Union Post Brew Bar in Auckland Menu

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Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
Union Post Beer Battered Chips $9.5
Rustic Chunky Chips $9.5
Orange Kumara Wedges $9.5
- All come with a paprika tomato sauce and garlic aioli
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
Charred Corn on Cob $12
- With mango chilli butter
Pizza Bread (Small / Large / XXL) $13 / $19 / $26
- Roasted garlic, mozzarella, rosemary and pistachio chimichurri
Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
Salt and Pepper Za'atar Squid $16
- With sambal aioli
Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
Buttermilk Popcorn Chicken $16
- With sweet chilli and chipotle aioli
Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa

The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
Cheese Platter $28
- New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread

The Vego 2 for $14 / 3 for $18
- With portobello mushrooms, rocket and horseradish creme fraiche
Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
Crispy Soft Shell Crab 2 for $14 / 3 for $18
- With chipotle slaw

Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
Vegetarian Moroccan $19 / $27 / $39
- Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
Gamberi $19 / $28 / $40
- Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
Pepperoni $19 / $28 / $40
- Pepperoni and mozzarella
Prosciutto $19 / $28 / $40
- Proscuitto, mushrooms, olives, parmesan and rocket
Tandoori $19 / $28 / $40
- Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
Meat Mighty $19 / $28 / $40
- Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
The Pigs $19 / $28 / $40
- Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
Xeqshn $20 / $29 / $40
- Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness

Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Homemade Angus Beef Burger $25
- Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
300gr Angus Scotch Fillet $36
- Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
350gr Black Angus Sirloin $36
- Beer battered chips, green beans, free range eggs and green peppercorn jus
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce

Super Food Salad $19.5
- Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
Caesar Salad $19.5
- Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
Tropical Salad $19.5
- Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes

Garden leaf salad $8
- with lemon mustard vinaigrettes
Rocket, cherry tomato, red onion, parmesan, balsamic $8
Green beans $8
- with smoked bacon and fish sauce vinaigrettes
Sauteed kale, lemon and toasted almonds $8
Broccolini with garlic mustard vinaigrettes $8
Creamed spinach with cashews $8
Duck fat roast baby potato $8
Miso kumara mash $8
Chipotle slaw $8
Onion rings $8
Free-range fried eggs $2.5
Jim beam bbq sauce $2.5
Horseradish creme fraiche $2.5
Green peppercorn jus $2.5
Date jus $2.5
Shallot red wine jus $2.5
Creamy mushroom sauce $2.5
Chili balado $2.5

Poached Pear $13
- With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
Gourmet Ice Cream $13
- Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
Dessert Chef's Special $13
- With gourmet ice cream

Nearby Sample Menus

2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Chicken Tenders $4.90

Pepperoni $19/$24
Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
Kids Steak & Chips
- with tomato sauce
Seasonal Vegetables $6
Garden Salad $6
Chicken Bacon Brie Burger $23
- with plum sauce
Brulee of the Day $11
- with vanilla ice cream
Swap Standard Fries With For Kumara Or Beer Batter Fries $2

Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
Calamari Rings $13.50
- Tender crumbled calamari rings served with tartare sauce and a garden salad
Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
-for 2 $22.00
Steamed broccoli with sesame dressing $8.50
Steak And Guinness Pie $17.00
- Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread

Raw Muscle (maso)
Panikeke (round donut)
2 Thigh + 2 Drum + Chips $13.00
Porkbun
Palusami (luau)
Fiji Style Fried Rice $10.50
Tin Fish(faiai cleni)
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney

Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A
Thinly Cut Sour Cream & Chives N/A
Olives N/A
Ranch N/A
Turkey & Ham N/A
Chicken & Bacon Ranch Melt N/A
Honey Oat N/A

Geso Age n/a
- Crumbed squid tentacles
Salmon Sashimi n/a
- 7 slices
Ebi fry Rolls n/a
- Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
Small Sashimi Platter n/a
- (approx 9 slices)
Fish of the Day Nigiri n/a
- (two pieces per plate)
Goma-ae n/a
- Steamed broccoli rolled in sesame
Umeshu n/a
- A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
Green Salad n/a

Chicken nuggets 4pcs $6.00
Saag $15.90
- tender Chicken/lamb/beef pieces cooked in spinach and cream based sauce with a hint of garlic
Grilled Fish $7.90
(lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
Lamb Rogan josh $15.90
- diced lamb cooked in onion and tomato gravy with traditional village spices
Vegetable Pakora $8.90
- seasonally mixed vegetable croquet with spices and served with tamarind sauce
Mumbai Chicken $14.90
- tandoori chicken caramelized onion cashew nuts with raita dressing
Onion Bhaji $6.90
- seasoned onion deep fried with chickpea batter served with tamarind sauce

Blue/Brie Cheese $3.00
MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bacon $2.50
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
Native Kumara Chips $7.50
Cheese $2.00

F2 $7.00
- 2 fish, 2 potato fritters, $2chips
-large $3.00
Chicken & cheese, mayo $2.80
Bacon & egg $2.80
Chicken nugget $0.60
Ham $2.80
F pack $10.00
- $2 chips, 2 fish, 2 hot dogs, 2 potato fritters, 1 spring roll
- 40 nibbles $30.00

Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Lamb Shank Curry with Steam rice $15.00
Beef or Chicken Curry on Steam rice $11.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
- Excl. Seafood (conditions apply)
Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
Half $10.00
Chicken Kolhapuri $9.99
- Hot and spicy chicken cooked in kolhapuri masala.
Vegetarian Kolhapuri $9.99
- Hot and spicy vegetables cooked in Kolhapuri masala.
Handi Meat $11.99
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
Kadahi Chicken $9.99
- Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
Apple Crumble Cake $5.00

Fried Spicy $17.80
Chicken heart and gizzards with chilli $10.00
Stir fried chicken with pickles and chilli $19.80
Black pepper beef with vegetable on rice $11.80
Fresh papaya with almond jelly $11.00
Shredded dried tofu salad $10.00
Steamed Buns $9
- pork & shrimp or pork & preserved vegetable or red bwan
Braised beef with potato on rice $10.80

The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
Lamb cutlet $36.00
Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
Sirloin steak 180g $36.00
Hand cut fries $9.00
Seasonal salad $9.00
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce

Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
White rice $3.00
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Organice red rice $4.00

Halava $2.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Samosa $3.00
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
-students $13.00
Lasagna $7.50
Roti $1.50
Chick pea curry $3.00