Wally Warner Bar & Bistro in Palmerston North Menu

Wally Warner Bar & Bistro in Palmerston North has no menu available, but can choose from many other options such as Bread served with our dukkha & olive oil or Baked ciabatta garlic bread with balsamic reduction from Cafe Zest. The Celtic Inn offers many options including Garlic Bread and - with Cheese. Magic Chilli includes a wide range like Kids Special or Butter Chicken Wrap. Garlic bread and Classic shrimp cocktail from . Argyle Hotel offers Sai Gon Restaurant & Cafe and Soup (Sup tom, sup ga).

Nearby Sample Menus

  • Teriyaki Salmon Steak $26.00
    • Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
  • Edamame (GF/V) $7.00
    • Boiled premium grade green soya bean with Marlborough flaky sea salt
  • Nigiri Sushi Moriawase $15.00
    • 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
  • Any Three Balls $10.00
    • Green tea / vanilla / chocolate
  • Edamame (GF/V) $6.00
    • Boiled premium grade green soya bean with marlborough flaky sea salt
  • V=Vegetarian / GF=Gluten free
  • Haru Kaiseki Ryori $45.00
    • Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
  • Haru Main Platter (For two) $54.00
    • 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Cheese $1.50
  • Vegetarian $6.90
    • Mediterranean Style
  • Beef $7.00 / $9.00
    • Mini / Large
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Veg Fritter $2.50
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Beef Casserole on Rice $11.00
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Sweet and Sour Pork on Rice $11.90
  • Braised Tofu on Rice $11.90
  • Beef Casserole Noodle Soup $9.90
  • On Rice (Spicy) $11.90
  • Shanghai Pork Buns $10.00
  • Stir Fried Chicken On Rice (Spicy) $11.90
  • Vege Stack $16.50
    • Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Side of fries $3.00
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Seasoned Potato Wedges $10.50
    • With sour cream and sweet chilli sauce.
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Tandoori Mixed Platter $22.00
    • Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
  • -Butter Prawns $16.50
    • Prawns cooked in a rich tomato and butter gravy
  • -Daal Tadka $12.90
    • Yellow lentil cooked in fresh garlic and cumin seeds
  • Half size $11
  • -Beef Madras $14.50
    • Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
  • Mixed Platter for Two $15.00
    • Chicken tikka, seekh kebab, onion bhaji and samosa
  • -Lamb Mushroom Masala $15.50
    • Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
  • -Palak Paneer $13.90
    • Fresh made cottage cheese cooked in creamy spinach
  • Paneer Kulcha $4.00
  • Family Combo $56.00
    • 2 x half size curry, 2 x full size curry, 2 x plain naan, 2 x garlic naan, 2 x large rice, 1.5L drink
  • Mango Lassi $4.00
  • Kasoori Kabab - Full $9.00
  • Tandoori Chicken - Half/Full $9.00/$14.00
  • Navratan Korma - Half/Full $8.00/$12.00
  • Sabji Bahar - Half/Full $8.00/$12.00
  • Roti $2.00
  • Mango Kulfi $6
    • A frozen desert prepared with seasoned sweet milk with mango pulp.
  • Paneer Tikka Masala $16
    • Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
  • Mugal Malai Kofta $16
    • Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Malabari Fish Curry $19
    • Fish fillet infused in curry leaves, coconut milk, mustard seeds, tamarind and spices
  • Beef South Indian $17.50
    • Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
  • Raita $3
    • Yoghurt mixed with carrot, tomato and cucumber.
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Hawaiian $5.80
  • Dozen Nuggets $8.00
  • Chicken S $6.50 / L $ 11.50
  • Sausage $2.50
  • Cheese Tart $2.00
    • Tartare & Cheeses
  • Onion Ring $0.80
  • Kumara Chips $2.80
  • Garlic Butter $1.00
  • FULL menu curry (excl. seafood) $11.00/$11.00
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Seafood Combo $14.50/$13.50
    • Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Mango Chicken $10.00
    • Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
  • Vegetable Pakora $5.50
    • Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
  • Vegetable Korma $10.00
    • Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
  • Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
    • Served with baby spinach, pickled onion and feta
  • Fish & Chips $18.00
    • Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
  • Coachman Burger $18.00
    • Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
  • Seasoned Wedges (Serves Two) $15.00
    • Served with melted cheese, bacon, sour cream and sweet chilli sauce
  • Crumbed Onion Rings $6.00
  • Affogato (Gluten Free) $15.00
    • Double shot of espresso, vanilla ice cream and liqueur of your choice
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
    • Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
  • Vegetable Korma 14.90
    • Mixed vegetables cooked with rich onion and cashew nut gravy
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Chicken/Beef Kadhai 14.90
    • Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
  • Peshawari Naan 4.20
    • Leavened flour bread, stuffed with dried fruits and nuts
  • Chicken/Beef Saacwala 14.90
    • Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Mango Chutney 3.50
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Mint Chutney 2.80
    • Yoghurt mixed with mint, green chillies with spices
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Pasta of the Day $16.00
    • See our specials board for more details
  • Warm Chicken & Bacon $21.00
    • Grilled chicken strips, salad, crispy bacon with a honey
  • Chicken Schnitzel $17.50
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce
  • Banana Split $8.00
    • Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
  • Creamy mushroom $4.60
  • Fish Burger $12.50
    • Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
  • Salmon Fillet Broth $24.90
    • Seared salmon fillet in an Asian style vegetable and noodle broth.
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Salmon salad $8.00
  • Chicken teriyaki $13.50
  • Avocado roll 5p $6.50
  • Seaweed salad $5.00
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Spicy pork $13.50
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Bubbles Salad $22
    • fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Rack of Spring Lamb $30
    • herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Wally Warner Bar & Bistro

Wally Warner Bar & Bistro

location

Address

2 Pitama Road, Awapuni, Awapuni, NZ, 4412, New Zealand

phone

Phone

063541880

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
2 Pitama Road, Awapuni, Awapuni, NZ, 4412, New Zealand
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