Top Town Takeaways in Waikato Menu

Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone

Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Green Beans, Sauté Almonds $8

6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
Extra Beef Patty $2.50
5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
Extra Sauce/ Ingredient $0.50
1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce

Chicken Fettucine
- Creamy bacon fettuccine with bacon
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)

Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Fish and Chips $11.50
- Half portion available
Vegetarian Big Breakfast $13.50
- Half portion available
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon

Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Coromandel mussel chowder $15.50
- with garlic bread
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Chicken, mushroom and green pea fettuccine $17.50
Fettuccine $16.50
- with tomato, caper and olive sauce
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens

Salmon $18.50
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Add Tomato or Hashbrown $3.00
Sides

-Large $7.90
·Fries
- Served with tomato sauce. Aioli extra
-3 Filling $7.90
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Lunch Menu - Available all day
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
-2 Filling $6.90
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta

Chicken mole tacos $12
- w pinto beans
Mushroom bruschetta $11
-W chips $18
Sesame wings $10
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Pork scratchings $5
Mini mussel fritters $13

Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
Cobb Loaf $9.00
- Mini loaf, oven baked to share, served with plain or garlic butter
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
Garden Salad $7.00
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Homemade chicken tenders & chips $12.50
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly

Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Potato Gratin $10.00

Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Add Fries $4.00
Add Fries $4.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Crinkle Cut Fries $6.00
Seasonal Vegetables $7.50

Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Keema Naan $4.50
Raita $2.50
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Garlic Naan $3.50

Phad Thai (Chicken/Beef) $16.00
- Thai style stir fried rice noodle
Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
Green Tea Ice Cream (1 scoop) $5.00
- Japanese style green tea ice cream
Tropical Trifle $8.00
- Tropical style light mango trifle
Gyoza $7.00
- Pan fried dumplings
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork

HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Top Town Takeaways in Waikato Menu

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Top Town Takeaways

Waikato Region > Waikato > Top Town Takeaways

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Kapanga Road, Coromandel, New Zealand

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