Tony's Restaurant in Auckland Menu

Nearby Sample Menus

CAPSICUM BUTTER
RED WINE JUS
Scallops 1/2 Doz $24.50
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
BURGER $14.00
- southern fried chicken capsicum chili jam smoked cheese Jalapenos
(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
MASSAMAN BEEF CURRY $26.50
- coconut rice cashew, shichimi tapioca cracker
PIZZA $14.50
- see wait staff for this weeks pizza

Lemon Pepper Squid with Chipotle Mayo $5.50
- Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
Hot Dog on a Stick $3
- Tempura battered hot dog on a stick
Mini Spring Rolls (Vege) $2.50
- Five vegetarian mini spring rolls
Crab Stick $1.50
- One battered crab stick cooked to perfection
Kids Meal $7.50
- Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun

Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
Margarita N/A
- Tomato base, mozzarella, basil, olive oil
VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
(Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
Side house salad $4.9
Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
Egg $1.9

special A $14.00
- 20 chicken nibbles & chips
6 won ton $4.50
roast duck & soy sauce chicken on rice $11.00
BBQ pork & roast duck on rice $11.00
soy sauce chicken on rice $9.50
combo 8 $24.00
- 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
special E $33.00
- 50 chicken nibbles
roast pork & roast duck on rice $11.00

Dessert platter chef’s tasting plate for 4 $45
Miso soup tofu, spring onions, wakame $3
Karaage fried chicken dressed with a delicate bbq dressing $16
Big kids bento box $20
Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi
Wagyu hawke's bay beef scotch fillet $25
Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso

Gang Dang Pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
Tom Hu Song Kreung (Mild) $15.90
- Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
-Prawns ES $9 / MS $20.90
ES=Entrée Size / MS=Entrée Size
Hoy Shell Pad Gra Prow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
●Tom Yum
- A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
Larb Pet (Cold Dish) $19.90
- Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion

Seekh kebab $11.90
- A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
Rogan josh $16.90
- A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
●Seafood favorites
Saagwala
- A north indian favourite! a rich spinach based gravy infused with crushed whole indian spices. choice of paneer, chicken & lamb
Rustic green salad $4.90
Cheese balls $6.90
- Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
-Choice of chicken & prawns available extra $2.00
Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables

Twister $2.00
Oyster $2.00
Family Pack 1 $29.90
- 1 x 2 Fish Burger, 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
Scallop $2.00
Haki Wrap $7.90
- Battered hake fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
Eggs Benedict with Bacon $13.90
- Bacon with two poached eggs on English muffin with spinach topped and Hollandaise sauce.
Bacon, Egg and Hash Brown on Toast $10.90
Potato Gem $5.00
- Finger size hashes brown, crispy and yum yum!!!

Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Shoe String Fries $8
- Served with black pepper Aioli
Kumara Fries $8
- Served with black pepper Aioli
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone

Nasi Goreng $14.00
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Vegetarian Mee Goreng $13.00
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Old Fashion Fried Chicken Bites $15.00
Beef Rendang $14.00
- Stewed beef in coconut gravy served with jasmine rice
Salt & Pepper Squid $9.50
- Chinese style salty fried squid
Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste
Ikan Goreng "Fried Fish Fillets" $18.00
Extras

Tony's Restaurant