Traditional Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • S=Small / M=Medium / L=Large
  • Beef S$11/$M$14/L$18
  • Pork S$11/$M$14/L$18
  • Chicken S$11/$M$14/L$18
  • lamb S$11.5/$M$14.5/L$18.5
  • Lamb Shank $M$13.00/L$18.50
  • Vegetarian S$7.5/$M$9.5/L$12
  • all meals served with potatoes, pumpkin, kumara, peas, carrots, gravy and sauce of your choice
EXTRA EXTRA
  • Mashed potato & gravy S$2.50/L$5.00
  • Gravy S$2.00/L$5.00
  • Peas & Carrots S$2.00/L$5.00
  • Potato $0.50
  • Kumara $0.70
  • Pumpkin $0.70
ROAST CHICKEN ROAST CHICKEN
  • whole $16.00
  • half $9.00
  • wuarter $5.00
  • per piece $2.50
SPECIAL SPECIAL
  • Chicken Combo $3.00/$5.00
SANDWICHES SANDWICHES
  • Pork / Beef / Lamb / Chicken $6.00
  • served with meat of your choice, salad and gravy
ROLLS ROLLS
  • Pork / Beef / Lamb / Chicken $7.00
  • Served with meat of your choice, salad and gravy
DESSERT DESSERT
  • Plum sundae
  • -2 scoops $6.00
  • -3 scoops $8.00
  • ice cream served with dark plum cream and plum sauce

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Rocket & parmesan $11.00
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Wild bluff, foveaux strait - each $6.50
  • Te kouma, coromandel - each $5.50
La Fourchette (sample menu)
  • Escargots baked in the shell with garlic butter
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Add hollandaise sauce $23.50
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Vanilla bean ice-cream
The Fish and Chippery (sample menu)
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • Uncle Bob's Burger $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Onion Rings $3.50
    • Crumbed onion rings cooked to golden perfection
  • Hoki Kransky Combo $10
    • Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
  • Pineapple Fritter $1.50
    • A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
  • Zen Burger (V) $7.50
    • Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
  • Raw Energy Slaw $4.50
    • Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
  • Seasoned Wedges with Sour Cream $6
    • Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
The Fishmonger (sample menu)
  • Crumbed Pacific $12.50
    • crumbed fish, pineapple, swiss cheese, salad and tartare
  • Medium $9.00
  • Fish Cake $5.90
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Potato fritter $1.20
  • Crab stick $1.80
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Fish of th day $5.40
The Landing Seafood Restaurant Bar (sample menu)
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Green Salad N/A
  • Roasted beetroot and Feta N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
North Shore 100 Seafood Restaurant (sample menu)
  • Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Vegetarian $32.00
  • Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
  • Fried Rice Noodle / Beef -Chicken Stir Fried Rice Noodle $11.80
  • Prawn Won Ton Soup / Prawn Won Ton Noodle Soup / Seafood Noodle Soup $14.80
  • Combination (2) of BBQ or Roast $28.00
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
Mrs Sushi (sample menu)
  • Seafood Combination $10.00
    • 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
  • Inari $5.40
    • 3 pcs Sweet Tofu Case with Sushi Rice
  • Party Plates
  • Salmon Combination $9.70
    • 3 Salmon Rolls, 3pcs Salmon Nigiri, 2 Mini Salmon Rolls
  • Hawaiian $7.90
    • 6 Rolls Avocado, Cream Cheese & Pineapple
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Aunt Lee's Sushi (sample menu)
  • B2 Chicken thigh(G/F available) $11.00
    • pan fried chicken thigh with teriyaki sauce
  • *summer season limited
  • M7 Vegetarian(G/F available) $14.00
    • seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
  • Salad with grilled salmon(G/F available) $12.00
  • Aunt’s favorite selection $12.00
  • Regular 9 pieces $11.00
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Regular 40 pieces $56.00
The Abbey (sample menu)
  • -chicken & aioli
  • -sirlon steak & smoked paprika aioli
  • -crispy pork belly & spiced apple chutney
  • Turkish Pide $9
    • with garlic butter & dips
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Garlic bread $3.50
  • Large fries $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hollywood Bakery (sample menu)
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Pancake $11.80
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • 1/2 Tomato / Onion $1.00
Lazeez (sample menu)
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Dhal (Mild) $7.50
    • A spicy and nutritious accompaniment to curries
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • 2 Chicken Briyani $18.00
  • 3 Chicken Briyani $26.00
  • Chilli Chicken (Hot) $9.99
    • Boneless chicken cooked in onion, tomato and green chilli
  • Garlic Roti Bread $2.50
The Square Restaurant (sample menu)
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
Van San II (sample menu)
  • Tokyo ramen (soy sauce) $10.00
  • Sliced pork/Pork rib $4.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Crispy salad $10.00
  • Chicken avocado salad $10.00
  • Spring rolls $5.00
    • 8 pcs
  • Spicy chicken don $10.00
  • Sausage $6.00
    • 5 pcs
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
Traditional Roast

Traditional Roast

location

Address

1056 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094732134

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
1056 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand
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