Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
-
Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
- Bulgogi & Galbi Mixed BBQ (2people) $42.00
- Manju (sweet bean bun) $7.50
- Mixed Korean Dessert Set $9.50
- Ice cream with Yuja (Korean Citron) $6.50
- Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
-
Busut Jungol (2 people) $39.00
- Mixed mushroom, vegetables and beef
-
Squid Bokum with rice $15.80
- Squid marinated with spice sauce and vegetables
- Roasted Pork Chow Mein $11.00
- Cashew Nuts $3.00
- Chicken Kebabs with Satay Sauce (3) $5.00
- Lamb & Spring Onion in Soya Sauce $17.00
- Chicken Chow Mein $11.00
- Chicken and Mushrooms $15.00
- House Special Fried Noodles (with pork & eggs) $13.00
- Mar Por Tofu with Beef & Shrimps (spicy) $15.00
-
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
-
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
-
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
- Garlic bread $7.00
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Margherita $16.00
- with fresh basil
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
-
Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
-
Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce
-
Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing
-
Meditterranean Veggie Stack $24.00
- Polenta & Haloumi
- Spaggetti &Meatballs $19.00
-
Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
-
Hawaiian $19.00
- Roasted Pineapple & Bacon
-
Balsamic Mushrooms $12.00
- Feta & Thyme
- PORK SIRLOIN $13.90
- PORK SIRLOIN $15.90
- TCF BIG BREAKFAST $12.90
- FISH
- SCOTCH FILLET $15.90
-
SUPREME BURGER $8.00
- breast fillet, tomato, lettuce, cheese 7 mayo
- FISH & CHIPS $8.50
- MUSHROOM BREAKFAST $12.90
- Crumbed Prawn Cutlet
- Chicken Katsu Curry $12.50
- Chicken Katsu Roll $9.50
- Teriyaki Salmon Roll $9.50
- Avocado Roll* $8.50
-
Gojira Platter $50.00
- (4 kinds of sushi 32pcs + 12pcs Karaage Chicken)
- Cheesy Katsu Meatball 1 piece 3 pieces
-
Monster Platter $50.00
- (5 kinds of fry food+Edamame)
- Crabstick $2.50
- Prawns, each $2.90
-
Seafood Basket $13.90
- (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
- Fillet (battered, crumbed) $7.90
- Scallops, each $2.50
- Spring Roll (homemade) $2.80
- wedges with Tzatziki sauce $5.00
- Potato Fritter (homemade) $1.20
-
Panko Coated Chicken Schnitzel $18.00
- Fresh coated chicken breast with panko breadcrumbs on seasoned potato wedges and a mixed green salad finished with lemon and caper sauce
- Cream cheese and jam / Peanut butter and banana $10.00
-
5 Grain Toast (GF*) $12.00
- With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
-
Bacon Sandwich (GF*) $15.00
- With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
- Halloumi Cheese, Smoked Salmon $6.00 each serving
- Hot dog with a choice of two dipping sauce and fries $8.00
- Soup of the Day with Ciabatta (GF*) $10.00
- Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
-
Yakitori $12.00
- chicken & vege skewer
- Fresh salmon don $13.00
-
Choose 2 $10.50
- medium
-
Choose 3 $12.50
- large
-
Taco Rice don $13.00
- beef & tomato
-
Choose 1 $8.50
- small
-
Regular Donburi $12.50
- choose any 2 meats from hot selection on rice and salad
- Medium $12.00
- Bacon and Cheese Baguette £5.75
-
L'AUVERGNATE $15.00
- Melted cheese, blue cheese, walnuts, chives and raw mushrooms
-
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
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Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
-
Beef and Onion Baguette £5.75
- with Gravy
- Remember the Menu changes daily, this is only a sample of what may be available when you visit
-
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
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Moules Mariniere £10.25
- with freshly baked bread
- Chips $2.00
-
Light breakfast $12.50
- grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
- Sour-dough bread $2.00
- Hash browns $2.00
- Eggs benedict
-
Omelette w/ toast (extra fillings: $1.50 Each) $12.50
- Choose 3 options: onion cheese tomatoes mushrooms ham
-
Top one vegetarian big breakfast $15.50
- eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
- Egg $2.00
-
Chicken Satay $12.00/$18.50
- chicken, capsicum, onion, mushroom, satay sauce, cheese
-
Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
-
Pavarotti $12.00/$18.50
- Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
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Baked potato
- oven baked potato filled with sour cream and topped with a filling of sauteed onion & bacon
-
Chelsea's choice(no cheese) $12.00/$18.50
- fresh tomatoes, garlic, tomato sauce, topped with salad & dressing
-
Garlic Bread $8.00
- Garlic pizza bread with dips
- Garden salad $7.00
-
Meat lovers $12.00/$18.50
- Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
-
Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
-
Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
- Jack's Dog Sticks $12
- Fish & Chips $12
-
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
-
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
-
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
- 100gm Sirloin Steak $13
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Lamb potato bites
- with one bites mayo
-
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
-
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
-
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
-
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
-
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
-
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
- Hot Dog $2.10
- Savoury / Sausage Roll $1.90
- W=Whole / H=Half
- Spring / Curry Roll $2.10
- Toasties W $3.00 / H $1.00
- Fish $2.70
- All with Egg and Cheese
- Dumpling $0.90
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus