Verge Cafe in Christchurch City Menu

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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream

Hash Brown $3.00
Salmon $3.00
Sausages $3.00
Toast $3.00
Eggs (2) $3.00
Bacon (2) $3.00

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Nearby Sample Menus

Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
Tofu lemongrass and chilli
- dau hu xao xa ot
Omlet with your choice of: BBQ Pork or Chicken $14.50
- trung chien ga, (xa xiu)
Saigon star fresh spring rolls (3 rolls) $7.80
- cha cuon Saigon star
Vietnamese sweet and sour squid Medium $15.50 Large $25
- muc xao chua
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
Crab chowder soup on rice vermicelli $12.00
- bun rieu
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu

Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Eggs benedict on an English muffin $17.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
-Akaroa salmon and avocado with fresh lemon and dill $12.50
- Cheddar, red onion and fresh basil $9.50
11am – 2.30pm
Daily Kitchen specials See board
Fresh fruit salad with natural or gourmet yoghurt $11.00

Kashmiri Naan (raisin, coconut, nuts) $5.00
Raita $4.00
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Plain Naan $3.50
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce

Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
Lamb Ginger Red Curry Stir Fried $21.00
- Lamb stir fried in Chef's ginger red curry sauce
Vegetarian Curry Puffs (6) $9.00
- Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Fish Fillet $15.00
Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
Black Tiger Prawns (7) $21.00

Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
Ice Cream Sundae $8.50
- With your choice of chocolate OR caramel OR berry sauce
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Creme Brulee $10.50
- Served with homemade biscotti
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50

Pork Chow Mein $11.50
Pineapple Fritter $2.00
Chips (per scoop) $2.60
Extra Bacon or Meat $1.00
Sliced Pork and Season Veg $14.00
Doughnut / Double Chocolate / Jam Rap $2.40
Chicken Mushroom Chow Mein $12.50
Chicken Nuggets $0.70

NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.

DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.

Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Fries $7.00
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Toasted Sandwiches 2 fillings & chips $8.50
Extras from $1.00
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Fish Bites & Chips

Thinly Cut Ready Salted N/A
Double Choc Chip N/A
Old English N/A
Roasted Garlic N/A
Hot Chilli N/A
Chipotle N/A
Cucumber N/A
Veggie Delite N/A

Tarakihi Fillets $4.50
Meat Patties $2.00
STEAK CURRY ON RICE $10.50
PRAWN FOO YOUNG $11.50
Pineapple Rings $1.80
Donuts $1.80
CHICKEN EGG FOO YOUNG $11.00
PRAWN FRIED NOODLES $10.50

Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce

Steak, Egg and Cheese N/A
Yoghurt N/A
Flatbread N/A
Subway Melt N/A
White Bread N/A
Apple Slices N/A
Ham, Egg and Cheese N/A
Lettuce N/A

Marinated Beef (Bulgogi) $5.00
Combination $8.00
- 8 Pieces
Sweet Chilli (Medium Hot) R $8 / L $20
Half and Half $8.00
- Salmon and chicken. 8 Pieces
Crispy Chicken $5.00
Vegan R $9 / L $12
-Platter $30.00
Vegetarian $7.00

Kai Yat Sai Gai $16.00
- Mild omelette with chicken, vegetables & rice
Khao Phad Kai $15.00
- Mild fried rice with vegetables, egg & cashew nuts
Phad Preow Wan Mu Thai $16.00
- Mild sweet & sour pork with tomato, veges & rice
Phad Prik Gaeng Gai $16.00
- Medium fried curry paste, bamboo shoots and beans
Phad Gai Met Mamuang $16.00
- Mild chicken with cashew nuts, vegetables & rice
Phad Woon Sen Talay $18.00
- Stir fried glass noodles with egg, bamboo shoots and veges
Nua Tod Kratiem Prik Tai $16.00
- Sauted garlic pepper beef with veges and rice
Phad Mee Lueng $15.00
- Stir fried egg noodles with pork, egg and veges

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

Phone

032619043

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Breakfast , Cafe Food , New Zealand , Thai , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Verge Cafe in Christchurch City Menu

Nearby Sample Menus

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

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