Uxbridge Cafe in Auckland Menu

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Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Grand xacuti breakfast $24.00
- Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
-streaky bacon $17.50
-smoked salmon $17.50
-vegetarian $16.50
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Egg on toast $9.50
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber

Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00

●Sharing is caring
Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50

Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
Fish of the day $28.90

Nearby Sample Menus

Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
Buffalo Wings (5 Pieces) $4.90
Potato Bites $3.90
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Cheese $3.00
Cheese Deluxe
- pizza sauce / three different types of cheese
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00

Malabari Parantha $4.90
Mango Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of mango
Kashmiri Kofta $16.90
- cottage cheese balls stuffed with dry fruits cooked in creamy gravy
Gol Guppa $7.90
- mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
Himalayan Haryali Paneer $16.90
- delightful combination of spinach and cottage cheese
Noor Jahani Butta (Lamb Burra Kabab) $16.90
- marinated lamb chops cooked in tandoor
Veg Samosa (2 Pieces) $7.90
- spiced potatoes, onion and peas stuffed in a savoury pastry
Peshawari Naan $5.90

-Chicken, Beef or Pork $13.00
Gaeng Gari
- Yellow Curry paste cooked coconut milk and vegetables
-Prawns $13.00
-Chicken, Beef or Pork $11.00
-Chicken, Beef or Pork $11.00
Mussel $1.20
Pad Si Ew
- Stir fried noodles with dark soy sauce & veges
-Chicken, Beef or Pork $11.00

Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Satay Sauce $3.00
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
5 pm - Late And Weekends
Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50

Lemon Squid / Lemon Fish $15.00
Beef/Pork/Chicken/BBQ Pork $12.80
Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
Sauces (Sweet and Sour, Lemon or Plum) $2.00
Squid $13.50
Chicken Pineapple and Veges $13.00
●For 2 to 3 People
Fillet Steak Chinese Style and Combination Chow Mein $30.50

Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Fries $7.50
- bowl of fries in house Aioli
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Calamari $14.50
- Crumbled calamari and Aioli
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.

N13 Seafood Laksa $12.00
CM4 Chicken Perattal (South Indian Style) $12.00
BM2 Beef Curry $11.00
B5 Roti Canai with Cheese (2 Pieces) $8.00
With Chicken Curry $12.00
R3 Hainanese Chicken Rice $11.00
- Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
SM7 Prawn Assam Pedas $14.00
With Chicken Curry $13.00

Aloo Gobi $10.00
- Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
Vegetable Pakora $1.00
- Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
Chef Special Lamb $10.00
- Lamb cooked with fresh vegetables
Veggie Platter for two $14.00
- Veg samosa, veg pakora, paneer pakora, onion bhaji
Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind
Tandoori Roti $2.00
- Whole wheat bread baked in tandoor
●Rice
Lamb Saag $10.00
- Meat cooked in rich spinach and onion gravy

All made with Mackenzie toast bread
Salt & Pepper Squid With Lemon $8.50
- With half scoop chips & salad
Pancakes or French Toast $16
- Grilled bacon and banana with maple syrup
Salad
Fish of The Day (Please Ask) $16
- Comes with salad and fries, pan fried & batter crumbed
Salad $5
Cheese
Chicken Nuggets & Chips

Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
Creamy Mushrooms $16.50
- panfried onions, white wine & cream served w a poached egg & 5 grain toast
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
Free Range Eggs $13.50
- scrambled with 5 grain toast
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce

Seafood Lovers $10.00
- salmon sashiml, Fried Prawn & Sweet Chili Prawn
21 - 25 pieces $23.00/$27.00
Teriyaki chicken on rice $5.00/$8.00/$10.00
- with salad $0.50 extra(small/medium/large)
Sweet Chili Teriyaki Chicken $11.00
Salmon Nigiri
- with Mayo & Onion
Seared Chili Prawn with mayo
Panda $2.50
Sweet chili Teriyaki chicken

Khao Soi $16.00
- Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce

Double Happy Sausage Roll $2.70
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
Two Eggs Omelette $8.00
- With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
Full Monty $11.00
- Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
Eggs Benedict $11.00
- Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
Smoked Salmon Parcel $12.50
- Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
Chicken Fillet Bacon Cheese Burger $5.50
Meat Patties $1.50

Tomato Feta & rocket brioche $3.50
Caramelised onion & Feta danish $3.50
Cinnamon Brioche $3.50
- cinnamon & brown sugar brioche
Vegetarian breakfast bap $5.50
- mushrooms egg & relish bap
Seasonal rruit & yoghurt pot $6.50
Madeleine $2.00
- lemon & vanilla cake
Free range chicken salad sandwich $7.00
- poached free range chicken herb mayonnaise greens
Seasonal vegetable & sprouted bean sadwich $7.00
- seasonal vegetables, hummus, sprouted beans provolone, greens

M $19.50
M $17.50
L $20.50
DIAVOLA
- Mushrooms, Salami, Capsicum, Chili
Spaghetti alla Pescatora $25.50
- Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
Fries $6.50
Vegetarian Cannelloni $22.50
- Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
SEAFOOD
- Shrimps, Squid, Salmon, Anchovies