Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
-
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
- Honey B.B.Q Pork $16.00
- Chicken and Cashew nuts $15.00
- Sichuan Scallops & Vegetables $19.00
- Stir - fried Chinese Vegetables (bok choi) $11.00
- Sausages and eggs $10.00
- Roasted Pork Chow Mein $11.00
- Combination Seafood Soup Small $5.00 Large $13.00
- Roasted Pork Egg Fu Young $11.00
-
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
-
LAMB A DAHI
- boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
- VEGETABLE BIRYANI $14.50
-
POTATO BHAJIA $6.00
- thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
-
PESHWARI NAAN $4.50
- naan stuffed with dried fruit and nuts
- HOT MANGO PICKLE $2.50
-
MANGO CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
-
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy
- Bacon & Egg $3.90
-
Chips $2.60/$1.50
- 1 scoop-1/2 scoop
- Cheese $2.70
- Lasagne Square $2.50
- Hash brown $1.00
- Steak & Egg $6.80
- Crab stick $1.50
-
Option 6 $3.80
- 1/2 scoop chips, 2 x pot fritters,2 x mini hot dogs
- 8PC. JUMBO $11.70
- 8PC. REG $7.90
- - 4 pieces Cucumber & Pickle
- SMALL $5.60
- Vegetarian Sushi
- - 4 pieces Cucumber Hosomaki
- Seafood Supreme $22.90
- - 4 pieces Double Avocado & Cucumber
- Special Sushi 8pcs
- Spring Rolls (3pcs)
- *Vegetarian
- Edamame*
- Teriyaki Chicken / Chicken Katsu / Chicken Karaage / Tempura / Yakiniku Beef / Teriyaki Beef / Salmon Katsu / Teriyaki Pork
- FISH & CHIPS SELECTION
- Salmon Sashimi 5pcs $12.00
- Creamy Teriyaki Chicken Roll $9.50
-
FISH CAPER $9.20
- crumbed fish with brie cheese & pan fried capers topped with salad & garlic aioli
- Sweet chili $1.50
- Onion rings (6pcs) $3.20
- Grilled fish with topper $3.20
- All sauce chips $3.80
- Kumara chips $4.50
-
SPECIAL THREE $8.90
- 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
- Tartare sauce $1.80
-
Kansas City ‘Quacker’ $34.00
- Our famous half smoked duck, drizzled with house cranberry BBQ sauce. Served with fresh cut fries and a mixed green salad.
-
Rib-eye Steak $28.00
- Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
- Your choice of:
- MAINS FROM THE SMOKER
-
Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
- Bacon cheeseburger $16.00
-
‘Shrooms $22.00
- For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
-
Fruit Cobbler $10.00
- - Apple in winter or peaches or cherries in summer. Ask about the cobbler of the day.
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
-
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Swiss Cheese $1.50
- Seriously Large Peri-Peri Chips $9.50
- Corn on the Cob
- Cheddar Cheese $1.50
- - Large $6.50
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Pork sweet & sour without rice $13.00
- Cashew Nuts $3.50
- Onion Rings1/2 doz $4.00
- Cheese $2.00
- Bami Goring with noodles $11.00
- Steak Burger $4.20
- Chicken Nuggets 1/2 doz $4.50
- Steak $10.00
- Coleslaw lge $7.00
- Lemon Pepper squid $1.30
- Pineapple fritter $3.00
- Scallop $2.50
- Kumara chips(scoop) $5.50
- Curry roll $3.00
- Potato fritter $1.50
- Corn fritter $3.50
- Samosa Chat $6.00
- Rojan Josh (with rice) $10.00
- CHICKEN TIKA MASALA $10.00
- Chicken Tikka $2.00
- ALOO GOBI $7.00
- Aloo Paratha $0.00
- Veg Cutlet $1.50
- CHICKEN KORMA $10.00
-
Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
- Extra gourmet filling $1.50
-
Warm Wrap Pockets $5.80
- choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
-
TerIyaki chicken $9.00
- Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
-
Riviera $9.50
- lettuce, Anchovy, tuna, olives, tomato, egg
-
Gourmet Sandwiches $5.80
- choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
-
Hawaiian HP LF $9.00
- Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
-
Smoked Salmon & Avocado $9.50
- Lettuce, smoked salmon avocado crispy noodles, sundried tomato
-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- + cheese $8.00
-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- 300gm $26.00
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
-
HOMEMADE SAUSAGES $25.00
- potato puree, roasted button onion, spinach, jus
-
FRIED SQUID CAKES
- aioli, lemon
- FRENCH FRIES with tomato & aioli
- Moko Smoked eel, confit chicken wing, horseradish cream, beetroot, sorrel $18.00
-
ANGUS BEEF SKEWERS
- chipotle mayonnaise
- Toasted Garlic Baguette $8.00
- SOURDOUGH, homemade dips $8.00
- 1/2 Dozen $21.00
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus