Vangies Kitchen in Manawatu-Wanganui Menu

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Vangies Kitchen in Manawatu-Wanganui has no menu available, but can choose from many other options such as Purple rice no1 or Purple rice no2 from Meet Fresh. Gloria Cafe Expresso Bar offers many options including Big breakfast and Bacon & Eggs. Pt England Bakery includes a wide range like Steak Pie or Mince Pie. French cognac pate and Calamari and Prawn Fettuccine from . Neptune Cafe and Bar offers Mix Moon and Calamari.

Nearby Sample Menus

Beef Wellington.. $29.90
- Classic beef wellington served with a creamy potato mash, roasted baby carrots and mushroom sauce
Haloumi and Zucchini Fritters (GF).. $17.80
- Served on a salad with avocado salsa
ANTIPASTO $27.00
- A selection of meats, pickles, cheeses, bread and dips2 people../ Specify you would like gluten free options
Fresh Fish of the Day.. $31.50
- Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
Chocolate Mousse Cake.. $8.50
- Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell
Pork Belly.. $30.50
- Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
Fresh Fish.. $25.50
- On a lemon and prawn risotto
Chicken tenders and fries

JR. CHEESEBURGER $3.00/$5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
PANCAKE STACK $5.50
- Three pancakes with maple syrup and butter
MEMPHIS CHICKEN STACKER $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.

Sausage & Chips $7.00
Warm Chicken salad with cashews & orange dressing $21.50
Chicken Nuggets & Chips $7.00
Hotdog & Chips $7.00
Crumbed Chicken fillet with apricot or mushroom sauce $21.50
Crumbed Chicken Schnitzel $13.90
Steam Pudding & Custard $5.00
Fish & Chips $7.00

Polenta chips with aioli (V, GF)
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
Mushroom risotto (V, GF) $25.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00

Toasted Gluten Free Pita $6.50
- Basil pesto & cream cheese
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with crispy noodles
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Fresh Fruit Salad $10.80
- Served with Caramelised Nuts and Yoghurt
Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries

Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
L $4.00
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.

Fish $4.00
Squid Ring $1.00
Egg $2.00
Egg $3.50
Corn Friter $2.50
Steak Onion Roll $2.00
Moro Bar $2.50
Cheese $3.50

Pan-Fried Fish $25.00
- Served with steamed vegetables and Angkor soy sauce gravy.
Fish Coconut $23.00
- Battered fish pieces in fresh Khmer style chili and coconut sauce.
Lemon Grass Prawn $25.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Fresh Rolls $12.00
- Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
Chow Mein $18.00
- Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
Prawn Toast $9.00
- Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
Seasonal vegetables stir fried with Oyster Sauce $8.00
Angkor Platter $35.00
- Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00

Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Main Street Breakfast $19.50
- Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
Toastie $10.00
- Cheese and ham toasted sandwich with fries
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana

Eggs Benedict $16.00
- Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
Banana Split $8.00
-Small $14.00
Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
Nachos $15.00
- Topped with melted cheese, chilli con carne and sour cream
GF - Gluten Free
Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette

Roasted Garlic N/A
Carrot N/A
Herb & Garlic Toasties N/A
Turkey & Ham N/A
Capsicum N/A
Three Pepper Chicken N/A
Oven Roasted Chicken N/A
White Bread N/A

Mash $6.50
Creme Brulee $9.00
Soup of the Moment $10.50
- served with homemade bread
Fish Bites & Curly Fries $8.00
Mountain Burger $18.50
- huge beef burger and chips - hope you're hungry!
Nachos $13.50
- traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
Big Mountain Breakfast $19.50
- it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
Razor Back Ribs $22.50
- messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips

The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Macaroon $3
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha

Old English N/A
Bacon, Egg and Cheese N/A
Chicken Classic N/A
Ranch N/A
Onion N/A
Choc Chip N/A
Italian Dressing N/A
Avocado Toasties N/A

Mango kulfi $6.90
-Veg pakora
Mango chutney $3.00
Rasmalai $6.90
-Butter chicken
Jalfrezi (chicken, lamb or beef) $18.90
- A delicate combination of meat & vegetables cooked together with ground spices
Aloo saag $16.90
- Potato pieces & spinach puree cooked together with ground spices
Tandoori fish $11.90
- Pieces of fish marinated with yogurt, ginger, garlic and spices, roasted in clay oven