Top Town Takeaways in Waikato Menu

Top Town Takeaways in Waikato has no menu available, but can choose from many other options such as EGGS BENEDICT or BACON, EGGS AND TOAST from Theobroma Chocolate Lounge. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). McDonald's Restaurant (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. M and L from . Wendy's offers Paulys Diner and DEEP FRIED MAC N' CHEESE.

Nearby Sample Menus

  • HOKI + FRIES $7.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • NUGGETS + FRIES $7.00
  • DEEP FRIED MAC N' CHEESE $6.00
  • GRAVY $2.50
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • Curry Of The Day $18.95
    • served with jasmine rice
  • Vegetarian Burger $16.95
    • veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
  • Warm Chocolate Fudge & Walnut Brownie $12.50
    • with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Entree $13.95
  • Curry Chicken $15.50
    • Katsu Don
  • Curry Chicken Udon $14.50
  • Regular Donburi & Coke Combo $15.00
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Tofu $14.50
    • Don
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
  • French Onion W Parmesan Crostini $14.50
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Fries with bacon salt $6.5
  • House Slaw $6.5
  • Caesar Salad $12
    • Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • Onion Rings $6.5
  • -One Choice $14
  • Blanched edamame beans, crushed sea salt $6
  • Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Sliders, ask your server what flavour they are today $18
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • Breads & Spreads $15.00
    • A selection of Artesian breads & three Ironique spreads
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • Fries Regular $5.00 Large $7.00
  • Thai Green Prawn Curry $16.50
    • Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
  • Chicken, bacon & cheese burger $19.90
    • Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
  • or plain $7.50
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Red pepper spinach & olives $13.00
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • GOSHT BIRYANI $17.00
    • Basmati rice cooked with lamb, special spices and herbs
  • LAMB BOTI MASALA $17.50
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
  • LAMB SAAGWALA $17.50
    • Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
  • DHINGRI MUTTER $14.00
    • Dhingri and peas cooked in Kashmiri style
  • BHUNA GOSHT $17.50
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • MULAYAM RAAN $18.00
    • Slices of succulent leg of lamb coated with thick robust gravy
  • MUSHROOM CHICKEN MASALA $16.50
    • Mushroom and diced chicken cooked with onion gravy
  • PRAWN SHAHI KORMA $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • Kaimai Big Breakfast $21.00
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Bowl of Fries $7.00
  • American Style Pancakes
  • Chicken Tenders, with Fries or Salad $9.50
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Handmade Pappardelle Pasta
  • -tempura with soy mirin and seaweed salad $24/48
  • Market Fish $38
    • Explained by your wait staff
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • -tempura with soy mirin and seaweed salad $24/48
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs anyway $9.00
  • Muesli $0.00
  • Breakfast omelet $9.00
  • Extras $4.00
  • Salmon $18.00
  • Eggs bene, w/bacon or $17.00
  • French toast $14.50
  • Paté $11
    • herb crostini
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Fish of the Day
    • see our list of daily updates and specials
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
Top Town Takeaways

Top Town Takeaways

location

Address

Kapanga Road, Coromandel, New Zealand

phone

Phone

+64 7-866 8023

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
Kapanga Road, Coromandel, New Zealand
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