Address
378 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
Valentines in Auckland Menu
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Valentines in Auckland has no menu available, but can choose from many other options such as Fish of the day or Potato Fritter / Chicken Nuggets from Shark and Taties. The Cow Pub & Grill offers many options including Garlic bread and Bowl of chips & tomato sauce. Kiwi Roast Mangere includes a wide range like Beef or Pork. Iron Man Fuel and Up & Go from . Greenfingers Cafe at Palmers Gardenworld offers Bar 159 and Grilled Garlic Bread.
Nearby Sample Menus
- CHEESE $2.00
- FISH $2.50
- EGG $3.50
- PRAWNS 3FOR$2.00
- MUSSEL $1.00
- BACON $4.50
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No 1 $6.00
- 5 CRABSTICK ($2 CHIPS )
- CRAB STICK $1.00
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French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
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Individual nigiri $2.00/4.50ea
- Teriyaki chicken katsu chicken spring roll seaweed Eel deep fried prawns salmon deep fried fish avocado ebi deep fried sushi surimi tamago tuna unari
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Platter D $45.00
- 36 pieces
- Individual traditional sushi $1.40/$1.50ea
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All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
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Viking roll $18.00
- Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
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Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
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Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
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Dolci $16.50 S / $19.50 L
- Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
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Cannelloni $17.50 Entree / $25 Main
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
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Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
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Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
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Tiramisu $13.80
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
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Bistecca Burro e Peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
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Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
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Antipasto Freddo $26.80
- A traditional Italian way of commending a meal with a stunning array of ingredients.
- Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
- Crispy Roast Duck $25.00
- Stirred Scallop with Black Bean Sauce $38.00
- Stir Fried Beef with Oyster Sauce $26.00
- Stir Fried Seasonal Vegetable $25.00
- Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
- Deep Fried Scallop $10.00
- - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
- Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
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Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
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Pan Seared Pork $11.00/$14.00
- 24 hours slow cooked pork, scotch, char sui on rice
- Edamame $4.50
- Seasonal Tempura Veg (4 pcs) $4.50
- Add - Tempura Prawn (3 pcs) $5.00
- Add - Katsu Pork $5.00
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Pan Seared Chicken $11.00/$14.00
- chicken thigh, house teriyaki on rice
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Steak Sandwich $17.50
- On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
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Marinated Lamb Loin $29.50
- Served with creamed leek & parmentier potatoes
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Meateater $15.50
- Shaved ham, bacon, beef w barbecue sauce
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Fresh Steamed Mussels $17.5 E / $24.5 M
- In lemongrass & coconut cream sauce with garlic bread
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Creme Brulee $12.50
- Passionfruit and white chocolate
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Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
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Hawaiian $15.50
- Shaved ham w fresh pineapple
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Pan Fried Fish of the Day Market Price
- Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
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Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
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Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
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Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
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Prawns $16
- garlic, herb & chilli with crusty ciabatta
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Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
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Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
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Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
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Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
- Beetroot Salmon avocado roll
- Kumara roll
- Teriyaki beef roll
- Fresh salmon avocado roll
- Smoked eel nigiri
- Sesame seed tempura prawn
- Sesame seed teriyaki chicken
- Teriyaki salmon kumara roll
- Half $10.00
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Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
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Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
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Matar Paneer/ Aloo $9.99
- Paneer/Potatoes and peas cooked in spicy curry.
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Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
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Seekh Kebab (4pcs) $8.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven
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Chicken Do Piaza $9.99
- Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
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Paneer 65
- Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
- Deep Fried Diced Chicken with Chilli in Sichuan Style on Rice $14
- Stir Fried Rice Noodle $14
- Ma Po Tofu on Rice $14
- Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14
- Cuttlefish Ball $20
- Longan Red Dice tea (Hot only) $7
- Mineral Water $8
- Braised Duck Tongue $12
- Salty Caramel $4.99
- Cheddar Cheese Manakish $5.99
- Steak Pre Pie $7.99
- Six Puppies $7.99
- Most Popular $4.50
- Chocolate & Walnut $4.99
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Classic Savoury $3.50
- Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
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Vegan Manakish $7.99
- Zaafar, Spinach, Walnut, Corn & Vegetables
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Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
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Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
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Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
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Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
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Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
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Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
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Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
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Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
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Omelets
- smoked salmon, sun-dried tomatoes with cheese
- Curry Rolls and salad with fries
- Wedges with Bacon and cheese
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Toasted Bagel
- with Salmon and pesto
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Omelets
- spring onion sun-dried Tomatoes with Cheese
- Eggs Benedict
- Muesli with Fruit, yogurt, and milk
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Eggs of choice
- Fried scrambled or poached
- Mansaf $15.00
- Falafel with rice $14.00
- Half Chicken $15.00
- Kabsa Lamb or Chicken $15.00
- Lamb or Chicken with rice $14.00
- Mix Kebab $10.00
- Whole Chicken $25.00
- Lamb Shesh / Chicken Shesh $14.00
- -with bacon, banana & maple syrup $16.50
- Bagel with jam and cream cheese $7.50
- Never ending brunch (until 2pm)
- All of our eggs are free range
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
- Cinnamon french toast
- -with salmon $19.50
- -with streaky bacon $16.00
Valentines
Phone
098896716
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European
Features
EFTPOS , Cash , Lunch , Kid Friendly , Seating , Buffet , No Takeaway , Cards accepted , Serves Alcohol , Dinner
378 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus