Tony's Restaurant in Auckland Menu

LUNCH MENU LUNCH MENU
  • House Smoked Salmon Salad $16
    • baby spinach, capers and caponata salsa
  • Mushroom Risotto $15
    • toasted walnuts and shaved parmesan
  • Craft Beer Battered Snapper Fillet $18
    • homemade chips and beetroot salad
  • Napoletana Spaghetti $15
    • olive oil, garlic and fresh parsley
  • Free-Range Grilled Chicken Salad $15
    • cos lettuce, toasted walnuts and vinaigrette
  • Herb Crumbed Beef Schnitzel $15
    • with classic mash potato and mushroom sauce
  • Old School Beef Burger $17
    • melted cheddar, shredded beetroot, tomato, plum chutney and homemade chips
  • Gourmet Free-Range Chicken Burger $18
    • grilled mushrooms, melted cheddar, red onion, aioli and homemade chips
  • Vegetarian Spaghetti $15
    • sautéed seasonal vegetables, garlic and olives
  • 180g Mahy Farm Sirloin $19
    • homemade chips and your choice of peppercorn, mushroom or béarnaise sauce
SIDES SIDES
  • Beetroot and Carrot Salad $5
  • Homemade Chips with Aioli $5
  • Pan-fried Seasonal Vegetables $5

Nearby Sample Menus

  • Half Chicken $12.90
    • Nothing half hearted here.
  • Spicy Rice (Large) $6.50
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Side Garden Salad $4.50
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Portuguese Rolls (Regular) $4.50
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Avocado & Feta Smash $14.00
  • Baked Kumara w/ salad $14.50
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • Scotch w/ Eggs & Salad or Fries $18.50
  • Bowl of Fries $6.00
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • daily from 12pm
  • BLAT $14.90
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Sticky Rice $3.00
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Mini Rolls (8 pcs) $5.90
    • Tuna Mayo & Avo
  • Tempura Platter $10.50
  • Sashimi $12.00/$15.00/$20.00
    • half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
  • Add - Tempura Prawn (3 pcs) $5.00
  • Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
    • Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Affagato $9
    • Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Funny guy (Small / Medium / Large) $16 /$27 / $38
    • Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
  • Legendary beer battered fries $9
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • w/ bacon $17.50
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Gourmet Burger with Fries $14.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • hash $3.00
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • - add seasonal fresh fruit $2.00
  • salmon $5.00
  • roasted mushroom $3.00
  • Mussel Fritter $2.80
  • Curry Roll $2.50
  • Pineapple Fritter $1.20
  • Prawn Twisters $1.50
  • Paua Fritter $2.80
  • Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
  • Fish Cake $2.20
  • Tarakihi Regular Size $6.90
  • cypriot burghul (V, GF) $8.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • cypriot burghul (V, GF) $8.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • Steamed whole prawns with soy sauce $26
  • Grilled hot fish $20
  • Prawns with garlic Chilli $27
  • Bean curd with preserved egg $8
  • Steamed fish fillet with soy sauce $23
  • Sichuan Bacon $26
  • Kun-pao chicken $38
  • Sichuan sausages $16
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Waffle with caramel syrup & ice cream $6.00
  • Stir Fried rice noodles with beef $12.00
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Curry Spring Roll $2.50
  • Spring Roll $2.50
  • Potato Sausage $2.50
  • Please Try Our Special Pie!!!
  • Hotdog Stick $2.50
  • Chicken Kebab $2.80
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Sausage $1.50
  • The Wedge $15.00
    • Cos lettuce, w/ bacon, tomato, red onion, and buttermilk blue cheese dressing
  • - Parmesan, Prawn and Pomodoro $14.50
  • Toasted Bagel $7.50
    • W/ veggie cream cheese (*Chef's Recommendations) - Add salmon $3.00
  • Deluxe Slider Duos $14.00
    • (Choose one style): Ribeye steak, caramelized onions, horseradish aioli, pate / Fresh fish of the day tempura, chiffonnade, lemon caper aioli / Chicken parmesan and pomodoro / BBQ pulled pork, aged cheddar, cider slaw
  • Spinach and Artichoke Cheese ''Fondue" $16.50
    • W/ tortilla chips, sour cream and salsa
  • Caesar $14.50
    • Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Pecorino and Truffled Mushroom $14.00
  • -Prawns $13.00
  • -Chicken $10.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Seafood $12.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Prawns $13.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • Special pork cooked in soy sauce $18.00
  • Buns $8.00/$12.00
  • Braised old duck with sour radish $24.00
  • Braised shrimp meat with egg white $16.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Spicy beef, beef tripe, and ox-tongue slices $14.00
  • Griddle cooked cauliflower $14.00
  • Garlic flavored sparerib with dried red pepper $14.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • -cream cheese & preserves $8.00
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • -with bacon $16.00
  • Toasted sandwiches $6.50
    • 2 fillings
  • -choice of cheese, tomato, ham & onion
  • 1 bacon buttie $6.00
Tony's Restaurant

Tony's Restaurant

location

Address

32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732138

email

Email

None

clock

Opened hours

Lunch: Mon-Fri 11:30am – 2:30pm Dinner: Mon-Sat 5:00pm – Close
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , European , New Zealand , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
32 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand