Top Town Takeaways in Waikato Menu

Top Town Takeaways in Waikato has no menu available, but can choose from many other options such as EGGS BENEDICT or BACON, EGGS AND TOAST from Theobroma Chocolate Lounge. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). McDonald's Restaurant (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. M and L from . Wendy's offers Paulys Diner and DEEP FRIED MAC N' CHEESE.

Nearby Sample Menus

Five Stags (sample menu)
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
Fat Pigeon Cafe (sample menu)
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Eggs benedict / salmon $18.90
  • Curly fries / beer battered fries $6.50
  • Wedges $7.50
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Eggs / toast / fried potatoes $3.00
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Omelette / ham & cheese $16.90
Waihi RSA (sample menu)
  • Mushroom Sauce $3.00
  • Prawn Cocktail $11.00
  • Garlic Bread $7.00
  • Eggs $1.50
  • Butter chicken with rice and naan bread $19.00
  • Battered fish $12.00
  • 12 years and under
  • Beef Curry $19.00
Nooms' Kitchen Thai Cuisine (sample menu)
  • Satay $15
  • Rice $3
  • Beef $3
  • Stir fried yellow curry $17
  • Fish $3
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
Suburban Kitchen (sample menu)
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Prawn twists $10.00
    • Served with garlic aioli
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
House on Hood (sample menu)
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • Vegetarian $10
    • Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
  • Chilli Chicken $10
    • Chilli chicken with fresh tomato, cashew nuts, mango chutney
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Caesar Salad $12
    • Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Lakeland House Restuarant (sample menu)
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Garlic flute $6.50
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Cabbage Tree Cafe (sample menu)
  • Toast $2.00
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • B.L.T or C.L.T $17.00
    • Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
  • GF Toast $2.00
  • Chicken tenders with curly fries $11.90
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Waiomu Beach Cafe (sample menu)
  • Chicken, red onion and mushroom $20.00
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • -Roast potato wedges
  • -Add spicy breakfast sausages $22.00
  • Gluten free bases available please add $5.00
  • Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • -With creamy mushrooms $16.00
Coromandel Mussell Kitchen (sample menu)
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • MK beef, bacon & cheese on a sour dough bun $19
    • w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
  • White wine, garlic, parmesan & bacon $24
  • Preserves & cream cheese bagel $10
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Orange and almond cake w cream $12
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Vegetarian lasagne $12
The Espy Cafe (sample menu)
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Sides
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • Chicken nuggets and chips with tomato sauce $7.00
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Mini India (sample menu)
  • PRAWN SAAGWALA $18.00
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • PLAIN NAAN $2.50
  • GOAT KADAI $17.50
    • Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
  • PEAS PULAO $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • BEEF VINDALOO $16.00
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • LAMB VINDALOO $17.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • ICE-CREAM(VANILLA) $4.00
Kaimai Cheese Company Cafe (sample menu)
  • Gourmet Angus Burger & Fries $19.00
  • - Berry fruit and Banana $16.00
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Chicken Tenders, with Fries or Salad $9.50
  • American Style Pancakes
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Seafood Chowder & Toast $18.50
Monsoon Splash Of Spice (sample menu)
  • Raita $2.50
  • Fish $18
  • Chicken $15
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Lachha Parantha $4.00
  • Butter Naan $4.50
  • Peshawari Naan $4.50
Hurry 4 Curry (sample menu)
  • Pappadoms - 4 pieces $2.00
  • - Prawn, Duck $19.90
  • Chana Masala $14.50
    • Chickpeas cooked in onion tomato gravy with spices and fresh coriander
  • Red Curry
    • Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • - Prawn, Duck $19.90
  • Pad Thai
    • Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
Top Town Takeaways

Top Town Takeaways

location

Address

Kapanga Road, Coromandel, New Zealand

phone

Phone

+64 7-866 8023

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
Kapanga Road, Coromandel, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe