5
  • Homemade Chips with Aioli $5
  • Pan-fried Seasonal Vegetables $5

Nearby Sample Menus

  • Stir Fried Chinese Vegetables $15.00
  • Soya sauce Chicken noodle soup $8.00
  • Tung Choi with garlic $15.00
  • Chicken Congee $7.00
  • Fried Chicken with Chilli $16.00
  • Roast Chicken whole $13.00
  • Honey Garlic Chicken $13.80
  • Chinese cabbage with Oyster Sauce $10.00
  • Masala Dosa $9.99
  • Mysore Masala Dosa $10.99
  • Rabri Faluda $7.99
  • Daal Tadka / Daal Makhni $8.99
  • Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
  • Makki Di roti / Butter / Garlic Naan $3.50
  • Salad $5.00
  • Chle Bhature / Puri Sabji / Rajma Chawal $10.99
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Chicken Nuggets & Chips $7.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Burgers N/A
    • all served w steak cut chips
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Egg $4.00
  • Steak & egg $4.60
  • Battered prawn (dozen) $15.50
  • Chicken nugget $0.80
  • Chicken fillet $2.80 ea
  • Cheese ball $2.00
  • Chips $2.50
  • Chicken fillet $5.60
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • A14 Agedashi Tofu
  • E6 Seaweed Salad $10
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • A9 Prawn Cutlet
  • E7 Oyster Mayo $9
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • A15 Chawanmushi
  • D5 Sashimi Small $14
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • House Coleslaw $7.50
  • Parmentier Potatoes $7.50
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Steak & pineapple Goreng rice & veges $14.90
  • Sea Dog $4.00
  • Vege Burger $5.50
  • Mushroom $3.00
  • Pork & pineapple & veges $12.90
  • Steak $4.40
  • Sweet Corn $3.00
  • Banana Fritter $2.20
  • Fish (Hoki) $2.40
  • Snapper (Fresh Daily) $4.50
  • Choose One N/A
  • Sausage $1.30
  • Large Thigh $3.50
  • Kiddie Pack #1 $6.00
    • Kiddie Burger, 4 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Egg $2.50
  • Steak $9.00
  • Crumbed Fish Add $1.00 each
  • Tarakihi $5.00
  • Crumbed Chicken Burger $5.50
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • Sausage (Plain) $1.30
  • (3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
  • Bacon Egg Cheese Burger $5.50
  • (2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Shanghai Fried Rice Cake $11.50
  • Lemon Chicken on Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Choux ã la crème du jour $6.00
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
  • Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
  • Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
  • Prawn Wonton Soup $8
  • Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
  • Egg Fu Yung $9
  • Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
  • Stir-fried Beef With Vegetables $14
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Fish of the Day Market price
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
  • Casserole Of The Day $13.50
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Mini Grill $14.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • MODERN CAESAR SALAD $17.50
    • grilled chicken or bacon crispy lettuce, poached egg aioli dressing salad, parmesan cheese
  • Bread and spread $5.00
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • FRIES $6.00
  • FRENCH TOAST $18.00
    • w seasonal fruit berry compote and yogurt
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • Eggs
  • Fruit salad with nature yogurt $7.50
Tony's Restaurant

Tony's Restaurant

location

Address

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732138

email

Email

None

clock

Opened hours

Lunch: Mon-Fri 11:30am – 2:30pm Dinner: Mon-Sat 5:00pm – Close
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , European , New Zealand , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand