Address
1056 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand
Traditional Roast in Auckland Menu
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ROAST MEALS- S=Small / M=Medium / L=Large
- Beef S$11/$M$14/L$18
- Pork S$11/$M$14/L$18
- Chicken S$11/$M$14/L$18
- lamb S$11.5/$M$14.5/L$18.5
- Lamb Shank $M$13.00/L$18.50
- Vegetarian S$7.5/$M$9.5/L$12
- all meals served with potatoes, pumpkin, kumara, peas, carrots, gravy and sauce of your choice
EXTRA- Mashed potato & gravy S$2.50/L$5.00
- Gravy S$2.00/L$5.00
- Peas & Carrots S$2.00/L$5.00
- Potato $0.50
- Kumara $0.70
- Pumpkin $0.70
ROAST CHICKEN- whole $16.00
- half $9.00
- wuarter $5.00
- per piece $2.50
SPECIAL- Chicken Combo $3.00/$5.00
SANDWICHES- Pork / Beef / Lamb / Chicken $6.00
- served with meat of your choice, salad and gravy
ROLLS- Pork / Beef / Lamb / Chicken $7.00
- Served with meat of your choice, salad and gravy
DESSERT- Plum sundae
- -2 scoops $6.00
- -3 scoops $8.00
- ice cream served with dark plum cream and plum sauce
Nearby Sample Menus
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MINTED LAMB
- Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
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LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney
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CHICKEN $9.50
- grilled chicken breast with salad, aioli and whitlock chutney
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CAJUN CHICKEN
- Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
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BEEF AND PINEAPPLE $7.50
- lean lamb mince with salad, pineapple, aioli and whitlock chutney
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BBQ CHIKEN
- Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
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CHEESE PIZZA(9"/12") $7.50/$10.50
- pizza bread with garlic, mozzarella cheese
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SPICY SAUSAGE
- Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
- Organic Free Range Eggs - Any Style $12
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Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
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Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
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Feta Mushrooms $17.50
- With Spinach & Feta on Toast
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Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
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Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
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Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
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Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
- Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
- Green Salad $7.00
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Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
- Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
- Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
- French Fries $5.00
- Panna Cotta, vanilla infused Italian custard made with cream served with berries
- Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
- Cheese & Onion $3.00
- American Hotdog $4.00
- King Burger $7.00
- Curry Rolls $2.20
- Chicken Burger $5.50
- Spring Rolls $2.20
- Bacon & Egg Burger $4.50
- Bacon & Egg $3.50
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PAD THAI $15.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
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CASHEW NUTS $15.90
- Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood
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CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
- Crispy bread topped with minced prawns and pork.
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KUA KLING $13.90
- Stir fried chicken with chili, fresh turmeric & beans.
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PAD THAI $13.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
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SPICY BASIL [Medium Hot] $13.90
- Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
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HOR MOK SEAFOOD [Medium Hot] $15.90
- Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
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FISH BALLS [3 sticks] $7.00
- Thai delicious fish balls served with dipping sauce.
- Basil pesto $6
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Spaghetti salsicce $16.00 / 21.00
- house made baby sausages in a rich tomato sauce served over spaghetti.
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Pollo alla cacciatora $26.00.
- chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
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Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
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Linguini con calamari alla marinara $16.50 / 21.50
- linguini topped with squid in a marinara sauce.
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Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.
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Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
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Cannelloni $5.50 / 20.50
- rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
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B.L.A.T $17.50
- bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
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CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
- WEDGES WITH SOUR CREAM $7.50
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SMOKED SALMON $16.00
- smoked salmon, avocado, cream cheese, sprouts on Turkish bread
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EGGS & TOAST $7.80
- eggs any style on your choice of toast
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PANCAKES $15.00
- with bacon, yogurt, berry compote & maple syrup
- ANTIPASTO PLATTER - SMALL $10.00
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FRENCH TOAST $16.00
- with bacon, yogurt, berry compote & maple syrup
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Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
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Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
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Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
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Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
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Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
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Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
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Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
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Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
- -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
- -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
- -Baked Crayfish with Super Sauce (+$10)
- -Stir Fried Shellfish with Chopped Chilli
- -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
- -Seafood Fried Noodles $29.00
- -Steam Rice $2/bowl
- -Steam with Black Bean Sauce
- Ham Roll $3.50
- Egg & Avocado Wrap $3.50
- Steak & Cheese Pie $ 2.80
- Egg Sandwich $2.80
- Chicken Kebab $ 2.80
- Steak Pie $ 2.50
- Steak Kidney Pie $ 2.80
- Ham & Egg Sandwich $3.00
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MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- - Peanut Butter
- - Blueberry & Cream Cheese
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PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- - Ham
- - Vegemite / Marmite
- - Salmon, Cream Cheese, Dill
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MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
- Salt & pepper squids $18.00
- Singapore fried vermicelli $11.00
- Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
- Roti/ piece $3.00
- Mummy chicken $18.00
- Curry puff (homemade) $6.00
- Butter prawn $28.00
- Malaysia torn yum soup $6.00
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B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
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Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
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Steak Sandwich $19.5
- served with fries
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Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
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Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
- Seasonal Vegetables $7.5
- Fries $7.5
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Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
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Pollo E. spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
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Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
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Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps
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Lamb shank $29.50
- Slowly roasted in red wine tomato sauce.
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Tandoori Chicken R $17.00 / L $27.50
- Tandoori Chicken with Guacamole sauce.
- Beef Lasagne $20.00
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Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
- Garlic Pizza Bread S $8.50 / L $12.5
- Teriyaki chicken don
- Sushi roll 8 pcs
- Salmon combo
- Served in a takeaway bowl with rice and salad
- Teriyaki beef don
- $50 PARTY PACK
- Teriyaki beef udon
- Chicken and salmon
Traditional Roast
Phone
094732134
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
1056 Beach Road, Torbay, Auckland, Auckland, 0630, New Zealand
- Auckland British Menus
- Auckland Fast Food Menus
- Auckland Region British Menus
- Auckland Region Fast Food Menus