Valentines Rotorua in Rotorua Menu

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Valentines Rotorua in Rotorua has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Lone Star Cafe & Bar offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. The Back Porch Cafe includes a wide range like all day brunch menu till 2pm or Fruit Toast. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Ramen Chidori Japanese Noodle Restaurant and Original Paitan Ramen (Soy/Miso/Salt).

Nearby Sample Menus

Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
V $3.10
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.

Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Naan $2.50
Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
Chili chicken $13.00
- Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
Roti $2.50
Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy

Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese

Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Tea and Coffee
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion

Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Chicken and mango curry $23.50
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Steak Cut Fries

Kanda Bhaji (4 pc) $4
- Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
Lamb Masala $12.50
- Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
Prawn Malabari $15.50
- Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
Combo $26
- 2 curry meat deal, 2 curries, 2 rice, 2 plain naan bread, 1 pakora, 1 samosa
Daal Makhani $11.50
- Whole lentils cooked overnight on slow fire, finished with spices
Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce

Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)
Combo $11.90
- kebab burger, chips & coca cola
Kebab burger $7.90
- chicken, lamb or falafel
Turkish delights n/a
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
Extras $4.90/each
- shish kebab, gozleme & borek
Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce

CHOCOLATE BROWNIES
KAI MUFFIN $5.00
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
FOUR $6.00
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.

Steak open sandwich $19.50
- w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
Hand Cut chunky fries $8.00
- w ketchup or aioli
Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens

Kumara Chips $4.50
Sweet As $6.95
- Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
Hei Bro Burger (Chicken) $16.95
- Combo with Chips & Drink
Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun

Wraps $ 8.00
- Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
Dickies Pie $ 20.00
- Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
Antipasto Platter $ 30.00
- Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami

Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Chilean bread $3.00
- 3 pieces with butter
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.

Hasbrown $1.00
Sausage $3.00
Wednesday Stew $7.00/$9.00
Egg & Mushroom Burger $9.00
Steak & Egg Burger $9.00
(all burgers come with lettuce tomato beetroot and onion)
Add Egg, cheese or garlic butter $1.00
Add Chips and can drink $4.00

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Salmon $17.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

T-bone 500g $40.00
Blue cheese crumble
Chicken Platter $75.00
- (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
Mashed potatoes
Ribs
Mushroom
Surf & Turf (steak & calamari) $32.00
(choice of sirloin or rump steak)