Tree Cafe in Auckland Menu

NOODLES MAIN DISH NOODLES MAIN DISH
  • BEEF NOODLES $13.50
  • BEEF TENDON NOODLE $15.00
  • BEEF SOUP NOODLES WITH DUMPLINGS 5 PCS $13.50
  • CHIVE PORK DUMPLING NOODLES $13.00
  • PRAWN WONTON NOODLES $13.00
  • DEEP FRIED CHICKEN NUGGET NOODLES $13.00
  • PAN FRIED CHICKEN LEG NOODLES $14.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
  • SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
DRY NOODLES MAIN DISH DRY NOODLES MAIN DISH
  • FRIED BEAN SAUCE NOODLES $13.00
  • SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
  • BRAISED PORK MINCE DRY NOODLES $12.00
RICE MAIN DISH RICE MAIN DISH
  • DEEP FRIED PORK CHOP WITH RICE $14.50
  • TAIWANESE STYLE SAUSAGE WITH RICE $14.50
  • PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
  • SIMMERED PORK TROTTERS WITH RICE $14.50
  • SIMMERED PORK BALL WITH RICE $14.50
  • DEEP FRIED CHICKEN NUGGET WITH RICE $14.50
  • PAN FRIED CHICKEN LEG WITH RICE $15.00
  • SPICY CHICKEN LEG WITH RICE $15.50
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • DEEP FRIED WINGS WITH RICE $13.50
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • MASHED GARLIC STEAM FISH WITH RICE $15.00
  • BEEF TENDON WITH RICE $16.00
  • SIMMERED BEEF BRISKET WITH RICE $13.00
  • CURRY CHICKEN WITH RICE $12.00
VEGETARIAN MAIN DISH VEGETARIAN MAIN DISH
  • SIMMERED TOFU RICE $14.50
  • PAN FRIED VEGETARIAN FISH WITH RICE $15.00
  • PAN FRIED CURD WITH RICE $14.50
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
COLD DISH COLD DISH
  • CUCUMBER $6.00
  • BRIED BEAN CURDS $6.00
  • TAIWANESE PICKLED CABBAGE $6.00
  • MARINATED EGG $1.50
  • SEAWEED STRIPE $6.00
  • PORK EARS $6.00
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • CHIVE DUMPLINGS 12 PCS $12.00
SIDE DISH SIDE DISH
  • MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
  • SHREDDED CHICKEN RICE BOWL $6.50
  • VERMICELLI $5.50
  • DEEP FRIED CHICKEN NUGGET $8.50
  • DEEP FRIED PORK CHOP $8.00
  • PAN FRIED CHICKEN LEG $9.00
  • DEEP FRIED CHICKEN DRUMSTICK $6.50
  • TAIWANESE STYLE SAUSAGE $4.00
  • SIMMERED PORK BALL $7.00
  • SPICY CHICKEN LEG $9.50
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • SIMMERED PORK TROTTERS $8.50
  • DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
  • DEEP FRIED TOFU 8 PCS $6.50
  • DEEP FRIED TOFU 5 PCS $5.00
  • DEEP FRIED FISH BALL 2 STICK $5.50
  • GUA BAO $7.00
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
SOUP SOUP
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • DUMPLING IN BEEF SOUP 5 PCS/10 PCS $10.00/$13.50
  • DUMPLING SOUP 5 PCS/10 PCS $9.00/$12.50
  • PRAWN WONTONS SOUP 5 PCS $9.50
  • SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • VEGETARIAN THICK SOUP $6.00
  • MEATBALL SOUP $6.50
  • FISH BALL SOUP $5.50
  • ASSORTED MEATBALL & FISH BALL SOUP $7.50

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • 1000 year preserved egg and cucumber soup $10.00
  • Sizzling beef with black bean chilli sauce $13.80
  • Crispy fried pork slices with sweet and sour sauce $16.80
  • Vegetarian noodle soup $9.00
  • Fried lamb slices with black pepper $16.00
  • Fried diced chicken with peanuts and chilli sauce $14.00
  • Combination fried rice $9.00
  • Sesame sauce on noodles $10.00
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Masala Pulav (500ml) $6.00
  • Biryani + 1ltr raita $45.00
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Bhindi Masala / Baingan Bhartha $65.00
  • Samosa (each) $1.50
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
Sals' Authentic New York Pizza (sample menu)
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • 1 Topping or Veggie $5.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
Jami Traditional Korean Restaurant (sample menu)
  • Andong jjim dak M $35.00
    • Braised Chicken and Vegetables with Sweet Soy Sauce.
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
  • Haemul Gui $69.00
    • Grilled Spicy Sea food.
  • Jeyuk Bokkeum $15.00
    • Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
  • Samgae Tang $28.00
    • Jinsang and Medical Herbs Whole Chicken Soup.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Yuk Gae Jang $15.00
    • Spicy Beef and Herbs Soup.
  • Jeongyuhwa $55.00
    • Korean Traditional Pancake.
The Pt. Chev Beach Cafe (sample menu)
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Tomato salad $8
  • Moroccan eggs, lentils, campagne $22
  • Fries $8
  • Black pudding, cauliflower, egg, pangritata $22
  • Black Pudding $8
  • Garden harvest $8
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
Kuta Bali (sample menu)
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 10.Soto Medan $11.00
    • combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 25.Nasi Padang $ 14.00
    • Traditional combination rice with chicken beef, egg and vegetables
  • 6.gado gado jakarta $11
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 16.Soto Surabaya $ 11.00
    • chicken soup with lemongrass served with vermicelli, cabbage and egg
  • 4.bakmie goreng kuta $11
Rosebank Coffee & Kitchen (sample menu)
  • Kids fish & potato nuggets $13.50
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
Good Horse Takeaways (sample menu)
  • Fish Cake $2.20
  • Chicken & Cashews $12.50
  • Sweet Corn $2.00
  • Seafood Deluxe $17.00
  • Banana Fritter $1.30
  • Chicken $10.50
  • Scallop $1.60
  • Curry Pork & Veges $11.50
The Viaduct Grill (sample menu)
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
  • Grilled salmon fillet $25.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • -Add grilled chicken strips for $5.90
  • Scoch fillet $32.50
    • 250g
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • -Potato mash & red wine jus
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Boonchu (sample menu)
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
  • Tom Kha Goong $13.00
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Pad Med Ma Moung-J $11.50
    • Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
  • Pad Woon Sen -J $10.50
    • Stir fried vermicelli, mixed vegetables with egg.
John Dory's Takeaways (sample menu)
  • Salmon
  • Gurnard $6.40
  • Veggie Burger $9.90
    • Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Snapper $7.90
  • Kid's Fish & Chips $5.90
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Tuna Roll 5pcs $6.50
    • Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
Chicken Deli (sample menu)
  • Dim Sim $2.00
  • Garlic Bread $0.60
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • Crispy Fried Chicken Thigh large $3.50
  • Half a Chicken grilled $9.00
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • Spring Roll $1.50
  • Snack Box $5.50
    • 1 thigh & small Chips
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Eggs Benedict $15,5
    • on pide bread with wilted spinach and hollandaise
  • •Or chicken skewers $28,5
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • Bacon $5,5
  • Halloumi $5,5
  • Baked Beans $5,5
  • • Chicken, hummus, tabouli and flatbread $16.5
  • Pide Bread $4,5
Ace Bakehouse (sample menu)
  • Sausage roll $2.50
  • Steak & bacon $4.30
  • Bacon & egg $4.30
  • Chicken $4.30
  • Steak & cheese $4.30
  • Steak & pepper $4.30
  • Steak & kidney $4.30
  • Savoury $2.00
Visaya Restaurant (sample menu)
  • Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
  • Citrus Salmon Mousse served with garlic croutons $16
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Ice Cream Gateau served with chocolate sauce $14
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
  • Roasted gourmet potatoes $6
Tree Cafe

Tree Cafe

location

Address

319 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095231808

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
319 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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