Upper Crust Lunchbar in Auckland Menu

Nearby Sample Menus

Vegerama $9.99
- Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
Pepperoni $7.99
- Lots of pepperoni + mozzarella
Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl
Garlic Bread / Chips / Wedges $3.99
Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella
Extra Topping $2.00
3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
Cheese Lover $7.99
- Lots of mozzarella

23. Prawns Noodle Soup $16.00
39. Marmite Chicken/Pork Chop on Rice $12.90
111. Stir Fry Bean Sprout With Salted Fish
14. Fried Singapore Vermicelli $11.80
15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
1. Satay Chicken (5 Sticks) $10.00
a) Curry Chicken $12.90
72. Sambal Tofu $20.00

gluten free bread available add $1
Eggs Benedict with spinach & mushrooms $17.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
Eggs Benedict with warm smoked salmon $19.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
chorizo / streaky bacon / home made smoked salmon / avocado $5.5
Hand rolled Gurnard tortillas $15.5
- pico de gallo, avocado mousse, pickled lemon
Cannelloni $13.5
- chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
Chicken liver pâté $15.5
- watercress, grilled pita and pickles

Chicken Spinach Penne $14.50
- Chicken with spinach in a creamy bechamel sauce
Our Vegetarian Burger Patties are made on premises
Potato Wedges S $4.60 / M $5.60 / L $8.50
1/4 Chicken Potato & Gravy Coleslaw $9.90
1/2 Chicken with Chips or Rice or Salad $13.50
Chicken Peri-Peri Wrap $12.00
- Grilled chicken breast, bacon, salad, garlic mayo & spicy peri-peri sauce
Mash Potato & Gravy / Gravy / Coleslaw $2.50
All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink

Thai Chicken Curry $12.50
- Thin rice noodles with chicken, tomato and fresh veges in thai spicy curry sauce
Roast Pork $11.50
Spicy Chicken Wings $13.80
- 12 pieces
Combination Fried Rice N/A
Pork $6.00
Banana Fritter $1.60
Roast Kumara each $0.70
Fish Burger $5.00

Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce

AVOCADO $4.50
HOTCAKES $19.90
- Bacon, mixed berries, maple syrup & cream
EGGS ON TOAST $12.50
- With hash browns & grilled tomato on toasted Turkish pide
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
CORN EGGS BENEDICT
- Poached eggs, corn fritters, avocado, hollandaise & rocket
KIDS PORRIDGE
- SERVED WITH BANANA AND HONEY
CORN FRITTERS $19.90
- Bacon, grilled tomato, salsa, sour cream & salad
SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries