Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
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VEGETABLE PULAO $5.00
- Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
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CHICKEN KATHI ROLL $10.50
- Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
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CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
-
UTTAPAM $8.00
- South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
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PANEER MAKHANI $14.00
- Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
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MIXED VEGETABLE PICKLE $3.00
- Hot sour pickle with mixed vegetables.
-
LAMB VINDALOO $15.50
- A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
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PANEER CHILLI FRY $13.00
- Cottage cheese sautéed with ginger, garlic, onion, capsicum, tomato sauce and soy sauce finished with spring onions.
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Premium steak sandwich $21.90
- sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
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Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
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MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
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The Real Brewer $59.90
- Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
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Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
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The Butchers burger $21.90
- flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
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Smoked Pork Belly $31.90
- Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
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THE BREW BURGER $13.50
- classic meat pattie with melted cheese and bacon, served with fries and sauce
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Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
- Streaky Bacon $6.00
- Sour Cream $2.00
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
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James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
- Peppercorn Sauce $2.50
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
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Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
- Coleslaw $3.30
- Corn fritter $3.00
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CRANBERRY CHICKEN $9.20
- premium crumbed chicken breast smothered in cranberry sauce with grilled brie topped with salad & garlic aioli
- Battered fish $2.80
- Greek salad $4.30
- Sausage $2.20
- Paua fritter $5.70
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FISH BOY $7.20
- crumbed fish topped with potato rosti, salad, tartare sauce & tomato sauce
- Pork battered / fish $12.00
- -with sauce $3.30
- Beef with ginger $14.00
- Squid / combination $14.00
- Vegetable $9.00
- 1/2 chicken, egg & chips $15.00
- Chicken
-
A $14.50
- 2 fish, 1 scoop chips, 2 hot dogs, 2 donuts
- Pineapple fritters
- Scoop of chips $2.70
- Potato fritters
- Apple turnover $2.20
- -half dozen $12.00
- Crab Sticks $1.60
- Meat patties $2.20
- Hot dogs / sausages $2.00
- Crumbed Chicken Breast with a choice of two dipping sauce & fries $10.00
- Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
- Wedges $8.00
- Dipping Sauces :
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Free Range Chicken Poached in White Wine $27.00
- Served with mascarpone and sun dried tomatoes risotto, roasted root vegetable cake, finished with creamy wild mushroom sauce(GF*)
- Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
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Grilled Halloumi Cheese (GF*) $16.00
- With oven toasted tomatoes, herb infused portobello mushrooms and sauteed spinach on 5 grain toast drizzled with garlic avocado oil
- Cream cheese and jam / Peanut butter and banana $10.00
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Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
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Prawn popcorns $9.90
- deep fried crumbed prawn pieces served with lettuce and mayonnaise
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Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
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Muesli $9.90
- served with fresh banana, yoghurt and milk
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Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
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Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
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Deluxe Benedict
- with salmon or prawn egg benedict $16.90
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Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
- Yellow Curry of Chicken $14.50
- Fried Mixed vegetables $13.50
- Roti $3.50
- Green Curry of Chicken or Beef $14.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Red Curry of Beef or Chicken $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Sauteed Beef with Oyster Sauce $14.50
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Seafood ramen $14.00
- japanese rah-men noodles with seafood in soup
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Yaki udon $14.00
- fried noodles
- Fish $13.00
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Tempura ice-cream $8.00
- deep fried ice cream in batter
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Seafood salad $8.00
- japanese style seafood salad
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Yakitori $12.00
- chicken pieces and vegetables skewered and grilled to perfection
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Tempura udon $15.00
- lightly battered seafood and vegetables with noodles in soup
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Tofu steak $16.00
- bean curd cooked with baby corn
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- - Regular $4.50
- Add
- - +1 Large side $29.90
- Seriously Large Chips $9.50
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- - +2 Large sides $35.90
- - Large $6.50
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Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
- Café Latte $4.50
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Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
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Squid $16.90
- with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
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Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing
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Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
- Café Baileys (Irish cream) $7.50
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Spanakopita filo triangle $15.90
- Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
- Chips $2.00
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Light breakfast $12.50
- grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
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Classic pancakes $13.50
- crispy bacon, grilled banana, icing sugar and maple syrup
- Sour-dough bread $2.00
- -vegetarian $10.50
- EGGS STYLE -POACHED -FRIED -SCRAMBLED
- Eggs on toast w/ grilled tomatoes $6.50
- Sausage $2.00
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Prawn Masala $I2.50 /$18.50
- Prawn cooked in and thick masala gravy with capsicum, tomato and onions
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Raita $ 3.50
- Yoghurt mixed with grated cucumber and mint
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Fish Tikka $8.50/$17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
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Onion Bhaji $6.00
- Crispy onions battered with gram Flour and deep fried
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Chicken Daal $9.99/$l4.99
- Mixed daal cooked with pieces of chicken and ground spices
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Mango Chutney $ 3.00
- Shredded mangoes with sweet sauce
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Lamb Biryani $8.99 / $14.99
- Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
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Vegetable Hafiyali $8.99 / $13.00
- Vegetables cooked in tomato, onion, spinach gravy finished with mild spice and mini
- W=Whole / H=Half
- Fish $2.70
- -Thigh $3.50
- Fish Burger / Chicken Burger / Ham Burger $4.50
- Spring / Curry Roll $2.10
- American Hot Dog $3.50
- Squid Rings $0.70
- Toasties W $3.00 / H $1.00
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus