Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
- Kids Fries $4.00
-
Continental Breakfast $17.00
- Home Made Muesli, Yoghurt, & Black Doris Plum with Toast & Spreads, Small Coffee, and Freshly Squeezed OJ
-
Vege Brekkie $21.00
- Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)
- Fish Fingers & Fries $10.00
-
Fish Taco $16.00
- Beer battered Fish, Slaw & Jalapeno Sauce, Fresh Coriander and Lime
-
Market Fish $22.00
- Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
-
Bean Burger $19.00
- Seed & Bean Patty with Hummus, Halloumi and Beetroot Relish served with Hand-cut Chips
-
Yankee Classic $10.00
- with Caramelised Onion, Relish & American Mustard
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Onion rings $3.50
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Hash bites $3.50
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- 5 Spicy chicken wings $6.00
-
Soonmandu Kuk $13.00
- Soup with handmade dumplings
-
Busut Jungol (2 people) $39.00
- Mixed mushroom, vegetables and beef
- Ice cream with Yuja (Korean Citron) $6.50
-
Bukuh Kuk (soup) $14.50
- Dried bukuh fish(Walleye Pollack) and vegetable soup
-
Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
-
Soontufu Chigae (Silk tofu stew) $15.00
- Spicy stew with mixed seafood, vegetables, egg and soft tofu
-
Kimchi Chigae (stew) - tuna/pork $14.50
- Spicy stew with Kimchi (optional Tuna or Pork)
- Yukgaejang (Spicy beef stew) $14.50
- Large chips $2.80
- 1 Piece drumstick $2.50
- Bacon $2.00
- Genuine paua fritter $6.90
- Terakihi Dinner $12.90
- Corn cob $1.90
- Crumbed prawn $0.90
- Pineapple fritter $1.60
- CHICKEN CHOW MEIN $10.50
- SHRIMP CURRY FRIED RICE $11.50
- COMBINATION CURRY ON RICE $13.50
- HOT & SOUR SESAME CHICKEN $13.00
- SHRIMP SATAY $12.00
- VEGETABLE FOO YUNG $10.50
- HAWAIIAN BURGER $4.00
- VEGETABLE ON RICE $9.90
- Prawn Katsu Burger $6.00
- White fish Sashimi 7pcs $10.00
- lmon Katsu Don $13.00
- so Salmon Aburi Don $13.00
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Prawn Katsu Roll $12.50
- (Cabbage, Mayo, Tartare Sauce, Prawn Katsu)
- Teriyaki Chicken Roll $9.50
-
Crispy Salmon Skin Roll $8.50
- (Salmon Skin. Spring Onion)
-
icken Katsu Don $12.00
- (bread crumbed chicken, homemade tartare sauce, rice)
- Spring Roll (homemade) $2.80
- Chips (scoops) $3.00
- Whitebait Fritters each, seasonal $6.90
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Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
- Corn Fritter $3.90
- Scallops, each $2.50
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Seafood Basket $13.90
- (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
- Potato Fritter (homemade) $1.20
-
Assorted tempura $18.00
- mixed vegetables and prawns in light batter, deep fried
-
Agedashi tofu $10.00
- tofu bean curd coated in a light batter and deep fried
- Steak $15.00
- Scallops $15.00
-
Shake $26.00
- salmon fillet
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Assorted sashimi $18.00
- two types of sliced raw fish
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Assorted sushi $14.00
- raw seafood on balls seasoned rice
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Ninniku steak $26.00
- scotch fillet with garlic and soya sauce
- 2. Omelette $11
- 3. Lamb Chop $12.90
- 11.Sausage Meal $11
- Pork Sandwich $5
- Lamb Shank $7
-
Chicken Meal $11
- 2 pieces of chicken, chips, salad & 2 eggs
- 10.Kids Meal $6
- Pork Crackle $1
- 30. Seafood Soup $6.50
- 69. Shrimp Fried Rice $18.00
- 50. Hot Spicy Lamb $15.50
- 37. Chinese name $8.00
- 9. Roti Chann $8.50
- 27. Roast Duck: Whole $38 Half $20
- 21. Chicken Hot Pepper Sauce $13.50
- 44. Mixed Vege & Vermicelli Pot $11.50
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Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
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Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
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Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
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Satay Chicken Wrap $17.00
- Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
- 200 grm $20.00
-
Steak & Egg Burger $16.00
- Scotch fillet steak, egg, fried onion, and lettuce
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Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
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Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
- Lamb $11.90
- Jalapenos $0.50
- Falafel roll $9.90
- Mix kebab add $1.00
- Mix $12.90
- Salad roll $8.90
- Tabouli $0.50
- Hummus $0.50
- GOAT CURRY $17.00
-
BEEF BIRYANI $16.00
- basmati rice cooked in beef with fresh mint and Indian spices
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MUGHLAI CHICKEN $16.50
- boneless chicken cooked in onion capsicum gravy finished by Mughlai spices
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CHICKEN TIKKA 5 PCS $13.50
- boneless chicken pieces marinated in tandoori masala and served with mint chutney
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LAMB PEPPER FRY $10.80
- lamb cooked marinated black pepper
-
PESHAWARI NAAN $4.50
- naan stuffed with chopped dry fruit and nuts and baked in the tandoor
-
CHICKEN BITYANI $16.00
- basmati rice cooked with chicken infused with fresh mint and Indian spices
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VEGETABLE MAKHANI $14.00
- mixed vegetables in butter sauce with pickled gravy
- Combination chop suey & chow mein
- Seafood with satay sauce
- Curry Roast pork with veges
- PAUA FRITTER $2.00
- FISH $2.60
- SAUSAGE $2.00
- CHICKEN $4.50
- KUMARA CHIPS $3.80
- BACON & CHEESE $5.00
- MED CHIPS $3.50
- PIECE OF CHICKEN & CHIPS $13.50
- BIG PIECE OF CHICKEN & CHIPS $12.50
- BACON CHEESE & MUSHROOM $5.00
- BACON & EGG $5.00
- BACON & TOMATO $5.00
- CHICKEN WINGS $1.50
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus