Verge Cafe in Christchurch City Menu

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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream

Hash Brown $3.00
Salmon $3.00
Sausages $3.00
Toast $3.00
Eggs (2) $3.00
Bacon (2) $3.00

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Nearby Sample Menus

- sundried tomato cream cheese $6.90
Eggs (2 poached, scrambled or fried) $4
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
-spinach & potato hash brown vege — gluten free on request $17.90
Extra spreads & sauces $2

Tom Yum Chicken or Vegetarian (no rice) $10.00
Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts
Yum Nam Tok $15.00
Phad Thai fried noodles $17.00
Larb $19.00
- (Thai salad with minced meat and Thai herb) Chicken, beef or pork
Udon $17.00
- stir-fried with chilli & garlic, chicken, beef or pork
Fried Rice $17.00
- chicken, beef or pork with veges
Thai Pa-Nang Curry (thick red curry) $17.00

Deep Fried Snickers $3.80
HawiaiIan $6.00
Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
Cheese onion Ring $5.60
Chow chow $4.20
Chicken Fillet $3. 50
Spicy Wedges $4.0o
Plaln $3.50

Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Baked beans / Hollandaise / Mushrooms $3.50
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
Veggie Pasta $17.00
- Waitstaff will advise
All served w/ fries
Ask wait staff for today's desserts
Ask wait staff for today's desserts

Pork $4.00
Pork Chow Mein $9.80
Donut $2.00
Pork Tomato on Fried Rice $12.00
Lemon Chicken $12.00
Chicken $4.00
Pork on Fried Rice $9.80
Curry & Rice Roll $2.50

CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Basket of Fries $4.80
Large Sausage Roll $3.50
Tea-Coffee $3.00
Bakery Items $1.60
- Scones
Basket of wedges $6.20
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Bakery Items $2.50
- Muffins

Dry stir green beans Spicy Fried Beans with Mince $18.00
Friendship fry $18.00
Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
Foo Yung Egg $18.00
- seafood / beef / chicken
Combination Meat Seafood and Fruit Salad $24.00
Chicken with Black Bean Sauce $18.00
Sauce chicken wings ball Chicken with BBQ Sauce $18.00
Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00

Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
- chicken fillet, bacon, parmesan, pineapple
Fish of the Day $POA
- Market fresh fish, specially prepared each day
toast $4.00
Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
Crispy onion rings $14.90
- Beer battered onion rings served with aioli dipping sauce
On a fresh warmed toasted bun, served with golden fries

Baklava $2.50
Lamb single $9.00 / double $11.00
Chicken $5.50
Vegetarian $8.00
Lamb $5.00
Mixed
-Chicken single $9.00 / double $11.00
Kebab and Salad

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Mushrooms $5.50
Hot Dogs (3) and Chips $10.00
Soup of the Day $10.00
- served with a hot roll
BLT & Fries $10.00
- a classic NZ favourite
Chicken Nuggets (6) and Chips $10.00
All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Dory Fillets $19.50
- lightly crumbed served with tartare sauce

Chim Cut Roti - Five-spice Quail $14.00
Bo Tron Dau Giam Beef with Fresh Coriander & Tomatoes / Bo Xao Sa Ot Beef with Lemongrass and Chilli / Bo Luc Lac Cube Beef Steak/ Bo Xao Tau Xi Ot Beef, Black Bean and Chilli $16.00
Bun Cha Gio Dac Biet (Dry) Special Combination $10.00
-Cube Chicken
-BBQ Pork Fried Rice
Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
-Combination Fried Noodle
-Pork & Prawn Lotus Salad

Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
Terakihi and tequila cevice served in a red chicory nest -
Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Pissaladière – caramelized onion and pesto mini pizzas -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -

GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
FISH BITES AND CHIPS $6.50
- served with tomato sauce
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce

Tom Yum Goong (Prawn) $10.00 / $30.00
Tom Yum Mixed Seafood $10.00 / $30.00
Tom Yum Fish $10.00 / $30.00
Beef Fried Rice & Vegetables $16.00
Yellow Chicken Curry & Mushrooms $16.00
Yellow Calamari Curry & Mushrooms $20.00
Panany Curry (Chicken, Pork or Beef) $16.00
Ginger Curry & Vegetables $16.00

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

Phone

032619043

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Breakfast , Cafe Food , New Zealand , Thai , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Verge Cafe in Christchurch City Menu

Nearby Sample Menus

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

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