Village Cafe in Northland Menu

Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Highgate farm lamb $34.00
- With minted peas and fondant potato
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Served from 11am to 3pm and from 5pm to 9pm
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt

Deep Fried Cam $12
- Crumbed fried camembert with spicy plum sauce
Large Only $18
Topped with mozzarella cheese $18
Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
Fried egg $1.5
Broccoli Bites $9.5
The Metes L $23
- Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
Mini Cheeseburger $9.5

Whole fish $25.00
- Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
Squid or prawns or fish $20.00
Golden chicken curry $23.00
- Mild yellow curry with golden crispy chicken, sweet potato, carrot, onion
Lemongrass wings $11.00
- Marinated chicken wings with our special sauce and garnished with crispy lemon grass
Chicken or beef or pork $19.00
with your choice of meat
Marina volcano $25.00
- Combination of seafood cooked in a mild herbal creamy curry paste with kaffir lime and basil (served flambé)
Pad khing
- Homemade sauce cooked with choice of meat, young ginger and shallot

- Main $28.50
Tofu Grill (GF) $25.00
- Served with asian vegetables
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
(GF)= Gluten Free
Crumbed Scallops
- Laid on tartare sauce
Garlic Bread $3.50
Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens

-Ham
-Toast $1.5
-Salmon
-Fish $19
-Creamy Mushrooms $12
-Steak $19
gluten free toast available at extra charge
Bacon Salad $ $15

SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
Aioli $1.00
Pesto $1.00
parmesan, egg with crostini & aioli reg $15.50
Green side salad $3.50
GREEN EGGS & HAM $13.90
- poached eggs, bacon with pesto on toasted turkish bread
BREAKFAST SALAD $13.90
- mesculan salad, tomato, red onion, cucumber, feta, olives, bacon, toasted turkish bread, olive oil with a soft poached egg
CURRY $13.00
- see blackboard for today’s curry

Aloo Paratha $4.00
- bread stuffed with mildly spiced potatoes
Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
Vegetable samosa $6.00
- Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
Cheese & Garlic Naan $5.00
- stuffed with tasty cheese & garlic
Butter chicken $13.00
- very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
Hot Dog with chips $10.00
Fish & Chips $10.00
- 2pcs fish with chips
Chicken Tikka 4pcs/full $8.50/$16.00
- Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)

Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”

Squid Rings $1.00 each
- Tender crumbed squid rings.
Regular Chips $2.50
All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
Burger Buns 0.80¢
Add an extra $1 for a chilli dipping sauce.
Pineapple Cheesecake $4.00 per slice
Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
Strawberry and Dark Chocolate Cheesecake $4.50 per slice

Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
Mango Chutney $2.50
Jeera Rice $6.50
- Basmati rice flavored with aromatic cumin seeds
Fish Korma $18.50
- Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Chicken Madras $17.00
- Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Prawn $20.50

Hawaiian $18.50
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
Toasties with 2 fillings $5.50
-Extra fillings $1.50
-Add bacon for extra $2.00
Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
Lasagna $4.00

Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Fish of the day $33.00
- See our wait staff for the daily special
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Seasonal vegetables $8.00
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges

Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
Green beans sauted with butter $7.50

HamBurger $7.00
Kumara Cake with Cream Cheese Icing $6.00
Wedges $12.00
- Topped with Cheese, Sour Cream & Sweet Chilli Sauce
Kids Burger $6.00
Add scoop of ice cream $2.00
Crepes $18.00
- weet Crepe filled w/whipped cream and topped with berries
Bacon & Eggs $11.00
- 3 Eggs, Bacon & Toast with Spreads
Cheesecake Our Homemade Special Flavour of the Week $6.00

Meat Lover $9.99
- Fresh mozzarella, bacon, beef, ham, bbq sauce swirl pepperoni
Ham & Cheese $6.99
- Fresh mozzarella & ham
Peri Peri Chicken or Beef $6.99
- Fresh mozzarella, chicken or beef, tomatoes, onion, jalapeños, capsicum
Chicken Jalfrezi $15.99
- Chicken cooked in freshly aromatic gravy with tomato & capsicum
Complimentary basmati rice with all curries
Each pizza is $11.99
Goan Fish Curry $18.99
- Fish cooked in tomato & onion gravy finished with lemon & cream
Fish Masala $18.99
- Fish cooked in spicy gravy with tomato & onion

Village Cafe in Northland Menu

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Village Cafe

Northland > Village Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand

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