Verge Cafe in Christchurch City Menu

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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream

Hash Brown $3.00
Salmon $3.00
Sausages $3.00
Toast $3.00
Eggs (2) $3.00
Bacon (2) $3.00

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Nearby Sample Menus

Wontons (6) $5.00
Spring Rolls (8) $5.00
Cashew Nut Stir-fry & Rice $8.50
Fish Cakes (8) $5.00
Pork Spare Ribs $6.00
Red Curry & Rice $8.50
Ginger Stir-fry & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50

Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.

-Prawns, Scallop, or Squid $20.00
Green Curry $12.00
Hot plate $22.00
- Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
-Prawns, Scallop, or Squid $20.00
Duck Curry $25.00
- Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
-Prawns, Monkfish, Scallop, or Squid $21.00

Chocolate explosion Doughnut each $3.10
Steak $5.20
Chow Chow $4.20
Fish $4.50
Plain $3.30
Monster Burger double meat egg cheese & pineapple $6.50
Bacon & egg $5.50
Extras $1.70

Vegetarian Chow Mein $10.00
Chicken Curry on Rice $10.50
Steak with Ginger $13.00
Pork Mushroom on Rice $11.50
Bacon Corn Pattie $1.50
Chicken Satay on Rice $11.00
Black Bean Steak $12.00
Chicken Chow Mein $10.00

Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce
Combination Seafood $20.00
Seasonal Fish Fillet $20.00
Vegetarian Spring Rolls (8 pieces) $9.00
- Deep fried homemade spring rolls.. Try!!
Black Tiger Prawns (7) $21.00
Fish Fillet $15.00
Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $17.00

4 Fish Bites, 3 Chicken Nuggets, 3 Chicken Nibbles, 1 Meat Pattie, 1 Sausage, 1 Scoop Chips $12.00
Pork & Cashew Nuts On Rice N/A
Fish Bites $0.80 Ea Or $9.00 Doz
Combination Chow Mein N/A
Crab Sticks $1.80
Tarakhi N/A
Steak N/A
Chicken $4.50

Deep Fried Spring Rolls(Vegetaian) $5.00
Fish Fills Porridge $6.00
Lamb Casserole In Chef Special Sauce $18.90
Fried Noodles / Rice With Chicken $7.50
Combination Meat Soup Noodles $9.00
Lemon Fish Fillets $17.90
Rice & Bbq Pork N/A
Mushroom Vegetable Steam Buns $4.50

Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
- chicken, peach mango chutney, brie, tomato & lettuce
- plain bagel with basil pesto
GF $1.00
Eggs Benedict
- served on 7 grain bread. Your choice of
Salmon $5.50
Gourmet Bagels $12.90
Spinach $4.00

Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
BB Pancakes $8.70
- Served with banana, bacon and maple syrup
Kids meal is only for kids Breakfast
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
Avocado $3.00
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
-Add beans $2.00

Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Tom-Yum Soup $18.00
- With rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Classic Green Curry $18.00
- With rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce

Shrimp Fried Rice $11.00
Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
1 Fish, 1 Hotdogs, 1 Scoops Chips, 2 Patties & 2 Crab Sticks $10.00
Hot Dog $2.50
Doz Mushrooms $7.00
Squid Rings 1/2 Doz $4.20
Chicken $4.80
American Hot Dog $3.80
- (bun, frankfurter, chilli, relish, onion & mustard)

PATTIE $3.60
- Our own exclusive recipe
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
HAM & CHEESE TOASTED SANDWICH $5.00
EGG TOASTED SANDWICH $4.00
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
CHIPS $4.00
- Golden fried crinkle cut chips

Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich style $10.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese $4.00
Plain w/ cream cheese & jam $4.50
Plain w/ choc hazelnut spread $4.50
Plain $2.50

Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

Phone

032619043

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Breakfast , Cafe Food , New Zealand , Thai , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Verge Cafe in Christchurch City Menu

Nearby Sample Menus

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

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