Tree Cafe in Auckland Menu

NOODLES MAIN DISH NOODLES MAIN DISH
  • BEEF NOODLES $13.50
  • BEEF TENDON NOODLE $15.00
  • BEEF SOUP NOODLES WITH DUMPLINGS 5 PCS $13.50
  • CHIVE PORK DUMPLING NOODLES $13.00
  • PRAWN WONTON NOODLES $13.00
  • DEEP FRIED CHICKEN NUGGET NOODLES $13.00
  • PAN FRIED CHICKEN LEG NOODLES $14.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
  • SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
DRY NOODLES MAIN DISH DRY NOODLES MAIN DISH
  • FRIED BEAN SAUCE NOODLES $13.00
  • SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
  • BRAISED PORK MINCE DRY NOODLES $12.00
RICE MAIN DISH RICE MAIN DISH
  • DEEP FRIED PORK CHOP WITH RICE $14.50
  • TAIWANESE STYLE SAUSAGE WITH RICE $14.50
  • PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
  • SIMMERED PORK TROTTERS WITH RICE $14.50
  • SIMMERED PORK BALL WITH RICE $14.50
  • DEEP FRIED CHICKEN NUGGET WITH RICE $14.50
  • PAN FRIED CHICKEN LEG WITH RICE $15.00
  • SPICY CHICKEN LEG WITH RICE $15.50
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • DEEP FRIED WINGS WITH RICE $13.50
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • MASHED GARLIC STEAM FISH WITH RICE $15.00
  • BEEF TENDON WITH RICE $16.00
  • SIMMERED BEEF BRISKET WITH RICE $13.00
  • CURRY CHICKEN WITH RICE $12.00
VEGETARIAN MAIN DISH VEGETARIAN MAIN DISH
  • SIMMERED TOFU RICE $14.50
  • PAN FRIED VEGETARIAN FISH WITH RICE $15.00
  • PAN FRIED CURD WITH RICE $14.50
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
COLD DISH COLD DISH
  • CUCUMBER $6.00
  • BRIED BEAN CURDS $6.00
  • TAIWANESE PICKLED CABBAGE $6.00
  • MARINATED EGG $1.50
  • SEAWEED STRIPE $6.00
  • PORK EARS $6.00
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • CHIVE DUMPLINGS 12 PCS $12.00
SIDE DISH SIDE DISH
  • MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
  • SHREDDED CHICKEN RICE BOWL $6.50
  • VERMICELLI $5.50
  • DEEP FRIED CHICKEN NUGGET $8.50
  • DEEP FRIED PORK CHOP $8.00
  • PAN FRIED CHICKEN LEG $9.00
  • DEEP FRIED CHICKEN DRUMSTICK $6.50
  • TAIWANESE STYLE SAUSAGE $4.00
  • SIMMERED PORK BALL $7.00
  • SPICY CHICKEN LEG $9.50
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • SIMMERED PORK TROTTERS $8.50
  • DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
  • DEEP FRIED TOFU 8 PCS $6.50
  • DEEP FRIED TOFU 5 PCS $5.00
  • DEEP FRIED FISH BALL 2 STICK $5.50
  • GUA BAO $7.00
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
SOUP SOUP
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • DUMPLING IN BEEF SOUP 5 PCS/10 PCS $10.00/$13.50
  • DUMPLING SOUP 5 PCS/10 PCS $9.00/$12.50
  • PRAWN WONTONS SOUP 5 PCS $9.50
  • SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • VEGETARIAN THICK SOUP $6.00
  • MEATBALL SOUP $6.50
  • FISH BALL SOUP $5.50
  • ASSORTED MEATBALL & FISH BALL SOUP $7.50

Nearby Sample Menus

Fisher House (sample menu)
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
  • BLT $17.50
    • bacon lettuce & tomato w aioli on grain bread w fries
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Grilled Mushrooms $5.50
  • Mexi Chicken Wrap $17.50
    • ancho chicken Mexican slaw, guacamole & salsa w fries
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Crisp salad greens w vine tomatoes $5.00
Chawla's (sample menu)
  • Veg platter $16.99
    • Paneer tikka + mix pakora + onion bhaji
  • Chicken tikka masala $16.99
    • Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
  • Peshawari naan $4.99
  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Saffron rice
    • Basmati rice cooked with dry nuts & touch of saffron
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Prawn jalfrazi $19.99
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander
  • Kulcha onion $4.99
Bazza's Steakhouse (sample menu)
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Crispy Onions $5.00
  • Bacon $5.90
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
Saltwater Takewaways (sample menu)
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Hoki $3.80
  • Fish cake $1.80
  • Tarakihi $4.50
  • Kumera chips $3.50
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Crab stick $1.40
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
Ephesus Turkish Kitchen (sample menu)
  • Chicken & Mushroom $15.00
    • with capsicum, tomato and cheese
  • Large $15.00
  • Meat Lovers $15.00
    • lamb, chicken and salami, tomato and cheese
  • Turkish Stuffed Eggplant $15.00
    • melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
  • Zucchini Fritter $10.00
  • Hummus
  • CHOICE of TWO $15.00
  • Chicken
Villa Maria Vineyard Cafe (sample menu)
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Euro Bar & Restaurant (sample menu)
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Heirloom tomatoes, strawberry, basil $10
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
Cafe Hibiscus (sample menu)
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Soup of the day $10.50
    • with bread
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
Mt Albert Indian Takeaway (sample menu)
  • CHILI CHICKEN
  • MINT CHUTNEY $2.00
  • PAPAD 4 PCS $2.00
  • MANGO CHUTNEY $2.00
  • TANDOORI ROTI $2.00
  • GARLIC NAAN $3.00
  • BOMBAY ALOO
  • PLAIN RICE $2.00
Deng Deng Bar (sample menu)
  • Corn Flakes Chicken $32.00
  • Pork Bone Soup
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Soft Bone Chicken
  • Potato Pizza $26.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Pork Meaty soft Bone
  • Sweet & Sour Chicken
Sushi Edge (sample menu)
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Deep fried rice ball $1.00 to $3.00
    • From
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Cheese roll $1.00 to $3.00
    • From
  • Unagi teriyaki $18.90
    • BBQ eel with special sauce, served with rice, miso soup and fresh salad
  • Party sushi from $32.00
  • Salmon teriyaki $16.00
    • Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
Select Pizza (sample menu)
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Potato Bites $3.90
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Chicken Tenders $4.90
  • Cheese $3.00
PIha Surf Life Saving Club (sample menu)
  • Hot dogs 'n' chips $15.00
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Quesadilla with roasted chicken $20.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Fish 'n' chips $15.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Spaghetti bolognese $15.00
The Dairy (sample menu)
  • - Whole $28.50
  • - Half $15.50
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • Great Balls of Fire $7.00
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • - W free range pulled pork add $6.00
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
Goodys Indian Takeaway (sample menu)
  • Paneer Tikka Masala $10.00
    • Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
  • Chicken Korma $12.00
    • Choice of chicken cooed with gravy of cashew nuts almonds and very mild spices
  • Prawn Pakora (8 pcs) $11.99
    • King prawns dipped in chick peas batter and deep fried
  • Serve with basmati rice
  • Mint Sauce $3.00
  • Rogan Josh $12.00
    • Lamb or beef cooked with exotic blend of herbs and in thick gravy
  • Chicken Tikka Masala $12.00
    • Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
  • Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
Tree Cafe

Tree Cafe

location

Address

319 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095231808

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
319 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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