Village Cafe in Northland Menu

Village Cafe in Northland has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Indian Taj offers many options including Onion Bhaji and Vegetable samosa. Panama Lunch Bar includes a wide range like Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips or Bacon Egg and Chips. Garlic & Herb Pizza Bread and Mozzarella Garlic Pizza Bread from . Wild on Waiheke offers Scullery and Grilled Tomato.

Nearby Sample Menus

The Quay (sample menu)
  • Mixed grain salad $13.00
    • With feta, herbs, roasted beetroots and yoghurt
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • -Extra egg / spinach / tomato $3.00
  • Simple garden salad $8.00
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
Turkish Delight Authentic Kitchen (sample menu)
  • Baba Ganush $6.90
  • Kofte reg$9.50 / larg $11.90
  • Falafel reg$9.00 / larg $11.00
  • Adana Shish $17.90
  • Vege Combo $14.50
  • Falafel $13,50
  • Chicken reg$9.50 / larg $11.90
  • Chicken Falafel reg$9.50 / larg $11.90
Kensington Tavern (sample menu)
  • Rocky Road $7.90
    • Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
  • All Burgers are served with fries
  • Ham $12.00
  • -hamburger
  • Scallops $21.50
    • Fresh scallops prepared in our kitchen using our own batter
  • Woodzie Big T-Bone $28.50
    • Large cut of T-Bone grilled to your liking
  • Fish Bite $1.00
  • Homemade Mushroom Sauce $4.00
Parua Bay Tavern (sample menu)
  • Honey Garlic Chicken Salad $20.00
    • Chicken tenders grilled in a garlic,honey soy marinade on greens with cashews,drizzled with garlic aioli
  • Chicken Bacon Burger $20.00
    • Crispy coated chicken, streaky bacon, salad greens, chunky chips
  • Chicken Fingers (GFOA) $12.00
    • Grilled chicken tenders, chunky chips, tomato sauce
  • Sassy Chicken $15.00
    • Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
  • The Gardener M $15/L $28
    • Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
  • Catch Of The Bay M $15/L $28
    • Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
  • Olives & Garlic Pizza Board $16.00
    • Kalamata olives, basil pesto dip, garlic pizza
  • Garden Salad $6.50
    • A mixture of gourmet leaves with a balsamic dressing.
Jolt Cafe (sample menu)
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Eggs & Toast $12.5
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Catch Of The Day
    • see specials board
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Orana Motor Inn Kaitaia (sample menu)
  • -Entrée $17.50
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • (GF)= Gluten Free
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • Seafood Tasting Plate
    • With seasonal dips
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
Serenity Cafe (sample menu)
  • -Fresh Fish $23
  • -Avocado
  • -Capsicum
  • -Side of Garlic Bread $4
  • -Creamy Mushrooms
  • Mussel Chowder $13
    • with Garlic Bread (Mild curry)
  • B.L.A.T $13
    • Served on Toasted Wholemeal Bread
  • -Steak + Kidney Stew $12
The Landing Cafe (sample menu)
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • Sweet az! $10.50
    • The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
  • ROAST BEETROOT & FETA SALAD
    • beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • CROISSANT $8.50
    • Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
  • For the little ones... $6
    • Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
Kerikeri Bakehouse (sample menu)
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Seafood Chowder $11.90
  • Smoked Chicken Salad $13.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
Turmeric (sample menu)
  • Jeera Rice $6.50
    • Basmati rice flavored with aromatic cumin seeds
  • Any dish of your choice from the below
    • Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
  • Prawn Masala $18.50
    • Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
  • Beef Vindaloo $17.00
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Paneer Makhani $15.00
    • Cottage cheese cubes in creamy tomato sauce
  • Chicken/Lamb $16.50
  • Plain Rice $3.00
    • Steamed basmati rice
  • Beef Saag $17.00
    • Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices
Mussel Rock Cafe Bar (sample menu)
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Garlic Bread $6.00
  • Chicken Nuggets and Chips $6.00
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Pan fried fish and tartare $16.00
  • Fish Fingers & Chips $6.00
  • Satay chicken and aioli $16.00
Columbus Cafe (sample menu)
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
Subway - Dargaville (sample menu)
  • Wrap N/A
  • Pizza Sub with Cheese N/A
  • White Chip Macadamia N/A
  • Capsicum N/A
  • Subway Melt N/A
  • Steak, Egg and Cheese N/A
  • Oat & Raisin N/A
  • White Bread N/A
Fresh Vibe Cafe (sample menu)
  • Beef
  • Coconut Prawn $13
  • Beef
  • Any Muffin and med coffee $7
  • Prawn $12
  • Chicken $10
  • Beef
  • Seafood $13
Killer Prawn (sample menu)
  • 1 dozen $29.00
  • Chef's choice chilli/coconut curry prawns $34.00
    • jasmine rice , papadum, homemade tomato chutney and salad
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • Local, fresh steaming hot mussels
  • - garlic butter
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • - Salted Caramel ice cream
Village Cafe

Village Cafe

location

Address

2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand

phone

Phone

094316069

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Location
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
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