Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
- C/B/P/V $18.00
- C/B/P/V $18.00
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17. Moo Gra Tium Prik Thai $18.00
- Garlic pork and pepper stir fried with oyster sauce
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1. Spring Rolls (6) $9.00
- Deep fried pastry filled with vermicelli and vegetables
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8. Prawns Soup - Tom Yum Goong Small $13 Large $16
- Hot and sour with lemon juice, lemon grass, mushroom and chillies
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29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables
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37. Yum Prawn Salad $25.00
- Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
- All mains are served with plain steamed rice (except for noodle dishes)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
- Chicken
- Bacon $1.40
- Gourmet paua fritters $6.00
- Fillet dinner $13.90
- Donuts $2.10
- Steak burger $8.00
- -1 doz $32.00
- Scallops $2.00
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PAPADOM $1.00
- Lentil crackers.
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RAITA $3.50
- Yoghurt mixed with cucumber and ground spices.
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EXTRA RICE $3.50
- Hot steamed rice.
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LAMB ROGANJOSH $15.50
- Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
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DAAL FRY $12.00
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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PANEER KATHI ROLL $10.00
- Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
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PANEER PAKORAS $10.00
- Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
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ONION BHAJI $5.00
- Crispy onions dipped in spiced chick pea batter and finished in hot oil - 4 pieces.
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Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
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Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
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Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
- Onions $3.50
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In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
- Mushrooms $6.00
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
- ROAST DINNER PORK LAMB OR BEEF SMALL $11.80
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FAMILY FEAST $39.00
- 12 pieces of chicken, large chips 1.2L drink large coleslaw & potato & gravy
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SUPREME BURGER $8.00
- breast fillet, tomato, lettuce, cheese 7 mayo
- SEASONED CHICKEN
- LAMB CHOPS $13.90
- STIR FRIED MEAT ON RICE $12.50
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GOLDEN NUGGETS SURPRISE $9.99
- 6 nuggets, reg chips & reg Drink
- MINI $6.50
- Potato Fritter $0.80
- Tomato $1.00
- Dimsim $1.00
- Corn Fritter $2.20
- Fish, Chicken Steak Chips $8.00
- Bacon $1.00
- Chicken Satay $10.50
- 4 fish, 2 Crab Sticks, 3 Potato Fritters,2 Chips $21.00
- Shrimp $11.00
- Sweet & sour sauce $2.00
- Chicken $9.50
- Vegetarian Roll $2.50
- Meat $3.50
- Mixed family pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $15.00
- Egg $8.50
- Beef $9.50
- Hot & Sour Sesame Chicken $12.50
- Seafood $19
- Beef $9.50
- Wonton & BBQ pork $7.80
- Szechwan Beef $9.80
- Fish in Black Bean Sauce $16
- Beef $9.50
- Orange Beef $14
- Burger Kebab $7.00
- Small Kebab $8.50
- Mild Chilli
- Kebah Combo $14.00
- Regular Kebab $12.00
- Burger Kebab $7.00
- Kebah Combo $16.00
- Eskander Meal $12.00
- Chicken Nugget $1.00
- Fish (battered) $3.10
- Mini Hot Dog (on stick) $2.50
- Kumara Chips (scoop) $5.00
- Crabstick $2.50
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Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
- Pineapple Fritter $2.50
- Sausage $2.80
- Scallop $2.50
- Cajun
- Curry roll $3.00
- Fish(crumbed) $3.80
- Fish cake each $1.50
- Chicken bburger $8.00
- Coleslaw med $4.50
- Egg $1.50
- Shrimp $12.00
- Ham & Egg $3.00
- Szechuan Fish $13.00
- Chicken or Pork or Beef $11.00
- Sweet & Sour Fish $13.00
- Chicken or Pork or Beef (with peking sauce) $13.50
- Scallops (1/2 dozen) $10.00
- Sweet & Sour Chicken $12.00
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Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
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Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
- 200gm $20.00
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Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
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Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- 300gm $26.00
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- + cheese $8.00
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BHAJI PURI $7.99
- Special type of curry served with 4 big Puri
- Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
- Pickle $0.99
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THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
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THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
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CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
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PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
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PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus