Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
-
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
-
French Connection $18.00
- Bacon, brie, mushroom
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
-
Chicken Classic $19.00
- Chicken, brie, cranberry
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Curly fries $8.50
- with aioli
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
- 6. Vegetable salad $12.50
- 23. Prawn curry on rice or roti $14.00
- 25. Lamb curry on rice or roti $13.50
- 24. Beef/pork/chicken curry on rice or roti $12.50
- 12. Prawn Stir-fried with Veg on rice $12.50
-
7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
- 10. Seafood Noodle Soup $13.50
- 29. Rice $3.00
- Garlic Roti $3.00
- Butter Chicken with Prawns $11.00
-
Chicken Murutabak $6.00
- (Chicken mince, potatoes, mix veg curry stuffed roti)
- 6 pc $4.00
- Vege Samosa $2.00
-
Lunch Box $7.20
- 2 piece (1 thigh, 1 wing) chicken and chips
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3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
-
Snack Box $5.60
- 1 piece(thigh) chicken and chips
- Ung Sound Fish with Chinese Mushrooms
- Combination Seafood Pot $25.00
- Barbecued Pork with Rice Noodles 16.80
- Shrimp chow mein $17.80
- Barbecued Pork Chow Mein $16.80
- Buffet Desserts (per bowl) $7.50
- Salted Fish and Chicken with Bean Curd $19.80
- Shrimp $16.80
-
Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup
-
Deluxe Benedict $15.90
- served with spinach, bacon or ham
-
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
-
Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
-
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
-
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
-
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
- Spicy Prawn or Combination Seafood Soup $9.50
- Fried Mixed vegetables $13.50
- Satay chicken(6) $9.50
-
Thai Curry puff $8.50
- with chicken & vegetables(5)
- Yellow Curry of Chicken $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Green Curry of Chicken or Beef $14.50
- Red Curry of Beef or Chicken $14.50
- Egg
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SP Omelette of your choice $9.50
- Ham, cheese, tomatoes, onion, mushroom, toast or plain.
- Fish/Chicken and Chips $5.50
- Hot Chips:
- Additional filling for burger $1.00ea
-
BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
- BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
-
Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
- 2 eggs or French toast $2.50
-
Seafood Soup $10.00
- Consisting of broth, seafood, coriander & herb
-
Beef Stir-Fried $15.00
- Stir-fried satay beef with rice on the side
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Spring Rolls $10.00
- Vietnamese crispy spring rolls with salad and special home made mayo
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Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
-
Beer Battered & Chips $14.00
- Lightly beer battered local fish with chips, garlic infused mayo & salad greens
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Muesli $6.00
- Seasonal fruit or banana with yoghurt or milk
-
Fruit Pancakes $13.00
- Seasonal fruit, maple syrup, whipped cream & cinnamon
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Vietnamese Noodle Soup - Pho $16.00
- Consisting of broth, rice noodles, a few herbs and meat (beef or chicken), served with salad and black/chilli sauce on the side
- Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
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Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
- Guacamole Extra Black Rice Extra
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Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
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Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
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Chicken
- Marinated in mild adobo
- Guacamole Extra
-
Pork
- Smoked with mild guajillo, cumin and ginger
- Beef Steak & Vegetable $4.50
- Beef Steak
- Savoury-sausage roll $2.20
- All $2.70
- Approx 3 ½ , Small Pies
- Filled Rolls $4.50
- Beef Steak & Kidney
- Roast Lamb Mint Sauce $5.80
- Small Chips $2.50
- Pork Ribs $3
- Chicken Satay $3
- 15.Burger & Chips $8
- 3. Lamb Chop $12.90
- 7. Fish Meal $11
- 12.French Toast $11
- Snack Box $5.50
- 11. Seafood Udon $12.00
- 102. Hot & Sour Chicken $11.50
- 54. Chicken Feet with Abalon Sauce $13.00
- 100. Stir Fried Beef/Lamb with Spring Onion $14.00
- 25. Roast Duck On Rice $12.00
- 5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
- 79. Pork Maw with Vegetable Pickle $13.50
- 52. Beef Sirloin with Hot Spicy Sauce $14.50
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BAKED BEAN COMBO $12.00
- baked beans on toast with one egg & 600ml drink
- PIECE OF CHICKEN & CHIPS $13.50
- BACON & CHEESE $5.00
- PIECE OF CHICKEN & CHIPS $33.00
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STEAK SPECIAL $14.00
- steak, egg X2, chips salad & 600ml drink
- PIECE OF CHICKEN & CHIPS $17.00
- HAM & TOMATO $5.00
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HASH BROWNS MEAL $13.00
- bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
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Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
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Chicken Breast $28.50
- Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
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Home Made Apple Pies $10.50
- Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
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Lamb Shank
- Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
- Marinated fresh mussels and lemon wedges
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Seafood Selection $12.50
- Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
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Nachos $15.00
- Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
- 2 Shanks $29.50
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
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Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
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Lamb potato bites
- with one bites mayo
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus