Traditional Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • S=Small / M=Medium / L=Large
  • Beef S$11/$M$14/L$18
  • Pork S$11/$M$14/L$18
  • Chicken S$11/$M$14/L$18
  • lamb S$11.5/$M$14.5/L$18.5
  • Lamb Shank $M$13.00/L$18.50
  • Vegetarian S$7.5/$M$9.5/L$12
  • all meals served with potatoes, pumpkin, kumara, peas, carrots, gravy and sauce of your choice
EXTRA EXTRA
  • Mashed potato & gravy S$2.50/L$5.00
  • Gravy S$2.00/L$5.00
  • Peas & Carrots S$2.00/L$5.00
  • Potato $0.50
  • Kumara $0.70
  • Pumpkin $0.70
ROAST CHICKEN ROAST CHICKEN
  • whole $16.00
  • half $9.00
  • wuarter $5.00
  • per piece $2.50
SPECIAL SPECIAL
  • Chicken Combo $3.00/$5.00
SANDWICHES SANDWICHES
  • Pork / Beef / Lamb / Chicken $6.00
  • served with meat of your choice, salad and gravy
ROLLS ROLLS
  • Pork / Beef / Lamb / Chicken $7.00
  • Served with meat of your choice, salad and gravy
DESSERT DESSERT
  • Plum sundae
  • -2 scoops $6.00
  • -3 scoops $8.00
  • ice cream served with dark plum cream and plum sauce

Nearby Sample Menus

  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • Lox & Buckwheat Blini $19
    • dill cured Stewart Island salmon, creme fraiche & blini
  • 3-Way Combo $18
    • of any three pies
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Banana & Toffee Pie $11.5
    • w/ caramel popcorn
  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Light Breakfast $12
    • With bacon eggs & toast
  • All Served With Free Ice Cream
  • Add Chicken $4
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Fish & Chips $12
    • With mini salad & ketchup
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • Twin Seekh Kebab $14.00
    • lamb and Chicken
  • Chicken Chilly $11.50
  • Lamb Sagwala $13.00
    • Iamb with spinach
  • Lamb Kadhai $13.00
    • lamb with onion, tomato, and capsicum
  • Palak Paneer $12.00
  • Sagwala Chicken $13.00
    • chicken with spinach
  • Chicken Schezwan Fried Rice $11.50
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Vegetarian S$6/$9/L$11
  • Beef S$9.9/$12.9/L$16.9
  • 1 pc chicken, 2 pcs potatoes $3.50
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • S = Small / M = Medium / L=Large
  • 4 pcs chicken $10.00
  • Chicken $2.80
  • Sausages chips & eggs $8.00
  • Banana fritter $1.80
  • Hamburger $3.00
  • Spring roll $2.50
  • Hoki $2.50
  • Cheese & tomato $4.00
  • Mushroom $4.00
  • Sausage battered $1.60
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • -2 courses $39.00
  • Chocolate mousse $17.00
  • Milk + honey sundae $17.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • -3 courses $49.00
  • Choc Cointreau Pudding $8.50
  • Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
  • Add extra $1.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Hot Dog $2.50
  • Pineapple Fritters $6.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • All Day Breakfast $16.00
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • - 4 pieces Regular Chicken
  • - 4 pieces Fresh Salmon Supreme
  • Nigiri Sushi Medley $30.90
  • - For Kids! (Serves 6-10)
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $8.90
  • Inari
  • -Steak
  • ●Fruit pies $3.90
  • -Steak & cheese
  • -Blueberry & apple
  • -Peanut brownie
  • Sausage roll
  • -Steak & mushroom
  • -Apple
  • Sweet Corn $2.50
  • Big Deal $5.00
  • Wonton Noodles Soup $8.50
  • Spring Roll $1.80
  • Chicken Black Bean Sauce $12.00
  • Chicken Nuggest (*6) $4.00
  • Red Curry Butter Chicken On Rice $10.50
  • Potato Fritter $0.60
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Puri Bhaaji $6.00
    • 4 puris
  • Aalu Paratha $8.00
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Shrikhand Puri $10.00
  • Zhunka $5.50
  • Amti / Varan $3.50
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • KOTTU ROTI $13.00
    • roti veggies, egg and meat curry chopped on the hot plate
  • MAS ROTI MEAL $13.00
    • 2 chapatti, 1 mas Roti, Curry & chutney
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • DEVILLED FRIED NOODLES $10.00
    • a spicy meal with Chinese flair
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • Curry Roll $1.00
    • lamb/chicken/fish/vege
  • CHAPATTI ROTI MEAL $13.00
    • meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
  • Market salad $7.50
  • Vege patch (GF) (V) $17.50
    • Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
  • Chicken or mushroom sliders $20.00
    • 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Sauteed green beans with garlic butter & almonds $9.50
  • Potato gratin $6.50
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Deep creek burger $26.50
    • 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
Traditional Roast

Traditional Roast

location

Address

1056 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094732134

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
1056 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand
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