Verge Cafe in Christchurch City Menu

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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream

Hash Brown $3.00
Salmon $3.00
Sausages $3.00
Toast $3.00
Eggs (2) $3.00
Bacon (2) $3.00

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Nearby Sample Menus

Roast Duck on Rice $10.00
Roast Pork Noodle Soup $10.00
Sesame Ball (stuffed with Red Bean Paste) $3.50
Fried Rice Noodles With Beef $10.00
Chinese Chives Dumpling $3.80
Pork Rice Rolls $4.00
Steamed Chicken Feet $3.80
B.B.Q Pork Rice Rolls $4.00

Chicken Satay on Fried Rice $11.50
Chicken Sweetcorn Soup $5.50
Chicken Curry on Fried Rice $11.00
Sliced Steak and Seasonal Vegetables $12.50
Prawn Foo Young $14.00
Extra Meat $4.50
Pork Foo Young $11.00
Fried Oysters 1 Dozen

Chicken Curried Rice $10.50
Fish $2.50
Meat Patty $2.40
MeatLess $4.90
Roast Pork Fried Rice $10.50
Half Roast Chicken with Tomatoes $10.50
Extra meat $1.00
Chicken Foo Young Egg $12.00

Chow $3.30
Eggs & steak $11.50
Monster egg bacon cheese, pineapple tomato $7.80
Hawaiian $3.30
Cheese $4.30
Mussels 1/2 doz $4.00
Giant $5.30
Steak ribeye $7.80

Chicken Pattie $2.50
Steak Mushroom on Rice $10.50
Crabstick $1.90
Crumbled Hoki $2.80
Deep Fried Mushroom (each) $0.80
Combination Foo Young Egg $12.00
Pineapple Ring $2.00
Steak Fried Rice $9.50

Thai Herbs
- Egg
Red (Gang Dang)
Vegetables $3.00
Large $5.50
Prawn, Seafood or Combination $5.00
Vegetarian $11.00
Small $9.40

Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Unagi $ 6.50

Carrot N/A
Avocado Toasties N/A
White Bread N/A
White Chip Macadamia N/A
Cheesy Garlic Toasties N/A
Old English N/A
Wrap N/A
Subway Melt N/A

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Salmon $17.50

Chicken Nibbles $9.00
Hawaiian $5.60
Giant $7.00
COMBINATION CHOW MEIN $12.00
VEGETABLE CHOW MEIN $10.00
CHICKEN TOMATOES ON RICE $10.50
SWEET & SOUR FISH $10.50
Crumbed Fish fillets $5.00

The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing

Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
• Bacon, egg, Cheddar and tomato relish
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
• Oven roasted vegetables, brie, chutney
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
House made Muesli $11.00
Available all day at $9.50, GF available
Bacon and egg focaccia $11.50

Salmon omelette with hollandaise
Bigi $14.00
Bratwurst sausage with onion marmalade
Portobello mushrooms with hollandaise
Roast lamb with apple and mint jelly
Ham off the bone and cheese with whole grain mustard
Cheeseburger with beetroot chutney
Cold roast chicken with smokorun's tangy BBQ sauce

Pork Fried Noodles & Vegetables $16.00
Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
Pork Vegetables & Oyster Sauce $16.00
Prawn Fried Rice & Vegetables $20.00
Chicken Fried Noodles & Vegetables $16.00
Chilli Chicken & Vegetables $16.00
Peanut Sauce $3.00
Prawn Fried Noodles & Vegetables $20.00

Gourmet pizza slice $4.60
Family mince pie $13.80
Steak & mushroom pie $5.30
Chicken, brie & cranberry dagwood $6.60
Family steak & mushroom pie $14.20
Steak, curry & rice pie $5.30
Savouries $2.50
Chicken, brie & cranberry pie $5.40

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

Phone

032619043

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Breakfast , Cafe Food , New Zealand , Thai , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Verge Cafe in Christchurch City Menu

Nearby Sample Menus

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

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