Union Post Brew Bar in Auckland Menu

SMALL PLATES SMALL PLATES
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Union Post Beer Battered Chips $9.5
  • Rustic Chunky Chips $9.5
  • Orange Kumara Wedges $9.5
    • All come with a paprika tomato sauce and garlic aioli
  • Curly Fries $9.5
    • With paprika tomato sauce and smoked bacon aioli
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Chorizo and Cheddar Potato Skins $14
    • With spring onion salsa and horseradish creme fraiche
  • Market Fish Ceviche $16
    • Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
PLATTERS PLATTERS
  • The Union Post Platter $60
    • With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
MIX AND MATCH SLIDERS MIX AND MATCH SLIDERS
  • The Vego 2 for $14 / 3 for $18
    • With portobello mushrooms, rocket and horseradish creme fraiche
  • Smoky Pulled Pork 2 for $14 / 3 for $18
    • With apple chutney and jim beam bbq sauce
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
PIZZA (SMALL 9"/ LARGE 12" / XXL 18") PIZZA (SMALL 9"/ LARGE 12" / XXL 18")
  • Margherita $18 / $27 / $38
    • Classic Margherita with mozzarella, cherry tomato and fresh basil
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Pepperoni $19 / $28 / $40
    • Pepperoni and mozzarella
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Middle Eastern $19 / $28 / $40
    • Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
  • The Pigs $19 / $28 / $40
    • Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
MAINS MAINS
  • Hop Rocker Beer Battered Fish and Chips $26
    • With garden salad, chunky chips, smoked paprika tartare
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • 200gr Angus Eye Fillet $36
    • Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • 350gr Black Angus Sirloin $36
    • Beer battered chips, green beans, free range eggs and green peppercorn jus
  • Striploin of Spiced Lamb $29
    • Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
  • Angus Beef Rendang $28
    • Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
  • Pressed Spiced Pork Belly $29
    • Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
SALADS SALADS
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Caesar Salad $19.5
    • Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
  • Asian Salad $19.5
    • Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
SIDES SIDES
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • Green beans $8
    • with smoked bacon and fish sauce vinaigrettes
  • Sauteed kale, lemon and toasted almonds $8
  • Broccolini with garlic mustard vinaigrettes $8
  • Creamed spinach with cashews $8
  • Duck fat roast baby potato $8
  • Miso kumara mash $8
  • Chipotle slaw $8
  • Onion rings $8
  • Free-range fried eggs $2.5
  • Jim beam bbq sauce $2.5
  • Horseradish creme fraiche $2.5
  • Green peppercorn jus $2.5
  • Date jus $2.5
  • Shallot red wine jus $2.5
  • Creamy mushroom sauce $2.5
  • Chili balado $2.5
DESSERTS DESSERTS
  • Poached Pear $13
    • With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Dessert Chef's Special $13
    • With gourmet ice cream

Nearby Sample Menus

  • Combination Seafood $12.90
  • Chicken / Steak / Pork / BBQ Pork $9.90
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Spicy chicken / Lemon chicken $10.90
  • Potato Fritter $0.50
  • Prawn $10.90
  • Sweet corn / Cheese & onion $2.50
  • Combination Meat $10.50
  • akazaiebi $18.90
    • scampi
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • mato dai $10.90
    • john dory
  • kimchi $7.30
    • spicy pickled cabbage
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • edamame $6.90
    • steamed soybeans, sea salt
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • PEPPER SQUID 6 FOR $5.00
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • Crumbed (extra $0.50)
  • SPRING ROLLS $2.50
  • WHITE BAIT $8.00
  • SQUID RING $0.80
  • served with cinnamon sugar
  • POTATO $0.80
  • PINEAPPLE $1.00
  • CHICKEN AND SWEETCORN $7.50
  • PREMIUM BEEF BURGER $5.50
  • FISH $15.00
    • 2x FISH, SALAD & FRIES
  • GURNARD $5.50
  • CHEESE $1.20
  • FISH $13.50
  • WONTON (6 FOR 5.00) $1.00
  • HALF $10.00
  • HALF $10.00
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
  • CHICKEN SKEEH KEBAB (4pcs) $10.00
    • Chicken marinated with spices and roasted over charcoal.
  • VINDALOO
    • Red hot curry from Goa, choice Of chicken / lamb.
  • MAIN COURSE :
    • Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
  • MALAI KOFTA $13.50
    • Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
  • HOT DOG & CHIPS $7.00
  • -add spinach $3.00
  • eggs (any style) on toast $11.90
    • remember to chech out the extras to make this one your own
  • -tomato $1.50
  • -ham, tomato and basil pesto $14.90
  • beef salad $10.00
  • B.L.T. $15.90
    • double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
  • -ham, tomato and cheese $16.90
  • energy breakfast $12.50
    • served with bacon, poached egg, grilled tomato, mushrooms and spinach
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Acai berry smoothie $9.00
  • Side mushroom or spinach $5.50
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Side egg $4.00
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Cherry breakfast $19.50
    • Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Side avocado $5.50
  • Chicken Fried Noodles $ 11.00
  • Roast Duck & BBQ Pork on Rice $ 9.00
  • Preserved Egg & Meat Congee $ 8.50
  • Prawn Fried Noodles $ 12.50
  • Combination Meat Fried Rice $ 12.50
  • Dumping Soup $ 8.00
  • A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
  • Beef & Tomato on Rice $ 10.00
  • Chicken Club $9.20
  • Bacon Cheese Burger $4.20
  • Waffle Cone $2.00
  • Small $3.50
  • Crispy Chicken Nuggets
  • Chili and Cheese $6.20
  • Small $3.80
  • Guacamole Crunch Bowl $6.10
  • Vege combo $7.90
  • Tuna $6.30
  • Mini salmon $4.50
  • Fried rice $1.20 each
  • Vege and spring roll $6.50
  • Vegetable tempura $2.00 each
  • Onigiri $2.20 each
  • Medium teriyaki chicken $5.50
  • Chicken kebab $2.50
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
  • Golden potato $0.60
  • Spring roll $2.00
  • Gravy $1.50/$3.50
    • small/large
  • Coleslaw $1.50/$3.50
    • small/large
  • Kumara $0.70
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • With 2 slices of bacon and banana
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • With Bacon
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • Roasted with tomatoes $.20
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • Baked beans $4.00
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
  • -With bacon $17.50
Union Post Brew Bar

Union Post Brew Bar

location

Address

124 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

5792303

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pizza , Pub Food

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner

Location
124 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand