Valentines in Auckland Menu

Valentines in Auckland has no menu available, but can choose from many other options such as Fish of the day or Potato Fritter / Chicken Nuggets from Shark and Taties. The Cow Pub & Grill offers many options including Garlic bread and Bowl of chips & tomato sauce. Kiwi Roast Mangere includes a wide range like Beef or Pork. Iron Man Fuel and Up & Go from . Greenfingers Cafe at Palmers Gardenworld offers Bar 159 and Grilled Garlic Bread.

Nearby Sample Menus

  • Fish/chicken $11.50
  • Bami goreng(noodle) $11.50
  • -12 wontons
  • N° 3 $6.00
    • 1fish, 1 sausage, 2 wontons, $2 chips
  • Wontons 1/2 dozen $4.50
  • No crispy noodle
  • BBQ pork noodle soup $9.00
  • Prawn $11.90
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Mojo $26.00
    • sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
  • Fish Bites & Chips $11.50
    • served with tomato sauce
  • Curly Fries $13.50
    • yummy crispy fries, served with aioli & tomato sauce
  • Steamed Green-lipped Mussels $19.50/$26.50
    • fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
  • Porky Pig Pizza $14.50
    • rusty's tomato pizza sauce, shaved ham & cheese
  • Shrimp Cocktail $18.50
    • succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
  • Meat Works $28.00
    • pepperoni, salami, shaved ham, bacon, Angus meat balls, onion & mozzarella with your choice of sweet chilli, BBQ or tomato sauce
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Chilli garlic prawns on vermicelli $17
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Fried spring rolls on vermicelli $12
  • Grilled lemon grass chicken on vermicelli $15.5
  • Roasted duck on vermicelli $17
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Side Show $5.00
    • Bacon
  • Shoestring Fries $7.50
    • mayo
  • Skateboard Deck $50.00
    • smoked Gouda mac n cheese bites with chipotle mayo, ricotta prawns, crispy chicken thigh, Dijon crispy brisket, bread, pickles, skin-on crispy potato
  • Beef Bavette $24.90
    • cheddar mac n cheese, gremolata, quinoa pickle salad
  • Soft Cooked Salmon $27.50
    • cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus
  • Juniper Smoked Lamb $19.90
    • focaccia, kokako BBQ sauce, herbs, fennel, pear, smoked nuts, parmesan
  • Thyme + Olive Oil Charred Chicken Thigh $22.50
    • olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
  • Side Show $4.50
    • Roast Tomato
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • chef’s 3 sashimi selection $26.00
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • unagi $12.90
    • freshwater eel
  • chef’s 5 sashimi selection $42.00
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • kimchi $7.30
    • spicy pickled cabbage
  • Onion Rings (10 pcs) S $4.00
  • 1/4 Chicken with Chips or Rice or Salad $9.00
  • Chicken Spinach Penne $14.50
    • Chicken with spinach in a creamy bechamel sauce
  • Beef Cheeseburger $10.00
    • 200g 100% Pure NZ Beef, Salad, tomato relish, cheese & garlic mayo
  • 1/2 Chicken with Chips or Rice or Salad $13.50
  • Bacon $2.50
  • Charcoal Chicken Wrap $10.50
    • Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
  • Chocolate Mousse $3.50
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Fresh Salmon Don $12.90
    • fresh salmon rice bowl
  • Curry Udon $8.90
    • udon noodle with tasty Japanese chicken curry soup
  • Seaweed Tofu Salad $9.90
    • with homemade Japanese dressing
  • Tempura Udon $8.90
    • udon noodle soup topped with tempura
  • Yakisoba 10.90
    • stir fried egg noodle with tasty Japanese sauce
  • Yakitori $7.90
    • grilled chicken skewers
  • Geso Kara $9.90
    • deep fried squid tentacles
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • Roast Field Mushroom $11.90
    • Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • - Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
  • Stirred Fried Scallops with XO Sauce and Snow Peas $38.00
  • Stir Fried Live Mud Crab with Garlic, Dried Chilli and Black Beans $48.00
  • Lamb in Black Pepper Sauce $38.00
  • Stir Fried Veges with Preserved Meat $38.00
  • Sweet & Sour Pork $28.00
  • Tofu with Roast Pork on Rice $12.80
  • Pork Rib Zhenjiang Sauce $28.00
  • BBQ Tender Pork $28.00
  • Vanilla pancakes $22.50
    • with middle bacon
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Pancetta $6.00
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Eggs benedict $21.50
    • with smoked salmon
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • BABY COS & HONEY MUSTARD $6
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
  • Stir-fried Pork With Cashew Nuts $16
  • Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
  • Stir-fried Beef With Cashew Nuts $16
  • Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
  • Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
  • Fried Rice With White Sauce & Sweet And Sour Sauce $16
  • Combination Meat Fu Yung $10
  • Baby carrots $9.00
  • Tomato risotto $9.00
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Roast parsnips $9.00
  • Tiger prawns 150g $35.00
  • Chicken garaage $11.90
    • Hot or mild
  • Salmon teriyaki $3.00
  • Chicken teriyaki $3.00
  • Chicken katsu udon $11.90
  • Pork katsu $10.90
  • Beef yakisoba $11.90
  • Beef $11.90
  • Shoyu ramen $12.00
    • Pork
Valentines

Valentines

location

Address

378 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

098896716

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
378 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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