Truffle Cafe in Lower Hutt Menu

BRUNCH BRUNCH
  • ●Sides
  • ●All Day Big Breakfast
  • -Add Smoked Salmon $4.00
  • ●Toasted Focaccia
  • -Grilled Tomato & Mushrooms / Smoked Bacon / Verkerks Kransky Sausage $17 / Half $14.50
  • -Poached, Fried or Scrambled Eggs / Hash Brown / Sourdough Toast $17 / Half $14.50
  • ●Vegetarian Big Breakfast
  • -Grilled Tomato & Mushrooms / Green Salad / Seasonal Greens $14.50
  • -Poached, Fried or Scrambled Eggs / Hash Brown / Sourdough Toast $14.50
  • ●Eggs Benedict and Spinach with
  • -Grilled Mushrooms / Smoked Bacon or Ham $14.50
  • -Smoked Salmon with Caviar $15.50
  • ●B.L.A.T. with
  • -Bacon, Avocado, Tomato, Cheese, Lettuce with Fruit Sauce $14.50
  • ●Truffle Fried Eggs, with Shredded Bacon, Sausage and Ham
  • -Toast $10.50
  • -Sourdough Toast $11.50
  • ●Grilled Mushrooms, with Cheese, and Green Salad on Sourdough Toast $11.50
  • -Add Grilled Bacon or Ham $3.50
  • -Add Smoked Salmon $4.00
  • ●Two Eggs on Sourdough Toast with Green Salad $10.50
  • -Add Grilled Bacon or Ham $3.50
  • -Grilled Mushroom, Tomato and Lettuce / Bacon, Eggs and Lettuce / Ham, Eggs, Tomato and Lettuce / Grilled Chicken with Garlic, Cranberry Jam, Tomato and Lettuce $12.50
  • -Smoked Salmon, Avocado, Tomato and Lettuce $14.50
  • ●Panini with Choice of
  • -Ham, Bacon, Mushrooms, or Grilled Garlic Chicken $12.50
  • -Smoked Salmon, with Tomato, Avocado and Green Salad $14.50
  • ●Pancakes
  • -Classic: Grilled Banana and Bacon served with Maple Syrup / Walnuts, Banana and cream served with Maple Syrup $13.50
  • -Ice cream and fresh fruit, served with Maple/Blueberry/Strawberry Syrup $13.50
  • Classic French Toast $13.50
    • Served with Banana, grilled bacon, and maple syrup
  • Healthy Fish Toast Plate with Salad $11.50
    • Smoked salmon garlic toast, and tuna garlic toast
  • Thai Fish Cake / Octopus Balls $11.50
    • Served with salad and sourdough toast
  • ●Omelette Filled with Cheese, Tomato and shredded Onion, served with Sourdough Toast and Green Salad
  • -Ham $14.50
  • -Smoked Salmon $15.50
  • Beef / Chicken Salad $16.50
    • Grilled rump beef or garlic chicken breast with fresh green salad and home made sweet chilli dressing sauce
  • ●Creamy Mushroom Pasta served with Sourdough
  • -Toast with choice of: Ham & Sausage / Bacon & Sausage $14.50
  • -Toast with choice of : Mixed Seafood $16.50
  • Beef Steak $17.00
    • Grilled rump steak with scotch whisky, served with fresh green salad and fries
  • Deluxe Beef Toast $19.50
    • Grilled beef steak with cheese, bacon, onion, lettuce and sourdough toast (served with fries or salad)
  • Smoked Salmon Salad $16.50
    • Smoked salmon with fresh green salad and lemon dressing
  • Mushroom Salad (Gluten Free) $14.50
    • Grilled Mushroom with fresh green salad and lemon dressing
  • Bacon Salad (Gluten Free) $15.50
    • Smoked bacon with fresh green salad and lemon dressing
  • Soup of the Day $8.50
    • Served with Sourdough Toast
  • Kids Meal, Served with Fries $8.50
    • Chicken nuggets or hot dogs
  • -Fries / Green Salad $5.50
  • Extras $2.00 each
    • Egg, vegetable, hash brown, sourdough toast
NEW NEW
  • Toast with Jam $4.50
  • Sandwich $5.50
    • Ham, lettuce & cheese with mayonnaise
  • Eggs with Toast / Sourdough $7.50 / $8.50
  • Eggs & Bacon with Toast / Sourdough $11.50 / $12.50
  • Pancakes with Roasted Walnuts, Banana & Cream Served & Maple Syrup $13.50
  • Beef Toast $10.80
    • Served with tomato, onion and mozzarella cheese
  • Toasted Sandwich
    • Ham, bacon, sausage, egg, cheese, onion, pineapple, tomato, avocado, mushrooms
  • - 2 Fillings $7.80
  • -3 Fillings $8.80

Nearby Sample Menus

  • NON-VEGETARIAN PLATTER $23.50
    • Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
  • MUSHROOM PEAS GARLIC PULAO $5.90
  • Half Chicken - $10.50 Half Lamb / Prawn / Fish $11.00
  • VEGETABLE SPRING ROLLS $8.90
  • RAITA $3.50
  • LACCHA PARANTHA $4.00
  • SHAHI PANEER $14.90
    • Cubes of paneer cooked with cashew, almond gravy and cream
  • ROGANJOSH $15.90 Lamb $16.50
    • Curry cooked with roasted and crushed spices in a traditional Indian style Chicken with tomato flavour finished with coriander
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • 1/2 Chicken $9.50
  • Chicken $10.50
  • 1/2 Kumara Chips $3.80
  • Chicken $10.50
  • Vegetable $9.00
  • Crumbed Fillet $6.50
  • Set menu B $47.00
    • For 3-5 People, Chicken Fried Rice, Sweet & Sour Pork, Pork Chop Suey, Beef with Black Bean Sauce& Vegetables, 10 Won Tons
  • Bacon/ Steak $4.60
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • BBQ wings(12) $18.90
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Banana Split $13.00
    • With all the bells and whistles!
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Onions $3.50
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Crispy Salmon Skin Roll $8.50
    • (Salmon Skin. Spring Onion)
  • Tempura Udon $13.50
    • (Prawn and Assorted *Veggie Tempura)
  • ggie Tempura Don* $11.50
  • Edamame*
  • Nigiri 6pcs $12.00
    • Fresh Salmon, Prawn, Tuna (Please ask our stock)
  • Chicken Katsu Roll $9.50
  • Teriyaki Chicken Udon $13.50
  • Kaiso Seaweed*
  • -large $6.00
  • 2 piece $4.40
  • Scallops with vegetables $18.00
  • Squid / combination $14.00
  • Curry $1.00
  • Hot spicy chicken or beef & cashew nuts $17.00
  • -1/4 chicken & chips $7.00
  • Shrimp / combination / squid $13.00
  • Roast Pork Pineapple & Cashew Nuts $12.50
  • Stuffed Mushroom $1.60
  • -Bami Goreng $11.50
  • Chicken Nugget $0.80
  • Lasagna Topper $3.00
  • Beef Black Bean Sauce $11.00
  • -Bacon $10.00
  • Com Fritter $2.50
  • Fresh Sausage $2.00 each
  • Chicken Thigh $3.50 each
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Wing Man $3.50
    • 1 Wing & Chips
  • Rye Sandwiches $3.90
  • Chicken & Avocado Sandwich $3.50
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Two kebabs + chips $6.50
  • One sausage + chips $5.50
  • 5 thighs $15.90
  • Chicken Avocado $ 4.00
  • Chicken Salad Roll $ 4.00
  • Two fish + chips $6.50
  • One thigh + two wings + chips $7.90
  • Custard Pie $ 2.50
  • Seek Kebab $6.00
  • LAMB MADRAS $10.00
  • Samosa $2.00
  • LAMB BIRYANI $10.00
  • Butter Chicken $10.00
  • Lamb Madras $10.00
  • VEG. BIRYANI $10.00
  • Garlic Naan $2.50
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • 5 Ribs $20.00
  • Double Fillet $20.00
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Single Fillet $16.00
  • BBQ Pork Ribs
    • Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
  • Fruit crumble $10.50
    • A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Full $55.00
  • 1/2 $30.00
  • Nachos $15.00
    • Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
  • Seafood Selection $12.50
    • Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
  • Sides $1.50
    • Sauces, ice cream, cream
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Chocolate truffle $3
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Truffle Cafe

Truffle Cafe

location

Address

145 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045662996

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
145 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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