Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack.
Grilled Strips
-3 Pieces
A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces.
-1/2 Chicken
A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
Chicken BLT Burger
Double Fillet. With two fresh-grilled 100% chicken breast fillets, sizzling bacon, fresh tomato, fresco lettuce mix, cheese and creamy mayo. Available in WA only.
-8 Pieces
An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
Bacon & Egg Roll
Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
Avo Smash $15
Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Potato Wedges / Fat Chips $8
Authumn Porridge $15
with Berry Compote, Banana, Honey, Toasted Seed
Black Rice & Coconut $16.5
Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
Mince On Toast $18.5
Choice of your Toast with poached egg and roasted vine tomatoes
Chorizo Sausages / Haloumi $5
Brioche French Toast $18.5
Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon Chay $12.00
Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Thit Kho $22.00
Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.