Address
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
Village Cafe in Northland Menu
Are you the owner? Manage this listing for free.
Village Cafe in Northland has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Indian Taj offers many options including Onion Bhaji and Vegetable samosa. Panama Lunch Bar includes a wide range like Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips or Bacon Egg and Chips. Garlic & Herb Pizza Bread and Mozzarella Garlic Pizza Bread from . Wild on Waiheke offers Scullery and Grilled Tomato.
Nearby Sample Menus
- -With bacon / salmon $18.00
-
Fish of the day special
- Please see blackboard for details
- S=Small / L=Large
-
Indian spiced squid $16.00
- With curried watermelon
-
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
-
French fries $9.00
- With aioli
-
The quay beer battered fish & chips $25.00
- With tartare sauce
-
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
-
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
-
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
- Mussel Fritters $12
-
BBQ Pork Ribs $24
- served w/ chips & apple slaw
-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Bacon $1.5
- Cheese $1
-
Lamb Shank & Neck $28
- mash, carrots, peas
-
Kiwi $14.00
- Sauce, cheese, ham, bacon, onions & pineapple
- Chocolate Indulgence $14.00
-
Roma $16.00
- Roast pumpkin, kumara, feta, garlic, sun dried tomato & olive chutney & mozzarella
-
Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
-
Greek $15.00
- Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
-
Vegetarian $14.00
- Sauce, cheese, onions, mushrooms, seasonal vegetables, baby corn, capsicum & peach & mango chutney
-
Chicken & Mushroom Fettucine $18.00
- Creamy chicken and mushroom
-
Kaimoana $17.00
- Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
- -Crispy Pork or Lamb $15.50
- -Chicken, Beef or Pork $13.50
- -Seafood $17.50
- -Chicken, Beef or Pork $13.50
- -Duck $16.50
- -Vegetarian (Tofu and Veges) $12
- -Seafood $17.50
- -Seafood $17.50
-
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
-
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
-
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
- Small= S / Large= L
-
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
-
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
-
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
-
Ake Ake Port $6.50
- Half Glass
-
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
-
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
-
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
-
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
-
Muesli (GF) $11.00
- Fresh fruit and yoghurt
- Served until 11:30am
-
French toast $18.00
- Bacon and berry maple glaze
-
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
- -Sausage $18
-
B.L.T $12
- Served on Toasted Wholemeal Bread
-
Seasoned Wedges $8
- -With Sour Cream
- gluten free toast available at extra charge
- Choose your own fillings:
- Toasted Sandwich - One filling $6
- -Avocado
- Served with Eggs, Hashbrowns, Toast and Tomato
-
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
-
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
- -Lg $26.00
- Side Garden Salad $5.00
-
Nachos $16.00
- with our own Moroccan chips!
-
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
-
CCC $19.00
- Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
-
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
-
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
-
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
-
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
-
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
-
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
-
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
-
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
- Spicy lamb meatballs (6) with relish $10.00
-
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
-
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
- -Bacon, creamy mushrooms, cheese, spinach and tomatoes
-
The Mafia $15
- Salami and ham with pizza cheese
- Prawns $5.00
- A selection of savouries, meatballs, seafood and wedges with relishes
-
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
-
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
-
SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
-
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
-
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
-
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
-
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
-
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Toast with preserves $4.50
- Soup of the Day (June to Sept) $9.90
- Smoked Chicken Salad $13.50
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
- Poached Eggs (2) on wholegrain toast $9.50
- Bacon, eggs & sausages on wholegrain toast $15.90
-
Mussel chowder $14.90
- served with toasted artisan bread
-
Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
-
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
-
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
- with bacon
-
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
-
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
-
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
- Baked potato with Sour Cream Bacon and cheese $10
-
Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
-
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
-
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
- Green beans sauted with butter $7.50
- Snapper $30
-
Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
- (all above served with a side of French fries)
-
Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
-
Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
-
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
-
Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
- (all above served with a side of French fries)
-
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
-
Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
Village Cafe
Phone
094316069
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
- Northland New Zealand Menus