Viet Sandwich in 2/8 Elliott Street Menu

Viet Sandwich in Auckland has no menu available, but can choose from many other options such as Toasted Bagel & Cream Cheese or Pandoro Breakfast from Blossoms Cafe. Ming Takeaways offers many options including Egg and Combination Meats & Veges. King Tut Restaurant includes a wide range like Beans (egytian style) or Egyptian omeleyye. Organic toasted multi grain or bagel and -With cream cheese, preserves (V) from . Silver Moon Cafe offers Ramen Lab and 1. TONKOTSU RAMEN.

Nearby Sample Menus

  • Blueberry Waffles $18.00
    • Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Corned Beef and Agria Hash $17.00
    • With two soft poached eggs and spicy tomato hollandaise
  • Eggs, Scrambled, Poached or Fried $12.50
    • Served with your choice of Turkish, wholemeal or sourdough
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • 3 Eggs Omelette with Toast $15.50
    • Chorizo, feta, red onion and fresh herbs
  • Beef $10
  • Fish $4.50
  • Sausage $1.20
  • Pork $10
  • Veges $9
  • Pork $10
  • Pork $10
  • Won Ton $8
  • STEAK $3.00
  • CHICKEN & VEGAS $10.50
  • STEAK Fried RiCE $10.50
  • PORK PINEAPPLE & VEGE $10.50
  • CHICKEN $3.00
  • HAM, EGG & CHEESE $4.20
  • STEAK FU YOONG $10.90
  • EXTRA PRAWNS $5.50
  • -Sausage / Chicken / Button Mushrooms $4.00
  • Fruit Toast $6.50
    • With butter & jam
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • - Bacon / Salmon $5.00
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • -Smoked salmon, capers & cream cheese $12.50
  • Specials
    • Watch out for our blackboard specials
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • -Add bacon/salmon/poached egg $4.00
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Egg (no meat) $6.50
  • BBQ Pork $8.50
  • Combination Meat $8.50
  • Personal Tray $3.50/$5.50/$8.00
  • Special C $20.00
    • 40 Chicken Nibbles
  • Potato $0.30
  • Pork $8.50
  • Special (A) $10.00
    • 20 Chicken Nibbles & Chips
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Garlic & herb grilled bread $8.50
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Egg Fried Rice
  • Chicken Stir Fry
  • Chilli Lamb
  • Chicken Curry
  • Each Dish $12.00
  • Fish Curry
  • Blackbean Chicken
  • Fried Goat
  • No 5 $35.00
    • 50 nibles, 1.5 L coke
  • Chicken drumstick $2.40
  • Ham & tomato $3.50
  • Kumara $0.70
  • Moro bar $2.50
  • Beef $5.00
    • sandwich
  • Potato fritter $0.50
  • Beef $9/$11/$15
  • Kumara Fries $8.00
  • Crispy Calamari $14.90
  • Smoked Chicken and Avo Salad $21.00
  • Smokin' Ribs $21.90
  • Hot Wings $12.90
  • Canterbury Steak & Egg $32.00
  • Three Per Plate To Share - or Not
  • Ruakaka Paua Fritters / Scallops $17.90
  • Basket of chips
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Assorted Vegetables with Garlic Butter
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Big it up $3.50
    • with mushroom-add
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Kiwi grill breakfast $14.00
  • Add mushroom or pepper sauce $1.50
  • Big it up! $3.50
    • with mushroom add
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Hashbrown $1.00
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Omellete $15.90
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • Hot chip $5.80
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Avocado, salmon on, toast $9.80
  • Egg scrambled $2.50
  • - for two $49.00
  • Affagato $16.00
    • espresso shot served with your choice of liquor and vanilla ice-cream
  • -for six $219.00
  • Limon Special Spinach Gnocchi (V) $26.50
    • fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
  • -with double smoked salmon $1.00
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • Canadian cured Bacon $6.50
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • Wilted Baby Spinach $6.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
Viet Sandwich

Viet Sandwich

location

Address

2/8 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 10 AM to 4:30 PM Tue 10 AM to 4:30 PM Wed 10 AM to 4:30 PM Thu 10 AM to 4:30 PM Fri 10 AM to 4:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
2/8 Elliott Street, Auckland, Auckland, 1010, New Zealand
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