Tulip Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day $9.50
    • Ask our Staff for details, Served with Garlic Buttered Ciabatta
  • Creamy Mushroom on Toast $12.50
    • Mushrooms cooked in cream and Parmesan Cheese on Toasted Ciabatta or 5 Grain Add side of Bacon $3.50
  • Low Carb Chicken Salad $14.50
    • Grilled Chicken Breasts, Cos Lettuce, Tomato, Onion, and Home-made Garlic Yogurt Served with Homemade Chili Sauce
  • BLAT $14.50
    • Grilled Bacon, Fresh Lecture, Avocado, Tomato and Homemade Aioli on Toasted Focaccia Flat, Served with Fries
  • Penne Pasta (Gluten Free Pasta) $15.50
    • With Bacon and Mushrooms in Cream Sauce with Parmesan Cheese on top
  • Caesar Salad $14.50
    • Grilled Bacon, Poached Free Range Egg, Cos Lettuce, Parmesan Cheese, Anchovy, Ciabatta Croutons and Homemade Caesar Dressing
  • Fish & Chips $15.50
    • Beer Battered ‘F.O.D’ Served with Fresh Salad, Fries and Homemade Aioli
  • Angus Beef Burger $15.50
    • With Bacon, Cheddar Cheese, Fresh Salad. Tomato, Red Onion with Tomato Relish and Homemade Aioli on toasted Scottish Bap, Served with Fries
  • Grilled Vege & Chicken Salad $16.50
    • Grilled Cajun Chicken Breasts, Grilled Vege (Capsicum, Courgette, Eggplant, Portobello Mushroom), Served with Fresh Salad and Feta Cheese
  • Side $5.00
    • Fries served with Ketchup or Home-made AioIi
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Side $4.00
    • Mushroom! Two Free Range Eggs! Smoked Salmon
  • Toasted Muesli $9.50
    • Served with Yoghurt, Honey, Milk and Stewed Rhubarb
  • Vanilla Porridge $9.50
    • Served with Banana or Mixed Berry and Brown Sugar
  • Eggs on Toast (Gluten Free Bread + $1 .50) $9.50
    • Two Free Range Eggs in any style on Toasted Ciabatta or 5 Grain
  • Hash Stack (Gluten Free Menu) $14.50
    • Gourmet Potatoes, Portobello Mushroom, Spinach, Poached Free Range Egg and Homemade Hollandaise Sauce
  • The Omelette Served with Toast $15.50 $14.50
    • Bacon, Feta Cheese and Baby Spinach Served with Toast Leg Ham, Mushroom, Tomato and Cheese Served with Toast Southern Ocean Smoked Salmon, Baby Spinach and Cheese >>
  • Toasted Bagel $14.50
    • With Southern Ocean Smoked Salmon, Avocado, Cream Cheese, Capers
  • Eggs Benedict (Southern Ocean Smoked Salmon + $ 2.00) $15.50
    • Toasted English Muffin, Bacon or Ham, Poached Two Free Range Eggs and Homemade Hollandaise Sauce >>
  • Smoked Fish Cake (Gluten Free Menu) $15.50
    • With Gourmet Potatoes, Spinach, Poached Free Range Egg and Homemade 1-lollan- daisy Sauce
  • Big Breakfast (Gluten Free Menu) $18.50
    • Two Free Range Eggs in any Style, Bacon, Mushroom, Prime Pork Sausage, Gourmet Potatoes, Grilled Tomato, Baked Beans and Toasted Ciabatta or 5 Grain (Gluten Free Bread + $ 1.50)
  • Side $3.50
    • Prime Pork Sausage! Bacon! Tomato! Spinach! Baked Beans! Leg Ham

Nearby Sample Menus

  • Selection of new zealand cheeses $25.00
    • With house made crackers (for two)
  • Crispy fried squid $12.00
    • With sweet chilli sauce
  • Moroccan lamb $22.00
    • Beetroot, eggplant, halloumi, hummus, cucumber, mint tzatziki
  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
  • Bubble and squeak benedict $22.00
    • Turmeric hash cake, poached eggs, pork belly, hollandaise
  • All served with fries
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • Hot Dog $1.80
  • Hot Chili Prawns $18.00
  • Spicy Tofu $10.00
  • Paua Fritter $3.00
  • Cashew Nuts $3.00
  • On fried rice $1 extra
  • 20x Dumpling (Pork & Cabbage) $9.00
  • Beef in Black Pepper Sauce / Pork in Black Pepper Sauce / Chicken in Black Pepper Sauce / Lamb in Black Pepper Sauce $14.00
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • FALAFEL PITA POCKET V $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
  • Bread $3.00
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • FRUIT SALAD $9.90
    • seasonal fruits served with honey and yogurt
  • TOFU SANDWICH
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • Sweet Morning $10
    • Banana, rock melon, hazelnut spread, vanilla mascarpone
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • Homemade hash, two free range eggs, avocado, roasted tomatoes $3
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Mini Pancake $6
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • Chilli Scrambled Eggs $17
    • Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Seasonal garden salad bowl $10.00
  • Acai berry smoothie $9.00
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Green smoothie $8.00
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Junction omelette of the day
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Chicken/lamb Korma $10
    • Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
  • Soft drinks $3
  • Paneer Saagwala $10
    • Cottage cheese in fresh spinch creamy sauce.
  • Beef Keema $15
    • Beef mince cooked in a thick spicy gravy
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Paneer Tikka $12
    • Cubes of cottage cheese marinated in spices and cooked in tandoor
  • Gulab jamun $5
    • Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
  • Achari Ghost $15
    • Tender pieces of lamb cooked in pickle flavoured gravy
  • -Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
  • Three Kinds of BBQ Combination $53.00
  • -Egg Fried Rice $15.00
  • ●Beef
  • -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
  • Honey BBQ Pork $25.00
  • -Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
  • -Steamed Garlic on Vermicelli Noodles
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
  • MASHED GARLIC STEAM FISH WITH RICE $15.00
  • BEEF TENDON WITH RICE $16.00
  • BRIED BEAN CURDS $6.00
  • DEEP FRIED CHICKEN NUGGET $8.50
  • PAN FRIED CHICKEN LEG WITH RICE $15.00
  • MARINATED EGG $1.50
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • WED $3.50 / Roll
    • Chicken Day
  • Tempura Udon $10.90
  • Tempura Rice Bowl $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • THUR $3.50 / Roll
    • Prawn Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Beef Rice Bowl $10.90
  • BLAT $8.50
  • CHICKEN $12.50
    • CAMEMBERT CHEESE, APRICOT
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • SERVED ALL DAY
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • MULTI-GRAIN OR WHITE BREAD
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • BACON BURGER $11.50
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Ice Cream $4.00
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Vietnamese Spring Roll $5.00/ 2ea
  • -Seafood $29.00
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • Pork Rice Noodle Soup $9.00
  • Apple Turnover $4.00
  • Bacon and Egg on Toast $12.00
    • 2 Strips of Bacon, 2 eggs, Tomato with toast
  • Chicken Avocado (Large) $5.00
  • Caramel Slice $3.00
  • Beef Fried Egg Noodles $8.00
  • Ham Vogel $4.00
  • Big Breakfast $16.00
    • 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
  • CHEESE PARTY
    • Ricotta, Feta, Camembert, Parmesan
  • L $26.50
  • PRAWNS
    • Prawns, Garlic, Chilli
  • Chicken Livers alla Veneziana $15.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Salmon & Avocado
    • Cured salmon, avocado, parmesan cheese, dressing & toast
  • Antipasto Platter (For two) (Best in the city) $29.50
    • Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
  • L $22.50
  • main $34.50
Tulip Cafe

Tulip Cafe

location

Address

8 Carr Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096245955

clock

Opened hours

6:30 AM to 3 PM (Mon-Fri), 7:30 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Cash

Location
8 Carr Road, Three Kings, Auckland, Auckland, 1042, New Zealand
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