Vice Espresso in Christchurch Menu

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Vice Espresso in Christchurch has no menu available, but can choose from many other options such as Eggs on Toast or until 11am from Arthur's Pass Cafe and Store. Yu Hua Takeaways offers many options including Lemon Chicken and Sweet ‘N Sour Chicken. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. Lamb and Pork from . Royal Roasts offers BurgerFuel Spitfire Square and Bacon BBQ Roadster.

Nearby Sample Menus

Passion and lime Parfait $7.90
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Pan-seared garlic King Prawns with lemon and harissa $15.00
Almond or Pistachio Orange Blossom Baklava $7.90
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50

MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
Add Vanilla Mascapone $2.00
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Oh Crumbs $12.00
- seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!

Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli

Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
Paninis $10.90
- Bacon, Scrambled Egg,Tomato and Smoked Cheese
B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
- Served on lightly toasted Turkish bread
Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
French croissant $5.90
- Drizzled in Belgian Milk Chocolate
Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh

Fish $4.50
Chicken Cordon-Bleu Pattie $3.50
Egg $4.50
Chicken Nuggets / Squid Rings $0.90
Garlic Butter $1.00
Plain $4.00
BBC $5.50
Crinkle Cut Chips - 1/2 Scoop $1.80

Deep Fried Ice Cream $5.00
Stir Fried Venison with Black Bean Sauce $25.00/$34.00
Beef & Mushroom Soup $6.00/$18.00
Stir Fried Venison with XO Sauce $25.00/$34.00
Salty Fish & Chicken Eggplant Pot $18.00/$28.00
Pumpkin Cake $5.00
Curry Beef $16.00/$30.00
Satay Chicken in Sizzling Plate $18.00/$34.00

250g aged angus sirloin $28
200g fillet steak $35
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Green beans, asparagus, parmesan & green onion mayo $8
Pie floater $18
- home made pie, mash, mushy peas, jus
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Wedges with tomato relish $9

Combination Foo Young
Steak Tomatoes on Rice
Chicken Fried Rice
Sweet and Sour Wonton
Prawn Mushrooms chow Mein
Tomatoes
Chicken Foo Young
Combinaton Fried Rice

EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks

Egg $2.5
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Coconut Yoghurt $3.5
Add Havoc Bacon (Nitrate free) $5.00
Kumara hash $6.5
Akaroa Salmon $6.5

French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
Tomato $3.70
Spinach $3.70
Mayo $2.10
Latte - large cup $4.80
Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
Long Black $3.50

Pineapple Rings $2.60
Plain Donuts $2.60
Tomato $5.00
Chips $2.80
Teriyaki Fillets $5.00
Fish $5.00
Egg $5.00
Potato Fritters $1.00

Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Tomatoes & Peppers $5
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Bacon $5
Mushrooms $4
For dietary options please ask staff: Gluten free/vege/vegan etc
Bacon, banana & maple $18.5

Thinly Cut Sour Cream & Chives N/A
Ham, Egg and Cheese N/A
Sweet Onion N/A
Pickles N/A
Ham N/A
Natural Swiss N/A
Lettuce N/A
Honey Oat N/A

Italian Herbs & Cheese N/A
BBQ N/A
Cheddar N/A
Thinly Cut Sour Cream & Chives N/A
Veggie Delite N/A
Oat & Raisin N/A
Honey Oat N/A
Steak, Egg and Cheese N/A

Vice Espresso

Canterbury > Christchurch > Vice Espresso

Address

595 Halswell Junction Road, Hornby South, Christchurch, Canterbury, 8042, New Zealand

Phone

08003779899

Email

None

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed