Uxbridge Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • -streaky bacon $17.50
  • -smoked salmon $17.50
  • -vegetarian $16.50
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Egg on toast $9.50
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
LUNCH LUNCH
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
DINNER DINNER
  • ●Sharing is caring
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
BIG PLATES BIG PLATES
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • Fish of the day $28.90

Nearby Sample Menus

  • Chicken tikka masala $15.50
    • Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
  • Kheer $6.50
  • Mehfil special fish curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Oriental platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Chicken lollipops $12.50
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Seasoned wedges $4.00
  • Mushroom $3.00
  • Vegetable $11.90
  • Prawn & veges $13.90
  • Bacon & mushroom or avocado $5.00
  • Combination foo yong $13.90
  • Vege cheese & egg burger $5.50
  • Chicken & avocado or mushroom $7.00
  • Cashew nuts $4.00
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $3.90
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Crumbed prawn $0.80
  • Crumbed scallop $2.00
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Chips $3.00
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Scallop Tempura $13.90
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Small Nigiri – 8 pcs $18.00
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Sweet mango chutney $3.00
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • All curries served with rice
  • Salmon Sashimi n/a
    • 7 slices
  • Teriyaki Chicken / Salmon n/a
    • Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Yukimidaifuku n/a
    • Japanese "mochi" ice cream, with berries and drizzled with syrup
  • Coconut Ice Cream n/a
    • Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
  • Tsukemono n/a
    • Japanese pickles
  • California Rolls n/a
    • Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • M5 Sweet Chilli Chicken
  • Big Spring Roll $1.99
  • Unagi nigiri $1.80
  • Spring Roll
  • STEP 4. Top It Off With Some Delicious Sauce
  • Kumara Roll $1.10
  • Prawn nigiri $1.80
  • Stir Fried Noodle Eatbox $9.99
  • - add chips $2.00
  • -C. 6 fish + $6.00
  • special $12.00
    • 4 fish
  • special $20.00
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • special $10.00
    • 2 fish + 2 hot dogs
  • -add chips $4.00
  • -B. 8 mussels
  • Meat $3.00
  • Chicken Tenders $4.90
  • Double Topping $5.00
  • Buffalo Wings (5 Pieces) $4.90
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Shrikhand Puri $10.00
  • Aalu Paratha $8.00
  • Dahi Tamato $4.00
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Pulav Kadhi $9.00
  • Carrot / Tomato $3.00
  • Bhat $3.00
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Hot Chips $5.50
  • Prawn Twisters & Chips $7.50
  • Samosas & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Chicken Nuggets & Chips $7.50
  • Kadhai Chicken $19.00
    • Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Chicken Malai Tikka $14.00
    • Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
  • Dal Makhani (V) $19.00
    • Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
  • Achari Tikka Rumali Roll $15.00
    • Achari tikka, red onion & creamy sauce wrapped in a roomali roll
  • Honey Chilli Potato (V) $10.00
    • Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • (At least 2 choices)
  • Green Salad + $5.00
  • Classic breakfast $8.00
    • Toast, Eggs (Scramble/Poached/Fried)
  • Eggs x 2 $3.00
  • Hash Brown x 2 $3.00
  • Pesto
  • Spinach $3.00
  • Fries w/Aioli + $5.00
Uxbridge Cafe

Uxbridge Cafe

location

Address

35 Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095357778

email

Email

None

clock

Opened hours

9 AM to 4 PM (Mon-Wed, Fri-Sat), 7 AM to 4 PM (Thu), 9 AM to 3 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
35 Uxbridge Road, Howick, Auckland, Auckland, 2014, New Zealand
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