Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
- Bulgogi BBQ (2 people) $40.00
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Dwenjang Chigae (stew) $14.00
- Soy bean paste stew with vegetables and tofu
-
Bukuh Kuk (soup) $14.50
- Dried bukuh fish(Walleye Pollack) and vegetable soup
- Vegetable Rolls (3 pieces) $6.50
-
Bulgogi with rice $15.80
- Beef marinated in Korean traditional soy sauce
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Kimchi Fried Rice V $13.50 B/C $14.50
- Fried rice with Kimchi, beef (or chicken) and fired egg on top
- Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
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Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
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Chicken Wings $13.90
- Hickory sauce, buffalo sauce or blue cheese mayonnaise
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Cobb Loaf $11.90
- Chef’s selection of dips
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Chicken Roulade $24.90
- Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
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Cinnamon Churros $9.90
- Chocolate dipping sauce & Chantilly crème
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Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
- Monster Burgers $29.90
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The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
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Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
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CHICKEN BIRYANI $15.00
- Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
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CHANA MASALA $13.00
- Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
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CHICKEN HAKKA NOODLES $12.50
- Noodles sautéed with Julian chicken, cabbage, carrots, capsicum, onions, ginger, garlic, soy sauce and finished with spring onions.
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RESHMI KEBAB $12.00
- Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
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SIZZLING VEGETABLES $8.00
- Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
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PANEER MAKHANI $14.00
- Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
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VEGETABLE KORMA $13.00
- A combination of vegetables cooking in white gravy finished with kasturi mathi
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PANEER TIKKA $10.00
- Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
- Stir fried sweet corn with pine nuts $14.80
- Chicken and sweet corn soup $6/$14.5/$19
- Beef with Black Bean Sauce Fried Noodle $14.80
- Seafood Meegoreng(King Prawn and Squid) $18.80
- Curry Laksa (Chicken, ShrimP, and vegetable) $16.80
- Stir fried Chinese vegetable in garlic sauce $12.80
- Shrimp fried rice $17.80
- Minced beef in chili soup with handmade noodle $12.5/$22.5/$29.5
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CHICKEN SAAG
- tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
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BANGALORE CHICKEN
- a beautiful dish made with tomato, potato, and special curry star sauce
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MALAI KOFTA
- deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
- HOT MANGO PICKLE $2.50
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LAMB ROGAN JOSH
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
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CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
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VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
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LAMB VINDALOO
- made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
- Manuka Smoked Bacon $6
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Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Garlic Mushrooms $4
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New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
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Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
- Smashed Avocado $5
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Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
- Grilled Halloumi $4
- Plain doughnut $ 1.40
- Mussel $ 1.00
- Veg spring roll $ 2.30
- Spicy wedges $ 5.00
- Kumara chips $ 5.00
- Bacon fritter $ 2.50
- Crumbed $ 3.20
- Hash brown $ 1.50
- Cheese $5.00
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Lamb Murutabak $6.00
- (Lamb mince, potatoes, mix veg curry stuffed) roti
- Chips Regular $2.50 Large $3.50
- Vege Samosa $2.00
- Satay Chicken $.50
- 6 pc $4.00
- Cheese with Salad $6.00
- Tuna Egg Roll $3 or 2 for $5.00
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Dinner deal #2 $16.00
- 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
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Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
- Scoop of chips $2.70
- -half dozen $12.00
- Doughnuts $1.50
- Pineapple fritters
- -1 doz $2.20
- Corn on the cob
- Sausage $2.90
- Banana fritter $2.80
- Regular Chicken $6.50
- Homemade Meat Patty $2.70
- Turnover $2.50
- Vegetarian Burger $7.00
- Chips $3.00
- Tomato Sauce (can) $2.00
- Corn Cob $2.00
- wedges, Bacon & Cheese $9.00
- Coleslaw Regular $3.00
- Vegetarian $7.00/10.00/12.00
- Scallop Dinner $16.00
- Meat $2.00
- Moro or Mars Bar $2.50
- 6pc Fish & Chips $18.00
- 16.Blat $11
- 11.Sausage Meal $11
- Fish & Chips $5.50
- Chicken Wing $1.80
- Snack Box $5.50
- Dinner Box $9
- 12.French Toast $11
- 10.Kids Meal $6
- CHIPS MEDIUM $4.00
- BREAD STICK $1.50
- SMALL BREAD BUN $0.60
- CHICKEN BREAST $4.00
- 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
- PLAIN DONUTS $0.60
- CHICKEN DRUM $2.00
- 2 THIGHS, 1 CUP OF CHIPS $9.00
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Riviera $9.50
- lettuce, Anchovy, tuna, olives, tomato, egg
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Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
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BLAT $8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
- Extra Tuna $2.00
- Extra regular filling $1.00
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Hawaiian HP LF $9.00
- Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
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Garden GF V LF $8.00
- Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
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Choose your own $9.00
- 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
- Big piece of chicken $3.00
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Hashbrown $9.90
- + 300 ml Coca Cola range
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Bacon & Egg $9.90
- + 300 ml Coca Cola range
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French Toast $9.90
- + 300ml Coca Cola range
- 5 piece of chicken & chips $13.50
- Chicken wing $1.50
- 2 piece of chicken & chips $7.00
- 2 big piece of chicken & chips $8.00
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus