Truffle Cafe in Lower Hutt Menu

BRUNCH BRUNCH
  • ●Sides
  • ●All Day Big Breakfast
  • -Add Smoked Salmon $4.00
  • ●Toasted Focaccia
  • -Grilled Tomato & Mushrooms / Smoked Bacon / Verkerks Kransky Sausage $17 / Half $14.50
  • -Poached, Fried or Scrambled Eggs / Hash Brown / Sourdough Toast $17 / Half $14.50
  • ●Vegetarian Big Breakfast
  • -Grilled Tomato & Mushrooms / Green Salad / Seasonal Greens $14.50
  • -Poached, Fried or Scrambled Eggs / Hash Brown / Sourdough Toast $14.50
  • ●Eggs Benedict and Spinach with
  • -Grilled Mushrooms / Smoked Bacon or Ham $14.50
  • -Smoked Salmon with Caviar $15.50
  • ●B.L.A.T. with
  • -Bacon, Avocado, Tomato, Cheese, Lettuce with Fruit Sauce $14.50
  • ●Truffle Fried Eggs, with Shredded Bacon, Sausage and Ham
  • -Toast $10.50
  • -Sourdough Toast $11.50
  • ●Grilled Mushrooms, with Cheese, and Green Salad on Sourdough Toast $11.50
  • -Add Grilled Bacon or Ham $3.50
  • -Add Smoked Salmon $4.00
  • ●Two Eggs on Sourdough Toast with Green Salad $10.50
  • -Add Grilled Bacon or Ham $3.50
  • -Grilled Mushroom, Tomato and Lettuce / Bacon, Eggs and Lettuce / Ham, Eggs, Tomato and Lettuce / Grilled Chicken with Garlic, Cranberry Jam, Tomato and Lettuce $12.50
  • -Smoked Salmon, Avocado, Tomato and Lettuce $14.50
  • ●Panini with Choice of
  • -Ham, Bacon, Mushrooms, or Grilled Garlic Chicken $12.50
  • -Smoked Salmon, with Tomato, Avocado and Green Salad $14.50
  • ●Pancakes
  • -Classic: Grilled Banana and Bacon served with Maple Syrup / Walnuts, Banana and cream served with Maple Syrup $13.50
  • -Ice cream and fresh fruit, served with Maple/Blueberry/Strawberry Syrup $13.50
  • Classic French Toast $13.50
    • Served with Banana, grilled bacon, and maple syrup
  • Healthy Fish Toast Plate with Salad $11.50
    • Smoked salmon garlic toast, and tuna garlic toast
  • Thai Fish Cake / Octopus Balls $11.50
    • Served with salad and sourdough toast
  • ●Omelette Filled with Cheese, Tomato and shredded Onion, served with Sourdough Toast and Green Salad
  • -Ham $14.50
  • -Smoked Salmon $15.50
  • Beef / Chicken Salad $16.50
    • Grilled rump beef or garlic chicken breast with fresh green salad and home made sweet chilli dressing sauce
  • ●Creamy Mushroom Pasta served with Sourdough
  • -Toast with choice of: Ham & Sausage / Bacon & Sausage $14.50
  • -Toast with choice of : Mixed Seafood $16.50
  • Beef Steak $17.00
    • Grilled rump steak with scotch whisky, served with fresh green salad and fries
  • Deluxe Beef Toast $19.50
    • Grilled beef steak with cheese, bacon, onion, lettuce and sourdough toast (served with fries or salad)
  • Smoked Salmon Salad $16.50
    • Smoked salmon with fresh green salad and lemon dressing
  • Mushroom Salad (Gluten Free) $14.50
    • Grilled Mushroom with fresh green salad and lemon dressing
  • Bacon Salad (Gluten Free) $15.50
    • Smoked bacon with fresh green salad and lemon dressing
  • Soup of the Day $8.50
    • Served with Sourdough Toast
  • Kids Meal, Served with Fries $8.50
    • Chicken nuggets or hot dogs
  • -Fries / Green Salad $5.50
  • Extras $2.00 each
    • Egg, vegetable, hash brown, sourdough toast
NEW NEW
  • Toast with Jam $4.50
  • Sandwich $5.50
    • Ham, lettuce & cheese with mayonnaise
  • Eggs with Toast / Sourdough $7.50 / $8.50
  • Eggs & Bacon with Toast / Sourdough $11.50 / $12.50
  • Pancakes with Roasted Walnuts, Banana & Cream Served & Maple Syrup $13.50
  • Beef Toast $10.80
    • Served with tomato, onion and mozzarella cheese
  • Toasted Sandwich
    • Ham, bacon, sausage, egg, cheese, onion, pineapple, tomato, avocado, mushrooms
  • - 2 Fillings $7.80
  • -3 Fillings $8.80

Nearby Sample Menus

  • 1/4 Chicken $5.00
  • Steak $4.00
  • Ham/Onion/ Cheese/ Tomato/ Corn/ Pineapple/ Mushroom / Egg N/A
  • Steak & Egg or Cheese $5.00
  • Combination $11.00
  • Pineapple Ring $2.00
  • Seafood $13.50
  • Curry Chicken Sauce on Rice $7.00
  • Pork $9.50
  • Battered Fillet $6.50
  • Pork $11.50
  • Banana Fritter $2.30
  • Bacon $11.00
  • Combination $11.50
  • Seafood $14.00
  • Fried Ho Fun with Beef $12.00
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Curly fries $8.50
    • with aioli
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 26. Vegetable and tofu with optional curry $12.00
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 6. Vegetable salad $12.50
  • 10. Seafood Noodle Soup $13.50
  • Mix Roti Wrap $11.00
    • (Chicken, Lamb, Beef)
  • 12 pc $8.80
  • Nuggets
  • $1 extra for cheese or egg with any wraps
  • Cheese with Salad $6.00
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • Snack Box $5.60
    • 1 piece(thigh) chicken and chips
  • Lunch Box $7.20
    • 2 piece (1 thigh, 1 wing) chicken and chips
  • Onion Rings $0.80
  • Pineapple Fritter $2.00
  • Chicken Breast Burger $5.00
  • Groper $6.00
  • Hawaiian Burger $4.80
  • Potato Wedges $4.50
  • Egg Burger $4.20
  • Bread Crumbed fish $3.40
  • Pineapple Fritter $2.50
  • Fillet (battered, crumbed) $7.90
  • Squid Ring (homemade) $1.00
  • Hot Dog $2.80
  • Crabstick $2.50
  • Fish (crumbed) $5.50
  • Dinner Pack $11.90
    • (1 crumbed fillet, chips, coleslaw, small tartare sauce)
  • Paua Fritter (homemade) $5.90
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
  • Ika $22.00
    • squid
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
  • Tofu steak $16.00
    • bean curd cooked with baby corn
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Oshinko $5.00
    • japanese pickles
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Garlic bread $4.00
  • Kumara Chips $3.50
  • Cheese $4.50
  • Steam Roast Pork Bun $2.50
  • Beef Mushrooms with Oyster Sauce $ 11.50
  • -Chicken $11.00
  • Mars Bar $2.50
  • -Combination $11.00
  • -Bami Goreng $11.50
  • Egg Burger $6.50
  • Sausage $2.90
  • Steak Roll $2.80
  • Tomato Sauce (can) $2.00
  • Bacon $2.50
  • Garlic Mayo (Aioli) $3.50
  • Banana fritter $2.80
  • Battered Fillet $9.00
  • Ham, Egg & Chicken Sandwich $3.00
  • Chicken Wing $2.00 each
  • Cheese & Onion Sandwich $3.50
  • BLT Sandwiches $3.80
  • Rye Sandwiches $3.90
  • Chicken Kebab 3 for $7.00
  • Bacon & Egg Sandwich $3.50
  • Snack Box $4.90
    • Thighs & Chips
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Choose 3 $12.50
    • large
  • Choose 1 $8.50
    • small
  • Large $14.00
  • Choose 2 $10.50
    • medium
  • Donkatsu $12.00
    • chicken
  • Fresh salmon don $13.00
  • Medium $12.00
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
  • LA BRITISH $15.00
    • 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Cheese Burger £5.50
  • Coronation Chicken £4.75
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Prawn Marie-Rose £4.75
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Crumbed Fish ($POA - Refer to Black Board)
    • Coated in panko crumb and cracked pepper, deep fried and served on a winter ratatouille with potato croquettes and Moroccan preserved lemons.
  • Sides $5.50
    • Green Salad / Mushrooms / Vege / Mash Potatoes
  • Seafood Selection $12.50
    • Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • Crumbed Kapiti brie wedges with plum sauce
  • 1/2 $30.00
  • Calamari $19.50
    • Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
Truffle Cafe

Truffle Cafe

location

Address

145 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045662996

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
145 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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