Waiwera Poolside Cafe in Auckland Menu

Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
Grilled Lamb Loin Salad $23.00
- Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
Couscous Salad $16.00
- with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
Kumara Wafers (V,GF) $7.0
- with red pepper and cashew nut dip
Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
Antipasto Platter For 2 $18
- Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;

Fish/prawn saagwala $15.50
- Choice of fish or prawn cooked with spinach & finished with cream.
Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
Tarkadhal $11.50
- Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
Vegetable jalfrazie $11.50
- Fresh vegetables cooked in tomato, onion & spices.
Paneer pakora $8.00
- Home made cheese dipped In batter, stuffed with fresh mint & deep fried.
Chilli prawn $15.50
- Prawns cooked in onion, capsicum & green chillies.
Shahipaneer $11.50
- Cashew nut sauce and tomato with Indian spice and creamy.
Mango kulfi $4.00

All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Fish Burger $13.00
Grilled aged Sirloin $20.00
Pan Fried or Battered Fish of the Day $20.00
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
onion rings $7.00
Thai Green Chicken Curry w/rice $17.00
Beef Burger $11.00

Raspberries $3.50
Whipped Cream $1.00
Roast Veg Stack
- Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
Open Chicken Sandwich $18.50
- 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
Vegetarian
- English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
House made Spiced Tomato Relish
Creamed Mushrooms $5.00
Cream Cheese $1.50

Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
- Bacon $17.00

Curry Puff Jae $8.00
- Lightly curried potato and onion wrapped in golden puff pastry
Drunken Noodles Jae $17.00
- Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
Kao Pad
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes
Gai Satay $8.50
- Skewered slices of marinated chicken topped with homemade satay sauce
Tom Kha
- Traditional coconut soup with galangal, mushroom, lemongrass
-Prawns / Fillet Snapper $21.50
-Prawns / Seafood $21.00
Larb Gai $18.00
- minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice

Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
For a double coffee hit- try this with our kapiti affogatto icecream instead!
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
Rustic fries $8.50
- Served with garlic aioli

Meat - each $1.50
Deep Fried Wonton $9.00
Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Pork Vegetable Wonton Soup N/A
Dumpling (Chives, Pork, Shrimp) $20.00
- Cabbage Pork Dumplings, Chive Pork Dumplings
Mushrooms - each $1.20
Tofu - each $1.20
Spice Sauce Noodle N/A

2 Shanks Meal $ 20.00
1 Shank Meal $14.00
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
All served with roast potatoes pumpkin kumara mixed vegies and gravy
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
Drumstick $2.20
Rolls $ 6.50
Pumpkin $ 0.70

Toast $2.00
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Mushroom $2.00
Salmon $4.00
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
Bacon $2.00

D7 Unagi don $17.00
- grilled eel teriyaki over rice, salad & miso soup
Seawood
S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- pickled daikon, cucumber, pimiento, lettuce & AVO
For added spice extra $0.50
Avocado
Spring rolls
Tuna
D8 Teriyaki tofu don(for vegetarian) $10.00
- teriyaki tofu over rice, salad & miso soup

MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.

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