Wally Warner Bar & Bistro in Palmerston North Menu -

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Wally Warner Bar & Bistro in Palmerston North has no menu available, but can choose from many other options such as Bread served with our dukkha & olive oil or Baked ciabatta garlic bread with balsamic reduction from Cafe Zest. The Celtic Inn offers many options including Garlic Bread and - with Cheese. Magic Chilli includes a wide range like Kids Special or Butter Chicken Wrap. Garlic bread and Classic shrimp cocktail from . Argyle Hotel offers Sai Gon Restaurant & Cafe and Soup (Sup tom, sup ga).

Nearby Sample Menus

Ham and cheese $5.00
- Ham topped with mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Pepperoni $5.00
- Pepperoni topped with mozzarella
Garlic bread $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Mushroom ragù $12.00
- w celeriac, sage, herb oil
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing

Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
Fries and aioli $7.50
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket

Salmon $35.90 / kg
Hoki $18.90 / kg
Chicken Fillet $6.50
Hotdog Chunks $0.80
Hamburger $5.50
Potato Fritters $1.00
Selection from Cabinet $4.00
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen

Avocado $3.20
Crispy Hash Brown $2.80
Chipolata Sausages $4.30
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
Grilled Haloumi $3.90

- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
garlic pizza pane $ 6.90
marinated feta cheese $8.90
m. $29.90
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
e. $19.90
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket

Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a Poached Egg, Rocket and Hollandaise
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Pita & Spreads $10.00
- Toasted Pita Bread
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
"The Elvis" - King of Open Sandwiches $17.50
- Toasted Foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Aioli & Sweet Chilli Sauce

Pita Chips and Dip $3.90
Extra Dip $1.00
- 8 Pack $7.90
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Marmite Mania $4.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Cookie Fix $2.00
Brownie $2.50

-Full $12.50
Raita $2.00
Malabari Prawn/ scallop (GF) (DF) $14.50
- Tiger prawns/ scallops cooked in ginger, garlic and tomato, finished with delicious coconut gravy
Special Bombay Kebab (Chef Special) (GF) (DF) $9.99
- Boneless chicken marinated overnight in exotic bombay spices, home-made yogurt then cooked in charcoal oven, served with salad
Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99
House Special Naan $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
-Full $12.50
Tandoori Drumsticks & Salad (4 pcs) (GF) $8.00
- Chicken marinated with special ground spices & roasted in tandoori oven. Served with salad

Chips with Butter Sauce (1 scoop) $3.00
Gulab Jamun (3 pieces) $2.99
Chicken Nuggets with Chips (6 pieces) $5.49
Sweet & Sour Chicken/Lamb/Beef $8.99
Tnadoori Platter for Two (Non Veg) $15.99
- Combination of Chicken Tikka, Sheek Kebab, Tandoori Prawn, Fish Tikka served with mixed salad
Beef Stuffed Naan $3.50
Korma Prawn / Scallop $13.99/$14.49
- Prawn/Scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
Kadhai Chicken / Lamb / Beef see above
- Oven cooked meat tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy

-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
Takoyaki $8.00
-The Lab Vegetarian Pad Thai $18.00
- Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
●Lamb
●Steak
-Rice $3.00
-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo

Big Rolls $7.50
Avo & Tomato on Toast $8.00
Salad - extra $3.00
Eggs on Toast $7.00
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Salad of the Day $12.50
Pancakes with Berries $8.00
Sweet and Savoury $4.50

Mango Chutney 3.50
Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Butter Naan 3.50
- Leavened flour bread with butter
Fish Goan Curry 15.90
- A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes

Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)

From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Mushroom Sauce $3.00
Bearnaise Sauce $3.00
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney

Wally Warner Bar & Bistro

Manawatu-Wanganui > Palmerston North > Wally Warner Bar & Bistro

Address

2 Pitama Road, Awapuni, Awapuni, NZ, 4412, New Zealand

Phone

063541880

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM