Village Cafe in Northland Menu

Village Cafe in Northland has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Indian Taj offers many options including Onion Bhaji and Vegetable samosa. Panama Lunch Bar includes a wide range like Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips or Bacon Egg and Chips. Garlic & Herb Pizza Bread and Mozzarella Garlic Pizza Bread from . Wild on Waiheke offers Scullery and Grilled Tomato.

Nearby Sample Menus

Kensington Tavern (sample menu)
  • All kids meals $9.00
  • Chocolate Fudge Brownie $8.90
    • Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • Shrimp Cocktail $9.90
    • A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
  • Hot-Dogging Fun Box
    • Three (3) mini hotdogs with fries & sauce
  • Homemade Mushroom Sauce $4.00
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • Compliment your steak with our chef’s choice of sauces
The Old Stone Butter Factory (sample menu)
  • Food available all day every day!
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • Seasoned Wedges $10.00
    • With a yummy crispy coating
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • Buffalo Chicken Wings (mild or hot) $18.00
    • One dozen wings with ranch dressing
  • Salt n Pepper Squid $17.00
    • With lime hollandaise
  • ·Gourmet
  • -Mexican $18.00
    • Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Marsden Estate Winery (sample menu)
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • All kids meals are $13.00
  • Calamari $14.00
    • Salt & Pepper squid with Rocket and Aioli
  • Cheese board $25.00
    • Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
  • Kids ice cream $6.00
    • with chocolate or berry sauce
  • Vanilla Crème Brulee $13.00
    • with White Chocolate, Berries & biscotti (GF option available)
Hone's Garden (sample menu)
  • Salt & pepper squid with aioli $9.00
  • Asparagus $16.00
    • wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
  • tomato, buffalo mozzarella & basil (V) $22.00
  • -coppa ham $6.00
  • ·Summer Pizza (V) $21.00
    • Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
  • -add coppa ham $6.00
  • Caprese $15.00
    • buffalo mozzarella, basil, tomato, olive oil & balsamic
  • -tuna $4.00
Orana Motor Inn Kaitaia (sample menu)
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • Garlic Bread $3.50
  • All mains are served with either Vegetables or Salad and Fries
  • -Extra Portions
  • Seafood Tasting Plate
    • With seasonal dips
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • (12) $30.00
  • -Main $33.50
Spice lounge (sample menu)
  • Mango chicken $15.00
    • Chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Murg kali mirch $15.00
    • Chicken pieces cooked with freshly ground peppercorn and spices in rich creamy sauce
  • Vindaloo $15.00
    • Red hot curry from goa, choice of beef, lamb & chicken
  • Korma $15.00
    • Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
  • Paneer tikka masala $15.00
    • Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices
  • Tandoori platter (for two) $16.00
    • Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
  • Goat curry $15.00
    • Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
  • Garlic prawns $13.00
    • Overnight marinated prawns with garlic, deliciously juicy pan fried
Marina Pizzeria (sample menu)
  • SALAD OF THE DAY $24.00
    • ask server for details
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • CALAMARI & dips $18.00
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
Crusty Crab Takeaway (sample menu)
  • Chips
  • Small $3.50
  • Cajun Chicken Burger $9.50
    • Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
  • 3 Fillings $5.00
  • Hamburger $9.00
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Fish Battered Hoki $4.50
  • Small $4.00
Jovial Judge Tavern (sample menu)
  • Bowl of aioli $1.00
  • Cheesy Bread $7.50
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Sausage and fries $10.00
  • Fries $6.50
  • 4-8 people $60.00
  • Steak Sandwich $12.00
  • Fish & Chips $20
    • Cooked in crispy beer batter & served with fries, salad & tartare sauce
Grand Thai Restaurant (sample menu)
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Chicken Sam Ros with Rice $11.50
    • Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Prawn Tom Yum $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Pork Sweet&Sour with Rice $11.50
    • Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Chicken Yellow Curry with Rice $11.50
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Nectar (sample menu)
  • Herb crushed potato $5
  • Local free range eggs on toast cooked any style $5
    • with premium free range middle bacon
  • Premium free range middle or streaky bacon $5
  • Crushed, crispy pan-fried herbed taties $5
    • add local Omak kransky sausages
  • Local free range eggs on toast cooked any style $6
    • with gravlax cured South Island salmon
  • Free Range Eggs Bene $19.5
    • Smoked Akaroa Salmon
  • Crushed, crispy pan-fried herbed taties $16.5
    • with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
  • Local free range eggs on toast cooked any style $4
    • with baby watercress and grilled tomato
Singho Thai Restaurant (sample menu)
  • Red Curry $ 10.00
    • A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
  • Ginger Stir Fry $ 10.00
    • Stir-fried fresh ginger with onions, garlic, spring onions and seasonal vegetables.
  • Basil Stir Fry $ 10.00
    • Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
  • Steamed Fish $21.90
    • Steamed whole snapper or fillet topped with fresh ginger, spring onions, celery in dark soya sauce.
  • Cashew Stir Fry $ 10.00
    • Stir-fried cashew nuts with carrot, onions, cauliflower and seasonal vegetables with special Thai sauce.
  • PRAWN or MIXED SEAFOOD $20.90
  • VEGETABLE $16.90
  • DEEP FRIED ICE CREAM $8.90
Love Mussel (sample menu)
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • CAPRESE SALAD (g/f) $18.00
    • Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
  • - add Prawns (6) + $7.00
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
Palms Bistro and Venue (sample menu)
  • Fries medium serve $4.50
    • served with fries, tomato sauce
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Mini Hot Dogs $9.50
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Beer Battered Fish and Chips $23.90
    • Served with fries and salad
  • Pizza $9.50
  • Seafood Chowder $16.50
    • Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
Tito's Bistro & Bar (sample menu)
  • Malaysian curry
    • Served with rice
  • Tomato & bacon pasta
    • Served with parmesan
  • Tuscan calamari & prawns
    • Served with fries
  • Vege nachos
    • Served with sour cream
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Chicken enchilada
    • Served with sour cream
  • -Cheese / bacon / pattie / egg $1.50
  • Beef burrito
    • Served with sour cream
Village Cafe

Village Cafe

location

Address

2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand

phone

Phone

094316069

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Location
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
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