Top in Town in Auckland Menu

Top in Town in Auckland has no menu available, but can choose from many other options such as STEAK BURGER or KING BURGER from The White Lady. Mt Smart Bakeries offers many options including Kiwi Fruit Cream Donut and Steak. JJ's Delish includes a wide range like Ham or Chicken. Brigham Big B/Fast and Small Breakfast: from . The Brigham Cafe & Restaurant offers Daikoku on Victoria and Chicken Avocado Roll.

Nearby Sample Menus

  • Fish - Tarakihi/Gurnard $4.00
  • Pork $9.50
  • Chicken $10.00
  • BBQ Pork $10.50
  • Wontons x6 (70¢ each) $3.50
  • 6 x Wontons
  • Steak $4.50
  • Corn Fritter $3.00
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Shrimp Cocktail $11.90
    • With creamy seafood sauce
  • Punter's Platter $17.90
    • Calamari, fish, chicken tenders, & mash nuggets & canadian fries
  • All burgers are served with fries
  • Garbanzo / Fakes $15.90
    • Greek vegetarian speciality, served with rice
  • Pork Steak $19.90
    • Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
  • Chicken Pocket $10.90
    • Grilled chicken with hollandaise sauce stuffed in greek pita. Bread served with french fries
  • Chicken Kebab $10.90
    • Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
  • Bowl of Wedges with Sour Cream $6.90
  • Fish & Chips
  • Chicken Nuggets & Fries
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • SALT & PEPPER $12.50
    • with Aioli
  • FLORRIE'S BURGER $20.00
    • Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • Side egg $4.00
  • Egg benedict $17.90
    • Or smoked salmon On turkish bread finished with homemade hollandaise sauce
  • Cherry breakfast $19.50
    • Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • Side toast $3.50
  • Fried fish $2.2
  • Spicy ramen $10
    • w/chicken+$2, w/seafood+$3
  • Fish katsu (snapper) $15
  • Avocado $2.5
  • Chicken katsu curry $14
  • Gyoza (10pcs) $10
  • Vegetable spring roll $1
  • Vegetable gyoza $1
  • 1 OYSTER $1.80
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 SAUSAGE $1.20
  • 1 SNAPPER AND CHIP $7.50
  • 1 SCALOP $2.00
  • 1 PINEAPPLE FRITTER $1.00
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • Prawn $12.50
  • Cheese $3.20
  • Sweet & Sour Won Ton $10.00
  • Curry Prawn On Rice $13.00
  • Combination & Cashew $13.00
  • Prawn & Cashew Nuts $14.00
  • Cheese / Egg / Pineapple $0.80
  • Steak / Chicken / Bacon $1.20
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • RAITA $2.50
  • PICKLE $2.00
  • LAMB CHOPS $14.90
    • Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
  • RAS MALAI $5.90
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • Pumpkin $ 0.60
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese can be served with spaghetti or vegetables
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Persian flatbread $6
    • whipped garlic, harissa
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Beef in Chilli oil $20.00
  • Special Seafood & tofu casserole $25.00
  • Deep fried Scallop $12.00
  • Spicy salted Prawn $28.00
  • Beef/Chicken congee $8.00
  • Spicy Chicken Piece $12.00
  • Fish Fillet & Tofu on rice $12.00
  • Beef Brisket casserole $20.00
  • Kingfish Sashimi N/A
    • with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
  • In-House Beetroot Cured Salmon N/A
    • with horseradish roasted beetroot & goats cheese dressing
  • Smoked Chicken Salad N/A
    • in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
  • Cauliflower Bites $13.9
    • with truffle aioli
  • Panko Crumbed Pork Cutlet N/A
    • with Pickled Pineapple & Red Pepper Chilli Sauce
  • Pork & Prawn Tortellini Dumplings N/A
    • with wilted asian greens & pickled ginger dipping sauce
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • Porter Braised Beef Short Rib Mini Yorkshires N/A
    • with horseradish whip
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
  • Bacon & Eggs $15.50
Top in Town

Top in Town

location

Address

5/586 Sandringham Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

0800672852

email

Email

None

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
5/586 Sandringham Road, Auckland, Auckland, 1025, New Zealand
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