Upper Crust Lunchbar in Auckland Menu

BURGERS BURGERS
  • VEGE BURGER $5.50
  • HAM BURGER $4.00
  • CHEESEBURGER $4.60
  • HAWAIIAN BURGER $5.00
  • FISH BURGER $5.50
  • CHICKEN BURGER $5.80
  • SPECIAL BURGER $6.00
BURGERS ADDS BURGERS ADDS
  • Beetroot $0.50
  • Egg $1.00
  • Pineapple $1.00
  • Bacon $1.50
  • Beef pattie $1.50
  • Avocado $2.00
  • Chicken $2.00

Nearby Sample Menus

  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Hot & Sour Soup $6.80
  • Stir Fried Noodles with Seafood Combination $28.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Stir Fried Spicy Chicken Slices $25.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Kuang Po Prawns $30.00
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • Goong Sam Ros $23.50
    • Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.
  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • - Chicken / Pork / Beef $19.00
  • Mixed Appetizers (4 Pieces) $8.00
    • Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
  • - Chicken and Beef $16.00
  • - Squid $17.50
  • - Prawns or Mixed Seafood $23.50
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • Scallop $1.20
  • Combination meats $11.00
  • Beef $10.00
  • Combination meats $11.50
  • Prawns $13.00
  • Chicken $10.00
  • Mushroom $2.80
  • Chips $2.00
  • Sweet Corn Soup $5
  • Seafood Udon $13
  • Stir-Fried Beef With Celery $35
    • $23/ $32/ $39 / $18 / $28/
  • Sauteed Sea Cucumber, Beef And Shrimp Over Rice $18
  • Stir Fried Rice With Assorted Sefood $15
  • Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
  • Stir Fried Spicy Noodles With Seafood $20
  • Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
  • Fresh Fruit salad $12.50
    • w Yoghurt & granola crumble
  • Thyme Lemon seafood Risotto $18.00
    • w rocket
  • Omelette $17.00
    • 5 Grain w your choice of up to 3 fillings
  • Portobello mushroom $4.00
  • Grilled or sliced tomato $3.00
  • Parkside signature salad $16.50
    • Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
  • Fried tofu in spicy tomato sauce $13.50
  • Prawn linguini $18.50
    • w fresh chillies & coriander
  • Kumara Chips $4.00
  • Teak & Onion Roll $3.50
  • Lasagna $2.50
  • Cheese Toastie
  • Steak Roll $3.00
  • Steak & Egg & Onion Toastie $3.00
  • Family Combo $30
    • Chips$5,8x Fish, 3x Crab Stick,6x Potato Fritters, ,6x Chicken Nuggets, 1.5LT Bottle Pam’s Range
  • Egg Burger $4.00
  • Contorni $ 7.00
  • Bresaola
    • beef bresaola, rocket, parmesan
  • Bruschette $ 10.00
  • Pollo
    • chicken, bacon, egg, croutons, mayonnaise
  • Puttanesca
    • tomato sauce, anchovy, garlic, olives, capers, chili
  • Filetto di pollo $ 22.00
  • Alfredo
    • chicken, cream, mushrooms
  • Tirolese
    • mushrooms, brie, pancetta
  • S18 Stir-Fried Eggs with Passion Fruit Sauce $ 15.8
  • S24 Chicken with Chilli Pot $ 18.8
  • M33 Whole Fish
    • Steam, Dry Fried, Stewed in Soy, Spicy, Preserved Vege
  • T 4 Lamb Turnip Vermicelli Soup $ 16.8
  • S5 Fish Slice with Tomato Pieces $ 18.8
  • V11 Stir-Fried Pickle Cabbage and Vermicelli $ 15.8
  • M21 Deep Fried Spare Ribs in Salt & Pepper $ 16.8
  • F1 Beef Stomach & Tripe & Bean Curd on Rice $ 12.0
  • Creamy Mashed Potatoes
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Onion Rings
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Seasonal Vegetables
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Honey Mustard N/A
  • Subway Seafood Sensation N/A
  • Double Choc Chip N/A
  • Roasted Garlic N/A
  • Tuna N/A
  • Choc Chip N/A
  • Egg and Cheese N/A
  • Honey Oat N/A
  • Braised lamb with spring onion $15.00
  • Braised chilli cabbage with vinegar $12.00
  • Kung pu seafood noodles $11.80/$10.80
  • Sauteed fish cutlets $26.00
  • Kung pao chicken $16.00
  • Bok choy with garlic sauce $12.00
  • Sauteed beef with sweet sauce $15.00
  • Chinese lamb burger $5.00
  • Filled Rolls $5.20
  • Steak/Cheese/tomato $4.50
  • Italian $3.80
  • Steak/Pepper $4.50
  • Seafood $3.80
  • Double Salad $0.50
  • Steak/Cheese/Potato $4.50
  • Steak $4.50
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Hash brown / creamy mash / giant couscous $4.00
  • Eggs with seleted bread $5.00
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Avocado / mushroom / tomato / spinach $4.00
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
Upper Crust Lunchbar

Upper Crust Lunchbar

location

Address

15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094152314

email

Email

None

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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