Uncle Ali's Kebabs and Souvlakis in Christchurch City Menu -

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Uncle Ali's Kebabs and Souvlakis in Christchurch City has no menu available, but can choose from many other options such as Steak Onion Pattie or Chicken and Cheese Pattie from Belfast Food Bar. Fava Cafe offers many options including Porridge (DF) and Eggs Benedict (GF/DF). Khmer Satay Noodle House includes a wide range like Combination Noodle Soup or Chicken Noodle Soup. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Dose Cafe and Edamame.

Nearby Sample Menus

Massamun Curry & Rice $8.50
Cashew Nut Stir-fry & Rice $8.50
Ginger Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Basil and Chili Stir-fry & Rice $8.50
Chicken Satays (4) $6.00
Red Curry & Rice $8.50
Pork Spare Ribs $6.00

Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Ribeye steak with chips and salad $12.00
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
kids chicken and mushroom pasta $10.00
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.

Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
Salt and garlic chilli prawns $19.50
- tom chien muoi toi ot
Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
Chicken laksa rice noodle soup $11.00
Prawn and pork fresh spring rolls (3 pieces) $7.80
- goi cuon tom thit
Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo

Fresh fruit salad with natural or gourmet yoghurt $11.00
-Classic Emmental, ham, pineapple $9.50
11am – 2.30pm
- Cheddar, red onion and fresh basil $9.50
Pasta of the day See board
Daily Kitchen specials See board
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Soup of the day See board / $11

Spring Roll $2.80
Steak Chow Mein $10.00
Steak Mushroom on Rice $11.00
Vegetarian Fried Noodle $10.00
Lemon Chicken $12.00
Pineapple $4.00
Black Bean Steak on Rice $10.50
Black Bean Steak $12.00

Monster $6.90
Steak with Cashew nuts on Rice $12.00
Sweet and Sour WonTons $10.00
Bacon Corn Patty $2.40
Steak Chow Mein $10.50
Extra Tomatoes $1.80
Chicken Curried Rice $10.50
Beetroot $3.90

Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
Prawn Saag $20.00
- Prawn cooked in spinach and spices, makes people ‘green’ with envy

Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Lemon Chicken $7.00
Honey Chicken Wing $2.50
Chinese Breadstick $1.00
Charsui Bun
-Steamed Bbq Pork Bun $2.50
-Baked Bbq Pork Bun $3.00
Shui Mai $1.50
- Steamed / Fried Pork Dumplings

Large $10.90
Triple $17.00
Pita Bread $1.50
Triple $13.50
Large $10.90
Small $12.00
Mozzarella Cheese $2.00
Small $8.00

CURRY ROLL $2.60
SEAFOOD $11.99
- prawns mussels crab sticks scallops squid fish bites & tartar sauce
SPIT ROAST 1/4 CHICKEN $4.80
CHICKEN NIBBLES 6 FOR $6.80
CINNAMON OR JAM WRAP $2.00
CHIPS 1/2 SCOOP $1.80
SINGAPORE FRIED NOODLES NASI GORENG $9.80
WONTONS 1/2 DOZ $4.00

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Eggs Benedict $16.5
- with free range smoky bacon
Hot smoked salmon $6.5
Nutella shake $6.0
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Cola $4.0

Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
Steak Black Bean Sauce $11.50
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Sweet & Sour Oysters (in season) $16.00
Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5

Halva $3.50
- Traditional Persian sweet
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Fries $9.50
- Served with tomato sauce
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.