All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Adobo not pork $16.50
Bok choy, papaya slaw, aioli, sliced chilli
House made smokey baked beans $17.00
Crispy kale chips, parskey,balsamic
Creamy garlic mushrooms $17.50
Lemon, chives, coriander
-reglan coconut yoghurt $2.50
Charred orange $17.00
Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Steak Sandwich $19.50
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork and Chorizo N/A
with melted cheddar. Served with hand cut fries.
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
K'Rd S n' M $18.50
Farm style Beef sausages with mash and red wine jus & green beans
Pork Loin Chop $22.00
Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Prime Hereford Sirloin Steak $24.00
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce