Tree Cafe in Auckland Menu

NOODLES MAIN DISH NOODLES MAIN DISH
  • BEEF NOODLES $13.50
  • BEEF TENDON NOODLE $15.00
  • BEEF SOUP NOODLES WITH DUMPLINGS 5 PCS $13.50
  • CHIVE PORK DUMPLING NOODLES $13.00
  • PRAWN WONTON NOODLES $13.00
  • DEEP FRIED CHICKEN NUGGET NOODLES $13.00
  • PAN FRIED CHICKEN LEG NOODLES $14.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
  • SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
DRY NOODLES MAIN DISH DRY NOODLES MAIN DISH
  • FRIED BEAN SAUCE NOODLES $13.00
  • SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
  • BRAISED PORK MINCE DRY NOODLES $12.00
RICE MAIN DISH RICE MAIN DISH
  • DEEP FRIED PORK CHOP WITH RICE $14.50
  • TAIWANESE STYLE SAUSAGE WITH RICE $14.50
  • PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
  • SIMMERED PORK TROTTERS WITH RICE $14.50
  • SIMMERED PORK BALL WITH RICE $14.50
  • DEEP FRIED CHICKEN NUGGET WITH RICE $14.50
  • PAN FRIED CHICKEN LEG WITH RICE $15.00
  • SPICY CHICKEN LEG WITH RICE $15.50
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • DEEP FRIED WINGS WITH RICE $13.50
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • MASHED GARLIC STEAM FISH WITH RICE $15.00
  • BEEF TENDON WITH RICE $16.00
  • SIMMERED BEEF BRISKET WITH RICE $13.00
  • CURRY CHICKEN WITH RICE $12.00
VEGETARIAN MAIN DISH VEGETARIAN MAIN DISH
  • SIMMERED TOFU RICE $14.50
  • PAN FRIED VEGETARIAN FISH WITH RICE $15.00
  • PAN FRIED CURD WITH RICE $14.50
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
COLD DISH COLD DISH
  • CUCUMBER $6.00
  • BRIED BEAN CURDS $6.00
  • TAIWANESE PICKLED CABBAGE $6.00
  • MARINATED EGG $1.50
  • SEAWEED STRIPE $6.00
  • PORK EARS $6.00
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • CHIVE DUMPLINGS 12 PCS $12.00
SIDE DISH SIDE DISH
  • MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
  • SHREDDED CHICKEN RICE BOWL $6.50
  • VERMICELLI $5.50
  • DEEP FRIED CHICKEN NUGGET $8.50
  • DEEP FRIED PORK CHOP $8.00
  • PAN FRIED CHICKEN LEG $9.00
  • DEEP FRIED CHICKEN DRUMSTICK $6.50
  • TAIWANESE STYLE SAUSAGE $4.00
  • SIMMERED PORK BALL $7.00
  • SPICY CHICKEN LEG $9.50
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • SIMMERED PORK TROTTERS $8.50
  • DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
  • DEEP FRIED TOFU 8 PCS $6.50
  • DEEP FRIED TOFU 5 PCS $5.00
  • DEEP FRIED FISH BALL 2 STICK $5.50
  • GUA BAO $7.00
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
SOUP SOUP
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • DUMPLING IN BEEF SOUP 5 PCS/10 PCS $10.00/$13.50
  • DUMPLING SOUP 5 PCS/10 PCS $9.00/$12.50
  • PRAWN WONTONS SOUP 5 PCS $9.50
  • SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • VEGETARIAN THICK SOUP $6.00
  • MEATBALL SOUP $6.50
  • FISH BALL SOUP $5.50
  • ASSORTED MEATBALL & FISH BALL SOUP $7.50

Nearby Sample Menus

Chuffed (sample menu)
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Lime, Gin & Beetroot Cured Salmon $6
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
Cleaver & Co (sample menu)
  • Add a second putty $4.00
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • 4. Salt & pepper squid & chips w/ aioli
  • Sargent Peppers
    • Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
  • Jalapeno Bombs $14.00
    • piodigallo sauce
  • 1/4 Chook $28.00
    • maryland chicken/gravy
  • 5. Mac n cheese
Bazza's Steakhouse (sample menu)
  • Caramelized Lemon Tart $13.50
    • With fresh cream and syrup
  • Bazza's Bird $32.90
    • Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Bowl Sauteed Mushrooms $6.50
Franc's Cafe + Bar (sample menu)
  • Side Show $4.50
    • Poached Eggs
  • Ice Cream by the Scoop $4.00 / $6.00
    • chocolate, vanilla, strawberry (one scoop/two scoops)
  • Smashed Avocado $14.50
    • tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
  • Side Show $6.50
    • Molasses Pinto Beans
  • Thyme + Olive Oil Charred Chicken Thigh $22.50
    • olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
  • Bretzel $12.90
    • pretzel bun, whipped feta, pickles
  • Side Show $5.50
    • Agria Potato Rosti
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
Chargrill (sample menu)
  • Blue Cheese $11.90
    • 1/3 lbs prime beef, blue cheese, mayo, salad & tomato relish
  • Basic Chicken $8.90
    • Chicken, Mayo, Salad & tomato relish
  • Egg on Toast $7.90
    • With grilled tomato & tomato relish
  • Hummus Dip $8.50
    • with garlic bread
  • Margherita $13.00
    • Tomato base, mozzarella cheese, orange, parsley
  • Blueberry Pancakes $11.80
    • With blueberry, maple syrup, grilled banana & fresh cream
  • Fish & Chips(2Pcs) $11.90
    • Fish, chips, fresh salad & aioli sauce
  • Chicken with Rice $12.50
    • Marinated chicken strips, rice, hummus, yoghurt, salad a tomato relish
The Village Bar & Kitchen (sample menu)
  • Roasted chicken breast $28
    • Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
  • Pulled pork burger $18.9
    • Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
  • Death by chocolate $12
    • Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
  • C.C.B N/A
    • Tomato base, mozzarella, chicken, cranberry, brie
  • Crispy twice cooked pork belly $24.9
    • Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • Pork ribs $16.9
    • Coated in our honey bourbon and chilli sauce
  • (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
Taisho Yakitori Bar (sample menu)
  • K2. Soramame $6.50
    • Lightly salted boiled broad beans
  • K6. Tsukemono $6.50
    • Selection of Japanese style pickles
  • Y11. Kino Komaki $6.50
    • Mushroom wrapped in bacon
  • Karaage
    • Crispy fried chicken
  • K5. Tuno Spoon $10.50
    • Lightly marinated tuna with avocado
  • K18. Teriyaki Chicken Roll $9
  • K36. Tonkatsu $18
    • Crumbed pork fillet with tonkatsu sauce
  • K8. Tako Wasabi $5
    • Raw octopus with wasabi sauce
The Junction Eatery (sample menu)
  • Egg whites only odd $2
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • for two or more people
Subway (sample menu)
  • Sweet Onion N/A
  • Herb & Garlic Toasties N/A
  • Ham, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Apple Slices N/A
  • Cheddar N/A
  • Turkey N/A
  • Chicken Classic N/A
Bombay Hills Bakery (sample menu)
  • 1 - SCOOP $2.80
  • Extra 0.50¢ each
  • Smoke Fish Pie $3.90
  • Ham - Onion
  • Bacon & Egg
  • Ham - Pineapple
  • Chicken Cranberry Pie $4.50
  • Butter Chicken Pie $4.50
Thai Kao Hom (sample menu)
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • Thai Suki Soup
    • Vermicelli with meat, prawn or seafood and vegetables
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Yellow Curry (Gang Gari Gai) $11.00
    • Chicken in yellow curry and vegetables
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
Fancy Charcoal BBQ (sample menu)
  • Add Egg $.80
  • Beef Skewer $12/$15
    • 15 skewer/20 skewer
  • Beef Rice Roll $4
    • Per plate
  • Lamb Skewer $12/$15
    • 15 skewer/20 skewer
  • Udon $3
  • Mackerel Pike $6
  • Golden Crispy Bun $6
  • Crispy Samosas $8
The Merchant (sample menu)
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Tomatillo Bacon Steak Sandwich $22.9
    • with lettuce, pickles, brie, chimichurri mayo & fries
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
The Parenting Place Cafe (sample menu)
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • -Mediterrranean chicken & risotto filo
  • Scones $ 3.00
  • Pies $ 6.50
    • Chicken & leek
  • Vegetarian or Lamb Wrap $ 7.50
  • Spinach & Feta Savoury Loaf $ 4.00
  • - Thai beef & pork
Sergio's (sample menu)
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Tree Cafe

Tree Cafe

location

Address

319 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095231808

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
319 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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