Top Town Takeaways in Waikato Menu

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Top Town Takeaways in Waikato has no menu available, but can choose from many other options such as EGGS BENEDICT or BACON, EGGS AND TOAST from Theobroma Chocolate Lounge. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). McDonald's Restaurant (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. M and L from . Wendy's offers Paulys Diner and DEEP FRIED MAC N' CHEESE.

Nearby Sample Menus

Affogatto - espresso - ice cream - frangelico $13
Brocollini - almonds - anchovy crumbs $8
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Thai fish salad - green papaya - peanuts – dill $19
Churros - dulce de leche $11
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Fromage blanc tortellini – date – pinenuts $17

-Creamed leek & bacon
Angus Eye Fillet $36.90
- Grass fed
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
Sides $6.90
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
-Roast garlic
-Truffle & parmesan fries
-Wholegrain

Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-Add Chicken, Bacon Or Salami $4.0
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Breads for two $14.5
- artisan bread served w house dips
Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each

House made jam - marmalade $1.50
Cottage pie - toasted sourdough $16.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Spinach $3.00
Chicken liver parfait - onion jam - toasted sourdough $16.00
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Free range fried chicken wings - chipotle mayo $11.00
Avocado $3.00

Quarter Chicken $8.90
- Small fraction, big reaction.
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Avocado Spread $1.50
Feta $1.50
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
Coleslaw (Regular) $4.50
Caramelised Onion $1.50
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.

Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Shrimp Salad $18.00
Smoked Chicken & Roast Veges Quiche $8.50
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
Fish & Chips $22.00
Savoury Mince $13.50
- on Thick Toast
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips

Vegetable $2
Stir fried fresh vegetable $17
- with toast garlic
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Stir fried yellow curry $17
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Stir fried Garlic and Ground pepper $15
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Satay $15

C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
Jasmine Rice $2.50
Choice of Chicken, Beef or Pork $15.50
V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
Prawns or Mixed Seafood $10
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce

Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
-without salmon $16.50
Breakfast Available 8am - 2.30pm Daily
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Gluten free available on request, please ask when placing your order. Vegetarian options available
·Fries
- Served with tomato sauce. Aioli extra
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon

Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Sour Cream $2.00
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Tomato Sauce $2.00
CT Hash brown $4.00
Mushroom $4.00

Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce

Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Sides $6.00
- Smoked salmon, sausages, bacon
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Garden Salad $8.00
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Cooked Breakfast
- All options include the continental breakfast menu
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough

-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
●Vegetarian
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream

LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
PLAIN RICE $4.00
SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander