Top Town Takeaways in Waikato Menu

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Top Town Takeaways in Waikato has no menu available, but can choose from many other options such as EGGS BENEDICT or BACON, EGGS AND TOAST from Theobroma Chocolate Lounge. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). McDonald's Restaurant (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. M and L from . Wendy's offers Paulys Diner and DEEP FRIED MAC N' CHEESE.

Nearby Sample Menus

Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Chips with tomato sauce $6.50
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Mussel fritters & curry mayonnaise $11.00
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Kapiti mango or berry sorbet $9.00
Bolognaise with pasta & parmesan $12.00

Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings

Garlic and herb bread $6.50
Hotpots $10.50
- see our specials board for today's flavours
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Coromandel mussel chowder $15.50
- with garlic bread
Soup of the day $11.50
- with garlic bread
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens

Polenta chips, roasted garlic, parmesan mayo $11
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
Please ask your server for the available cheese selection
All cheese is served in 50 gram portions with honeycomb, fig and onion jam
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
Blanched edamame beans, crushed sea salt $6

Surfer Burger $ 13.00
Squid Rings $ 1.50
Potato Fritter $ 1.50
Vege Fritter $ 2.80
Paua Fritters $ 2.00
Wedges Works $ 3.00
Lasagne $ 3.00
GF Burger $ 10.00

Charred broccoli (N) $8.00
- Almonds & mustard dressing
Half & half pizzas available extra $2.00
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce

Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
"A healthy food for a wealthy mood"
Cheese cake $4.50
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Beetroot dip $6.00
- Served with beetroot and pita bread
Falafel $1.50
- Chickpeas, celery, parsley, coriander
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
"Eat right, be bright"

Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Kids pancakes with fruit salad, maple syrup and cream $7.00
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Hash brown, grilled tomato, cream mushrooms $3.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Pancakes
- Homemade pancakes with maple syrup and cream

Sweet Onion Pizza bread $12.00
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Arancini $8.00
- Mushroom & parmesan. Aioli.
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Smoked chicken, prosciutto, aioli, pesto $22.50
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Try our house-made chilli samball $3.00

Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

Steak & egg $9.00
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Fish $8.50
Egg $8.50
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Mini hotdogs $1.00
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
Crab stick $1.70

Fish $4.00
Chips $2.50
Spaghetti on Toast $5.00
5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
Bacon & Egg $4.90
Cheese Burger, chips with 355ml can Pepsi range $9.00
Ham Cheese & pineapple $4.90
Bacon Burger/Bacon & Egg Burger $5.80/$6.80

Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Moroccan Spiced Chicken Salad $24.5
Steamed Mussels $14.5
- garlic sauce / crusty bread
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Grilled Halloumi $16.5
- orange & pine nut salad
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;

Bread Selection $10.00
- With Condiments
Prime Eye Fillet $36.00
- 200g as it says- prime eye
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Scotch Fillet $28.00
- Prime 250g
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry