Village Cafe in Northland Menu

Village Cafe in Northland has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Indian Taj offers many options including Onion Bhaji and Vegetable samosa. Panama Lunch Bar includes a wide range like Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips or Bacon Egg and Chips. Garlic & Herb Pizza Bread and Mozzarella Garlic Pizza Bread from . Wild on Waiheke offers Scullery and Grilled Tomato.

Nearby Sample Menus

  • Pad Cha
    • Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
  • Pad Nam Mon Hoi
    • Stir-fried and fresh vegetables with oyster sauce and mushroom
  • Pad Thai
    • A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
  • I Tim Khao Niew $6.00
    • Sticky rice with ice cream
  • Guay Tiew Tom Yum
    • Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Poh PiaTod (4) $7.90
    • A Thai vegetarian spring roll
  • Satay Gai (3) $8.90
    • Skewers of grilled chicken tenderloin with peanut sauce
  • 6 Fish bites, 2 sausage, scoop chips $13.00
  • Bacon and egg $6.00
  • Hot sugared donuts $1.00
  • Squid rings $1.00
  • 1 Fish, 1 sausage, 1 egg and chips $8.50
  • Grilled snapper $6.70
  • Lemon chips $4.50
  • Homemade corn $3.50
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • Onion rings $7.00
    • Served with aioli
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • Pizzas housemade the good old fashioned way
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Works burger $14.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Add a side of chips to any burger for $4.00
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • King Prawn (Entrée/ Main) $11.50/$25.50
  • Chef 6. Roast Duck Red Curry $27.50
    • Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
  • Vegetarian, Tofu $22.50
  • Stir 8. Pad Cha
    • Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
  • Stir 4. Garlic And Pepper
    • A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
  • Curry 2. Red Curry
    • Red curry paste with coconut cream, vegetables & bamboo shoots
  • Curry 4. Massaman Curry
    • Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)
  • Stir 5. Sweet And Sour
    • Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
  • Lamb Bhuna(Dry) $14.00
    • boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
  • Beef Rogan Josh $13.00
    • cubes of beef cooked in rich tomato & onions gravy
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
  • Beef Saag Wala $13.00
    • beef cooked in a lightly spiced mild puree of spinach
  • Beef Vindaloo(hot) $13.00
    • Spicy beef curry from the exotic beaches od South India
  • Keema Naan $4.00
    • naan filled with premium, lightly spiced lamb mince
  • Beef Korma $13.00
    • Beef cooked in a delicious mild creamy fragrant cashew sauce
  • Beer batter chicken wedges $11.50
    • bowl of chicken wedges served with garlic aioli & sweet chilli sauce
  • Hot apple crumble $9.00
    • served with vanilla custard & ice cream
  • Chicken wedges $11.50
  • Cajun chicken pita pockets $9.00
    • 2 pockets filled with salad & aioli with a side of chips
  • The burger blast $16.50
    • our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
  • Hot roast meat rol $9.00
    • meat filled bread roll with onions, smothered in gravy with a side of chips
  • -Two shanks $27.00
  • Miners corn seam $16.00
    • stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • Bacon $3.00
  • Avocado $2.00
  • Egg $2.00
  • Wildside Steak and Chips $16.50
    • A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
  • Classic Garden Salad
    • This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
  • The Bella Donna $16.90
    • Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • Mixed Grill $19.00
    • Steak, bacon, kransky, marinated chicken and fried tomato with fries.
  • American Hot Dog $4.50
    • Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
  • 12 Donuts $5.00
    • choice of 1 sauce
  • 24 Donuts $9.00
    • choice of 2 sauces
  • Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
    • Mouth watering melted camembert, lightly coated in breadcrumbs
  • Falafels (5) Hummus & Tabouli $12.50
    • Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
  • 18 Donuts $6.00
  • Hoki Bites (8) & Curly Fries $12.50
    • Served with aioli sauce & lemon wedges
  • 10 Donuts $4.00
  • Large $18.00
  • Large $12.50
  • Medium $14.00
  • Medium $14.00
  • Family $17.50
  • Family $21.00
  • Medium $16.00
  • Family $21.50
  • Lamb Salad $16.00
    • Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
  • Fish and Chips Small $10 Large $30
    • Fish of the day in a crispy beer batter served with tartare sauce
  • Fried free range egg $2.50
  • Calamari Salad $16.00
    • Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
  • Crumbed Polenta - with Shrimps or Mushrooms $18.50
    • Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
  • Bruschetta Bread $7.50
    • French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
  • Soup of the Day $.50
    • Made with fresh, seasonal ingredients
  • Prime New Zealand Eye Fillet $34.00
    • Served with garlic and herb butter
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • Only $2.00 per selection
  • For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
  • Small Fries
  • Calamari Rings (3 per serve)
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • FILLET MIGNON $35.00
    • Juicy eye fillet wrapped in bacon w/ pepper sauce
  • FISH OF THE DAY $26.00
    • Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • - add Prawns (6) + $7.00
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
Village Cafe

Village Cafe

location

Address

2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand

phone

Phone

094316069

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Location
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
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