Upper Crust Lunchbar in Auckland Menu

BURGERS BURGERS
  • VEGE BURGER $5.50
  • HAM BURGER $4.00
  • CHEESEBURGER $4.60
  • HAWAIIAN BURGER $5.00
  • FISH BURGER $5.50
  • CHICKEN BURGER $5.80
  • SPECIAL BURGER $6.00
BURGERS ADDS BURGERS ADDS
  • Beetroot $0.50
  • Egg $1.00
  • Pineapple $1.00
  • Bacon $1.50
  • Beef pattie $1.50
  • Avocado $2.00
  • Chicken $2.00

Nearby Sample Menus

  • 200g Wagyu Hanger $49
  • Crayfish tail $60
    • garlic butter
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Brie Mon Sire $14 / $34
    • per single / selection
  • Sugar Snaps $9
  • Tomahawk Scotch Fillet $11 per 100g
  • Hummus Petra(GF)(V) S12.00
    • chick peas, Hummus, green chilli dressing, garlic, cumin, Pita Bread. (Msabaha)
  • Mix Platter(GF)( DF) $19.00
    • Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
  • Chicken(extra) $5.00
  • Mandi Rice $20.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
  • Babaghash $6.00
  • Specials
    • See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
  • Mini falafel (vegetarian) $10.00
    • Falafel, hummus. chips.
  • Pita bread $2.00
  • Satay Sauce $3
  • Lamb, Prawns, Seafood $16
  • Chicken, Pork or Beef $15
  • Chicke $9
  • Chicken, Pork or Beef $14
  • 2. Curry Puff/ 6 Pieces $9
    • Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $14
  • Cream Cheese $7.00
  • -Add Bacon Jam $3.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • Gluten free(GF) - other options available
  • ONION MUMM Yash’s very own
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • CHIPS $6.00
    • Our hand cut golden fries
  • French toast $10.50
    • with maple syrup and cream
  • The italian $12.50
    • fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
  • Creamed mushrooms $16.50
    • with chorizo, cream, pesto and parmesan cheese on toast
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • Calamari $16.50
    • salt & pepper squid rings served with fries and aioli
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • Beef Burger $15.50
  • Avocado Smash $15.00
    • avocado and feta cheese on toast with basil pesto and fresh lemon
  • Kheem A Naan $4
    • Stuffed naan bread
  • Soft Noodles (Veg/chicken/prawn/egg) $12
    • An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable
  • Kulcha $4
    • Dough rolled into a flat round bread & cooked in tandoor oven
  • Mini Ghee Idli $8.50
    • Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
  • Thayir Vadai $6.50
    • Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Mysore Masala Dosa $13.50
    • A thin and crunchy dosa smeared green chili chutney
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Chicken Karaage & Japanese Mayo KFC
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Marinated Japanese Vegetable Salad $6
  • Crunchy Tiger Prawn Roll
  • ‘Daigaku Imo’ Caramelised Honey & Soy
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Teppanyaki Beef & Rice
  • Karaage Fried Chicken KFC
  • Chicken burger $9.00
    • Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
  • Combo b $7.50
    • 2 sausages/ 5 squid rings/ $2 chips
  • Mussel $3.50
  • Scallop $2.00
  • Spring rolls (homemade) $2.20
  • Crabstick $1.20
  • Fish $14.00
    • Fresh snapper, pan fried or deep fried, comes with salad, chips, and lemon mayo
  • Combo b $5.00
    • 1 fish (hoki), 3 wontons, $1chips
  • Drunken Noodles
    • Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots
  • Pad Nam Mun Hoi
    • With garlic, mushroom, market vegetables and oyster sauce
  • -Chicken $8.50
  • Red Curry (Gaeng Dang)
    • Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk
  • Tom Kha Jae $8.50
    • A delicious coconut soup with tofu and vegetables, blended with lime juice and thai herbs
  • -Chicken / Beef / Lamb $18.00
  • Gaeng Ped Yang $19.50
    • a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
  • -Prawns / Seafood $9.50
  • Side Menu
  • Chef Special $19.50
    • See board
  • - Avocado, Free Range Bacon $11.50
  • - Salmon $13.50
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • - Portabello Mushroom, Spinach, Feta $12.50
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Seasoned Potato Wedge's $8.50
    • With free range bacon, cheese, sour cream
  • House slaw $8.00
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Main serving $22.00
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Chicken Avocado (Large) $5.00
  • 2 Fish and Side of Chips $8.00
  • Pork Rice Noodle Soup $9.00
  • Smoked Chicken (Large) $5.00
  • Smoked Chicken $4.00
  • Apple Turnover $4.00
  • Bacon, Cheese pasta - Small/Large $5.50/$7.00
  • Smoked Chicken (Extra Large) $5.50
  • Lamb $8.50
  • Fish Snapper& Chips $7.50
  • Sandwiches $6.00
  • Half Chicken Meal $14.00
  • Small $12.00
  • Chicken
  • Fish of the Day $3.50
  • Beef $8.00
Upper Crust Lunchbar

Upper Crust Lunchbar

location

Address

15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094152314

email

Email

None

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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