Valentines in Auckland Menu

Valentines in Auckland has no menu available, but can choose from many other options such as Fish of the day or Potato Fritter / Chicken Nuggets from Shark and Taties. The Cow Pub & Grill offers many options including Garlic bread and Bowl of chips & tomato sauce. Kiwi Roast Mangere includes a wide range like Beef or Pork. Iron Man Fuel and Up & Go from . Greenfingers Cafe at Palmers Gardenworld offers Bar 159 and Grilled Garlic Bread.

Nearby Sample Menus

El Humero (sample menu)
  • Chicharron with Arepa $7.50
    • Colombian-style deep fried pork belly served with Arepa
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • French Fries $5.00
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Yuca $5.00
    • Cassava wedges
  • Arepa with Cheese $5.00
Ramen Lab (sample menu)
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • - with free range poached egg $11.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • - Tonkotsu GF ramen $14.00
Monday Sunday (sample menu)
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • V=Vegetarian Option
  • Massaman (V) $17.50
    • Medium Thai curry with tender potato and onion, chicken, beef or pork
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
Narita Japanese Restaurant (sample menu)
  • 17. Cha-shyu $8.90
    • (Sliced seasoned pork belly)
  • (M) $39.90
  • 44. Narita Bento $23.90
    • You can choose (chicken or fish or beef teriyaki) sashimi, sushi, tempura, deep fried cutlet, mushrooms salad
  • 29. Salmon Teriyaki $18.90
    • Pan fried Salmon with Teriyaki sauce
  • 1. Narita Bento (Chicken, Fish or Beef) $23.90
    • (Sashimi, Sushi, Teriyaki on Rice, Tempura, Deep-fried cutlet, Mushroom salad)
  • 11. Harunaki (5pcs) $6.90
    • Deep fried Japanese Spring roll
  • 8. Tempura (Prawn) Roll $11.90
    • Deep fried prawn roll
  • Special - Chicken Lover $42.90
    • Chicken Bento, CK Teriyaki, CK Nibbles, CK Skewers and Desserts (for 2 persons)
Tomi Ro (sample menu)
  • Cali Prawn(D) $3.50
  • Dessert Cookie $4.00
  • Brown Salmon $3.00
  • Brown Chck $3.00
  • White Fish Wing $7.00
  • Assorted $4.50
  • Sweet Garlic Chck Popcorn $4.90
  • Tuna Sashimi $4.90
Takapuna Beach Cafe and Store (sample menu)
  • double chocolate
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Espresso/Espresso bitter chocolate
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • chocolate & hazelnut
  • mango sorbet
Maki Yaki (sample menu)
  • Crab Gunkan $1.5
  • Spicy Pork $9.5
  • Fish Katsu (Cutlet) Box $12.9
  • Prawn Tempura $2
  • Prawn $1.2
  • Tuna Gunkan $1.5
  • Crispy Chicken Box $5
  • Pork Katsu Curry $11.5
Captain kerr's fish n chips (sample menu)
  • Battered Prawns $1.00
    • each
  • Egg Burger $7.00
  • Sausage (Battered / Grilled) $2.00
  • Fish & chips combo $7.50
  • Veggie Burger $7.50
    • Homemade vage patty
  • Mussels $1.50
    • x2
  • Items plus scoop of chips & a 355ml can of drink
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
Divino Bistro (sample menu)
  • Contadina
    • chicken, bacon, hot chorizo, sausage
  • Diavola
    • hot chorizo, mushroom, capsicum, red onion
  • Rossa
    • cherry tomatoes, basil
    • extra virgin olive oil and garlic base
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • Francese
    • chicken, artichokes, brie
  • Funghi
    • sautéed mushrooms, truffle oil
  • Gamberi
    • prawns, tomato, celery, red onion
Fuze Cafe (sample menu)
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Fuze's house smoked salmon $5.00
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Aioli or chutney or HP Sauce $0.50
Raven & Cook (sample menu)
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • (V)= vegetarian
  • -farmcove free range streaky bacon $8.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Wilted spinach $6.00
  • - feta, tomato & spinach $22.00
Birdcage Bar & Restaurant (sample menu)
  • add bacon $ 2.00
  • Kumara chips with bacon salt & homemade aioli $8.50
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Green salad with ginger sesame dressing $7.50
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Pinehouse Korean & Japanese Restaurant (sample menu)
  • BBQ squid $ 12.50
  • Egg roll $ 15.00
  • Seafood fried noodle $ 12.00
  • Omurice $ 10.00
  • Raw beef $ 30.00
  • BBQ pollack $ 12.50
  • Chili mussel $ 20.00
  • BBQ scotch fillet $ 17.00
Gustoso Kitchen (sample menu)
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Regular Salad $6.50
    • Choice of 2 salads
  • Chicken Satay Enchilda $7.00
  • Tuna Pasta Bake $6.50
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Pastarami & Chorizo Pasta N/A
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
Indian Fort (sample menu)
  • Jalfrezi $16.50
    • The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Onion Bhaji (4pcs) $6
    • Onion rings dipped in spiced chick pea batter and finished
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Dhansak $16.50
    • Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
Valentines

Valentines

location

Address

378 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

098896716

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
378 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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