Urban Corner Cafe in Christchurch Menu

Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Baby Back Ribs $28 Sm / $35 Lge
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)

Nearby Sample Menus

Sharing plates for two
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Sides and Bites
Polenta fries with truffle aioli (V) $9.00
Marinated olives (GF) (V) $10.00
Cannoli with custard $5.00
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00

Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Mushrooms $2.50
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Check our blackboard for daily specials
For Children 12 years of age & under
*Gluten free on request
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges

Fish and Chips
- Battered fish bites served with fries and tomato sauce
Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
Mushrooms $5.00
Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
Eggs (x2) Any Style $4.00
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs

Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.

Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Salad $6.00
Chicken $9.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Ikender $6.00

Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
Sauces N/A
- Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Accompaniments N/A
- Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Seafood Chowder $12.50
- With artisan soup roll
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce

Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
Extras: lamb cutlet $6.00
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil

Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Asparagus & Candied Bacon $10
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls

Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
SP "Fat Prawn & Pork Wontons" $12.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00

Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Pancakes $14.90
- served with banana, bacon and maple syrup
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
(A) OR berry compote with cream or yogurt $12.50
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise

SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
Toasted flatbread with warm chilli and cheese dip(V)
Coleslaw $7.00
Polenta chips with chilli sauce $7.00
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato

Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado

The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Green-lipped mussel chowder $16.50
- served with bread
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli

California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Hummus $5.40
Gluten free roll (Extra) $1.30
Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Tomato, ham & hummus $4.30
Chicken $9.20
Sundried tomato $5.40
Low fat sundried tomato $5.40

Urban Corner Cafe