Uxbridge Cafe in Auckland Menu

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Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Grand xacuti breakfast $24.00
- Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
-streaky bacon $17.50
-smoked salmon $17.50
-vegetarian $16.50
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Egg on toast $9.50
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber

Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00

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Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50

Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
Fish of the day $28.90

Nearby Sample Menus

Chicken tikka masala $15.50
- Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
Kheer $6.50
Mehfil special fish curry $17.50
- Tender succulent fish cooked with onions, fenugreek and spices
Oriental platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
Butter chicken $15.50
- Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
Chicken lollipops $12.50
- Specially cut chicken wings cooked in chef's special homemade sauce
Chilli chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
Seasoned wedges $4.00

Mushroom $3.00
Vegetable $11.90
Prawn & veges $13.90
Bacon & mushroom or avocado $5.00
Combination foo yong $13.90
Vege cheese & egg burger $5.50
Chicken & avocado or mushroom $7.00
Cashew nuts $4.00

Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice
Chicken nuggets (6) $3.90
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
Crumbed prawn $0.80
Crumbed scallop $2.00
Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Chips $3.00
Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce

Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Scallop Tempura $13.90
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Small Nigiri – 8 pcs $18.00
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup

Onion kulcha on naan $4.50
- Naan stuffed with onions
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Sweet mango chutney $3.00
Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
All curries served with rice

Salmon Sashimi n/a
- 7 slices
Teriyaki Chicken / Salmon n/a
- Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
Gyu-Tan n/a
- Braised beef tongue with lemon juice
Kakuni n/a
- Slow-cooked pork belly in miso
Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
Coconut Ice Cream n/a
- Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
Tsukemono n/a
- Japanese pickles
California Rolls n/a
- Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)

Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

M5 Sweet Chilli Chicken
Big Spring Roll $1.99
Unagi nigiri $1.80
Spring Roll
STEP 4. Top It Off With Some Delicious Sauce
Kumara Roll $1.10
Prawn nigiri $1.80
Stir Fried Noodle Eatbox $9.99

- add chips $2.00
-C. 6 fish + $6.00
special $12.00
- 4 fish
special $20.00
-B. 2 fish+ 4 mussels+ $2.00 chips
special $10.00
- 2 fish + 2 hot dogs
-add chips $4.00
-B. 8 mussels

Meat $3.00
Chicken Tenders $4.90
Double Topping $5.00
Buffalo Wings (5 Pieces) $4.90
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce

Shrikhand Puri $10.00
Aalu Paratha $8.00
Dahi Tamato $4.00
Kumara Khichdi $7.00
- Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Batata Vada $4.50
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
Pulav Kadhi $9.00
Carrot / Tomato $3.00
Bhat $3.00

Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Hot Chips $5.50
Prawn Twisters & Chips $7.50
Samosas & Chips $7.50
Mini Hotdogs & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Chicken Nuggets & Chips $7.50

Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll

Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce