Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
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JHALFREZEE Chicken $15.90 / Lamb $16.50 / Prawns $18.50
- A dish cooked with onions, spices, tomatoes, coconut milk and finished with spring onions
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CHICKEN MALAI TIKKA 5 pieces $11.50
- Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
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CHEESE DOSA $13.50
- Dosa stuffed with cheese and finished with cheese
-
KORMA Chicken $15.90 / Lamb $16.50 / Prawns $18.50
- A mild dish cooked with cashew, almond gravy, cream and spices
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PANEER BHURJI $16.50
- A dry dish... paneer grated and sauteed with garlic, onion and tomatoes
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KERALA STEW Chicken $15.90 / Lamb $16.50
- A dish from Southern India with its creamy flavour of coconut milk, carrots, potatoes and spices
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GULAB JAMUN $4.00
- Sweet dumplings in a golden syrup (2 pieces)
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CARROT HALWA $5.50
- Grated carrots cooked with ghee, milk, nuts, and sugar
- Fish Burger $4.80
- Fish (on Rice) $10.00
- Won Ton & Roast Pork $10.50
- 5 Fish, 4 Potato Fritters, 2 Scoops of Chips $18.00
- Nasi Goreng (Rice) $11.50
- Ham/Onion/ Cheese/ Tomato/ Corn/ Pineapple/ Mushroom / Egg N/A
- Chicken $9.50
- Chicken $10.00
- Beef Ginger and Spring Onion $14.50
- Combination Meat Egg Fu Young $12.00
- 1/4 for $10.00
- Chicken Curry and Vegetables $13.00
- Lamb with Ginger & Spring Onion $17.00
- T-bone steak and eggs $19.00
- Chicken Ginger and Spring Onion $14.50
- Steamed Pork Buns (2) $5.00
- Fillet dinner $13.90
- Scallops $2.00
- Hot dogs / sausages / pineapple / apple turnovers $2.20
- Bacon $1.40
- Burger $5.50
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Family pack #3 $20.00
- 5 fish, 2 scoops
-
Family pack #5 $21.00
- 3 fish, 2 sausages, 3 potato fritter, 2 scoops
- Battered fillets
-
BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
-
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
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$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
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Scallops $ 12.50/$24.00
- 1/2 doz/per doz
- Fish cake $ 2.00
- Tarakihi $ 6.90
- Tarakihi dinner $ 10.90
- Wonton $ 0.90
- Curry roll $ 2.40
- Tomato sauce $ 2.20
- Potato/Veg roll $ 2.50
- Chips scoop $2.60
-
FISH BOY $7.20
- crumbed fish topped with potato rosti, salad, tartare sauce & tomato sauce
- Fish boys 10-inch donut stick $3.20
- Spring roll $2.50
- Prawn cutlet $1.10
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SPECIAL THREE $8.90
- 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
- Crumbed $3.00
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SPECIAL SIX $15.90
- 4 fish, 3 chicken nuggets, 4 potato fritters, 2 scoops
- Mild Chilli
- Regular Kebab $12.00
- Tabuleh $1.00
- Kebah Combo $16.00
- Honey Mustard
- Esk Meal Combo $19.00
- Small Kebab $6.00
- Burger Kebab $7.00
- -prawns $15.90
- Takoyaki $8,9
- Harumaki $8,9
- Seaweed chips with aioli $6,9
- Chicken Katsu Curry $14,5
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Seafood combination $23,9
- with yum yum sauce
- Chicken Karaage Don $13,9
- Chicken teriyaki Don $13,9
- Select any Three Sauces
- Mixed $14.00
- Cheese $2.00
- Hummus $2.00
- Chicken $11.00
- Falafel $2.00
- Tomato
- Falafel $8.00
- - with preserved & cream cheese $6.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Pasta of the Day
- See our Chef's special board
- Soup of the Day $12.50
- Kumara Chips $6.50
- Café Murphy (Irish whiskey) $7.50
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Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
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Creme brulee $14.90
- with berry compote, ice cream, and biscotti
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Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
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Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
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Braised pork belly $16.90
- with hoisin ginger glaze, peanut chutney and pickled daikon radish
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Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
- Sour-dough bread $2.00
- -crispy bacon $11.50
- -ham $10.50
- EGGS STYLE -POACHED -FRIED -SCRAMBLED
- Sausage $2.00
- Hash browns $2.00
- Grilled tomatoes $2.00
- Saute mushrooms $2.00
- Add bacon & cheese + $4.00
- GF Bread $2.00
- - Hash Browns + $4.00
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French Toast $18.00
- Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
- Add fries & aioli + $4.50
- Creamy Mushroom on Toast with Salad $16.00
- - Sauteed Mushroom + $4.00
- - Zany Zeus Halloumi + $5.00
- Jack's Dog Sticks $12
- Spinach & Mushroom Omelette $12
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Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
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Chicken Nuggets $12
- Served with Fries
- Fish & Chips $12
- 100gm Sirloin Steak $13
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Chicken Wings $12
- Served with Fries
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Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus