Upper Crust Lunchbar in Auckland Menu

BURGERS BURGERS
  • VEGE BURGER $5.50
  • HAM BURGER $4.00
  • CHEESEBURGER $4.60
  • HAWAIIAN BURGER $5.00
  • FISH BURGER $5.50
  • CHICKEN BURGER $5.80
  • SPECIAL BURGER $6.00
BURGERS ADDS BURGERS ADDS
  • Beetroot $0.50
  • Egg $1.00
  • Pineapple $1.00
  • Bacon $1.50
  • Beef pattie $1.50
  • Avocado $2.00
  • Chicken $2.00

Nearby Sample Menus

  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • House steamed milk buns:
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Slaw $10
    • tossed in sesame dressing
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Vegetarian salad with peanut S $8.00 L $12.00
  • Hot and sour soup with noodles $9.00
  • Sizzling beef with black bean chilli sauce $13.80
  • Seafood fried pancakes $11.00
  • Fried beef with spring onion on rice $9.00
  • Egg and meat fu rong (pork / beef / chicken) $12.00
  • Chicken mince and onion $12.00
  • Fried beef with spring onion on noodles $10.00
  • Chicken, Pork or Beef $20.00
  • Fish Cake 4 Pieces $10.00
    • Thai style fish cake, served with sweet chilli sauce.
  • Thai Jasmine Rice $2.00
  • Panang Curry
    • Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
  • Prawn $25.00
  • Prawn $25.00
  • Chef's Selection 4 Pieces $10.00
    • Our Chef's selection - a range of appetisers with complimentary sauces.
  • Prawns $25.00
  • Meat, cashew nuts, prawns $4.00
  • Singapore fried noodle $16.50
    • With prawns, roast pork
  • Spring roll / curry roll $2.60
  • Chicken fu yoong $54.00
  • Sausage / crab stick $1.80
  • Special chow mein $16.00
    • With prawns, pork, chicken, steak, cashew nuts & veges
  • Soft noodles $3.00
  • Steak burger $5.90
  • Tofu salad $5
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Agedashi tofu(deep fried) $5.5
  • Spicy miso soup $3
  • Salmon katsu $5.5
  • Miso soup $3
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Add an egg $ 3.00
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Add bacon $ 5.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Rissole $ 1.80
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Battered Sausage $ 2.00
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Fish Cake $ 2.20
  • Cheese Onion Tomato $ 5.00
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Vegetarian samosa $4.00
  • Classic Burger $9.00
    • Chargrilled prime beef patty, salad, mayo & tomato relish
  • Chicken $14.50
  • Stay burger $9.50
    • Chargrilled prime beef patty, salad, peanut satay sauce,mayo & tomato relish.
  • Mezze platter $11.50
  • Mexican burger $10.50
    • Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
  • Turkish Deligth $0.70
  • Lamb $16.00
  • Lamb
  • Falafel
  • -Medium $14.50
  • Falafel kebab $11.00
  • Beef
  • Beef $17.00
  • Baklava $3.00
  • Creamy Coconut Porridge $13.90
    • with rhubarb & raspberry compote, honey, almonds, seeds
  • Free Range Bacon, Mushroom & Feta $22.90
    • with chorizo (free range)
  • Colcannon Brunch $16.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with mushrooms
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • Kids Crepes $6.00
    • with lemon & sugar
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • Kids Crepes $6.00
    • with maple & vanilla cream
  • Sweet Crepes $20.90
    • with free range bacon
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 29. Sambal Stir Fried $11.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 4. Chicken Satay (3 per serve) $6.50
  • 14. Stir Fried Kway Teow $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • HAM OR CHICKEN SALAD $10.00
  • BACON-EGG BURGER $12.00
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • BLAT $8.50
  • 3 FILLINGS $7.00
  • EGG BURGER $11.00
  • BACON BUTTIE $6.00
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Aoli Beef Salad N/A
    • soli seared beef, w a minty crisp salad topped w crispy noodle
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Chong Qing Style Special Spicy Noodle $12.80
  • Steam the Whole Blue Cod Fish with Diced Hot Red Peppers $34.80
  • Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
  • Stewed Pork Mini-Ribs with Turnip and Lotus Root in Hot Pot $23.80
  • Home-made Stir-fried Beancurd with vegetables in Pot $18.80
  • Add Egg Quail $3
  • Dan Dan Noodle (Pork, Mince and Bean Paste) $12.80
  • Stir-Fried Shredded Pork in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
Upper Crust Lunchbar

Upper Crust Lunchbar

location

Address

15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094152314

email

Email

None

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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