Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
- Seafood $13.50
- Prawn $12.50
- Chicken & Egg $6.00
- Combination $10.50
- Shrimp $3.50
- Steak $4.00
- Roti Canai (1 Piece of Indian bread with Curry Chicken) $11.50
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Scoops of Chips $24.00
- -1/2 doz $18.00
- Meat patties $2.60
-
Family pack #5 $21.00
- 3 fish, 2 sausages, 3 potato fritter, 2 scoops
- Fish $3.20
- Steak burger $8.00
- Chicken schnitzel $4.40
-
Family pack #1 $30.00
- 8 fish, 2 1/2 scoops
- -1/4 $4.00
-
Crispy Battered fish and chips $22.50
- local catch of the day in a crisp batter with house fries and real mushy peas
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THE BREW BURGER $13.50
- classic meat pattie with melted cheese and bacon, served with fries and sauce
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Grilled Open Halloumi Burger $19.90
- Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
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The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
-
Premium steak sandwich $21.90
- sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
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The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
-
Thai beef Salad $18.90
- Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
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Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
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13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
- On rice vermicelli and salad and peanuts. Served with fish sauce on the side
- 28. Roti + Peanut sauce $3.50
- 10. Seafood Noodle Soup $13.50
-
3. Beef Skewers $8.50
- Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
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4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
- 18. Stir- fried rice with chicken/beef/pork $12.00
-
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
- 25. Lamb curry on rice or roti $13.50
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FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties wrapped with salad and sauce
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CHICKEN LOVERS $16.00
- Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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MIXED SALAD $15.00
- Sliced beef&chicken served on fresh salad with dips.
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VENISON SHISH $16.00
- Grilled diced venison served on rice, comes with salad, bread and dips.
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FALAFEL SALAD $13.50
- Fried chickpea patties served with a fresh salad with dips.
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VEGETARIAN PIZZA $16.00
- Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
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CHICKEN SALAD $14.50
- Sliced chicken served on fresh salad with dips.
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GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
- Old English N/A
- Choc Chip N/A
- Flatbread N/A
- Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Subway Seafood Sensation N/A
- Pizza Sub with Cheese N/A
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GOLDEN NUGGET SURPRISE COMBO $9.99
- 6 chicken nuggets, 1 regular chips & 1 regular drink
- FISH
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CHICKEN FEAST $32.00
- 9 pieces of chicken, regular chips & 2 regular drinks
-
CHICKEN FEAST $32.00
- 9 pieces of chicken 2 Reg chips & 2 Reg Drink
- MINI $6.50
- SMALL $6.50
- 1/2 CHICKEN ROAST MEAL $13.80
- WEDGES BACON & CHEESE $8.90
- Pork Bun $2.80
- Crumbed Fillet / Battered Fillet $7.20
- Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
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K3 $5.00
- Fish, 2 chicken nuggets, chips, squeeze on sauce
- Bacon & Egg Burger / Steak Burger $5.50
- Hash Brown $1.20
- Kumara Chips $4.90
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K4 $5.00
- 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
- Steak Burger $5.50
- Vegetable Egg Foo Young
- Potato Fritter $0.80
- Ham $2.50
- Chicken /BBQ Pork /Steak $9.50
- Vegetable $9.50
- Sweet & Sour Chicken $10.50
- 2 Fish, 2 Crab sticks, Chips $10.00
- Tzatziki Sauce (homemade) $4.90
- Chips (scoops) $3.00
- Coleslaw (homemade) $3.90
- Chicken Nugget $1.00
- Spring Roll (homemade) $2.80
- Prawns, each $2.90
- Scallops, each $2.50
- wedges with Tzatziki sauce $5.00
- Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
- Oven Baked Garlic Bread with Mozzarella Cheese (GF*) $8.00
- Grilled garlic bread with mozzarella cheese $8.00
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Fish of the Day $19.00
- Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
- Adzuki Dessert of the Day $12.00
- Slow cooked wild venison pie in rich red wine & herb gravy topped with creamy mash potatoes and a puff pastry lid served with a side of vegetables $27.00
- Vegetarian stack layered with eggplant, corgette, capsicum, mushroom & onions between crispy tortillas finished with char grilled vegetable relish $24.00
- Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
- Large steamed Rice $6.50
- vermicelli and Dried shrimps Pot $19.80
- Crispy Fish in Soya Sauce
- Barbecued Pork wonton Noodle Soup $15.80
- Egg Fried Rice $12.80
- Combination Bean Curd $19.80
- Braised Fish Pot $19.80
- Stir-fried Seasonal Chinese vegetables (no meat) $14.50
- Mango Chicken $10.00
- CHICKEN KORMA $10.00
- Aloo Tikki Chat $6.00
- Chick Peas Curry $7.00
- CHICKEN TIKA $2.00
- Chicken Korma $10.00
- LAMB BIRYANI $10.00
- Pakora $2.50
- Add bacon & cheese + $4.00
- - Sauteed Mushroom + $4.00
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BLT $14.00
- Bacon, lettuce, tomato, cream cheese
- Sick of fries with aioli or tomato sauce + $4.50
- Creamy Bacon & Mushroom Pasta with Spinach $16.00
- Creamy Mushroom on Toast with Salad $16.00
- Add fries & aioli + $4.50
- - Zany Zeus Halloumi + $5.00
- Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Fried potatoes, local lager vinegar mayonnaise $8
- Olives, orange peel, rosemary, vanilla $8
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus