Turkey Red Greytown Country Hotel in South Wairarapa Menu

STARTERS/PLATERS STARTERS/PLATERS
  • Garlic Bread $6.50
    • Toasted ciabatta bread spread With our own garlic butter – serves 2
  • Hand Cut Fries $6.50
    • Fresh cut and Peeled Potatoes, Blanched then Deep-fried till golden Served with House-made aioli >>
  • Grilled Haloumi $14.00
    • Haloumi grilled serves on ciabatta w a fresh lemon wedge
  • Soup $10.50
    • Ask your waiter the Soup of the day
  • Chicken Liver Pate $14.00
    • Chef John Rankin’s own House-made Pate Recipe, topped with a Pinot Noir jelly, served with toasted Ciabatta – serves 2
  • Chicken Skewers $14.00
    • Sumac spiced chicken, skewered And served on a bed of Greek Salad
  • Fisherman’s Basket $15.00
    • A mixture of Prawns, Squid, Fish, and Calamari Rings served with Hand cut, Fries and Tartare Sauce.
  • Platters $18.00
    • John Rankin’s Chicken Pate, Olives, Gherkins And Ciabatta Loaf - Serves 2 Three Cheeses w chef’s choice of condiments – Serves 2
TURKEY RED MAIN MEALS TURKEY RED MAIN MEALS
  • Beef Schnitzel $18.00
    • Smothered in cheese, served with a Garden salad and hand cut Fries
  • Seafood Chowder $19.50
    • House – made chowder served with Crusty Bread and a dollop of Butter
  • Fish and Chips $19.50
    • Beer battered fish served with Mushy Peas, Hand cut fries, Lemon Wedge, Tartare Sauce
  • Pork Schnitzel $ 28.00
    • Pork Neck slow cooked in red wine gravy, served w House –made potato Gratin and seasonal greens
  • Fettucine $ 28.00
    • Salmon, Shrimp, Basa (fish) and Fettucine W a slice of lemon
  • Spiced Spare Ribs $28.00
    • Pork ribs marinated with Chef John Rankin’s spices slow cooked, glazed, served w potato skins, salad, Corn Cob
  • Scotch Fillet $28.00
    • 250g prime scotch, Red wine Jus, Crushed potatoes, and Seasonal greens
  • Cannelloni $19.50
    • Spinach and Ricotta Cannelloni, Tomato Ragout served with a garden salad
DESSERTS DESSERTS
  • Chocolate Brownie $ 11.50
    • Gluten-free Brownie served with Ice-Cream and Chocolate Sauce
  • Crumble $11.50
    • Marilla’s homemade fruit crumble, Served with Ice-Cream
  • Brulee $11.50
    • White chocolate Brulee, Served with Ice-Cream
  • Cheesecake $11.50
    • House-made Lemon Cheesecake, Served with Ice-Cream
  • Bread and Butter Pudding $11.50
    • House-made brioche bread and butter, Pudding served with Fresh Cream
  • Ice-Cream Sundae $11.50
    • Ice-Cream, Meringue, Wafer Chocolate, Strawberry, Caramel, Passionfruit
GOURMET BURGERS AND PIZZA'S GOURMET BURGERS AND PIZZA'S
  • Fairbrother Lamb Burger $24.00
    • Artisan Bun, Aioli, Cos, Lamb Pattie, Lime Mayo, White Slaw, House-made Beetroot Chutney
  • TurkeyRed Beef Burger $24.00
    • Artisan Bun, Aioli, Cos, Beef Pattie, Bacon, Cheese, House-made Tomato Jam
  • Forrester’s Venison Burger $24.00
    • Artisan Bun, Aioli, Cos, Venison Pattie, Bacon, Red Cabbage Slaw, House-made Beetroot Chutney
  • Garrity’s Pulled Pork Burger $ 24.00
    • Brioche Bun, Aioli, Cos, Slow Cooked Pulled Pork, Slaw, House-made Tomato Jam >>
  • Farley Chicken Burger $24.00
    • Artisan Bun, Aioli, Cos, Chicken Fillet, Bacon, Slaw, House-Made Chutney
  • Heritage Vegetarian Burger $21.00
    • Brioche Bun, Aioli, Cos, Flat Mushroom, Fetta, House-Made Chilli Jam
  • MONSTER Butchers Burger $35.00
    • Ciabatta Loaf, Aioli, Cos, 330g Beef Pattie, Bacon, Cheese, Slaw, House-made Tomato Jam
  • Chicken $18.00
    • Roasted Chicken, Capsicum, Red Onion, Mushrooms, Cheese
  • MeatLovers $ 18.00
    • Meatballs, Bacon, Chorizo, Cheese
  • Margherita $18.00
    • Tomato, Basil, Cheese

Nearby Sample Menus

  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Fries and aioli $6.50
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Selection of Gelato and Sorbet $11
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • POTATO FRITTER $1.20
  • DONUT $1.50
  • CRABSTICK $1.60
  • VEGETARIAN ROLL $3.00
  • CHICKEN $8.50
  • WEDGES $2.50
    • 1/2 SCOOP
  • GARLIC $2.50
    • 1/2 SCOOP
  • VINEGAR
  • Potato fritter $0.60
  • Lasagne squares $2.80
  • Chicken and Corn Soup $7.00
  • Chicken nuggets $0.80
  • Pork fry rice noodle $12.00/$8.00
  • Meat/seafood $3.00
  • Pork Bun $2.80
  • Steak $3.00
  • Mussel 80c
    • We use fresh Talley's mussels, and batter them to order.
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Steak And Egg Toastie $6.50
    • White toast bread, two pieces of steak and an egg.
  • Egg Burger $6.50
    • Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Punnet Of Sauce $3.00
    • Tomato Sauce, Tartare or Sour Cream.
  • Kids Burger $4.50
    • Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
  • Bacon And Egg Toastie $6.00
    • White toast bread, two pieces of streaky bacon and an egg.
  • Two $5.00
  • Chicken / Pork / Steak $10.50
  • Hash Brown $1.00
  • Family Box (9 pieces + chips) $23.00
  • Snack Box (2 pieces + chips) $6.50
  • Extras $1.00
  • 1/4 Chicken $5.50
  • Crumbed Fish $3.50
  • Spring Roll $2.80
  • Donut $1.00
  • Fish $6.50
  • Vege $5.80
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • 5x Onion Rings $2.50
  • Chocolate Donut $2.50
  • Ham $4.80
  • Chips $ 5.00
  • Cheese Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Pineapple Burger $ 4.50
  • Egg Burger $4.50
  • Bluff Oysters $ 3.00 (Each)
  • Wedges $ 5.00
  • Paua Fritter $ 7.50
  • Small $15.50
  • Warmed marinated olives $10.00
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Pepperoni
    • tomato, mozzarella
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Raspberry sauce, pink waters + marshmallows
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • toast w. deli jam $7.00
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • FRIES & AIOLI Small $6.00 Large $8.50
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Sticky Date Puding
    • butterscotch, ice cream
  • E10 Breads $15.00
    • trio of house-made dips
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Chef’s side of the day $9.00
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Ham Cheese and Tomato $4.50
  • 3 Wings & Chips $6.00
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Wing $1.50
  • Big Piece of Chicken $3.20
  • Large Box of Chips $7.20
  • Drumstick $2.20
  • Beef & Egg + Cheese $4.90
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • FISH OF THE DAY $17.50
    • with chips & salad
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • BACON & EGGS $14.50
    • with hash browns and toast
  • THIGHS each $4.50
  • SCRAMBLED EGGS $8.50
    • on toast
  • Shrimp Cocktail $10.00
  • Fish Of the day with $24.00
    • salad & fries
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Ice CreamSundae $6.00
  • Burgers & fries $16.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Hot Chocolate Fudge cake
  • Mini Hot Dogs & chips
Turkey Red Greytown Country Hotel

Turkey Red Greytown Country Hotel

location

Address

53 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
53 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand