Top Jade in Lower Hutt Menu

ENTREE ENTREE
  • Potato Fries $4.00
  • Prawn Crackers $3.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Steamed Dim sims (4 pieces) $6.50
  • Deep-fried Wonton (6 pieces) $6.50
  • Deep fried Squid $7.50
  • Stuffed Mushrooms (4 pieces) $8.50
  • Deep fried Scallops (4 pieces) $9.50
  • Deep-fried King Prawns (4 pieces) $9.50
  • Satay chicken Kebabs (4 pieces) $9.50
  • Crispy Spiced Chicken Gristles $9.50
  • Fresh Shredded Potato Salads $6.00
  • Stuffed chicken wings (2 pieces) $7.50
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE SOUP SMALL/LARGE
  • wonton Soup (4 pieces) $5.50/$14.00
  • Chicken & Sweet Corn Soup $5.50/$14.00
  • Beef and Mushroom soup $5.50/$14.00
  • Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES RICE & NOODLES
  • Egg Fried Rice with Spring Onion $12.50
  • Vegetables Fried Rice $13.50
  • Chicken Fried Rice $14.50
  • Beef Fried Rice $14.50
  • Combination Meat Fried Rice $15.50
  • Yangchow Fried Rice $16.50
  • Nasi Goreng (Spicy Fried Rice) $15.50
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Chicken Fried Noodles $14.50
  • Beef Fried Noodles $14.50
  • BBQ Pork Fried Noodles $14.50
  • Combination Meat Fried Noodles $15.50
  • Hong Kong Style Dry Fried Rice Noodles $15.50
  • Singapore Fried vermicelli $16.50
  • Small steamed Rice $2.00
  • Large Steamed Rice $6.00
BEEF BEEF
  • Beer with Seasonal vegetables $16.50
  • Orange Beef $17.50
  • Beef with Ginger & Spring Onion $18.00
  • Stir-fried Beef with Black Bean Sauce $18.00
  • Sizzling Beef with Satay Sauce $18.50
  • Sizzling Beef with Black Pepper Sauce $19.50
  • Szechwan Style Beef in Hot Chilli $19.50
LAMB LAMB
  • Dry-fried Lamb with cumin $18.50
  • Sizzling Lamb in Black Pepper Sauce $20.50
  • Quick-fried Lamb with Spring Onion $19.50
CHICKEN CHICKEN
  • Dry-fried Spicy Chicken Gristles $18.50
  • Sweet & Sour chicken $17.50
  • Lemon Sesame Chicken $17.50
  • chicken with Assorted vegetables 16.50
  • Stir Fried Chicken with Cashew Nuts $18.00
  • Spicy Diced Chicken with Peanuts $18.00
  • Chicken with Black Bean Sauce $18.00
  • Dry-fried Chicken with Dried chili $18.50
  • Sizzling chicken with Satay Sauce $18.50
  • Garlic Tasty Chicken $22.00
  • Crispy tender chicken half $18.00
  • Crispy tender Chicken whole $35.00
PORK PORK
  • Sweet & Sour Pork $17.50
  • Eggplant with Garlic & Chilli Sauce 18.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Mapo Tofu $15.50
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $18.00
  • Honey King Prawns tSIsF $24.50
  • King Prawns with Cashew Nuts $24.50
  • King Prawns with Seasonal vegetable $23.50
  • King Prawns with Garlic chili Sauce $24.50
  • Salt & Pepper King Prawns with shell $28.50
  • scallops in Black Bean Sauce $24.50
  • Scallops with Garlic chili Sauce $24.50
  • Scallops and vegetables with Cashew Nuts $24.50
  • Combination Seafood with Tofu $25.50
  • Steamed Whole Fish (Blue Cod) $38.00
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT DESSERT
  • Ice cream sundae with cream $6.50
  • Banana Split with ice cream $7.50
  • Banana Fritter with ice cream $8.50

Nearby Sample Menus

  • Bulgogi BBQ (2 people) $40.00
  • Dwenjang Chigae (stew) $14.00
    • Soy bean paste stew with vegetables and tofu
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Vegetable Rolls (3 pieces) $6.50
  • Bulgogi with rice $15.80
    • Beef marinated in Korean traditional soy sauce
  • Kimchi Fried Rice V $13.50 B/C $14.50
    • Fried rice with Kimchi, beef (or chicken) and fired egg on top
  • Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
  • Dolsot Bibimbab V $13.50 B/C $14.50
    • Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
  • Chicken Wings $13.90
    • Hickory sauce, buffalo sauce or blue cheese mayonnaise
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Chicken Roulade $24.90
    • Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
  • Cinnamon Churros $9.90
    • Chocolate dipping sauce & Chantilly crème
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Monster Burgers $29.90
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Beef Cheek Sliders $14.90
    • Smoked cheddar, kimchi, lettuce & truffle mayonnaise
  • CHICKEN BIRYANI $15.00
    • Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
  • CHANA MASALA $13.00
    • Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
  • CHICKEN HAKKA NOODLES $12.50
    • Noodles sautéed with Julian chicken, cabbage, carrots, capsicum, onions, ginger, garlic, soy sauce and finished with spring onions.
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • SIZZLING VEGETABLES $8.00
    • Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
  • PANEER MAKHANI $14.00
    • Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
  • VEGETABLE KORMA $13.00
    • A combination of vegetables cooking in white gravy finished with kasturi mathi
  • PANEER TIKKA $10.00
    • Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
  • Stir fried sweet corn with pine nuts $14.80
  • Chicken and sweet corn soup $6/$14.5/$19
  • Beef with Black Bean Sauce Fried Noodle $14.80
  • Seafood Meegoreng(King Prawn and Squid) $18.80
  • Curry Laksa (Chicken, ShrimP, and vegetable) $16.80
  • Stir fried Chinese vegetable in garlic sauce $12.80
  • Shrimp fried rice $17.80
  • Minced beef in chili soup with handmade noodle $12.5/$22.5/$29.5
  • CHICKEN SAAG
    • tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • MALAI KOFTA
    • deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
  • HOT MANGO PICKLE $2.50
  • LAMB ROGAN JOSH
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • Manuka Smoked Bacon $6
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Garlic Mushrooms $4
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Smashed Avocado $5
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Grilled Halloumi $4
  • Plain doughnut $ 1.40
  • Mussel $ 1.00
  • Veg spring roll $ 2.30
  • Spicy wedges $ 5.00
  • Kumara chips $ 5.00
  • Bacon fritter $ 2.50
  • Crumbed $ 3.20
  • Hash brown $ 1.50
  • Cheese $5.00
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Chips Regular $2.50 Large $3.50
  • Vege Samosa $2.00
  • Satay Chicken $.50
  • 6 pc $4.00
  • Cheese with Salad $6.00
  • Tuna Egg Roll $3 or 2 for $5.00
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Family feed #2 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
  • Scoop of chips $2.70
  • -half dozen $12.00
  • Doughnuts $1.50
  • Pineapple fritters
  • -1 doz $2.20
  • Corn on the cob
  • Sausage $2.90
  • Banana fritter $2.80
  • Regular Chicken $6.50
  • Homemade Meat Patty $2.70
  • Turnover $2.50
  • Vegetarian Burger $7.00
  • Chips $3.00
  • Tomato Sauce (can) $2.00
  • Corn Cob $2.00
  • wedges, Bacon & Cheese $9.00
  • Coleslaw Regular $3.00
  • Vegetarian $7.00/10.00/12.00
  • Scallop Dinner $16.00
  • Meat $2.00
  • Moro or Mars Bar $2.50
  • 6pc Fish & Chips $18.00
  • 16.Blat $11
  • 11.Sausage Meal $11
  • Fish & Chips $5.50
  • Chicken Wing $1.80
  • Snack Box $5.50
  • Dinner Box $9
  • 12.French Toast $11
  • 10.Kids Meal $6
  • CHIPS MEDIUM $4.00
  • BREAD STICK $1.50
  • SMALL BREAD BUN $0.60
  • CHICKEN BREAST $4.00
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • PLAIN DONUTS $0.60
  • CHICKEN DRUM $2.00
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • Riviera $9.50
    • lettuce, Anchovy, tuna, olives, tomato, egg
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Extra Tuna $2.00
  • Extra regular filling $1.00
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Garden GF V LF $8.00
    • Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
  • Choose your own $9.00
    • 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
  • Big piece of chicken $3.00
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • French Toast $9.90
    • + 300ml Coca Cola range
  • 5 piece of chicken & chips $13.50
  • Chicken wing $1.50
  • 2 piece of chicken & chips $7.00
  • 2 big piece of chicken & chips $8.00
Top Jade

Top Jade

location

Address

300 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

+64 4-569 2281

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
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