Vangies Kitchen in Manawatu-Wanganui Menu

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Vangies Kitchen in Manawatu-Wanganui has no menu available, but can choose from many other options such as Purple rice no1 or Purple rice no2 from Meet Fresh. Gloria Cafe Expresso Bar offers many options including Big breakfast and Bacon & Eggs. Pt England Bakery includes a wide range like Steak Pie or Mince Pie. French cognac pate and Calamari and Prawn Fettuccine from . Neptune Cafe and Bar offers Mix Moon and Calamari.

Nearby Sample Menus

Chicken or Vegetables $15.9
90 Avocado Salad (V) $8.9
- with Soy and Sesame Dressing (Japan)
S6 Chicken Volcano(V) $16.5
Prawn $17.9
95 Spicy Seaweed Salad(V) $5.5
- Japan
15 Chicken Mushroom $8.9
- Thailand
123 Egg Fried Rice (V) $13.5
- China
121 Curry Nasi Goreng(V)
- Indonesia

Cheese $1.50
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Any Extra Sauce 50c
Beef $7.00 / $9.00
- Mini / Large
Fallafel $7.00 / $8.90
- Mini / Large
Mixed $7.50 / $9.90
- Mini / Large
Beef $6.90
- Mediterranean Style
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large

Chicken Korma
Aloo Kulcha (One) $4.50
Prawn Malai Curry (Full) $17.00
-Full $14.50
-Half $9.00
Dal Fry
Chicken Kadahi
Beef Korma

Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
Smoked cheddar cheese fondue w ciabatta $12
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17

South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
Kallappam (2) $4.50
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Fish $18.50
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices

"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
Eggs on Toast $13.50
- With bacon
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Eggs Benedict
- Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Friesuce
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Fresh Muesli $9.50
- Served with Soy milk
Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce

Falafel Pita $10.9 Reg / $8.9 Petita
The Protein Pack $15.00
Pita Chips and Dip $3.90
- 4 Pack $4.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Cheeky Chicken $5.00
Signature Vegetarian $9.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita

Please inform our staff of any allergies or dietary requirements
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
-Mushroom/Tomato
-Add bacon $3.80
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze

Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Borek From $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Chicken Shish Salad From $14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
Lamb Shish Salad From $14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

FISH & CHIPS WITH SALAD $21.40
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
NACHOS $14.50
- with mince
CHICKEN SATAY BURGER & CHIPS $17.60
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
SQUID RINGS SALAD & CHIPS $18.40
B.L.T SANDWICH $12.00
ALL DAY BREAKFAST $16.00

Roti $ 2.50
- bread with wholemeal flour
Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>
Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
Chicken Biryani $14.00
- basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
Paneer Kadai $11.90
- cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
Goat Bhona $14.49

Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
- Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
Chocolate Truffle $3.00
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce Add Chicken $5.00, Add Prawn $6.00
Iceberg Lettuce Salad $4.50
- With Condensed Milk Dressing
Crispy Chicken Salad $24.50
- With Crispy Noodles, Brie Wontons & Roasted Capsicum Aioli
Broccoli With Hollandaise $6.00
Cos Lettuce Salad $5.50
- With Pear, Dates & Lemon Olive Oil Dressing
Pork Belly $38.00
- Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling

• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee