Union Post Brew Bar in Auckland Menu

SMALL PLATES SMALL PLATES
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Union Post Beer Battered Chips $9.5
  • Rustic Chunky Chips $9.5
  • Orange Kumara Wedges $9.5
    • All come with a paprika tomato sauce and garlic aioli
  • Curly Fries $9.5
    • With paprika tomato sauce and smoked bacon aioli
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Chorizo and Cheddar Potato Skins $14
    • With spring onion salsa and horseradish creme fraiche
  • Market Fish Ceviche $16
    • Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
PLATTERS PLATTERS
  • The Union Post Platter $60
    • With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
MIX AND MATCH SLIDERS MIX AND MATCH SLIDERS
  • The Vego 2 for $14 / 3 for $18
    • With portobello mushrooms, rocket and horseradish creme fraiche
  • Smoky Pulled Pork 2 for $14 / 3 for $18
    • With apple chutney and jim beam bbq sauce
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
PIZZA (SMALL 9"/ LARGE 12" / XXL 18") PIZZA (SMALL 9"/ LARGE 12" / XXL 18")
  • Margherita $18 / $27 / $38
    • Classic Margherita with mozzarella, cherry tomato and fresh basil
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Pepperoni $19 / $28 / $40
    • Pepperoni and mozzarella
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Middle Eastern $19 / $28 / $40
    • Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
  • The Pigs $19 / $28 / $40
    • Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
MAINS MAINS
  • Hop Rocker Beer Battered Fish and Chips $26
    • With garden salad, chunky chips, smoked paprika tartare
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • 200gr Angus Eye Fillet $36
    • Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • 350gr Black Angus Sirloin $36
    • Beer battered chips, green beans, free range eggs and green peppercorn jus
  • Striploin of Spiced Lamb $29
    • Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
  • Angus Beef Rendang $28
    • Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
  • Pressed Spiced Pork Belly $29
    • Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
SALADS SALADS
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Caesar Salad $19.5
    • Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
  • Asian Salad $19.5
    • Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
SIDES SIDES
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • Green beans $8
    • with smoked bacon and fish sauce vinaigrettes
  • Sauteed kale, lemon and toasted almonds $8
  • Broccolini with garlic mustard vinaigrettes $8
  • Creamed spinach with cashews $8
  • Duck fat roast baby potato $8
  • Miso kumara mash $8
  • Chipotle slaw $8
  • Onion rings $8
  • Free-range fried eggs $2.5
  • Jim beam bbq sauce $2.5
  • Horseradish creme fraiche $2.5
  • Green peppercorn jus $2.5
  • Date jus $2.5
  • Shallot red wine jus $2.5
  • Creamy mushroom sauce $2.5
  • Chili balado $2.5
DESSERTS DESSERTS
  • Poached Pear $13
    • With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Dessert Chef's Special $13
    • With gourmet ice cream

Nearby Sample Menus

  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Akaroa king smoked salmon $24.00
    • Escabeche, crème vert, mixed leaves
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Beetroot, fetta, hazelnut, cress $10.00
  • Ristretto $5.00
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Pure green tea $5.00
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Dal Tadka $12.00
    • Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
  • Chicken Biryani $14.00
    • Rice cooked with boneless Chicken and spices.
  • Lamb Biryani $14.00
    • Rice cooked with boneless Lamband spices.
  • Fresh Salad $5.00
  • Chicken Madras $14.00
    • Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
  • Saag Aloo $12.00
    • Potatoes cooked with spinach and spiced.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • -One Meat $10.30
  • Egg, Cheese, Pineapple $0.70
  • Mussel / Crab Stick / Donuts $1.00
  • -Combination Meat $11.50
  • Egg Foo Yona
  • ●Crumbed Fish
  • Chicken Deluxe / Special Burger $6.50
  • -Seafood or Prawns $12.50
  • 23. Prawns Noodle Soup $16.00
  • 102. Gong Bao Squid $23.00
  • 99. Honey Squid $23.00
  • 79. Asam Steamed Fish
  • 12. Hokkien Noodle $12.90
  • 67. Mushroom Braised Chicken $25.00
  • 34. Pork Chop on Rice $12.90
  • 30. Fried Chicken On Fried Rice $12.90
  • Bacon Pancake Stirps $18.00
    • With real maple syrup
  • Pulled Pork Burger $15.00
    • 5 hour smoked marinated pulled pork & fried egg
  • Banana Split $12.00
  • -With maple smoked salmon $19.50
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • Poutine Burger $16.00
    • 150 angus burger, french fries, cheese curds & gravy
  • Mash & Gravy $5.00
  • The Big Bill $19.50
    • Double burger, double cheese, double bacon, caramelised onion
  • Paneer Bhurji (Dry) $14.00
    • Grated cottage cheese cooked in Chef's Special Style
  • Punjabi Maharaja Banquet $30.00 per person
    • Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
  • Garlic Chicken $14.50
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Chicken Tikka - Half/Full $10.00/$18.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • Palak Paneer / Aloo $12.50
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced
  • Nuggets & Chips $5.50
    • chicken / fish
  • Vegetable Fried Rice $14.00
    • Indian Basmati rice cooked with mixed vegetables
  • Butter chicken + rice $10.90
  • Hot chips + butter chicken sauce $2.90
  • -With chips $7.90
  • Lamb biryani $11.90
  • Plain naan $2.50
  • Potatos vada x3 $5.00
  • -With chips $7.90
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Chicken with Black Pepper on Rice $16.00
  • Steak with Black Pepper on Rice $16.00
  • Cucumbers with Spicy Sauce $12.00
  • Singapore Style Fried Rice Noodle $16.00
  • Boiled Soy Beans $12.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Yangchow Fried Rice $16.00
  • Lemon Pork on Rice $16.00
  • House Manakish $8.50
    • Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
  • Spinach N/A
    • Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
  • House N/A
    • Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
  • Six Puppies $7.99
  • Zaafar $4.50
  • Lahme Ajeen Pre Pie $6.99
  • Halloumi Stick $4.99
  • Classic Savoury $3.50
    • Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
  • Beef - Salt & Black Pepper $5.00
  • Chicken Middle Wings $6.00
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
  • Seaweed Salad $14.50
    • Japanese tosaka seaweed & mesclun salad with Kushi homemade soy sauce
  • Chicken Katsu Bento $20.50
    • Chicken cutlet, vegetables with tonkatsu sauce
  • Salmon Tartare $9.50
    • Chopped salmon and avocado Tartare
  • Lobster Ae $7.95
    • Crawfish salad
  • Ika Ringu Tempura Salad $13.95
    • Deep fried squid with miso sauce dressing
  • Pork $5.50
  • Family plate small $30.00
  • Chicken $5.50
  • Chicken $6.50
  • Lamb $17.00
  • Combo $13.00
    • Choose any one of the meats chove with 600ml drink from pepsi range
  • Lamb $6.50
  • Vegetarian $10.50
  • Teriyaki Chicken $13.00
  • Onigiri $2.50
  • Grilled Salmon $13.50
  • Sushi sandwich $8.50
  • Spicy Chicken $13.00
  • Salad with Chicken Katsu $10.00
  • Salad with Teriyaki Chicken $10.00
  • Chicken Katsu $11.00
  • Sambal egg plant on rice $13.00
  • Loo mee $12.00
  • Sambal tofu on rice $13.00
  • Nasi goreng $11.50
  • Stir fried vermicelli $11.50
  • Dry noodles curry chicken $13.00
  • Stir fried beef rice noodles $12.50
  • Mee goreng $11.50
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Chips & chicken nuggets (4pc) $7.00
  • Mughlai $16.50
    • An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
  • Kashmiri / Peshawari Naan $5.00
    • Naan stuffed with nuts, sultana, coconut.
  • Rogan Josh $16.50
    • The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Jeera Pulao Rice $6.00
    • Basmati rice cooked with cumin and peas
Union Post Brew Bar

Union Post Brew Bar

location

Address

124 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

5792303

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pizza , Pub Food

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner

Location
124 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand