Uxbridge Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • -streaky bacon $17.50
  • -smoked salmon $17.50
  • -vegetarian $16.50
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Egg on toast $9.50
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
LUNCH LUNCH
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
DINNER DINNER
  • ●Sharing is caring
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
BIG PLATES BIG PLATES
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • Fish of the day $28.90

Nearby Sample Menus

  • - Pulled Pork Carnitas $14.10
  • - Slow Roasted Beef Barbacoa $11.90
  • - Fajita Veggies with Guac $9.90
  • - Slow Roasted Beef Barbacoa $14.40
  • - Fajita Veggies with Guac $12.90 / $8.90 Mini
  • Taco
  • Burrito
  • - Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
  • Prawn & veges $13.00
  • Vegetarian / cheese / steak / bacon $3.60
  • Cashew nut $3.50
  • ●sweet & sour dishes
  • Fish cake $1.60
  • Steak / chicken $10.50
  • ●malaysian dishes
  • ●fried rice
  • -combo $16.50
    • combo served with chips and 420ml drink
  • -combo $17.00
    • combo served with chips and 420ml drink
  • extra sauce $0.50
    • if more than three
  • -combo $17.50
    • combo served with chips and 420ml drink
  • small rice $9.00
  • falafe $9.00
    • lettuce, tabouli, carrot, hummus and sauce
  • -combo $13.00
    • combo served with chips and 420ml drink
  • lamb $11.00
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Chinese cold Roasted Beef $30.00
  • Boiled Dumplings $10.00
  • Spring rolls $10.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Fried Meat Dumplings $10.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Main Plates $25.00
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Hapuka, tagine, couscous, carrot, date chutney
  • Desserts $12.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • -Preserve $7.90
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • -bowl of fries with garlic aioli $6.90
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
  • Banoffee Pie $11.9
  • Baby Spinach $2.5
  • Chocolate Cake $6.9
    • Chocolate mousse icing
  • Or With Chicken $22.9
  • Summer Fruit Crumble $9.9
    • With vanilla pouring cream
  • -Streaky bacon $17.9
  • Crème Brulee $9.9
    • With seasonal fruit & biscotti
  • Salted Caramel Crème Brulee (GFA) $9.9
    • With biscotti
  • ·Tempura Vegetables & Crumbed Prawn Bowl Bowl
  • Tempura Vegetable $4.00
  • -Double your udon noodles $3.00 extra
  • Rice (180gm) $3.00
  • -Combo R $11.50 / L $15.10
  • ·Katsu Udon $10.90
  • -Combo R $14.00
  • -Standard R $9.80 / L $13.40
  • -15 pcs $20.00
  • -7 pcs $10.00
  • 30 pieces party platter $30.00
  • Chicken $10.90
  • Vege $10.90
  • Beef $10.90
  • Vege salad $3.00
  • Sea food $10.90
  • Curry chicken $18.00
  • Mince tofu $16.00
  • Sambal prawn on rice $15.00
  • Deep fried tofu $7.00
  • Hokkien noodles $11.00
  • Rendang chicken $18.00
  • Sweet & sour pork $18.00
  • Sambal squids $18.00
  • Donburi Combo
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • -Any Donburi + 600ml Soft Drink $3.50
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Teriyaki Salmon $18.00
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Beef Salad $15 Entree / $24 Main
    • Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • Warm Breads $12.00
  • Bruschetta $10.00
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • Custard & Berries $4.99
  • Spinach N/A
    • Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
  • Chicken & Cheese Manakish $7.99
    • Creamy Chicken And Mushrooms With Sesame Topping
  • Apple & Cinnamon $4.99
  • Spicy Pre Pie $7.99
  • Chicken Pre Pie $7.50
  • Chicken $8.99
  • Spinach Manakish $7.99
    • Spinach, Mild Jalapeno And 3 Cheeses.
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • - House Smoked Salmon $5.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • - Hollandaise $2.50
  • P24 N/A
    • Pork Spare Ribs on Vermicelli
  • A08 N/A
    • Barbecued Beef Skewer
  • B06 N/A
    • Curry Beef Stew with Rice Noodles
  • D30 N/A
    • Vanilla Ice-Cream with Fruit Salad
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • C02 N/A
    • Curry Chicken Rice Noodles Soup
  • C04 N/A
    • Curry Chicken Fine Egg Noodles Soup
  • P19 N/A
    • Vietnamese Ham with Vermicelli
Uxbridge Cafe

Uxbridge Cafe

location

Address

35 Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095357778

email

Email

None

clock

Opened hours

9 AM to 4 PM (Mon-Wed, Fri-Sat), 7 AM to 4 PM (Thu), 9 AM to 3 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
35 Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand
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