(GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-Salmon & cream cheese $11.00
-Two fillings $6.50
Side salad / spinach $4.50
Hollandaise $1.00
Baked beans $3.00
French toast
(GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream