Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Chicken Murutabak $6.00
- (Chicken mince, potatoes, mix veg curry stuffed roti)
- 12 pc $8.80
- Chips Regular $2.50 Large $3.50
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Snack Box $5.60
- 1 piece(thigh) chicken and chips
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5 Pieces $14.00
- (2 thigh, 1 drum, 2 wings) chicken and chips
- Cheese with Salad $6.00
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Lunch Box $7.20
- 2 piece (1 thigh, 1 wing) chicken and chips
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3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
- Cheese / hawaiian / egg / steak / bacon $4.00
- Chicken
- Beef, tomatoes on rice $13.00
- Vegetable $9.00
- Crumbed fish dinner $12.00
- Hash brown $1.20
- 2 piece $4.40
- -with sauce $3.30
- Vegetarian stack layered with eggplant, corgette, capsicum, mushroom & onions between crispy tortillas finished with char grilled vegetable relish $24.00
- Marinated Olives with Feta Cheese (GF*) $7.00
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Fish of the Day $19.00
- Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
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Bacon Sandwich (GF*) $15.00
- With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
- Gnocchi Marinara Prepared by Ourselves with Squid, Mussels, Fish, Baby Octopus, and Shrimp in a Rich Tomato Sauce $18.00
- Egg, Bacon, Ham $4.00 each serving
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Homemade Manuka Smoked Salmon $17.00
- Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
- Soup of the Day $6.00
- Yellow Curry of Chicken $14.50
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Chicken soup $8.50
- with lemon grass & coconut cream
- Deep fried Thai spring rolls(5)
- Spicy Prawn or Combination Seafood Soup $9.50
- Chicken or Beef with Garlic & Basil $14.50
- Red Curry of Beef or Chicken $14.50
- Sauteed Beef with Oyster Sauce $14.50
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Spicy soup $8.50
- with chicken or beef
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Tofu steak $16.00
- bean curd cooked with baby corn
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Ninniku tori $22.00
- barbecued chicken with garlic and soya sauce
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Ika $22.00
- squid
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Harumaki $7.00
- spring rolls japanese style-pork mince and vegetables or vegetables
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Miso soup $3.00
- soyabean soup
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Sushi and sashimi $18.00
- combination of sushi and sashimi
- Steak $15.00
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Salmon sashimi $12.00
- raw salmon fish
- -King Prawns $14.50
- Pineapple Fritter $1.80
- Satay or Curry style
- -Lemon Chicken $11.50
- Crumbed Tarakihi Fillet & Egg $10.50
- -Combination $12.00
- -Szuchuan Chicken $11.00
- Egg $4.50
- -Laksa soup base
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Chicken & prawns $19,9
- with yum yum sauce
- Veges tempura $9,9
- Prawn Katsu don $14,9
- Prawn katsu $10,9
- Harumaki $8,9
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-Gyoza $13.90
- (Pork or vegetarian)
- Seaweed salad $6,9
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Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
- Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
- 2 eggs or French toast $2.50
- 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
- Fish/Chicken and Chips $5.50
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Vegetarian Big Breakfast $15.50
- Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
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Beer Battered Fish and Chips $14.00
- Lightly Beer battered, local fish, garlic infused mayo and greens.
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Bacon & Eggs on Toast $7.50
- Eggs, bacons and 2 slices of toast
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Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
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Choose 3 $12.50
- large
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Yakitori $12.00
- chicken & vege skewer
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Choose 2 $10.50
- medium
- Small $10.00
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Donkatsu $12.00
- chicken
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California roll don $13.00
- salmon, cavlar & avocado
- Hamburger don $12.00
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Oyako don $13.00
- chicken & egg
- CHICKEN DRUM $2.00
- BREAD LOAF $1.50
- PLAIN DONUTS $0.60
- 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
- BREAD STICK $1.50
- SAUSAGES $1.20
- BEEF DIM SIM $3.00
- 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
- Garlic pizza bread $8.00
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Meat lovers $12.00/$18.50
- chicken, bacon, ham, pepperoni, BBQ sauce, cheese
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Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
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Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
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Hand cut fries $8.00
- with garlic aioli
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Seasoned Wedges $14.50
- With bacon, cheese, sour cream & sweet chilli sauce
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Eggs Benny $11.00
- 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
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Meat lovers $12.00/$18.50
- Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
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Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- Beef burger also includes caramelised onion and cheese
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Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
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Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
- + garlic bread $17.00
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SUMMER BERRY JELLY $9.00
- meringues & vanilla ice cream
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ORA KING SALMON $12.00
- dukkah, gherkin, sorrel
- Tomato & Herb Polenta, tomato braised root vegetables, brussel sprouts, pumpkin & blue cheese gratin, ruby chard $32.00
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PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
- Soup of the Day, bread roll, herb butter $16.00
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ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
- Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
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LEMON CURD $9.00
- sabl, meringues
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Mango Chutney $ 3.00
- Shredded mangoes with sweet sauce
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Chicken Balti $9.99/$l4.99
- Char grilled pieces of chicken cooked with onion. tomato and capsicum in thick mosaic gravy
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Bread Basket $ 13.99
- Naan stuffed with cashew nuts,almonds, raisins, cherries
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Mango Lassi $ 4.00
- Yoghurt and mango flavoured smoothie-makes people feel cool
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Peshwari Naan $4.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
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Prawn Malabari $12.50/ $18.50
- Prawn cooked in onion, tomatoes, coconut milk finished with curry' leaves and mustard seed
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Beef Vindaloo (A very hot dish) $ 9.99/$14.99
- Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
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Vegetable Korma $8.99 / $13.00
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus