Uncle Ali's Kebabs and Souvlakis in Christchurch City Menu -

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Uncle Ali's Kebabs and Souvlakis in Christchurch City has no menu available, but can choose from many other options such as Steak Onion Pattie or Chicken and Cheese Pattie from Belfast Food Bar. Fava Cafe offers many options including Porridge (DF) and Eggs Benedict (GF/DF). Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Dose Cafe and Edamame.

Nearby Sample Menus

Seasonal greens $5.00
Toast $2.00
Avocado $3.50
Eggs your way on sour dough toast with tomato relish $9.50
Chipotle hollandaise $5.50
Daily soup served with bread $12.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00

Deep Fried Whole Fish with Garlic or Chilli $21.00
Sweet and Sour Pork $13.50
Garlic Prawn On Rice $15.50
Thai Suki Yaki Chicken, Beef or Pork $13.50
(B) Chicken $8.00
Curry Puffs (Pack of 6) $10.00
Spicy Chicken Lemongrass and Vegetables $13.50
Larb Gai or Moo (Spicy Hot Thai Salad) $13.50

Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.

Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
Spicy Salmon Salad $25.00
- Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
Drunken Noodle
- Stir fried rice noodle with sweet basil and mixed vegetables.
-Prawns, Scallop, or Squid $20.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Tom Kha Chicken or Tofu $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00

Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
Sweet & Sour Pork with vegetables
(Minimum 4 People) $26.00 Per Person
Fresh Vietnamese Spring Roll
Combination Fried Rice Noodle S $14.00 / L $26.00
Pork in Rice Noodle Soup $11.00
Chicken with Vegetables S $17.50 / L $30.00
Squid Lemongrass with Chilli S $19.00 / L $32.00

Turkey N/A
Chipotle N/A
Steak and Cheese N/A
Turkey & Ham N/A
Honey Oat N/A
Meatball N/A
Apple Slices N/A
Ranch N/A

Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
Roti $3.00
- Whole wheat flour
Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
Vegetable Korma $13.50
- Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices

Deep Sea Cod $4.50
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
Chips $2.50
6 Onion Rings $2.50
Mussels $0.80
Hot Dog $2.20
Bacon $4.00
Corn Fritter $2.20

Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
-Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
- Small $4.00
Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
-Add bacon $4.00

Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.

Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Toasted flatbread with warm chilli and cheese dip $8.00
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Oven warmed olives with mint $8.00
- Streaky Bacon $17.50

Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice

8pcs Cucumber & Pickle
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
Double Avocado Prawn 8pcs mayo or chilli $8.90
12pcs of salmon Nigiri
Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
4pcs Avocado nigiri
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
8pcs Jumbo teriyaki chicken

Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces