Upper Crust Lunchbar in Auckland Menu

BURGERS BURGERS
  • VEGE BURGER $5.50
  • HAM BURGER $4.00
  • CHEESEBURGER $4.60
  • HAWAIIAN BURGER $5.00
  • FISH BURGER $5.50
  • CHICKEN BURGER $5.80
  • SPECIAL BURGER $6.00
BURGERS ADDS BURGERS ADDS
  • Beetroot $0.50
  • Egg $1.00
  • Pineapple $1.00
  • Bacon $1.50
  • Beef pattie $1.50
  • Avocado $2.00
  • Chicken $2.00

Nearby Sample Menus

  • Chicken Burger $18.50
    • panfried; on lettuce, tomato, brie, pesto with deepfried onion rings and fries
  • Fries $6.50
  • Banana Chicken $28.90
    • Filled with banana, wrapped in bacon w/ mango salsa
  • Speak Italiano $33.50
    • In Tony's marinade topped with capsicum relish
  • Warm Fudge Cake $11.90
    • Served on raspberry coulis with fudge sauce
  • Stuffed Chicken $28.90
    • Sundried tomato, sage, onion stuffing with rich jus
  • Oysters $13.50 / $20.90
    • With Balsamic reduction
  • Banoffee Cream Pie $11.90
    • baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
  • All served with chips
  • C&C Donuts
    • w/ chocolate sauce, caramel ice cream
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • Texan Smoked Pork Balls
  • All served with Pitboss Slaw & Mac n Cheese
  • w/ Mac's Gold Jug or Lion Bed Jug $91.00
  • Crispy Kick'n Chicken Wings
  • 5. Mac n cheese
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Newyork cut $39
    • Our best sirloin, stuffed with oysters, grilled to perfection
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • maguro tataki $22.30
    • tuna tataki with roast onion wave, yuzu kosher, pickled garlic
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • kihada maguro $12.00
    • yellowfin tuna
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • Deep fried green bean with pork mince $12.00
  • Steamed Prawn Dumplings w/coriander
  • Toast with prawn
  • Mango Puding
  • Pan Fried Pork Buns
  • Yoong Chow fried rice(shrimps, bbq pork) $18.00
  • Pork Dim Sum
  • Marinade seaweed in Chinese style
  • Beef and Tripe on Sesame $12.00
    • beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion
  • Peanut Thick Toast $4.50
  • Crispy Buns dressed w Condensed Milk $6.50
  • Coffee Pudding with Cream Milk $4.50
  • Taiwanese Sausages on Noodles $13.00
    • choice of original or spicy Taiwanese sausages with vegetables on noodle soup
  • Prawn on Sesame $13.50
    • prawn on sesame cold/hot noodles
  • Taiwanese Sausages on Rice $13.00
    • sliced Taiwanese sausages served on rice with egg tofu and two vegetable side dishes
  • Crispy salt & pepper Squid $12.50
  • Free Range Bacon 6.5
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Potato $0.50
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Pork - Sandwich / Roll $5.00/$6.00
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Kumara $0.60
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • takoyaki yakisoba $14.00
  • Teriyaki salmon ramen $12.00
  • Katsu $25.00
    • chicken or pork or fish or tofu
  • Small (40 pcs) $40.00
  • Vegetarian ramen $12.00
  • Vegetarian tempura udon $12.00
  • Chilly ramen $12.00
  • Tempura don $12.00
  • T47 Chili Basil with Rice $10.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables in hot chili basil sauce
  • S37 Seafood Mee Goreng $11.80
    • Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
  • C5 Chicken Fried Rice $9.50
    • Fresh chicken and crispy vegetables tossed with fried rice
  • CB45 Curry Laksa $10.20
    • Fresh thick egg noodle with prawns, chicken, crab meat, tofu and fresh vegetables in a Malaysian style coconut curry soup
  • C7 Honey Chicken Fried Noodle $9.90
    • Sumlent battered chicken pieces with honey sauce on wok tossed thin egg noodles and vegetables
  • Chips $ 2.00
  • Deep Fry Snacks
  • P17 Sweet & Sour Pork Noodle $9.30
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on egg noodles and fresh vegetables
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Autumn foraged salad, lemon $10.00
  • Flash fried squid, lemon & horopito $14.00
  • Agria potato, beef fat, thyme $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Roasted brussel sprouts, garlic custard $10.00
  • SAMOSA $1.50
  • PAPDI CHAAT $6.80
  • LACHHA TOKRI $8.90
  • BUTTER PANEER MASALA $7.50
  • VEG. BURGER $6.80
  • RAJMA CHAWAL $8.90
  • GREEN SALAD $5.00
  • SAMOSA CHAAT $6.80
  • Panini $5.00
  • Steak & Egg $4.20
  • Ham & Pineapple $3.80
  • Chicken Satay $2.50
  • Chicken $4.20
  • Facaccia $3.00
  • Hawaiian Pasta Salad $4.50
  • Tuna Pasta Salad $4.50
  • Roti/naan/garlic naan $3.50
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Bombay lamb masala (GF) $20.00
    • Succulent lamb, well done and cooked in curry sauce
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Dal makhani (GF) $15.00
    • Protein rich creamy and luscious lentil stew
  • Flavour burst $11.00
    • Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
  • Butter chicken/paneer (GF) $18.00
    • Low on cream, high on flavours
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Grain toast $6.50
    • With any style eggs
  • Bacon and egg $9.00
    • With toast
Upper Crust Lunchbar

Upper Crust Lunchbar

location

Address

15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094152314

email

Email

None

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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