Upper Crust Lunchbar in Auckland Menu

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VEGE BURGER $5.50
HAM BURGER $4.00
CHEESEBURGER $4.60
HAWAIIAN BURGER $5.00
FISH BURGER $5.50
CHICKEN BURGER $5.80
SPECIAL BURGER $6.00

Beetroot $0.50
Egg $1.00
Pineapple $1.00
Bacon $1.50
Beef pattie $1.50
Avocado $2.00
Chicken $2.00

Nearby Sample Menus

Garlic Roti with Satay Sauce (V) $6.50
Laab Duck $14.50
Curry Puffs $6.50
- 5 pcs
Grilled Beef with Juice / Laab Chicken $13.90
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Prawn Spring Rolls $6.90
- 5 pcs
Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork

Gelato stick of the day $9.00
Butternut, prosciutto $15.00
Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
Wild mushroom & pancetta risotto, parmesan $19.00
Smoked trevally, salsa verde $15.00
Lamb sausages, kumara skins, pickled apple $24.00
Roast beetroot, feta $14.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00

Free range eggs(any style) $12.50
- on sourdough toast
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Sausage $5.50
Tomato $4
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Pancake $16.50
- with berry compote and maple syrup
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Soup $12.50

SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double

Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
Lamb Spinach $15
- Pieces of tender lamb cooked with spinach
Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
Lamb Rogan Josh $ 15
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
Balti Chicken $15
- Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
Paneer Tikka $10
- Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
Mutton Biryani $10
- Authentic Hyderabadi mutton biryani cooked in dum style

Palak Paneer $ 16.00
Cheese Naan $ 4.00
Aloo Parantha $ 6.00
Rogan Josh $ 17.00
Lamb Vindaloo (Hot) $ 17.00
Chicken Tikka $ 11.00
Mixed Pickles $ 2.00
Chicken Nuggets (Five Pieces) $ 6.50

Burger Combo S $11.00 / L $13.00
Mix on Salad S $9.80 / L $12.30
Chicken Kebab $9.50
Mix on Rice S $9.50 / L $12.80
Meat Lover L $12.50 / XL $15.50
- Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
Fish & Chips S $10.00 / L $13.00
Chips Combo S $12.00 / L $15.00
Cheese Crust $2.50

Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
Omelette $14.50
- (choose 2 fillings from extra's below)
w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
tomato $2.00
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
Eggs Benedict on Potato Hash
Gourmet Burger with Fries & Aioli

RAVA PLAIN DOSA $9.00
DAHI KEBAB $6.00
ALOO KATHI ROLL $8.00
UPPMA $8.50
PURI SABJI $9.90
AMRITSARI KULCHA W CHANNA $9.00
PAPDI CHAAT $6.80
ALOO PARATHA/KULCHA $4.80

T7. MINCE NAAN $5.00
- Naan bread stuffed with minced lamb and spices
M5. CHICKEN KORMA $12.99
- Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
- Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
M25. LAMB/BEEF JALFRAZI $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
M1. CHICKEN TIKKA MASALA $12.99
- Chicken tikka roasted cooked with onions, capsicum in onion & tomato
V10. YELLOW DAL $12.00
- Toor and red masoor lentil cooked in simple home style
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
M20. LAMB/BEEF KORMA $14.00
- Lamb or beef cooked with creamy with cashew nut gravy

Chicken Reshmi Kebab $11.50
- Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
Dal Makhani $10.50
- Lents cooked in spices and cream
Lacha Paratha $3
Set Masala Dosa $9.50
Rasmalai Plate $3
Mixed Platter $10.50
- Samosa, onion bhaji, paneer tikka, hara bhara kebab
Chicken Jalfrezi $10.50
- Pieces of boneless chicken sauté with onions, capsicum and onion gravy
Butter Chicken $10.50
- Oven grilled chicken cooked in cream and butter gravy mild, medium & hot

Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutney
Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
Pav Bhaji Combo $15.00
- Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
Dhal/Kadhi / Sambar $2.00
(Hot) Khaman $6.50
- A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds

Soft Short Rolls $4.00
- Chicken, Seafood
Bacon $1.50
All Day Breakfast Sandwiches $4.50
Pineapple $0.70
Sally Lunn $1.30
Vogel Salad Sandwiches $4.00
Mussels $4.00
Chicken Satay $2.50

Sides N/A
- bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
Pickles Breaky N/A
- two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
Grain Toast, Fruit Toast, Croissant N/A
- either w spread selection
Porridge N/A
- w fresh banana, sultanas, maple syrup, coconut & brown sugar
Omelettes N/A
- smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce

Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
·Choose your sauce
(V) vegetarian
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise
Fries with aioli $6.50
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce