Upper Crust Lunchbar in Auckland Menu

Nearby Sample Menus

Chocolate & Vanilla Sundae 12.50
- with chocolate sauce
Shack Garden Salad 15
- carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
Chicken Little 12.50
- Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
The Shack Steak 29
- 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
Fush ‘N’ Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots

King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
- Heirloom tomatoes, mushroom, cottage $19.50
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki

Watties Rip 'n Dip can $2.00
Battered Scallops $1.90 each
Pineapple Fritter $2.00
- sprinkled with cinnamon sugar
Calamari Rings $1.10 each
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
Home-made Paua Fritter (Chatham Island) $4.80
Fresh Snapper $7.00
- Battered - Crumbed OR Grilled $8.00
Fish of the Day N/A
- Please check with the galleyslaves

Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
Garlic bread $6.50
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
Gamberi con aglio e peperoncino (GF) $17.90
- Prawns, pan-fried with garlic and chilli
Linguine mare e monte $13.9 / $22.9
- Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
daily specials may change without notice
Fries $5.90

Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Swap the soda for a shake for $1.00
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!

MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
BABY COS & HONEY MUSTARD $6
PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
RASPBERRY & VANILLA BEAN CREAM BRULEE $14

cypriot burghul (V, GF) $8.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
lamb brains, onion cream, pickled grapes $18.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00

3 Fisher Sliders $15.00
- Choose to have 3 BBQ Beef, Pulled Pork & Slaw or Crumbed Fish w gherkin & tartare or a mix of all 3
Fisher House Poutine $11.00
- Golden Fries w cheese & gravy
Angus Fillet $36.00
- 200g Eye Fillet w braised beef cheek pie, grain mustard potato mash, broccolini, horseradish & turnip puree & a merlot reduction
Creamy Portobello Mushrooms $5.50
10 Buffalo Wings $16.00
- w blue cheese sauce
Happy Snacks (Half Price between 4-6pm) $8.00
- Mini Lamb Bites w tzatziki
Golden Fries, tomato sauce $8.00
Majestic Tea $49.00
- Everything in the High Tea as Described+ A Flute of Mumm Cordon Rouge NV