Vivace in Auckland Menu

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Fresh Bread $8.00
- W extra virgin olive oil & sea salt
Clevedon Buffalo Ricotta $13.00
- W pinenuts & honey served w toasted ciabatta
Spiced Eggplant Dip $11.00
- W ciabatta
Beetroot Hummus $10.00
- W lemon oil & toasted ciabatta
Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread
Citrus Cured Salmon $15.00
- W citrus cream cheese, crispy capers & lemon oil
Bruschetta $14.00
- W confit garlic aioli, rocket, tomato & white anchovies
Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
Marinated OIives & Feta $12.00
- W fresh ciabatta
Gorgonzola, Marinated Figs & Honeycomb $13.00
- W fresh bread
Charcuterie Plate $23.00
- 3 cured meats, fresh bread & marinated olives

Paprika Chicken Tulips $13.00
- W green onion, mint & coriander sauce
Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
- W chilli aioli
Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
Chermoula Marinated Prawns $15.00
Empanadas $13.00
- Beef cheek, olives, tomato & feta
Paella Balls $15.00
- Chicken, chorizo, prawns, tomato & paprika w saffron aioli
Baked Eggplant $12.00
- W ginger, chilli caramel sauce
Sticky Pork Ribs $15.00
- W fresh chilli & garlic salsa
Spicy Lamb ''Kofta'' Fritters $15.00
- W beetroot hummus, tzatziki & sumac
Goats Cheese & Mozzarella Balls on Rocket $15.00
- W honey & pear
Parmesan Crumbed Mushrooms $12.00
- W a chilli & parmesan aioli
Salt & Pepper Squid on Rocket $14.00
- W ginger, chilli & caramel
Crispy Skin Pork Belly $14.00
- W jus

Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
Herb & Chilli Meatballs $28.00
- W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
Nicoise $24.00
- W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
Harissa Lamb Fillets $28.00
- W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki

Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
Chicken, mushrooms, feta & mozzarella $20.00
Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
Beef cheek, caramelized onion, feta & mozzarella $20.00
Chorizo $20.00
- W sage, mushrooms & feta
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter

Kumara Gnocchi $20.00 / $26.00
- W herbed chicken in a creamy tomato sauce
Penne $26.00
- W courgettes, snow peas, lemon, confit garlic & oven roast tomatoes
Spaghetti $28.00
- W prawns, rocket, mint, chilli & capers
Fusilli $28.00
- W chicken, bacon, lemon, artichokes, mascarpone & pinenuts

Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
Prawn, chorizo & pea $20.00 / $28.00
Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
Chicken, mint, asparagus, rocket & feta $20.00 / $28.00

Todays Fish $38.00
New Zealand Eye Fillet $38.00
- W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
Herbed Roast Mushrooms $34.00
- W buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce
Rolled Pork Belly $35.00
- Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
Chicken Fillets $34.00
- Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce

Parmesan Crusted Onion Rings $8.00
Duck Fat Potatoes $9.00
Greek Salad $13.00
- W tomatoes, cucumber, feta & olives
Sauteed asparagus, sugar snaps & snow peas $8.00
Steamed Jersey Bennies $10.00
- W mint & butter

Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
Double Chocolate and Caramel Brownie $11.50
- W cream
Ice Cream / Sorbet $12.00
- W cantucci
Individual Pear & Ginger Pudding $13.00
- Served warm w caramel sauce & ice cream
Mini Pavlova $12.00
- W berry compote & whipped cream
Affogato $10.00
- Ice cream w a shot of coffee & cantucci
Biscotti $1.00
- Italian biscuit
Vivace Specialty Cheese (80 grams) $15 each / $45 Platter

$45 Set Menu $45.00
- Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
$65 Set Menu $65.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
$75 Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
$75 Christmas Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee

Nearby Sample Menus

Szechuan Pepper Peanuts $5
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Spicy Crispy Chicken Strips $12
- with golden sauce
Slaw $10
- tossed in sesame dressing
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10

Venison Ribs 400gm $32.9
- sous vide, w/ cherry mustard glaze
Angus Pure Rump Steak 300gm $34.5
- grass fed premium beef
Southern Fried Chicken Thigh Burger $20.9
- w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
Beef Tataki $15.5
- w / fries shallot, wakame salad & ponzu dressing
Thai Chicken Larb Gai $19.9
- w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
Malibu Panna Cotta $12.9
- w/ spiced pineapple & roast coconut crisps (gf/df)
Fish and Chips $11.5
- grilled or battered with fries and ketchup
Shredded Slow Cooked Lamb Burger $20.9
- w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun

Two free range eggs poached, fried or scrambled $10.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
w smoked salmon $19.5
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
The Vegan $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
w bacon, banana, maple & mascarpone $15.5
Tempura battered onion rings w sesame tamari mayo $6.5

BBQ Chicken $13.00
Fried Chicken Intestine $25.00
Miso Katsu (Pork) don N/A
Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
Stir-Fried Kimchi, Pork with Tofu $28.00
Bento (Lunch Box) N/A
Rice W/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
Chicken (Sweet & Sour) don N/A

Custard Slice / Custard Pie $3.00
Neenish Tarts $2.00
Apricot Danish $3.50
Bacon & Egg Rolls $4.80
Cheese Vienna $2.00
Cream Donut $2.80
Almond & honey tart / Almond biscuits $2.50
Square Loaf $3.00

Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Add Bacon $5
Bowl of Fries $7.5
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Eggs, Toast, Wilted Spinach, Tomato $4
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds

Pork $12.00
Squid $12.50
Mussel Fritter $2.50
Squid Rings $0.70
Garlic Barbecue Pork (on rice) $12.00
Barbecue Pork $10.50
Chicken Szechuan (on rice) $12.00
Barbecue Pork $10.50

Mediterranean Eggs with Bacon $15.50
Half and Half $13.50
Salt and Pepper Prawn Salad $19.50
Fruit Salad Bowl $12.50
Sweet Corn Fritters $16.50
Chicken Turkish $15.50
BLAT $15.50
Vero Breakfast $17.00

Steam vegetable $9.00
Deep fried tofu w/ thai sweet chilli sauce $7.00
Pickled garlic $5.30
Chicken feet $5.30
Nasi / bami goreng $12.80
Fried rice on noodle with chicken, beef, pork or combinations $12.80
Stewed beef tendon noodle soup $10.50
Sizzling lamb chop with black pepper sauce $24.00

PAN FRIED DUMPLINGS 10PCS $5.00
VEGETABLE BUN
PORK BUN
SPICY DUMPLINGS SOUP 15PCS $10.00
STEAM DUMPLINGS 15 PCS $8.00
BBQ PORK BUN
RED BEAN BUN
STEAM DUMPLINGS 10 PCS $5.00

Soup of the Day $11.90
- served with garlic bread only in winter
BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
Fruit & muesli $9.90
- toasted muesli served with fresh fruit & yogurt
Spinach & Mushroom Pie - $6.50
Lemon Delicious Sllce (GF) $4.00
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
Spicy Beef Salad $15.90
- with crispy noodle on bed of garden green salad GF
Sweet Corn Fritter Stack $15.90
- with bacon tomato salsa sour cream & green salad GF

Chips $4.00
Steak Bacon & Cheese $3.90
Sausage Roll $2.50
Smoke Fish & Potato Top $3.90
Bacon & Egg Muffin $3.20
Bacon & Eggs $3.90
Large Chips $2.50
Steak & Kidney $3.90

Kanikama $4.50
Salmon (5Pcs) $7.50
Ocean Platter (Nigiri/Roll/Ship) $69
Asparagus Roll $4.00
Kakiage Udon $8.00
Teriyaki Tofu Rice Bowl $9.50
Tsubugai Baby Clam $4.00
Teriyaki Chicken Rice Bowl $9.50

Cheesecake $9.50
- Ask about today´s homemade cheesecake.
Sauteed green beans with garlic butter & almonds $9.50
Beachfront $35.50
- Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
-4 sliders $19.90
- Choose two fillings
Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.

BBQ pork ribs $24.50
- Slow cooked in our own sticky sauce served with fries or salad
King Prawn & Chorizo Linguine $18.90
- Served in a tomato white wine cream
Fried eggs $3.50
Hot greens $7.00
Hawaiian $16.90
- Ham, caramelised pineapple, mozzarella cheese
Tandoori Chicken $18.90
- Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
Mac ‘n Cheese $16.00
- Panko herb crust, roasted vine ripened tomato
Surf & Turf $40.00
- Prime Scotch Fillet topped with buttered king prawns

Vivace

Auckland Region > Auckland > Vivace

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093022303

Email

vivace1992@yahoo.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , New Zealand , Spanish , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Venue for Hire , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Private Dining , Wine and Beer , Cash , Groups , American Express , Lunch , Cocktail , Bar Scene , Kid Friendly , Seating , Street Parking , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Nearby Sample Menus

Vivace

Auckland Region > Auckland > Vivace

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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