Waingaro Hotel in Waikato Menu

Waingaro Hotel in Waikato has no menu available, but can choose from many other options such as Toast or Breakfast Banana Split from The Verandah. Crudo offers many options including Matariki Food Challenge Dish and Fish Crudo (Raw). Crossroads Sports Bar-Cafe includes a wide range like This snack menu is available should our kitchen be closed or Lasagne Pockets. Potato Fritter and $5 Pack from . Canton Takeaways offers Sushi Takeaways Raglan and ●Donburi.

Nearby Sample Menus

  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Green Beans, Sauté Almonds $8
  • Seasonal Vegetables $8
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • •Salads
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • •Soup
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Corn Chips, Sour cream, Guacamole $6.5
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • -Salmon $19.00
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • Ham & Tomato Quiche $8.50
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Vege Breakfast $18.00
    • Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Bacon & Mushroom Quiche $8.50
  • Add to Pizza $2.00
    • Ham, Salami, Chorizo or Hash brown
  • Iced Chocolate 6.50
    • Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
  • Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
    • Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
  • Berry, Feijoa and Chia $7.50
    • Mixed Berries, Feijoa and Chia Seeds .
  • Quesadilla (KESA D JA) $15.00
    • Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
  • Homemade Waffle Stack V $15.00
    • Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.
  • Homemade Steak and Guinness Pie $12.50
    • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
  • Lamb Loin and Broccoli Salad (GF o request) $28.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • M15 Sweet Chili Fish: Pia Rard Prig
    • Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
  • V5 Vegetarian Soup (Tofu and Mushroom) $8
  • C1 Green Curry: Gaeng Keaow warn
    • Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
  • Jasmine Rice $2.50
  • Soup as a main $15
  • A5 Curry Puff (4 pc) $8
    • Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
  • M9 Black Bean Sauce Stir Fried: Pad Tua Dum
    • Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
  • Choice of Chicken, Beef or Pork $15.50
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Chicken Burger $ 7.50
  • Donuts $ 2.00
  • Nuggets $ 0.80
  • Banana Fritter $ 3.00
  • Corn fritter $ 3.00
  • Sausage $ 1.80
  • Chips $ 5.00
    • cheese & mayo
  • Fish Burger $ 5.00
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Salad $6.50
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Add 6 Mussels $6.00
  • Add Fries $4.00
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Fish Cake $2.50
  • Mussroom $4.50
  • Ovester $2.00
  • Mexican Burger $7.90
  • Ham $1.50
  • Bacon $1.50
  • Pineapple $1.20
  • Egg $5.50
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • The Family Feast $40.00
  • Grilled Wedges $4.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Marmite Mania $4.00
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Super Vege (3 Fillings) $4.00
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Full breary $18.00
  • French toast $14.50
  • Muesli $0.00
  • Extras $4.00
  • Creamy mushrooms on toast $12.00
  • Toast & jam $4.00
  • Eggs bene, w/bacon or $17.00
  • Salmon $18.00
  • Mozzarella
  • Mixed herbs
  • SPAG $10
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Mozzarella
  • Fries $4.5
  • Kumara Fries $5.5
  • Garlic
  • Madras Chicken $15.50
    • A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
  • - Prawn, Duck $19.90
  • Kashmiri Naan $5.50
  • Mango Lassi $3.50
  • Chapli Kabab - 4 Pieces $10.00
    • Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
  • Chana Masala $14.50
    • Chickpeas cooked in onion tomato gravy with spices and fresh coriander
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
  • Kadai Chicken $15.50
    • Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
Waingaro Hotel

Waingaro Hotel

location

Address

2277 Waingaro Rd, Raglan, Waikato

phone

Phone

078254827

email

Email

None

clock

Opened hours

Monday: 16:00-23:45, Tuesday: 16:00-23:45, Wednesday: 16:00-23:45, Thursday: 16:00-23:45, Friday: 16:00-23:45, Saturday: 16:00-23:45, Sunday: 16:00-23:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
2277 Waingaro Rd, Raglan, Waikato
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