Top Town Takeaways in Waikato Menu

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Top Town Takeaways in Waikato has no menu available, but can choose from many other options such as EGGS BENEDICT or BACON, EGGS AND TOAST from Theobroma Chocolate Lounge. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). McDonald's Restaurant (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. M and L from . Wendy's offers Paulys Diner and DEEP FRIED MAC N' CHEESE.

Nearby Sample Menus

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-Add Chicken, Bacon Or Salami $4.0
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter

Crispy buttermilk chicken & mustard mayo $14.00
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Cheesy toast $7.00
Bolognaise with pasta & parmesan $12.00
Mussel fritters & curry mayonnaise $11.00
Garlic bread $7.00

Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Potato Hash $4
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Margarita pizza
- Tomato pizza sauce + cheese
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter

Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Vegetable $2
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Pork $3
Stir fried yellow curry $17
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Fish $3

Deep blue
- Bacon, blue cheese & mushroom
Half & half pizzas available extra $2.00
Gluten free pizza bases $3.00
-Fresh fish bites & fries $12.00
Apple slaw $8.00
-Pulled pork slider & fries $12.00
Shore bird
- Chicken, cranberry & brie
Side salad $8.00

Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
-Combination $16.00
- Chicken, lamb, falafel and mujver
Fries $4.50
- Punnet
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Traditional turkish mezes with pita bread
Cacik dip $6.00
- Served with cacik and pita bread
"Eat right, be bright"
-Combination $14.50
- Chicken, lamb, falafel and mujver

Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Potato Gratin $10.00
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Sides $6.00
- Smoked salmon, sausages, bacon
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
French Fries $10.00

Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Kids Fries $4.00
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Muesli $10.00
- Fruit yoghurt (gf)
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan

Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Butter Naan $4.50
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Mango Chutney $2.50
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Scallops $19.50

The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Fries $7.00
- With tomato sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Pancakes $14.00
- Caramelized bananas and cream
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Kumara Fries $10.00
- With aioli

Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Kumara Fries $5.5
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Chicken Tenders $8
Mixed herbs
Add Bacon $3
Mozzarella

Potato fritter $1.40
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
Crab stick $1.70
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Chicken nuggets $0.80
Pineapple fritter $1.20
Fish $8.50

- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
Cheese Naan $4.50
Lamb $17.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger

FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.