Waiwera Poolside Cafe in Auckland Menu

Nearby Sample Menus

Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
Salt-&-pepper school prawns 12.00
Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Deep-fried pickles 10.00
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge

BRIOCHE FRENCH TOAST $18.50
- w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
w/ bacon, mushroom, baby spinach & cheese $17.00
BLUEBERRY PANCAKE $17.00
- w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
KIDS BACON & EGGS ON CIABATTA $7.50
CAESAR SALAD $17.50
- Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
CREAMY MUSHROOM $17.00
- Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
CHICKEN STRIPS $7.50
- Pan-fried chicken strips & fries w/ aioli
KIDS BLUEBERRY PANCAKE $7.50

TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER

Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Garden salad $6.00
Fried egg $1.50
Wedges $12.00
- With sweet chilli and sour cream
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad

DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs
VEGETABLE UDON $13.00
LAS VEGAS ROLL $15.00
- crabmeat, cucumber, avocado with topping: salmon & tuna tempura
TUNA ROLL $10.00
- tuna ,avocado,cucumber
CHICKEN KATSU ROLL $12.00
- chicken katsu, lettuce
CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado

Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Fresh Baked Tigelia $2.50
- mountain bread, single serving

CHICKEN RENDANG $19.00
- boneless chicken cooked with Malaysian spices, lemon grass & coconut
MALAYSIAN FRIED TOFU $17.00
- deep fried tofu with cucumber, onions, chopped nuts, sesame seeds and sweet chilli sauce
KIM LAN BEEF $19.00
- stir fried beef with chef's special sauce and served with deep fried vermicelli
Vegetarian Spring rolls $5.00
Satay chicken $6.00
Beef Tomato Egg sausage on rice $12.00
MINCED CHICKEN TOFU $19.00
- Minced chicken cooked with tofu and minced mushroom
FISH NOODLE SOUP $20.00
- thick vermicelli served in real fish soup with fresh fish pieces done in