Top Jade in Lower Hutt Menu

ENTREE ENTREE
  • Potato Fries $4.00
  • Prawn Crackers $3.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Steamed Dim sims (4 pieces) $6.50
  • Deep-fried Wonton (6 pieces) $6.50
  • Deep fried Squid $7.50
  • Stuffed Mushrooms (4 pieces) $8.50
  • Deep fried Scallops (4 pieces) $9.50
  • Deep-fried King Prawns (4 pieces) $9.50
  • Satay chicken Kebabs (4 pieces) $9.50
  • Crispy Spiced Chicken Gristles $9.50
  • Fresh Shredded Potato Salads $6.00
  • Stuffed chicken wings (2 pieces) $7.50
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE SOUP SMALL/LARGE
  • wonton Soup (4 pieces) $5.50/$14.00
  • Chicken & Sweet Corn Soup $5.50/$14.00
  • Beef and Mushroom soup $5.50/$14.00
  • Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES RICE & NOODLES
  • Egg Fried Rice with Spring Onion $12.50
  • Vegetables Fried Rice $13.50
  • Chicken Fried Rice $14.50
  • Beef Fried Rice $14.50
  • Combination Meat Fried Rice $15.50
  • Yangchow Fried Rice $16.50
  • Nasi Goreng (Spicy Fried Rice) $15.50
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Chicken Fried Noodles $14.50
  • Beef Fried Noodles $14.50
  • BBQ Pork Fried Noodles $14.50
  • Combination Meat Fried Noodles $15.50
  • Hong Kong Style Dry Fried Rice Noodles $15.50
  • Singapore Fried vermicelli $16.50
  • Small steamed Rice $2.00
  • Large Steamed Rice $6.00
BEEF BEEF
  • Beer with Seasonal vegetables $16.50
  • Orange Beef $17.50
  • Beef with Ginger & Spring Onion $18.00
  • Stir-fried Beef with Black Bean Sauce $18.00
  • Sizzling Beef with Satay Sauce $18.50
  • Sizzling Beef with Black Pepper Sauce $19.50
  • Szechwan Style Beef in Hot Chilli $19.50
LAMB LAMB
  • Dry-fried Lamb with cumin $18.50
  • Sizzling Lamb in Black Pepper Sauce $20.50
  • Quick-fried Lamb with Spring Onion $19.50
CHICKEN CHICKEN
  • Dry-fried Spicy Chicken Gristles $18.50
  • Sweet & Sour chicken $17.50
  • Lemon Sesame Chicken $17.50
  • chicken with Assorted vegetables 16.50
  • Stir Fried Chicken with Cashew Nuts $18.00
  • Spicy Diced Chicken with Peanuts $18.00
  • Chicken with Black Bean Sauce $18.00
  • Dry-fried Chicken with Dried chili $18.50
  • Sizzling chicken with Satay Sauce $18.50
  • Garlic Tasty Chicken $22.00
  • Crispy tender chicken half $18.00
  • Crispy tender Chicken whole $35.00
PORK PORK
  • Sweet & Sour Pork $17.50
  • Eggplant with Garlic & Chilli Sauce 18.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Mapo Tofu $15.50
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $18.00
  • Honey King Prawns tSIsF $24.50
  • King Prawns with Cashew Nuts $24.50
  • King Prawns with Seasonal vegetable $23.50
  • King Prawns with Garlic chili Sauce $24.50
  • Salt & Pepper King Prawns with shell $28.50
  • scallops in Black Bean Sauce $24.50
  • Scallops with Garlic chili Sauce $24.50
  • Scallops and vegetables with Cashew Nuts $24.50
  • Combination Seafood with Tofu $25.50
  • Steamed Whole Fish (Blue Cod) $38.00
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT DESSERT
  • Ice cream sundae with cream $6.50
  • Banana Split with ice cream $7.50
  • Banana Fritter with ice cream $8.50

Nearby Sample Menus

  • KADAI VEGETABLE $14.50
    • A dish with a combination of vegetables and kadai sauce, finished with onions and coriander
  • PANEER PAKORA 6 pakoras $8.00
  • SAAG Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A very healthy dish with an abundance of fresh spinach cooked with garlic, ginger, tomatoes and spices
  • PANEER MUSHROOM MATTAR $14.90
    • Mixture of paneer, mushroom and green peas cooked with onion, capsicum, tomatoes and spices finished with coriander
  • PANEER KANTHI ROLL $10.50
  • Consist of vegetable samosa, onion bhaji, paneer tikka, tandoori mushroom, served with chutney
  • CHICKEN LEMON CORIANDER $8.90
  • KEEMA / CHICKEN / PESHAWARI NAAN $5.00
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • Beef Cheek $22.90
    • Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • Wild Mushroom & Mozzarella Arancini $12.90
    • Petit salad
  • Seasonal Vegetables $5.00
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Classic Kiwi 6 pack $19.90
    • 6 fish. 2 large chips
  • QUEEN COMBO $19.90
    • 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
  • Chicken fillet $3.00
  • COMBO $6.00
    • 1 piece of chicken potato fritter, hot dog, regular chips
  • Crumbed fish $3.20
  • 1 Piece drumstick $2.50
  • Cheeseburger $4.50
  • Apple pie $1.90
  • 21. Grill pork and fried egg on rice $12.50
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 28. Roti + Peanut sauce $3.50
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 29. Rice $3.00
  • CHICKEN JALFREZI
    • boneless roasted tandoori chicken pieces cooked with mixed vegetables
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • ONION BHAJEE $6.00
    • onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
  • TANDOORI CHICKEN $10.50
    • chicken marinated in mild spices overnight and roasted in tandoor HALF
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • PRAWN MASALA
    • king prawns cooked with spices and thick onion tomato sauce
  • CHEESE NAAN $4.50
    • stuffed with mixed herbs and cheese
  • Tomato $2.70
  • Family pack 1 $16.00
    • 3 x fish, 1 x hot dog, 1 x sausage, 1 1/2 x scoop of chips
  • Sausage $2.30
  • Meat patty, chicken, steak $2.00ea
  • Steak & Egg $6.80
  • Corn fritter $2.50
  • Extra meat $2.00
  • Crab stick $1.50
  • Manuka Smoked Bacon $6
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Aoraki Smoked Salmon $6
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Garlic Mushrooms $4
  • Meyer Lemon Tart $12.00
    • Served with whipped cream and Kapiti ice cream
  • All sides are GF
  • Bacon Sandwich (GF*) $15.00
    • With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
  • Wedges $8.00
  • Homemade Salmon Fish Cake $17.00
    • Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
  • Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
  • Banana Split Spiders $5.50
  • Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
    • Served with toasted ciabatta
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and French dressing
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Ham & Egg Sandwich $3.50
  • BLT Sandwiches $3.80
  • Chicken & Avocado Sandwich $3.50
  • Chicken Wing $2.00 each
  • Chicken Kebab $2.50 each
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Chicken Kebab 3 for $7.00
  • Ham & Salad Sandwich $3.80
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Burrito or Bowl $3.00
  • Our soft tacos and quesadillas are made using flour tortillas
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Jalapeños
  • Garlic
    • A creamy infusion of fresh garlic
  • Beef
    • With cumin and garlic rub
  • Chicken Whole
  • Steak Roll $2.40
  • Scallops 1/2 doz large $11.00
  • Potato Fritter $0.70
  • Chicken Half $9.40
  • Plain $8.00
  • Corn $2.00
  • Stuffed mushroom $1.50
  • Lunch Box $7.50
    • Drumstick/ Thigh & Chips
  • Chicken Satay $3
  • Toasted Sandwich $4
  • 11.Sausage Meal $11
  • Large Chips $3.50
  • 4. Hash Brown $11
  • Snack Box $5.50
  • Dinner Box $9
    • Drumstick/Wing/ Thigh & Chips
  • Banana Roti $8.00
  • Nasi Goreng Seafood $15.00 Chicken or Beef $14.00
    • Rice stir-fried with cabbage, egg carrot and bean sprouts
  • Curry Puff $7.00
    • 3 pieces of deep fried savoury with potato and pea filling
  • Large $12.00
  • Fish Head Curry
    • Prices vary on the availability and size fish head.
  • Mee Kichup Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stirred With spring onions, fried onion, bean sprouts in thick soy sauce.
  • Char Kuay Teow Goreng Seafood $15.00 Chicken or Beef $14.00
    • Also known as Kuay Teow Flat rice noodles stir-fried with egg and bean sprouts
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • H = Half / F = Full
  • Biryani veg / chicken / lamb
    • Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
  • Roti $2.50
    • Wholemeal bread
  • Fry lamb gosht H$12/F$15.5
    • Fry lamb gosht is slow cooked in a curry that is infused with spices including black cumin seeds, tomatoes and fresh chillies
  • Dal fry H$9/F$13.5
    • Yellow split lentil cooked in onion tomato and garlic
  • Rogan josh lamb H$10/F$14.5
    • A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Marinated charcoal chicken $14.00
    • S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
Top Jade

Top Jade

location

Address

300 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

+64 4-569 2281

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
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