Union Post Brew Bar in Auckland Menu

SMALL PLATES SMALL PLATES
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Union Post Beer Battered Chips $9.5
  • Rustic Chunky Chips $9.5
  • Orange Kumara Wedges $9.5
    • All come with a paprika tomato sauce and garlic aioli
  • Curly Fries $9.5
    • With paprika tomato sauce and smoked bacon aioli
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Chorizo and Cheddar Potato Skins $14
    • With spring onion salsa and horseradish creme fraiche
  • Market Fish Ceviche $16
    • Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
PLATTERS PLATTERS
  • The Union Post Platter $60
    • With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
MIX AND MATCH SLIDERS MIX AND MATCH SLIDERS
  • The Vego 2 for $14 / 3 for $18
    • With portobello mushrooms, rocket and horseradish creme fraiche
  • Smoky Pulled Pork 2 for $14 / 3 for $18
    • With apple chutney and jim beam bbq sauce
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
PIZZA (SMALL 9"/ LARGE 12" / XXL 18") PIZZA (SMALL 9"/ LARGE 12" / XXL 18")
  • Margherita $18 / $27 / $38
    • Classic Margherita with mozzarella, cherry tomato and fresh basil
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Pepperoni $19 / $28 / $40
    • Pepperoni and mozzarella
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Middle Eastern $19 / $28 / $40
    • Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
  • The Pigs $19 / $28 / $40
    • Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
MAINS MAINS
  • Hop Rocker Beer Battered Fish and Chips $26
    • With garden salad, chunky chips, smoked paprika tartare
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • 200gr Angus Eye Fillet $36
    • Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • 350gr Black Angus Sirloin $36
    • Beer battered chips, green beans, free range eggs and green peppercorn jus
  • Striploin of Spiced Lamb $29
    • Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
  • Angus Beef Rendang $28
    • Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
  • Pressed Spiced Pork Belly $29
    • Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
SALADS SALADS
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Caesar Salad $19.5
    • Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
  • Asian Salad $19.5
    • Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
SIDES SIDES
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • Green beans $8
    • with smoked bacon and fish sauce vinaigrettes
  • Sauteed kale, lemon and toasted almonds $8
  • Broccolini with garlic mustard vinaigrettes $8
  • Creamed spinach with cashews $8
  • Duck fat roast baby potato $8
  • Miso kumara mash $8
  • Chipotle slaw $8
  • Onion rings $8
  • Free-range fried eggs $2.5
  • Jim beam bbq sauce $2.5
  • Horseradish creme fraiche $2.5
  • Green peppercorn jus $2.5
  • Date jus $2.5
  • Shallot red wine jus $2.5
  • Creamy mushroom sauce $2.5
  • Chili balado $2.5
DESSERTS DESSERTS
  • Poached Pear $13
    • With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Dessert Chef's Special $13
    • With gourmet ice cream

Nearby Sample Menus

  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • BEETROOT
  • CHICKEN CHILLI MAYO $10.00
  • STEAK
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • HASHBROWN
  • MELTED COLBY CHEESE
  • Champignons $24.00
    • crumbed champignons served with tartare sauce and salad greens
  • Zigeunerschnitzel $28.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
  • Catch of The Day $28.00
    • ask waiting staff for details
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Button Mushrooms on Rye $10.00
    • Fresh field mushrooms on toasted rye
  • E=Entree / M=Main
  • Apple Pie $10.00
  • Lamb Mignons M $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • Fries $8
  • Millet & nut granola, feijoa, yoghurt $15
  • Butternut & tomato soup, campagne $20
  • Or, with black pudding $28
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Or, with butcher's sausage $26
  • Butchers sausage $8
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • MIXED MUSHROOMS $16.50
    • ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • CHIPS $7.50
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Nutella and Roasted Coconut $9.50
  • Add salad $3.50
  • Bacon $4.50
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Chicken Schnitzels $18.50
    • Served with chips and salad
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Mussel - 6 Pack $6.80
  • Roast Roll Combo - Lamb $10.50
  • 2 Sausages & Chips $5.00
  • Chocolate Mousse - Small $3.50
  • Roast Chicken 100gm $5.00
  • Southern Fried Chicken - Thigh $3.50
  • Onion Ring $0.70
  • Potato Fritter $0.80
  • Steak & Egg $5.00
  • Squid $12.50
  • Donut $1.00
  • Honey Pork $11.50
  • Spring Roll $2.50
  • Singapore Fried Noodles $12.50
  • C (4 - 6 people) $49.00
    • Special Chow Mein, Chicken Cashew Nuts, Sweet & Sour Pork, BBQ Pork Fried Rice, 12 Wontons
  • Seafood Veggies on Rice $14.90
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Sicilian Green Olives $7.5
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Shish lamb minee kebab $2.50
  • Chicken salad with your choice of sauce $11.50
  • Shish chicken minee kebab $3.00
  • 1/4 roasted chicken $3.99
  • 5 $25.00
    • 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
  • Kuba tarabulseya $1.80
    • With mince & cheese
  • Chicken nuggets $0.70
  • always fresh and never pre cooked
  • Vegetables S$8/M$10/L$11
  • Combination M$12/L$14
  • Samosas $2.50
  • Lamb S$12/M$13/L$14
  • Combination S$11/M$12/L$14
  • Combination M$12/L$14
  • Lamb M$13/L$10
  • Prawn $11.00
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • -Seafood $12.00
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $11.00
  • -Seafood $12.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Seafood $12.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Option: + Prawns $2.00
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • A $15.00
    • 20 Chicken nibbles, $2.00 Chips
  • Special roasted chicken $11.90
    • Pacific style
  • -1 Bow chicken rice, 1 bowl lamb flap curry $15.00
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • B $10.00
    • Any 3 burgers
  • 1 Thigh $3.00/$3.50
  • C $3.00
    • 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
Union Post Brew Bar

Union Post Brew Bar

location

Address

124 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

5792303

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pizza , Pub Food

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner

Location
124 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand