Uncle Ali's Kebabs and Souvlakis in Christchurch City Menu -

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Uncle Ali's Kebabs and Souvlakis in Christchurch City has no menu available, but can choose from many other options such as Steak Onion Pattie or Chicken and Cheese Pattie from Belfast Food Bar. Fava Cafe offers many options including Porridge (DF) and Eggs Benedict (GF/DF). Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Dose Cafe and Edamame.

Nearby Sample Menus

Marinated Pork Rib s $10.00
Spring Rolls $8.00
Oyster Sauce $17.00
Deep Fried Whole Fish (or Filleted Fish) $27.00
- with Thai style chilli sauce or Chef's special (Chu Chi)
Yum Num Tok $18.00
- (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
Phad Si-Eiew $17.00
- chicken, beef or pork
Fried Rice $17.00
- chicken, beef or pork with veges
Peanut Sauce $17.00

Rice $3.00
Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
Spring Rolls (6 pcs) $10.00
Duck Curry $25.00
- Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
-Prawns, Scallop, or Squid $20.00
If you want extra vegetables on the side (e.g. #32) $8.00
Satay Chicken Sticks (4 pcs) $10.00
Larb $12.00

Jam Wraps $2.20
Egg $4.10
Steak & Onion Patties $2.20
Mushroom $4.40
Hotdogs $2.20
Oysters dozen (Bluff) $29.00
Scallops dozen $17.00
Crumbed Deep Sea Cod $4.90

Oyster Sauce Steak with Rice $10.50
Vegetarian Fried Rice $10.00
Steak Onion Pattie $2.40
Family Meal A $20.00
- 4 Fish, 3 Hotdogs, 2 Scoops of Chips
Prawn Chow Mein $16.00
Curry Beef $12.00
Curry Roll $2.80
Prawn Satay on Rice $16.50

Mini Donuts $0.60
2 Fish , 2 Hotdogs, 2 Meat Patties, 2 Sausages, 2 Scoop Chips, 4 Chicken Nibbles $20.00
2 Cheese Burger, 4 Fish Bites, 1 Hotdog, 1 Meat Pattie, 1 Scoop Chips $14.00
3 Fish , 2 Hotdogs, 2 Meat Patties, 4 Potato Fritters, 2 Scoop Chips $15 .00
Mussels $0.80 Ea Or $9.00 Doz
Steak $5.90
Chips $2.00
Bacon & Egg $3.00

CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Fish $3.00
Large Sausage Roll $3.50
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Freshly Baked Quiche $4.00
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries

Large $10.90
Triple $13.50
Triple $13.50
Large $10.90
Kebab Skewer $5.00
Triple $17.00
Small $8.00
Triple $13.50

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20

Mini Pork Roast $10.00
- with vegetables and Gravy
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Hawaian $22.00
- Ham & Pineapple Pieces
Plain Wedges $10.00
- Wedges served with sour Cream
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli

MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Plus daily changing seasonal selection(please enquire)
Smoked salmon, dill and caper mousse Violette
Chocolate brownie GF available
EGGS FLORENTINE(V) $15.00
- with spinach
EGGS HEMINGWAY $19.00
- with cold smoked salmon
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
Assorted mini club sandwiches

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.

Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
7am - 2pm / 7 days a week
Bagels and spread $7.50
Free range bacon $4.50
Salmon $5.50
With free farmed bacon $14.50

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast

Thai Satay $9.00
- Skewered chicken pieces with peanut sauce
Khao Phad Gai $15.00
- Mild fried rice with diced chicken. egg & vegetables
Gaeng Pah Goong $19.00
- Jungle curry with prawn and veges and rice
Larb Goong $20.00
- Spicy salad with ground prawns, spring onion, herbs & rice
Peanut Sauce - on meal $3.00
Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
Larb Mu $16.00
- Spicy salad with ground pork, spring onion, herns, chilli and rice
Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice