Top Jade in Lower Hutt Menu

ENTREE ENTREE
  • Potato Fries $4.00
  • Prawn Crackers $3.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Steamed Dim sims (4 pieces) $6.50
  • Deep-fried Wonton (6 pieces) $6.50
  • Deep fried Squid $7.50
  • Stuffed Mushrooms (4 pieces) $8.50
  • Deep fried Scallops (4 pieces) $9.50
  • Deep-fried King Prawns (4 pieces) $9.50
  • Satay chicken Kebabs (4 pieces) $9.50
  • Crispy Spiced Chicken Gristles $9.50
  • Fresh Shredded Potato Salads $6.00
  • Stuffed chicken wings (2 pieces) $7.50
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE SOUP SMALL/LARGE
  • wonton Soup (4 pieces) $5.50/$14.00
  • Chicken & Sweet Corn Soup $5.50/$14.00
  • Beef and Mushroom soup $5.50/$14.00
  • Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES RICE & NOODLES
  • Egg Fried Rice with Spring Onion $12.50
  • Vegetables Fried Rice $13.50
  • Chicken Fried Rice $14.50
  • Beef Fried Rice $14.50
  • Combination Meat Fried Rice $15.50
  • Yangchow Fried Rice $16.50
  • Nasi Goreng (Spicy Fried Rice) $15.50
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Chicken Fried Noodles $14.50
  • Beef Fried Noodles $14.50
  • BBQ Pork Fried Noodles $14.50
  • Combination Meat Fried Noodles $15.50
  • Hong Kong Style Dry Fried Rice Noodles $15.50
  • Singapore Fried vermicelli $16.50
  • Small steamed Rice $2.00
  • Large Steamed Rice $6.00
BEEF BEEF
  • Beer with Seasonal vegetables $16.50
  • Orange Beef $17.50
  • Beef with Ginger & Spring Onion $18.00
  • Stir-fried Beef with Black Bean Sauce $18.00
  • Sizzling Beef with Satay Sauce $18.50
  • Sizzling Beef with Black Pepper Sauce $19.50
  • Szechwan Style Beef in Hot Chilli $19.50
LAMB LAMB
  • Dry-fried Lamb with cumin $18.50
  • Sizzling Lamb in Black Pepper Sauce $20.50
  • Quick-fried Lamb with Spring Onion $19.50
CHICKEN CHICKEN
  • Dry-fried Spicy Chicken Gristles $18.50
  • Sweet & Sour chicken $17.50
  • Lemon Sesame Chicken $17.50
  • chicken with Assorted vegetables 16.50
  • Stir Fried Chicken with Cashew Nuts $18.00
  • Spicy Diced Chicken with Peanuts $18.00
  • Chicken with Black Bean Sauce $18.00
  • Dry-fried Chicken with Dried chili $18.50
  • Sizzling chicken with Satay Sauce $18.50
  • Garlic Tasty Chicken $22.00
  • Crispy tender chicken half $18.00
  • Crispy tender Chicken whole $35.00
PORK PORK
  • Sweet & Sour Pork $17.50
  • Eggplant with Garlic & Chilli Sauce 18.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Mapo Tofu $15.50
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $18.00
  • Honey King Prawns tSIsF $24.50
  • King Prawns with Cashew Nuts $24.50
  • King Prawns with Seasonal vegetable $23.50
  • King Prawns with Garlic chili Sauce $24.50
  • Salt & Pepper King Prawns with shell $28.50
  • scallops in Black Bean Sauce $24.50
  • Scallops with Garlic chili Sauce $24.50
  • Scallops and vegetables with Cashew Nuts $24.50
  • Combination Seafood with Tofu $25.50
  • Steamed Whole Fish (Blue Cod) $38.00
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT DESSERT
  • Ice cream sundae with cream $6.50
  • Banana Split with ice cream $7.50
  • Banana Fritter with ice cream $8.50

Nearby Sample Menus

  • Sichuan Scallops & Vegetables $19.00
  • Extras:
  • Chicken Noodles or Hofun Soup Small $6.00 Large $9.00
  • Scallops & Mushroom Soup Small $5.00 Large $13.00
  • Combination Seafood on Hot Plate $21.00
  • Lemon Chicken $15.00
  • Crispy Chicken $13.50
  • Lamb & Spring Onion in Soya Sauce $17.00
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • RAITA $4.00
  • CHICKEN KORMA
    • boneless tender chicken pieces simmered in cream cashew nut gravy
  • CHICKEN SAAG
    • tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
  • CHICKEN OR LAMB BIRYANI $16.00
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • SWEET MANGO CHUTNEY $2.50
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • so Salmon Aburi Don $13.00
  • lmon Avocado Don $13.00
  • Pork Gyoza 8pcs
  • Veggie roll* $8.50
    • (Inari tofu, Carrots, Cucumber, Avocado)
  • Special Sushi 8pcs
  • riyaki Tofu Don* $12.00
  • Teriyaki Chicken Udon $13.50
  • Deluxe Veggie Tempura roll* $11.00
    • (Veggie Tempura. Teriyaki Sauce)
  • K4 $5.00
    • 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
  • Waffle Dog / Fried Mars Bar $2.50
  • Bacon Toast $3.00
  • K3 $5.00
    • Fish, 2 chicken nuggets, chips, squeeze on sauce
  • Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
  • Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00
  • Squid Rings / Mussels $1.00
  • ●Gourmet Fritters
  • Mussels $1.80
  • Potato fritters
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • Cinnamon donut $1.50
  • Pineapple fritters
  • Steak & onion rolls / spring rolls / curry & rice rolls $2.60
  • -per dozen $24.00
  • Crumbed pacific oysters
  • Steamed Fish in Soya Sauce
  • Shrimp $16.80
  • Mango Pudding with Ice cream/Fresh cream $7.50
  • Pavlova with Fresh Cream $7.50
  • Squid in Black Bean Sauce $19.80
  • Hot and Spicy wontons $14.80
  • BBQ pork chicken steak $14.80
  • vermicelli and Dried shrimps Pot $19.80
  • Satay or Curry style
  • -Roast Pork $10.00
  • -Chicken $10.00
  • Spring Roll $2.30
  • Curry Roll $2.30
  • -Szuchuan King Prawns $15.00
  • -King Prawns $15.00
  • -Beef $10.00
  • Corn Fritter $2.20
  • Dim Sim $2.80
  • Seafood Dinner $17.00
    • 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
  • Mixed Pack $27.00
    • 4 fish, 2 hot dogs, 2 sausages 5 potato fritters, 2 chips + 1 .5L drink
  • Chips (scoop) $2.60
  • 12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
  • B.C.E.T $12.50
    • with tea, coffee or can of drink
  • Squid Ring $0.80
  • Medium $12.00
  • Hamburger don $12.00
  • Oyako don $13.00
    • chicken & egg
  • Small $10.00
  • Yakitori $12.00
    • chicken & vege skewer
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Choose 3 $12.50
    • large
  • Taco Rice don $13.00
    • beef & tomato
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • Café Baileys (Irish cream) $7.50
  • Beef fillet $35.00
    • with sauce diane, crushed baby potatoes and herb butter
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Coffee $4.50
    • Kahlua
  • Cappuccino $4.50
  • Flat White $4.50
  • Creme brulee $14.90
    • with berry compote, ice cream, and biscotti
  • 2 Eggs on Toasted Foccacia $8.00
  • Add fries & aioli $4.50
  • - Grilled Tomato + $4.00
  • - Bacon + $4.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • - Sauteed Mushroom + $4.00
  • Add bacon + $4.00
  • Chicken wing $1.50
  • Chicken leg $2.00
  • Large chips $3.20
  • 3 big piece of chicken & chips $11.00
  • 1 piece of chicken & chips $5.50
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Big piece of chicken $3.00
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • Steak Fried Rice or Fried Noodle
  • Wonton with sweet & sour sauce 6 $4.00
  • Combination with black bean sauce
  • FAMILY MEAL $12.00
    • 2 fish, 1 hot dog, 2 spring rolls, 1 scoop of chips
  • Bami Goreng Noodle
  • STEAK AND EGG $4.30
  • Chicken Fried Rice or Fried Noodle
  • Tofu with Black Bean sauce on Veges
  • Mango Pulp $1.99
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • Extra Puri big 2 for $2.99
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • Extra Thepla 2 for $2.99
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
Top Jade

Top Jade

location

Address

300 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

+64 4-569 2281

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
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