with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
Grilled Beef Sirloin $16
Brie cheese, fondant potato, button mushroom
Kumara Wafers (V,GF) $7.0
with red pepper and cashew nut dip
Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
Antipasto Platter For 2 $18
Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;