Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
- GARLIC NAAN $3.20
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PANEER BHURJI $16.50
- A dry dish... paneer grated and sauteed with garlic, onion and tomatoes
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METHI MURG $15.90
- Chicken cooked with fenugreek leaves,tomatoes and spices
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GARLIC PRAWNS $18.00
- Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
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MALAI KOFTA $14.90
- Dumplings made of grated paneer, potatoes and nuts deep fried and served with cashew, almond gravy
- MIX SALAD $4.00
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PANEER BHUNA (Not for Half) No for lunch $15.90
- Paneer cooked with bhuna sauce, onions, capsicum, tomatoes and spices
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CARROT HALWA $5.50
- Grated carrots cooked with ghee, milk, nuts, and sugar
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The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
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The hot loaf $9.90
- hot crusty bread with smoked garlic butter
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KIDS CHICKEN FINGERS $13.50
- southern coated chicken fingers with fries and gravy
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SUNDAY
- free ice cream sundae with every smoke house main
- BBQ wings(24) $35.00
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Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
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Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
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Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
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MIXED KEBAB $9.70/$11.70
- Sliced beef&chicken wrapped in with salad and sauces.
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CHICKEN PIDHE $13.50
- Roasted chicken, parsley, tomato, mozzarella cheese and egg.
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CHICKEN SHISH $15.00
- Grilled diced chicken served on rice, comes with salad, bread and dips.
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CHICKEN LOVERS $16.00
- Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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PASTIRMALI PIDHE $16.00
- Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
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BEEF KEBAB $9.20/$10.70
- Sliced beef wrapped in with salad and sauces.
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LAMB SALAD $15.00
- Diced grilled lamb served on a fresh salad with dips.
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MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties and fried veggies wrapped with salad and sauce
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- Tasty Tuna
- - 4 pieces Cucumber Hosomaki
- Dragon Roll
- 8PC. JUMBO $11.00
- Double Avocado Fresh Salmon
- 8PC. JUMBO $10.10
- - 8 pieces Avocado, Cucumber & Capsicum
- Dimsim (1/2 Dozen) $7.50
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K1 $5.00
- Potato fritter, 2 crab sticks, chips, squeeze on sauce
- Crab Stick / Donut $1.80
- Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
- -Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
- Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
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K3 $5.00
- Fish, 2 chicken nuggets, chips, squeeze on sauce
- Steak Roll / Lasagne Topper $2.60
- Mini bowl of wedges topped with bacon, cheese, sour cream and sweet chili sauce $8.00
- Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
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Eggs Benedict $16.00
- With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
- Vegetarian stack layered with eggplant, corgette, capsicum, mushroom & onions between crispy tortillas finished with char grilled vegetable relish $24.00
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Hash Brown Stack $15.00
- Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave
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Grilled Halloumi Cheese (GF*) $16.00
- With oven toasted tomatoes, herb infused portobello mushrooms and sauteed spinach on 5 grain toast drizzled with garlic avocado oil
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Bacon Sandwich (GF*) $15.00
- With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
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Stuffed French Toast (GF*) $16.00
- Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Deluxe Benedict $15.90
- served with spinach, bacon or ham
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Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
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Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing
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Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
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Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
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Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup
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Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
- Roast Pork Pineapple & Cashew Nuts $12.50
- Chicken Corn Soup $ 7.50
- -Vegetables $15.00
- -Roast Pork $10.00
- -Beef $11.00
- Com Fritter $2.50
- Squids Black Bean Sauce $ 11.00
- Steam Dim Sim $1.60
- The Castaway $9.50
- Fish $3.50
- Avocado $2.00
- Gourmet Steak & Egg $12.50
- Vegetarian Burger $7.00
- Egg $1.50
- Gourmet chicken $11.50
- Sugar donut $1.90
- In Sweet sauce $11.00
- Mushrooms $2.00
- In Sweet & Sour Sauce $10.50
- Fish Bites $1.00
- Cheese Burger $4.00
- (all served with coleslaw lemon/tartare sauce)
- Terakihi $6.80
- Waffle Dog $2.70
- Sausage $2.00ea
- Chicken nugget $0.70ea
- Chicken 7 Lettuce $ 3.80
- One drum + chips $4.50
- Thigh $3.50ea
- Two kebabs + chips $6.50
- Two thighs + chips $7.90
- Roast Beef & Egg $ 4.00
- Apple & Boysenberry Pie
- Beef Mince & Cheese $4.80
- Scot $5.30
- Beef Steak & Cheese $4.80
- Beef N Burgers $5.50
- Sandwiches $4.50
- Approx 3 ½ , Small Pies
- All $14.60
- Fish & Chips $5.50
- Dinner Box $9
- Lunch Box $7.50
- 5. Eggs Benedict $12.90
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Chicken Meal $11
- 2 pieces of chicken, chips, salad & 2 eggs
- Pork Crackle $1
- Pork Ribs $3
- 10.Kids Meal $6
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Raspberry and chocolate cake $14.90
- with soya, coconut milk sauce, almond crumbs, and fruit
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Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
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Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
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Pita bread $8.00
- topped with, pesto, olives, hummus and relish
- Cockburn’s Fine Ruby Port $7.50
- Long Espresso $4.50
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Chicken Pho $15.90
- Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
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Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
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Peshwari Naan $4.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
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Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
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Chicken Balti $9.99/$l4.99
- Char grilled pieces of chicken cooked with onion. tomato and capsicum in thick mosaic gravy
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* lamb Vindaloo (A very hot dish) $9.99/$l4.99
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
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Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince
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Mix Vegetable Curry $8.99 / $13.00
- Fresh seasonal vegetables prepared in onion and tomato sauce
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Parantha $4.00
- Flaky wholemeal bread touched with butter
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Seekh Kebab $8.50 / $13.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus