Waingaro Hotel in Waikato Menu

Waingaro Hotel in Waikato has no menu available, but can choose from many other options such as Toast or Breakfast Banana Split from The Verandah. Crudo offers many options including Matariki Food Challenge Dish and Fish Crudo (Raw). Crossroads Sports Bar-Cafe includes a wide range like This snack menu is available should our kitchen be closed or Lasagne Pockets. Potato Fritter and $5 Pack from . Canton Takeaways offers Sushi Takeaways Raglan and ●Donburi.

Nearby Sample Menus

  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • DEEP FRIED MAC N' CHEESE $6.00
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • Angus Eye Fillet $36.90
    • Grass fed
  • Spanish Rice $22.90
    • Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
  • Roast Pumpkin, Kumara Salad $22.50
    • Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
  • -BBQ
  • -Seasonal greens
  • Sauces $3
  • -Truffle & parmesan fries
  • -Dijon
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • all main dishes are served with rice
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • all main dishes are served with rice
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • V5 Vegetarian Soup (Tofu and Mushroom) $8
  • R4 Mee Goorang
    • Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
  • M7 Fresh Chili Stir Fried: Pad Prig Sod
    • Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
  • Seafood $6
  • M8 Chili Garlic Stir Fried: Pad Prig Kratiem
    • Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • M14 Fish inLim Sauce: Pia Neung Manow
    • A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
  • R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
    • fried rice with egg and seasonal vegetables in basil paste
  • -house cured salmon $6
  • -small $4
  • -mushroom $5
  • -avocado $3
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -large $8
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Seasonal vegetables, please ask your server $8
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Crispy fried pickled cucumber, mustard mayo $7
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Tomato Sauce $2.00
  • Sausage $4.00
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Egg $2.00
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Big Kiwi Mixed Grill $19.00
    • Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Crème Brûlée $10.00
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • Herb Crumbed Snapper Filler $28.00
    • Served on roasted potatoes, coleslaw and lemon butter sauce
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • -flambéed with cointreau $21
  • -per 60gm serving $16
  • Market Fish $37
    • Explained by your wait staff
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
  • -to taste all four $36
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • Mixed meat burger $11.00
  • Mixed meat iskender $16.00
  • Cajun chicken R$17/L$20/F$25
  • -Lamb kebab $12.00
  • Lamb mussakka $21.90
  • Apollo chicken R$17/L$20/F$25
  • Salmon supreme R$17/L$20/F$25
  • -Chicken kebab $12.00
  • Won Ton Soup $12.00
    • Pork wonton soup with broccoli
  • Banana Parcel & Green Tea Ice Cream $9.50
    • Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
  • Satay Chicken Kebab $9.50
    • Skewered chicken kebabs served with satay sauce
  • Shanghai Noodle $14.50
    • Stir fried thick Shanghai noodle with BBQ pork & prawn
  • Kimchi Seafood Noodle Soup (Spicy) $16.00
    • Korean style kimchi noodle soup with seafood
  • Beef Brisket on Rice $14.00
    • Slowly cooked tender beef brisket served with rice & broccoli
  • Golden Bags $8.50
    • Deep fried golden bags
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
Waingaro Hotel

Waingaro Hotel

location

Address

2277 Waingaro Rd, Raglan, Waikato

phone

Phone

078254827

email

Email

None

clock

Opened hours

Monday: 16:00-23:45, Tuesday: 16:00-23:45, Wednesday: 16:00-23:45, Thursday: 16:00-23:45, Friday: 16:00-23:45, Saturday: 16:00-23:45, Sunday: 16:00-23:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
2277 Waingaro Rd, Raglan, Waikato
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