V2 Salads in Lower Hutt Menu

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V2 DELUX V, GV
- Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
Greek GF V LC LGI LF $8.00
- Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
Garden GF V LF $8.00
- Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
BLAT $8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
TerIyaki chicken $9.00
- Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
Thai chili chicken HP LC LGI $9.00
- spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
Thai chili Beer LF LGI $9.00
- spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
Nordic $9.00
- Lettuce, smoked salmon, Red onion, olives, Tomato
Hawaiian HP LF $9.00
- Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
Riviera $9.50
- lettuce, Anchovy, tuna, olives, tomato, egg
Smoked Salmon & Avocado $9.50
- Lettuce, smoked salmon avocado crispy noodles, sundried tomato
Grilled Bacon $8.50
- Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
Choose your own $9.00
- 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
Extra Tuna $2.00
Extra regular filling $1.00
Extra gourmet filling $1.50
Gourmet Sandwiches $5.80
- choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
Warm Wrap Pockets $5.80
- choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)

Nearby Sample Menus

CHEESE NAAN $4.00
NON-VEGETARIAN PLATTER $23.50
- Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
EGG FRIED RICE/SCHEZUAN $12.50
- Scrambled eggs sauteed with rice, garlic, soy sauce, vinegar and finished with spring onions
BENGALI FISH $16.50
- A popular East India dish. Fresh fish cooked with onions, tomatoes and freshly grounded spices
ALOO PARANTHA $4.00
RAVA MASALA DOSA $12.90
- Dosa made of rice flour and semolina also stuffed with mashed potatoes and spices
METHI MALAI MATTAR (Not for Half) No for lunch $14.90
- A dish with a mixture of fenugreek leaves, cream, green peas and spices
VEGETABLE JAIPURI $14.50
- All mixed vegetable cooked with onions and cashew gravy, finished with papadoms

Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
Wild Mushroom & Mozzarella Arancini $12.90
- Petit salad
The Forest $19.90
- Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
Seasonal Vegetables $5.00
Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle

Mint Chutney $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Little India Chilly Chutney - For the daring!!! $3.50
Mixed Vegetable Pickle - Achar. $3.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50

Mussel $ 1.00
Corn fritter $ 2.50
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
Tarakihi dinner $ 10.90
Coleslaw (Regular/Large) $ 2.20/$ 4.80
Plain doughnut $ 1.40
Battered $ 2.80
Spicy wedges $ 5.00

Beef Curry $.50
Lamb Samosa $2.50
Lunch Box $7.20
- 2 piece (1 thigh, 1 wing) chicken and chips
Chicken Murutabak $6.00
- (Chicken mince, potatoes, mix veg curry stuffed roti)
Garlic Roti $3.00
12 pc $8.80
9 pc $6.40
All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato

Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)
Paua Fritter (homemade) $5.90
Fish (crumbed) $5.50
Seafood Basket $13.90
- (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
Mussels fresh, battered $1.30
Oysters each, seasonal $2.90
Fish Cake (homemade) $3.00
Mini Hot Dog (on stick) $2.50

Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00
Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
NZ Whitebait omelette served with a side of salad $17.00
Our Famous Panko Crumbled Tiger Prawns $14.00
- Served with lime & wasabi aioli
For our guests 12 and under
MAINS
DESSERTS

Green Curry of Chicken or Beef $14.50
Spicy soup $8.50
- with chicken or beef
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Sauteed Beef with Oyster Sauce $14.50
Chicken soup $8.50
- with lemon grass & coconut cream
Thai Curry puff $8.50
- with chicken & vegetables(5)
Fried Rice with Chicken & Egg $14.50
Satay chicken(6) $9.50

- teriyaki beef bento $24.50
Salmon & prawn $22,9
- with yum yum sauce
Prawn katsu $10,9
Salmon $18,9
- tempura tofu bento $24,5
Scallops $17,9
- with yum yum sauce
Beef Curry $14,5
Teriyaki Beef $14,5

Roast Lamb Mint Sauce $5.80
Custard Slice $2.50
Apple & Boysenberry Pie
Gourmet / Posh Pies $5.30+
Curry Goat $5.30
Beef Steak & Vegetable $4.50
Steak & Fresh Mushroom $4.80
Chicken Cheese & Bacon $18.80

Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
vegetarian $15.50
- with fresh tomato, avocado & pesto $10.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
crispy bacon $16.50

Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon

Cheese $1.50
Hummus $0.50
Mix kebab add $1.00
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
Falafel $1.50
Lamb $11.90
Tabouli $0.50
Kebab with chips & small drink add $3.90

Toasted Garlic Baguette $8.00
Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
PEACH PARFAIT $9.00
- plum & tarragon granita, sorrell
DRUNKEN AFFOGATO $16.00
- liqueur, vanilla ice cream, espresso
LAMB RAGU $25.00
- pappardelle, fresh oregano, silverbeet, parmesan
Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00

Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
Lamb potato bites
- with one bites mayo
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato