Upper Crust Lunchbar in Auckland Menu

Nearby Sample Menus

Falafel $12.50
- French fires or rice
Muska $13.50
- Spinach, feta cheese, fib pastry
Extra sauces $1.00
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
Chicken salad (GF) $18.50
- Chicken breast, mixed salad, dried cranberries, parmesan
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes

Edamame $4.50
Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
Beef (Gyudon) $11.00/$14.00
- thinly sliced beef, onion, sweet soy sauce on rice
House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
Sticky Rice $3.00
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Add - Katsu Pork $5.00
Mini Rolls (8 pcs) $5.90
- Tempura Chicken & Avo

Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
Mahy Farmed Lamb Rump $36.00
- Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
Broccoli & Pak Choy $9.00
- Black bean garlic sauce
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
Saffron Lemon Chicken Breast $36.00
- Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus

Fries $8.00
TANDOORI CHICKEN
- capsicum mozzarella and coriander
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
Curly fries $9.00
FISH FINGERS $11.50
- with fries & petit salad
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
CHICKEN TENDER $11.50
- with fries & a petit salad
HOT DOGS $11.50
- with fries & a petit salad

Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
V=Vegetarian
-Kumara Vermicelli / Fried Tofu $6.00
-Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
La Zi Chicken $20.80
- Szechuan pepper chicken in chilli
-Quail Egg / Mushroom $8.00
Dumpling $12.80
- Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce

Free-range bacon $5.50
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
House-smoked salmon $6.50
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
Creamy mushrooms $5.00

Vegan Mayo N/A
Broccoli / Sundried Tomato N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Please check the cabinet for new items daily.
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Raw Tiramisu $9.50 per cake
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.

Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
Assorted roasted seasoned nuts (V)(GF) $5.50