Tony's Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • House Smoked Salmon Salad $16
    • baby spinach, capers and caponata salsa
  • Mushroom Risotto $15
    • toasted walnuts and shaved parmesan
  • Craft Beer Battered Snapper Fillet $18
    • homemade chips and beetroot salad
  • Napoletana Spaghetti $15
    • olive oil, garlic and fresh parsley
  • Free-Range Grilled Chicken Salad $15
    • cos lettuce, toasted walnuts and vinaigrette
  • Herb Crumbed Beef Schnitzel $15
    • with classic mash potato and mushroom sauce
  • Old School Beef Burger $17
    • melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
  • Gourmet Free-Range Chicken Burger $18
    • grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
  • Vegetarian Spaghetti $15
    • sautéed seasonal vegetables, garlic and olives
  • 180g Mahy Farm Sirloin $19
    • homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES SIDES
  • Beetroot and Carrot Salad $5
  • Homemade Chips with Aioli $5
  • Pan-fried Seasonal Vegetables $5

Nearby Sample Menus

  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Cookies & cream mousse $3.50
  • Xtra Large $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Full $18.00
  • Half $12.00
  • 66 Segwan Fried Rice
    • Veg. Chicken, Prawns, Egg and Mix fried for customer choice
  • 61 Chilli Mountain Chicken (dry/gravy) $14.00
    • Chilli mountain, dice onion,capsicum, corn flour spices, salt, spring onion & deep fried
  • 21 Chicken Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
  • Non Veg $12.00
  • 30 Kadrahi Lamb $12.00
    • Lamb cooked in capsicums, whole coriander whole chilli with onion & spices.
  • 70 Vegetable Noodles $10.00
  • Chicken Seekh Kebab $11.50
    • minced chicken rolled and done in tandoor
  • Fish Achari Tikka $15.00
    • fish with Indian pickle and yoghurt
  • Kadhai Paneer $12.00
    • cottage cheese with onion, tomato, capsicum, ginger, garlic and coriander
  • Lamb Butter Masala $13.00
    • lamb with onion, tomato butter masala gravy with cream
  • Palak Kofta (medium ) $12.00
    • mashed cottage cheese and potatoes gently dumpling bans with spinach and Indian herbs in cream
  • Hot-N Sour Soup Veg $5.00
  • Sweet-Corn Soup Chicken $5.50
  • NON VEGETARIAN
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Lightly grilled beef sashimi
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Fish Katsu (Daily Market Fish) $15.50
  • Rice $2.00
    • Short grain
  • Calamari $6.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Wa-hoo Japanese Steak $26.90
  • Today-Chef's Specials $$
  • Prawn Teppanyaki $26.90
  • Chicken Teri & Karage Set $23.90
  • Soft Shell Crab Sushi 4pcs $9.50 8pcs $18.00
  • Salmon Teri Bento $17.90
  • Unagi Kabayaki $21.90
  • Chicken / Fish Teri Bento $15.90
  • Small $7.00
  • Classic Fish $9.90
    • battered fish, salad and tartare
  • Battered fish or sausage/Hotdog with chips $6.00
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
  • Medium $9.00
  • Crumbed Pacific $12.50
    • crumbed fish, pineapple, swiss cheese, salad and tartare
  • Kumera chips with aioli $6.00
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Tadka Dal $12
    • One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
  • Chicken 65 $12
    • Boneless cubes of chicken marinated with Indian spices and deep fried
  • Sambar Vada $6.50
    • Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
  • Lamb Seekh Kebab $13.50
    • Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Mini Ghee Idli $8.50
    • Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
  • ●Bagel sandwiches $15.00
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Savoury mince on toast $16.50
    • The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
  • -Bacon $16.50
  • -Gluten free bread extra $2.00
  • Vegan special bagel
    • Basil pesto, tomato, spinach & avocado
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • Add bacon $17.50
  • Fish Cakes
    • Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Thai Chicken Curry $17.50
    • Authentic green curry served in a bowl with a tower of jasmine rice
  • Toast - White / Whole Grain / Ciabatta / Gluten Free Bread
  • - Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
  • Please ask our server for today's special
  • Eggs Benedict
    • Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
  • Seafood $15.00
  • 7. Egg Sambal (4 eggs) $12.50
  • 7. Fried Tofu Sambal (Hot) $11.50
  • - (Bone) $13.50
  • 2. Tomato Chutney $3.00
  • 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
  • 10. Hot & Spicy Noodles (Mee Goreng) (Vege / Non-Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken and spices + sauce + bean sprout)
  • (Banana Leaf - All You Can Eat)
  • Chicken Katsu Rice $10.90
  • Tempura Udon $10.90
  • Beef Rice Bowl $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • TUE $3.50 / Roll
    • Tuna Day
  • Tempura Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • Egg Fu Yung $9
  • Diced Meat Fried Rice $12
  • Deep Fried Squid With Spicy Salt And Pepper $14
  • Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
  • Stir-fried Pork With Cashew Nuts $16
  • Stir-fried Squid $15
  • Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
  • Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Three pig burger $18.00
    • Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
  • Espeto sausage $8.00
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • -add house-cured bacon $2.00
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Mahurangi oysters $16.00
    • (1/2 dz) champagne mignonette, lemon
  • CHEESE & ONION $3.50
  • EGG $5.30
  • SNAPPER $4.90
  • H $6.00
    • 2 fish, $1.50 chips
  • CHEESE VIENNA $3.00
  • BATTERED MEAT PATTY $4.00
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • SAUSAGE $1.50
  • Combination $13.50
  • Steak Soft Noodle $13.00
  • Sweet & Sour Pork (L) $14.00
  • Bar-B-Q Pork, Cashew Nuts, & Veges $13.50
  • Nasi Gorang $14.00
    • Meats, Veges, Rice
  • Combination foo Yong $13.50
  • Bar -B-Q pork & Noodle Soup $10.50
  • Meats $4.00
Tony's Restaurant

Tony's Restaurant

location

Address

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732138

email

Email

None

clock

Opened hours

Lunch: Mon-Fri 11:30am – 2:30pm Dinner: Mon-Sat 5:00pm – Close
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , European , New Zealand , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand