Verge Cafe in Christchurch City Menu

VERGE CAFE MENU VERGE CAFE MENU
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
SIDES SIDES
  • Hash Brown $3.00
  • Salmon $3.00
  • Sausages $3.00
  • Toast $3.00
  • Eggs (2) $3.00
  • Bacon (2) $3.00
KIDS MENU KIDS MENU
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Chocolate Donuts $2.00
  • Meat Patties $2.00
  • Squid Rings $0.90
  • Spicy Vegetable Patties $2.00
  • Apricot Chicken
  • Potato Fritters $0.80
  • Chicken Patties $2.50
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Waimairi Chinese Takeaways (sample menu)
  • Combination Foo Young on Fried Rice $14.50
  • Young Chu Fried Rice $12.50
  • Sausages $2.20
  • Pork Satay on Fried Rice $14.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Chicken Pie $5.00
  • Bacon & Egg
  • Noodles or Fried Rice $2.50
Sydenham Bakery (sample menu)
  • Vension Portbello N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Beef, Bacon & Beer N/A
  • Chicken N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Steak, Bacon & Cheese N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
Foo Sing Chinese Takeway (sample menu)
  • Combination Fried Rice $12.00
  • Crab Stick $1.50
  • Cashew Nut $4.00
  • Pork and Cashew Nut $13.00
  • Chicken Tomato on Rice $11.00
  • Pineapple $4.00
  • Curry Beef $12.00
  • Steak Curry on Rice $10.50
Merrin Street Brewery Bar (sample menu)
  • Pickles $5.00
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • Grilled tomato $5.00
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • ​• Gourmet house Pizzas $23.40
  • Smoked salmon $7.00
  • West Coast Ribs $26.90
    • Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
Big Pot Buffet Takeaway (sample menu)
  • Roast Pork Fried Rice $10. 50
  • Honey Roast Pork $14.50
  • Roast Pork Egg Foo Young $11. 50
  • Beef Fried Rice $9.90
  • Seafood Fried Rice $14.00
  • Young Chow Fried Rice $11.50
  • Sweet & Sour Pork $11.00
  • Roast Pork Fried Noodles $10.50
Redcliffs Fish and Chips (sample menu)
  • Bacon Corn Patties $2.10
  • Chicken & Cheese Patties $2.20
  • Crumbed Sole Fillet
  • Vegetarian Spring Roll $3.00
  • Mussels Patties $2.10
  • Scallops (1/2 dozen) $9.00
  • Won Ton (1/2 dozen) $4.60
  • Squid Rings (1/2 dozen) $4.50
Dose Cafe (sample menu)
  • Affogato $6.50
    • espresso / caramel
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Dessert of the Day $12.50
  • Pork Rib Eye $7.00
    • 2 skewers per serving
Burger Wisconsin (sample menu)
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Blue Cheese Mayo $1.00
  • Pineapple $1.00
  • Sriracha Chili $1.00
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Tudors on Papanui (sample menu)
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Tender Goat pieces in Indian sauce $8.00
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Oven warmed olives with mint $8.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Gin's Takeaways (sample menu)
  • ROAST PORK FRIED RiCE $10.00
  • NASI GORENG (Rice) $11.50
  • STEAK PINEAPPLE ON RICE $10.50
  • CHICKEN TOMATOES ON RICE $10.50
  • CHICKEN EGG FOO YOUNG $11.00
  • Plain $3.00
  • Fish $2.20
  • Squid Rings (doz) $8.00
Subway - Shirley (sample menu)
  • BBQ N/A
  • Cheddar N/A
  • Oat & Raisin N/A
  • Tuna N/A
  • Bacon, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Sweet Chilli N/A
  • Mayo N/A
Sushi World (sample menu)
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
Extraction cafe & bar (sample menu)
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Cashew Nuts $4.00
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Verge Cafe

Verge Cafe

location

Address

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

032619043

clock

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Breakfast , Cafe Food , New Zealand , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand
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