Uncle Ali's Kebabs and Souvlakis in Christchurch City Menu

Uncle Ali's Kebabs and Souvlakis in Christchurch City has no menu available, but can choose from many other options such as Steak Onion Pattie or Chicken and Cheese Pattie from Belfast Food Bar. Fava Cafe offers many options including Porridge (DF) and Eggs Benedict (GF/DF). Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Dose Cafe and Edamame.

Nearby Sample Menus

  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • INSALATA DEL GIORNO
    • see blackboard
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Stir-fry Garlic
    • Stir fried garlic, onions and black pepper with a mixture of sauces.
  • -Prawns, Scallop, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns $13.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Stir-fry Mushroom $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • -banana, crispy bacon and maple syru $18.00
  • 7am – 2.30pm
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • -with wilted baby spinach $16.50
  • Toast with jam $7.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Ham, Emmental, tomato omelette $16.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Steak $3.50
  • ● Meals
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Deep Fried Moro $3.00
  • Squid Rings $0.80 each
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Cheese / Corn / Tomato $2.90
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • STEAK $5.20
  • CHOCOLA1E DONUTS $2.10
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • BATTERED SOLE $6.00
  • CRUMBED SCALLOPS $1.70
  • PINEAPPLE $4.00
  • CHEESE $4.00
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Chicken Curry on Rice $9.50
  • Chicken Black Bean Sauce $11.00
  • Cheese and Onion Paftie
  • Sweet & Sour Pork $11.00
  • 1 Dozen Wontons $7.00
  • 6 mini Donuts
  • Pineapple Ring
  • Extra Serving of Meat $3.50
  • Onion Ring (each) $0.50
  • Steak Chow Mein $9.50
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Sausage $2.20
  • Crumbed Groper $6.00
  • Steak with Satay Sauce $12.00
  • Pineapple Ring $2.00
  • Prawn Curry on Rice $10.00
  • Satay Sauce $2.50
  • Chinese Oyster & Soy Sauce
  • Prawn, Seafood or Combination $16.00
  • - Hokkien
  • - Thin Rice
  • - Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • Thai Herbs
  • CHICKEN FRIED RICE $10.00
  • STEAK SATAY SAUCE $11.50
  • Seafood Fritters each $3.80
  • Steak $5.50
  • Vegetarian $3.80
  • Plain Sausages $2.00
  • Curry Rolls $2.50
  • Chips $2.20
  • Fresh fruit salad $11.00
  • Big Breakfast $19.00
  • • Smoked chicken, cranberry, brie with red onion
  • House made Muesli $11.00
  • Bacon and egg focaccia $11.50
  • Available all day at $9.50, GF available
  • • Salmon, spinach, red onion, caper, brie
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Pork Fried Noodles & Vegetables $16.00
  • Chicken Pad Thai (Spicy Noodles) $18.00
  • Tom Yum Fish $10.00 / $30.00
  • Ginger Curry & Vegetables $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Steamed Sticky Rice $3.00 / $7.00
  • Stir fried Garlic & Pepper Chicken $18.00
  • Beef Fried Noodles & Vegetables $16.00
Uncle Ali's Kebabs and Souvlakis

Uncle Ali's Kebabs and Souvlakis

location

Address

Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033433119

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Mediterranean , Middle Eastern , Vegetarian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand