Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
- VEGETABLE SPRING ROLLS $8.90
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PRAWNS NOODLES/SCHEZUAN $15.90
- Noodles sauteed with prawns, chillies, soy sauce, vinegar
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CHICKEN MALAI TIKKA 5 pieces $11.50
- Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
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PANEER BHUNA (Not for Half) No for lunch $15.90
- Paneer cooked with bhuna sauce, onions, capsicum, tomatoes and spices
- CHICKEN DUM BIRYANI WITH BONE $13.50
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GARLIC PRAWNS $18.00
- Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
- PLAIN DOSA $8.50
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NON-VEGETARIAN PLATTER $23.50
- Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
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Galbi with rice $21.00
- Korean style beef rips cooked in Korean traditional soy sauce
- Tender Ice Rice Cake $7.50
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Soommandu Jungol (2 people) $39.00
- Handmade dumpling mushroom, vegetables and beef
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Japche V $12.50 B/C $13.50
- Traditional glass noodles with vegetables and beef (or chicken)
- Galbi BBQ (2 people) $42.00
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Dakdoritang (2 people) $40.00
- Spicy chicken steam boat with potato and vegetables (pre-order recommended)
- Iced Persimmon with ice cream $8.50
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Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
- Chicken cooked in Teriyaki sauce
- Pork $10.50
- Won Ton $10.50
- Steak & Tomatoes pn RIce $11.50
- Seafood $14.50
- Mushroom $11.00
- 3 Fish,Hot Dog,2 PotatoFritter,1 Chips $15.00
- Cheese/Bacon/ Steak $4.30
- Whole Chicken $18.00
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Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
- Cheese Toastie $4.50
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Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
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Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
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Pancakes $7.50
- with bacon, banana and maple syrup
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Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
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The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
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Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
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Chicken Classic $19.00
- Chicken, brie, cranberry
- Garlic bread $7.00
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Curly fries $8.50
- with aioli
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Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Margherita $16.00
- with fresh basil
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
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TANDOORI CHICKEN $10.50
- chicken marinated in mild spices overnight and roasted in tandoor HALF
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SANG PANEER
- our own homemade cottage cheese simmered in a rich spinach gravy
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BANGALORE CHICKEN
- a beautiful dish made with tomato, potato, and special curry star sauce
- PAPPADOM EACH $1.00
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LAMB ROGAN JOSH
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
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CHICKEN BLACK PEPPER
- boneless chicken cooked in an onion and tomato gravy with cream and black pepper
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CHICKEN MADRAS
- boneless chicken cooked with exotic ground spices and coconut milk
- HOT MANGO PICKLE $2.50
- Chicken Satay $3
- 13.Pork Chop $12.90
- 10.Kids Meal $6
- Snack Box $5.50
- Pork Ribs $3
- 6. Steak & Egg $12.90
- 5 pieces of chicken & 1 Large chip $15
- Chicken Kebab $3
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The Herbivore $18.50
- 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
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Seasoned Wedges $9.50
- With sour cream & sweet chilli sauce
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Baked potato
- oven baked potato filled with sour cream and topped with a filling of sauteed onion & bacon
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Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
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Mexican Tacos $17.50
- Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
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Eggs Benny $11.00
- 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
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Simple Bacon & Eggs $10.00
- 2 eggs cooked any style (poached, fried, scrambled) served on toasted focaccia bread with bacon >>
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Mexican Nachos Small/ Large $12.00/$17.50
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
- Bacon Burguer $4.00
- Fish $2.70
- Bacon & Egg $4.00
- Honey Chicken $13.00
- Chicken $4.00
- Egg Burguer $3.50
- Stuffed Mushrooms (1/2 dozen) $5.00
- Cheeseburguer $3.50
- 2 piece of chicken & chips $7.00
- 3 piece of chicken & chips $10.00
- 5 piece of chicken & chips $13.50
- Large chips $3.20
- 9 piece of chicken & chips $20.50
- 1 piece of chicken & chips $5.50
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Sausage Meal $8.90
- + 300 ml Coca Cola range
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French Toast $9.90
- + 300ml Coca Cola range
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Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
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Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
- Jack's Dog Sticks $12
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Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
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200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
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Chicken Nuggets $12
- Served with Fries
- 100gm Sirloin Steak $13
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Nachos $13
- Beef or Vegetarian
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BAKED BEAN COMBO $12.00
- baked beans on toast with one egg & 600ml drink
- HAM $5.00
- PIECE OF CHICKEN & CHIPS $17.00
- PIECE OF CHICKEN & CHIPS $9.00
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OMELETTE MEAL $14.00
- omlette chips, salad & 600ml drink or Keri juice
- BACON CHEESE & PINEAPPLE $5.00
- BACON & EGG $5.00
- SMALL CHIPS $2.50
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Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
- 1/2 $30.00
- Marinated kalamata olives with fresh herbs and citrus
- Crumbed prawn cutlets with tartare sauce
- Crumbed Kapiti brie wedges with plum sauce
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Beer battered fries Small $5.50 Large $7.00
- Crunchy thick cut fries, served with tomato sauce and aioli.
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Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
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Bread Selection $12.50
- Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
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Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
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Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus