Top Jade in Lower Hutt Menu

ENTREE ENTREE
  • Potato Fries $4.00
  • Prawn Crackers $3.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Steamed Dim sims (4 pieces) $6.50
  • Deep-fried Wonton (6 pieces) $6.50
  • Deep fried Squid $7.50
  • Stuffed Mushrooms (4 pieces) $8.50
  • Deep fried Scallops (4 pieces) $9.50
  • Deep-fried King Prawns (4 pieces) $9.50
  • Satay chicken Kebabs (4 pieces) $9.50
  • Crispy Spiced Chicken Gristles $9.50
  • Fresh Shredded Potato Salads $6.00
  • Stuffed chicken wings (2 pieces) $7.50
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE SOUP SMALL/LARGE
  • wonton Soup (4 pieces) $5.50/$14.00
  • Chicken & Sweet Corn Soup $5.50/$14.00
  • Beef and Mushroom soup $5.50/$14.00
  • Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES RICE & NOODLES
  • Egg Fried Rice with Spring Onion $12.50
  • Vegetables Fried Rice $13.50
  • Chicken Fried Rice $14.50
  • Beef Fried Rice $14.50
  • Combination Meat Fried Rice $15.50
  • Yangchow Fried Rice $16.50
  • Nasi Goreng (Spicy Fried Rice) $15.50
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Chicken Fried Noodles $14.50
  • Beef Fried Noodles $14.50
  • BBQ Pork Fried Noodles $14.50
  • Combination Meat Fried Noodles $15.50
  • Hong Kong Style Dry Fried Rice Noodles $15.50
  • Singapore Fried vermicelli $16.50
  • Small steamed Rice $2.00
  • Large Steamed Rice $6.00
BEEF BEEF
  • Beer with Seasonal vegetables $16.50
  • Orange Beef $17.50
  • Beef with Ginger & Spring Onion $18.00
  • Stir-fried Beef with Black Bean Sauce $18.00
  • Sizzling Beef with Satay Sauce $18.50
  • Sizzling Beef with Black Pepper Sauce $19.50
  • Szechwan Style Beef in Hot Chilli $19.50
LAMB LAMB
  • Dry-fried Lamb with cumin $18.50
  • Sizzling Lamb in Black Pepper Sauce $20.50
  • Quick-fried Lamb with Spring Onion $19.50
CHICKEN CHICKEN
  • Dry-fried Spicy Chicken Gristles $18.50
  • Sweet & Sour chicken $17.50
  • Lemon Sesame Chicken $17.50
  • chicken with Assorted vegetables 16.50
  • Stir Fried Chicken with Cashew Nuts $18.00
  • Spicy Diced Chicken with Peanuts $18.00
  • Chicken with Black Bean Sauce $18.00
  • Dry-fried Chicken with Dried chili $18.50
  • Sizzling chicken with Satay Sauce $18.50
  • Garlic Tasty Chicken $22.00
  • Crispy tender chicken half $18.00
  • Crispy tender Chicken whole $35.00
PORK PORK
  • Sweet & Sour Pork $17.50
  • Eggplant with Garlic & Chilli Sauce 18.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Mapo Tofu $15.50
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $18.00
  • Honey King Prawns tSIsF $24.50
  • King Prawns with Cashew Nuts $24.50
  • King Prawns with Seasonal vegetable $23.50
  • King Prawns with Garlic chili Sauce $24.50
  • Salt & Pepper King Prawns with shell $28.50
  • scallops in Black Bean Sauce $24.50
  • Scallops with Garlic chili Sauce $24.50
  • Scallops and vegetables with Cashew Nuts $24.50
  • Combination Seafood with Tofu $25.50
  • Steamed Whole Fish (Blue Cod) $38.00
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT DESSERT
  • Ice cream sundae with cream $6.50
  • Banana Split with ice cream $7.50
  • Banana Fritter with ice cream $8.50

Nearby Sample Menus

  • Chicken Wing Nibbles $5.00
  • Stuffed Mushroom $1.30
  • Curry Chicken Sauce on Rice $7.00
  • Fish Cake $2.50
  • Shrimp $10.50
  • Egg $2.00
  • Tom Yum Soup $7.50
  • Chips $2.60
  • Vegetable Rolls (3 pieces) $6.50
  • Fruit Tart with Yuja ice cream $8.50
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • Ice cream with Yuja (Korean Citron) $6.50
  • Jaeyuk Bokum with rice $15.80
    • Pork marinated with spicy sauce and vegetables
  • V= Vege / B/C= Beef/Chicken
  • Busut Jungol (2 people) $39.00
    • Mixed mushroom, vegetables and beef
  • Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
  • STEAK BLACK BEAN $12.00
  • CHICKEN CHOP SUEY $10.50
  • STEAK CHOW MEIN $10.50
  • STEAK FRIED RICE $10.50
  • HAWAIIAN BURGER $4.00
  • ROAST PORK CHOP SUEY $10.50
  • VEGETABLE ON RICE $9.90
  • CHICKEN CURRY ON RICE $11.50
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Egg $2.50
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Fries $4.00
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • Roast Lamb $21.00
    • Tomato, Feta & Onion
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Pesto Pumpkin $19.00
    • Feta, Pine Nuts & Sundried Tomato
  • Caesar $15.00
    • Panccetta, Asiago Cheese & Croutons
  • Crispy Calamari $16.00
    • Pesto Mayo Dipping Sauce
  • Squid Ink Linguine $26.00
    • Garlic, Shrimp, Scallops & Cherry Tomatoes
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • FRENCH TOAST $11.90
  • CHIPS REGULAR $3.00
  • CHICKEN NUGGETS 3 PCS $6.49
  • LARGE $9.00
  • NACHOS BEEF $10.90
  • FISH MEAL $13.00
    • 2 fish, 2 eggs, 1 chips, toast & 420ml coca cola
  • SMALL $6.50
  • SAUSAGE SPECIAL $10.50
    • 2 x sausages, 2 x eggs, 1 x chips, salad + 420 ml Coca Cola range
  • Tuna Mayo Roll $9.50
  • Gojira Platter $50.00
    • (4 kinds of sushi 32pcs + 12pcs Karaage Chicken)
  • Veggie roll* $8.50
    • (Inari tofu, Carrots, Cucumber, Avocado)
  • Teriyaki Chicken or Chicken Katsu or Chicken Karaage
  • Today’s Bento $9.50
    • (Lunch rice box, please ask contents)
  • Fried Pork Gyoza 5pcs Curry $12.50
  • Chicken Katsu Roll $9.50
  • Choice of: $17.00
  • Garlic chips $3.50
  • Battered fish $2.80
  • Greek salad $4.30
  • BIG BOY CHICKEN $11.20
    • premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
  • SPECIAL SEVEN $23.90
    • 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
  • Banana Fritter $2.30
  • Corn nuggets (5pcs) $2.00
  • Crumbed camembert 6 pieces & plum sauce $7.80
  • With Combination meat & Vegetables $10
  • Garlic King Prawns (4) $6.80
  • Wonton & BBQ pork $7.80
  • King Prawns with Cashew Nuts $17
  • Hot & Spicy King Prawns (12) $17
  • Stir Fried Shanghai Noodles $9.50
  • Nasi Goreng ( Spicy Rice), rice, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
  • Chicken and Sweet Corn $4.50
  • Bacon & Egg $5.50
  • -Beef $10.00
  • Crab Stick. $1.50
  • Potato Fritter $0.80
  • Chicken Mushroom $ 7.50
  • -Eggs $10.00
  • -Combination $11.00
  • Crumbed Tarakihi Fillet $7.50
  • 74. Duck Meat Fried Rice $12.00
  • 29. Minced Beef & Egg Soup $6.50
  • 43. Lamb Flab & Oyster Sauce $13.00
  • 36. Chinese name $7.50
  • 100. Stir Fried Beef/Lamb with Spring Onion $14.00
  • 31. Hot & Sour Soup $6.50
  • 83. Stir Fried Prawn with Chilli Bean Paste $15.00
  • 24. BBQ Pork Chicken On Rice $12.00
  • Two Fried Eggs $6.50
  • Lemon cheesecake $14.90
    • shortbread biscuit, lemon curd and ice cream
  • Garlic and herb bread $5.50
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • Moroccan style lamb shank $27.90
    • roasted root vegetables, minted gremolata, tzatziki, and lamb jus
  • Creme brulee $14.90
    • with berry compote, ice cream, and biscotti
  • Pita bread $8.00
    • topped with, pesto, olives, hummus and relish
  • Café Latte $4.50
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Cheesy Garlic Bread $7.50
    • Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
  • 3 piece of chicken & chips $10.00
  • 1 piece of chicken & chips $5.50
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Chicken wing $1.50
  • 9 piece of chicken & chips $20.50
  • Large chips $3.20
  • 2 piece of chicken & chips $7.00
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Onion naan $4.50
    • Finely chopped onions, stuffed in bread with mild spices
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Aloo palak H$9/F$13.5
    • Diced potato cooked in spinach, onion and tomato gravy
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • -Half $14.00
  • Chicken curry H$9/F$13.5
    • Traditional home style curry
  • Chicken saag wala H$9/F$13.5
    • Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Medium curry from mains + rice + plain naan $11.00
Top Jade

Top Jade

location

Address

300 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

+64 4-569 2281

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
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