300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
C.C.B N/A
Tomato base, mozzarella, chicken, cranberry, brie
House salad $16.9
Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
Mini pancakes (2) $10.50
w/ streaky bacon, grilled banana and maple syrup
Bacon and eggs $10.50
eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
Smoked salmon sliced $5.00 (2 slices)
Eggs benedict $16.50
poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
Light tempura battered fish (1) $9.00
w/ salad or fries
Side hollandaise or garlic aioli $0.50 each
Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Baghlava $5.00
sweet pastry made of layers of lo lled with chopped nuts
Ice Cream $9.00
Vanilla, chocolate
Salad Shirazi $5.00
Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Fesenjoon $32.00
Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Chai o Kolucheh $12.00
One pot of Tea served with Persian cookies (for two).
Soup of the day $8.00
Koobideh $24.00
Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Chapter 3 -
Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
Latte $4.5
Flat White $4.0
Pork Ribs A stack of slow roasted pork ribs with our house made coffee bean BBQ sauce accompanied by our special flavoured fries & coleslaw. - entree (with salad, without fries) $19.5 main course $27.9