Top in Town in Auckland Menu

Top in Town in Auckland has no menu available, but can choose from many other options such as STEAK BURGER or KING BURGER from The White Lady. Mt Smart Bakeries offers many options including Kiwi Fruit Cream Donut and Steak. JJ's Delish includes a wide range like Ham or Chicken. Brigham Big B/Fast and Small Breakfast: from . The Brigham Cafe & Restaurant offers Daikoku on Victoria and Chicken Avocado Roll.

Nearby Sample Menus

  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Pad Thai $14.00
    • (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
  • Panang Curry with Chicken (Jasmine rice) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
  • Green Curry (Jasmine rice) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • One Extra Item $1.50
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Extra Meat (Except Duck) $2.50
  • SHAHI PANEER 17.50
    • Curry made with cottage cheese and creamy based spicy gravy laced with spices
  • KORMA 10.00
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • VINDALOO 10.00
    • (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
  • CHICKEN TIKKA MASALA 18.90
    • (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
  • ONION KULCHA / LAMB MINCE 4.90
  • PANEER PAKORA 12.50
    • (Home made cheese dipped in chick Pea batter & deep fried.)
  • PICKLES / MANGO CHUTNEY / RAITA 3.90
  • DRY CHILLI CHICKEN 18.50
    • (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • Real Falafel $18.50
    • With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Hot Pulled Pork Sandwich $19
    • With summer slaw & our home-made BBQ sauce
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • DF= Dairy Free
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Pickled slaw (vg) $5
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Bowl of hearts $5
  • Fries, ash salt (v) $7
    • W/ mayo
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Lamb stay $14.00
  • Wedges $4.50
  • Fries $3.50
  • Chicken satay $11.50
  • Garlic pita bread $5.00
  • Mixed Souvlaki $13.00
  • Mix souvlaki $14.00
  • BBQ V8 burger $10.00
    • Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish
  • Tequila lime chicken $27.00
    • Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
  • Entree combo (G) $20.00
    • Guacamole corn chips, quesadilla and buffalo wings (2 people)
  • -1/2 Rack $23.00
  • Churros $10.00
    • A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
  • Sour cream $2.50
  • Jalapeños / Tortilla (flour or corn) $2.00
  • Guacamole $12.00
    • Avocado mashed with tomato, red onions, garlic, coriander & lime served with warm corn chips
  • -Add 2 cheese quesadilla $5.00
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Pineapple delight $16.50
  • Creamed corn N/A
  • Baked Alaska - hokey pokey ice cream $16.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Texas BBQ - Steak Fiorentina, Rump $2.50
  • Salmon $14
  • KASAMA $43
    • Scotch + Prawns
  • Eye Fillet Steak $40
  • Mussels (with GAKU mayonnaise) $6
  • Teriyaki Beef $29
  • Sirloin Steak $34
  • Fried banana + Ice cream $9
  • With Teriyaki Sauce(Additional) $2
  • Large $11.00
  • Special 6 $5.50
    • 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Mashed Potato $3.00
  • Pork, Beef, Lamb, Chicken
  • Roast Meat King Burger $6.20
  • 4 Piece Pumpkin
  • Special 3 - Any Big Roll $7.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Vegetarian Meal
  • Steak and pepper pie $3.20
  • Steak and curry pie $3.20
  • Pork pasty $2.80
  • Mince and cheese pie $3.20
  • Bacon and egg pie $3.20
  • Steak pie $3.20
  • Potato top pie $3.80
  • Mince savory $1.20
  • Miso soup $2.00
  • Chicken teriyaki bento $16.00
  • Chicken katsu udon $13.00
  • Sushi, tempura, rice, salad & miso N/A
  • Beef don $14.00
  • Pork spicy don $14.00
  • Salmon sashimi $14.00
    • 8pcs
  • 50 pcs roll $50.00
    • Mixed
  • Roasted Vine Tomato / Potato Croquette $3
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Chorizo Sausages / Haloumi $5
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Sambal Chicken
  • Peach Nata
  • Sliced Chicken Rice Noodle Soup
  • Chicken Gizzard (5 Sticks)
  • Lamb Stick ( 5 Sticks)
  • Tom Yum Soup (Chicken/Seafood)
  • Deep Fried Tofu
  • Fish Ball With Honey (5 Sticks)
Top in Town

Top in Town

location

Address

5/586 Sandringham Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

0800672852

email

Email

None

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
5/586 Sandringham Road, Auckland, Auckland, 1025, New Zealand
Similar Restaurants based on Cuisines