Verge Cafe in Christchurch City Menu

VERGE CAFE MENU VERGE CAFE MENU
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
SIDES SIDES
  • Hash Brown $3.00
  • Salmon $3.00
  • Sausages $3.00
  • Toast $3.00
  • Eggs (2) $3.00
  • Bacon (2) $3.00
KIDS MENU KIDS MENU
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion

Nearby Sample Menus

Thai Container (sample menu)
  • Beef Oyster Sauce $13.50
  • Pad Thai Chicken, Beef or Pork $13.50
  • Basil Tofu and Vegetables $10.00
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Chicken Peanut Sauce and Vegetables $13.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Tofu Cashew Nut and Vegetables $11.00
  • Stir Fried Vegetables $10.00
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Tarakihi $5.00
  • Half Chips $1.80
  • Sweet and Sour Chicken
  • Squid Rings $0.90
  • Chicken Nuggets $0.80
  • Corn Nuggets (per dozen) $5.00
  • Jam Rap Donuts $2.00
  • fish bite $0.80
Cameron Japanese Family Restaurant (sample menu)
  • Beef curry udon $13.50
  • Baked pudding $4.90
  • Octopus balls curry $12.70
  • French fried $4.90
  • Roast pork on rice $14.70
  • Blueberry smoothie $7.50
  • Kare- age chicken $8.90
  • Banana smoothie $7.50
Aroy Thai Restaurant (sample menu)
  • yellow Curry
    • Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
  • Deep Fried Squids $12.00
  • Panang Curry $12.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Stir-fry Peanut Sauce $12.00
  • Stir-fry Mixed Vegetable
    • A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
  • -Prawns, Scallop, or Squid $20.00
Cracroft Fresh Fried (sample menu)
  • Sausage (plain/battered/onion) $2.20
  • Warehou $4.30
  • Cordon bleu pattie $3.80
  • Tarakihi $4.80
  • Jam Rap or custard rap $2.20
  • Curry rice roll $2.70
  • Plain $3.50
  • Hot Dog $2.20
Dumplings "2 Dollar Rice" (sample menu)
  • Lemon Chicken $7.00
  • Fried Prawn $1.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Fried Wonton $0.60
  • -Steamed Bbq Pork Bun $2.50
  • Chicken Satay $3.80
  • Charsui Bun
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Shanghai Bistro (sample menu)
  • Popcorn Chicken $7.00
  • Rice & Sizzling Satay Squid N/A
  • Glutinous Rice In Lotus Leaf $5.00
  • Sauteed Vegetables With Chopped Garlic $10.00
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Mango Pudding $5.00
  • Shrimp Dumblings $3.80
  • Honey - Stewed Bbq Pork With Vegetables $14.90
Tandoori Palace (sample menu)
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
The Preservatory Cafe Delicatessen (sample menu)
  • Honey mustard chilli glazed chicken kebab GF DF
  • Spinach and feta filo cigar V
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • Southwestern style BBQ meatballs
  • Smoked salmon, dill and caper mousse Violette
  • EGGS BENEDICT $17.00
    • with crispy bacon
Briggston Fish Supply (sample menu)
  • Chicken Fried noodle $9.50
  • Steak Chow Mein $9.50
  • Sweet & Sour Chicken $11.00
  • Chicken with Cashew Nuts $12.00
  • Steak Curry on Rice $9.50
  • Prawn Egg Foo Young $12.00
  • Spring Roll homemade $2.70
  • Chicken Curry on Rice $9.50
Hard Wok Express (sample menu)
  • Plain Fried Rice $6.50
  • Chicken Satay Skewers 2 for $5.50
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Beef & Mushroom with Egg Soup $7.50
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Spring Roll $2.50
  • Combination Fried Rice R $11.90 / L $12.90
The Nook (sample menu)
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
Quality Seafood (sample menu)
  • Bacon, Egg, Mushroom, Tomato $1.00
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Chicken Patties / Paua Patties $2.40
  • 1 Dozen Chicken Nuggets $9.00
  • Donut / 3 Fish Bites $2.00
  • Meat $1.60
  • 1/2 Dozen Mini Donuts $3.50
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Alvarados Mexican Cantina (sample menu)
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Burger King (sample menu)
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
Verge Cafe

Verge Cafe

location

Address

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

032619043

clock

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Breakfast , Cafe Food , New Zealand , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand
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