Upper Crust Lunchbar in Auckland Menu

Nearby Sample Menus

-Pork with Celery / Pork with Potherb Mustard / Pork with Corn / Pork with Mushroom / Pork with Mushroom Water Chestnuts / Pork with French Beans $12.00
Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
-Fish with Chives / Three Fish Delicacies / Squid with Chives $14.00
Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
Pork Wonton Soup $10.00
Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00

Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil
Granola (V) $9.50
- Served with yoghurt & berries
Omelette with your choice of toast (GFA)
House smoked salmon $6.00
Extra hollandaise $2.00
Homemade corned beef reuben sandwich (GFA) $18.50
- With kimchi and melted swiss cheese, served with beer battered fries
Avocado on sourdough toast (GFA)(V) $16.50
- Served with your choice of toast
Toast & spreads (GFA)(V)
- Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.

Spicy seafood rice cake $18
- Rice cake w/ mussels, short-arm octopus, catamari. prawn stir-fried in spicy citron chilli paste
Braised pork belly $22
- Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
Deep fried dumpling 4pcs
Stir fried veg: onion, brocoli. cauliflower, cabbage
Tuna Sashimi S $18 / M $35/ L $65
- Fresh tuna sashimi (S:6pcs/M: 12pcs/L:24pcs)
Appetizer
Brownie w/ chocolate syrup $11
- Taste The Deeper Flavour Of Sweetness From HANSIK Made Brownie And Chocolate Syrup
Bibimbap
- Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom [Choices of Citron chilli paste or sesame oil, spring-onion soy sauceJ

Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
Seared Sirloin Steak
- w/ wafe sauce*
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
Vegetable Roll 16.00
- w/ avocado, beetroot salad, tomato & cucumber*
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
Teriyaki Chicken Roll $5.00
- 3 pieces

Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
-Add Toasted freedom loaf $4.00
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
Served with garden pesto, house terracotta bread and crisp flatbread
Garden Board (V) $39.90
- Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Veggie Patch (V) (GF) (VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits

Olives $3.00
- National Manzanilla Olives (Spain)
Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna
Bread $2.00
Add Roast Veges to your order for only $8.50
Felisa's Asado With Potatoes $50.00
- Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00

Kedgeree $19.50
- traditional smoked fish kedgeree with soft poached egg
Empire eggs $17.50
- le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
Beetroot & feta $10.50
Black sticky rice $17.50
- with lemongrass, coconut cream and tropical fruits
Seared spinach oven roasted tomatoes sliced fresh tomatoes w basil hollandaise $4.50
Spinach & feta filo $10.50

Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
- Add bacon $5.00
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
Streaky Bacon $5.00
Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
- Add poached egg $3.00

Curry Roll $2.20
Fish Burger $5.00
No.4 Meals for Two $18.00
- 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
Sea Dog $3.00
Ham Burger $3.00
Chicken Pieces $8.00
- 2 Pieces
Special Combo $6.00
- 2 Chicken & 4 Potatoes
Chicken - Lge / Med / Sml $15.00/$11.00/$8.00