Upper Crust Lunchbar in Auckland Menu

BURGERS BURGERS
  • VEGE BURGER $5.50
  • HAM BURGER $4.00
  • CHEESEBURGER $4.60
  • HAWAIIAN BURGER $5.00
  • FISH BURGER $5.50
  • CHICKEN BURGER $5.80
  • SPECIAL BURGER $6.00
BURGERS ADDS BURGERS ADDS
  • Beetroot $0.50
  • Egg $1.00
  • Pineapple $1.00
  • Bacon $1.50
  • Beef pattie $1.50
  • Avocado $2.00
  • Chicken $2.00

Nearby Sample Menus

  • Individual traditional sushi $1.40/$1.50ea
  • Cheese dream roll $16.00
    • Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
  • Eel roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
  • Vegetarian dynamite roll $12.00
    • Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
  • Bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
  • heaven roll b $18.00
    • Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
  • blue mountain roll $14.00
    • Salmon, surimi, masago, cucumber, avocado, spring onion, sesame seeds, hot sauce
  • Philadelphia roll $13.00
    • Salmon, cream cheese, avocado, spring onion, masago, wasabi sauce
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • A Cypriot Salad $25
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Malawach (Yemenite breakfast) $18.50
    • This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
  • Vegetarian $3.50
  • Meat $4.50
  • Prawn $11.00
  • Hot dog $1.30
  • Pork roll $3.50
  • Pineapple $0.80
  • Sweet & sour fish $9.50
  • Chicken $10.50
  • Butter Vegetables $10.00
    • Fresh vegetables cooked in a smooth tomato and cream sauce
  • Prawn Malabari $12.00
    • Prawns cooked in specially prepared spices with a touch of garlic and ginger
  • Keema Naan $4.50
    • Naan stuffed with a mixture of minced lamb and fine herbs
  • Mattar Paneer $10.00
    • Peas cooked with fresh cottage cheese
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Chicken Chowmein $10.00
    • Chicken cooked with stir-fried noodles
  • Prawn Vindaloo $12.00
    • Prawn cooked in vindaloo sauce
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Add Bacon $5
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Fish $9.00
  • Won Ton $9.00
  • Vegetable $7.50
  • B.B.Q Pork $9.00
  • Steak $9.00
  • Chicken $8.50
  • Egg $7.00
  • Prawn $11.00
  • Won Ton $9.00
  • Pork $9.00
  • Pineapple Fritter $1.00
  • BBQ Pork $10.00
  • Potato Fritter $0.60
  • Tomato $2.50
  • Chicken $9.00
  • Scallop $1.50
  • B.L.A.T $9.50
  • -banana, cottage cheese $9.50
  • Smashed avocado served on toasted 5 grain $6.50
  • Toasted bagel:
  • Bircher muesli pistachios $11.00
  • Bircher muesli with pistachios $11.00
  • Smoked salmon (benedict) panini $10.50
  • Avocado / tomato $2.50
  • Fish burger 'n' chips $19.50
  • Greek salad with grilled lamb $19.00
  • Bowl real chips $7.00
    • w/ macho
  • Fish' n chips salad n tartare $24.00
  • Quesadilla with chilli concarne $20.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • 180crm beef burger blue cheese and chips $19.50
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Pad Ka Pao Scallops $17.00
    • Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Thai Chicken Wing (6 pcs) $8.50
    • Deep fried chicken wing in Thai herbs served with sweet chili sauce
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
  • Tofu Pudding with taro $8.00
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Red bean soup w/small taro ball $7.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Tofu Pudding with mung bean $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Hot Cob Loaf $12.50
    • Served with dips & olive oil
  • Chicken Livers $16.00
    • Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
  • Rocket Salad $5.00
    • W parmesan
  • Fettuccine al Pollo $16.00 / $22.00
    • Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
  • Side Salad $5.50
  • Canneloni $16.00 / $24.00
    • Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
  • Mince & cheese oie $2.90
  • Chicken kebab $2.80
  • Chicken drum $2.00
  • Steak & mushroom pie $3.40
  • Chicken wing $1.70
  • Chicken thigh $4.00
  • Bacon e egg croissant $4.50
  • Chicken pie $3.50
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • AVAILABLE TILL 3PM
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • B09 N/A
    • Curry Beef Stew with Steam Rice
  • P14 N/A
    • Combination on Rice
  • C01 N/A
    • Chicken Rice Noodles Soup
  • P10 N/A
    • Pork Spare Ribs on Rice
  • C02 N/A
    • Curry Chicken Rice Noodles Soup
  • P15 N/A
    • Shredded Pork & Spare Ribs on Rice
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • P17 N/A
    • Barbecued Pork Skewer with Fine Vermicelli
Upper Crust Lunchbar

Upper Crust Lunchbar

location

Address

15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094152314

email

Email

None

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
15 Piermark Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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