Address
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
Village Cafe in Northland Menu
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Village Cafe in Northland has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Indian Taj offers many options including Onion Bhaji and Vegetable samosa. Panama Lunch Bar includes a wide range like Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips or Bacon Egg and Chips. Garlic & Herb Pizza Bread and Mozzarella Garlic Pizza Bread from . Wild on Waiheke offers Scullery and Grilled Tomato.
Nearby Sample Menus
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Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
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Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
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Chicken Tikka Masala $13.50
- Boneless tandoori chicken pieces cooked in onion masala and spices
- All mains served with basmati rice - All curries mild, medium or hot
- - 4 pieces $8.00
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Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
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Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
- - 4 pieces $9.50
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Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
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Salt n Pepper Squid $17.00
- With lime hollandaise
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Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
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Chicken Burger $17.00
- Marinated chicken
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Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
- -Chicken, cranberry & brie $18.00
- -Half Rack $20.00
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Vegetarian Burger $15.00
- Quinoa & feta patty
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Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
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Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
- Aioli $1.5
- Oyster $3
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Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
- Bacon $1.5
- Bacon and cheese wedges $13.5
- Seafood Chowder $14.5
- -Crispy Pork or Lamb $15.50
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Pad kee mao
- Stir fried flat rice noodles with Thai aromatic herbs, vegetables & holy basil.
- -Chicken, Beef or Pork $13.50
- -Duck $16.50
- -Duck $16.50
- Lamb and Crispy Pork $15.50
- -Seafood Large $17
- -Seafood $17.50
- Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
- Salad Leaves with House Dressing $6.50
- Lime Posset, Berry Coulis $9.50
- Broccoli with Almond Butter $6.50
- Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
- Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
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Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
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Ham Steaks $19.00
- 2 Ham Steaks with Grilled Sweet Pineapple Rings
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Lamb Shank $25.00
- Slow Roasted Lamb Shank served with creamy mash & gravy
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Garlic Bread $4.50
- Toasted bread infused with garlic butter
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Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
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Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
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Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce
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Wedges $10.00
- Served with Sour Cream & Sweet Chilli Sauce
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BOB’s Beef Burger $29.80
- The kiwi way with toasted focaccia served with fries & aioli
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Chicken Nugget $14.80
- Chicken nuggets served with chips and tomato sauce
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Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
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$24.50
- Gill mushroom&Tomato (V)
- G.F bread $3.50
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$27.50
- Smoked salmon&Avocado
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Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
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WEDGES $21.50
- served with bacon, cheese, and sour cream
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Mixed plate dessert $10.50
- Chefs choice
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Key lime pie $9.50
- With ice cream
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Burlee $9.50
- Served with cream and ice cream
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Local free range eggs on toast $5
- local Omak kransky sausages
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Free range eggs benedict $18.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
- Grilled tomato $4
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Pea and leek risotto $5
- add Premium free range middle bacon
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Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
- Replace bread on meal with house baked gluten free bread $2
- Grilled herbed tomato $4
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Local free range eggs on toast cooked any style $4
- with baby watercress and grilled tomato
- Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
- Angus Beef Burger With Cheese, Tomato & Char Grilled Veggie Relish In A Ciabatta Bun, Served With A Side Salad, Fries And Tomato Ketchup $19.90
- French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
- Toasted Muesli With Yoghurt, Berry Coulis, Milk & Fresh Fruit $12.90
- Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
- French Fries With Tomato Sauce & Aioli $7.90
- Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
- Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
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Braised Market Mushrooms $18.00
- In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
- Fish & chips w tomato sauce & lemon $14.00
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Lemon Peppered Calamari $22.50
- w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
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Benedict Eggs $22.00
- Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper
- Crumbed chicken, cheese & salad burger w fries $14.00
- Garden Produce Salad $7.00
- Market Mushrooms $5.00
- Hollandaise $3.00
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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English Muffin $7.00
- bacon egg cheese and relish
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Savoury Mince $13.00
- on toast with a fried egg
- Oysters
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Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
- Fresh Bread $3.70
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Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
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Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
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Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
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King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce
- - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
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Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
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Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
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Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
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Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
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Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
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Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
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Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
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Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
- Eggs Any Style $5.00
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Wedges w sour cream $5.00/$8.00
- side / bowl
- Smoked Salmon $6.00
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Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
- Garden salad w dressing $5.00
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Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
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Curly fries with aioli $8.00/$5.00
- bowl / side
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Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
Village Cafe
Phone
094316069
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
- Northland New Zealand Menus