Address
15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Upper Crust Lunchbar in Auckland Menu
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BURGERS- VEGE BURGER $5.50
- HAM BURGER $4.00
- CHEESEBURGER $4.60
- HAWAIIAN BURGER $5.00
- FISH BURGER $5.50
- CHICKEN BURGER $5.80
- SPECIAL BURGER $6.00
BURGERS ADDS- Beetroot $0.50
- Egg $1.00
- Pineapple $1.00
- Bacon $1.50
- Beef pattie $1.50
- Avocado $2.00
- Chicken $2.00
Nearby Sample Menus
- Pork $10.00
- Seafood Chanpon $14.80
- Miso $12.80
- Japanese Gyoza 6p $6.80
- Chicken Karaage $10.00
- Egg $2.00
- Chicken Karaage(small/large) $7.00/$13.00
- Tonkotsu Pork Spareribs $13.80
-
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
-
Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
-
Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
-
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
-
Prawn Malabari $17.00
- Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
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Chicken Madras $14.00
- Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
-
Malai Kofta $12.00
- Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
-
Channa Masala $13.00
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
- SMOKED FISH $5.50/$16.00
- MINCE $4.50/$12.00
- STEAK, ONION AND TOMATO $5.00/$14.50
- VEGETARIAN $5.00/$14.50
- STEAK, TOMATO AND SPINACH $5.00/$14.50
- STEAK AND PEPPER $5.00/$14.50
- CHICKEN $5.00/$14.50
- STEAK AND CHEESE $5.00/$14.50
- Sesame / Poppy Seeds Bagel
-
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk
- with Cream Cheese & Preserves / Spreads $4.50
- Sesame / Poppy Seeds Bagel
- Plain Croissants $2.20
- Selection of Lattice $3.80
-
Oat, Orange & Raisin Scone $3.00
- with butter & home made preserves $4.50
- Lamb Spinach Feta - with salad $10.50 $7.00
- Pork $9.50
- Prawn/Squid $12.50
- Chicken & sweet Corn $9.00
- 6x Squid rings $4.50
- Combination meat $12.50
- Vegetarian $14.00
- BBQ pork $9.50
- Chicken $9.50
- DESSERT Cheesecake/Mousse $3.50/ each
- -Small Kiwi $12.00
- -Med Kiwi $13.00
- COFFEE -Real bean Espresso $3.50/cup
-
LAMB SHANKS
- served with mashed potato, peas and gravy
- -Large Kiwi $12.00
- DRUMSTICKS (Southern Fried) $2.50 each
-
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- Prawn Katsu $12
-
Seaweed Salad $4.90
- Marinated Japanese Seaweed
-
Teriyaki Salmon Steak $15.90
- Pan fried salmon with kaiseki teriyaki sauce
- Teriyaki Chicken $14
-
Japanese Pickle $4.90
- Traditional Japanese Pickles radish and cucumber
- All The Following Choices Come With Fries And Salad
-
Beef Tataki $17
- Lightly grilled beef sashimi with yozu sauce
- Rice $2
- Steak & Cheese Pie $ 2.80
- Bacon & Egg Roll $3.50
- Egg & Avocado Wrap $3.50
- Steak Curry Pie $ 2.80
- Pizza Pie $ 3.00
- Fresh Cream Banana Cake $ 2.00
- Chicken Roll $3.50
- Ham Roll $3.50
- Pork (small/medium/large) $12/$15/$19
- Your choice of meat topped with gravy
- Each $7.90
- Lamb (small/medium/large) $12/$15/$19
- Drumstick $ 3.20
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Chicken (small/medium/large) $12/$15/$19
- Vegetarian (small/medium/large) $7/$10/$13
- Hot food served with rice in bowl
- Served with miso soup
-
Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
- Thick noodle in soup
-
Katsu Chicken $13.00
- Crumbed chicken
- Hot food served with eggs, onion and rice in bowl
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Spicy pork $13.00
- Karaage pork with spicy sauce
-
Yaki udon beef $7.50
- Fried udon noodle
- O mochi $7.00
- Taro ball snowflake ice $13.80
- Tofu Pudding with taro $8.00
- Mochi ball(red bean/peanuts $5.00
- Strawberry shaved ice w/condensed milk seasonal $13.80
-
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
- Boba snowflake ice $13.80
- Taro shaved ice w/condensed milk $11.80
-
Scallops $12
- Grilled Buttered Fresh NZ Scallops
-
Granola (V) $12
- Summer Fruit, Yoghurt, honey
-
Seafarer $32
- Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
- Bacon (2) $6
-
Pork Belly Po'boy $16
- Slow cooked pork belly in marmalade with apple slaw in a baguette
- Roasted Spuds $4
- Add Cheese $2.50
- Angels On Horseback (Bacon, Wrapped Scallops) $17
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Beer battered fries served with your choice of sauce $5.50
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
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Tandoori Paneer Tikka (4 pieces) $14.50
- Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
-
Chicken Kesari Tikka $12.50
- Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
-
Veggie Pakora (4 pieces) $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried
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Kadai $16.50
- Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
- Peshwari Naan / Cheese Chicken and Onion Naan $4.50
-
Mixed Vegetable Jalfrezi $13.00
- Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
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Kolapuri $16.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
-
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
- Yaruki Salad $15.00
- Sushi & Udon Set $23.90
- Seaweed Salad $6.00
-
Chicken Katsu Roll $7.00/$12.00
- 4 pcs / 8 pcs
- Salmon Tataki $16.00
- Ton Katsu $21.90
- Prawn Tempura $18.00
- Harumaki $5.50
Upper Crust Lunchbar
Phone
094152314
Opened hours
5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Quick Bites , Lunch , Seating Not Available
15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus