Wally Warner Bar & Bistro in Palmerston North Menu -

Are you the owner? Manage this listing for free.

Wally Warner Bar & Bistro in Palmerston North has no menu available, but can choose from many other options such as Bread served with our dukkha & olive oil or Baked ciabatta garlic bread with balsamic reduction from Cafe Zest. The Celtic Inn offers many options including Garlic Bread and - with Cheese. Magic Chilli includes a wide range like Kids Special or Butter Chicken Wrap. Garlic bread and Classic shrimp cocktail from . Argyle Hotel offers Sai Gon Restaurant & Cafe and Soup (Sup tom, sup ga).

Nearby Sample Menus

Lambs Fry & Bacon $15.00
Ham & Cheese $12.00
Chocolate Mud Cake $9.95
Pork Belly $22.50
Wedges $9.50 to share $18.50
Pepperoni $12.00
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Salt & Pepper Squid $8.50

Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps

Chicken $7.50
- Mediterranean Style
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Fallafel $7.00 / $8.90
- Mini / Large
Chicken $7.50 / $9.90
- Mini / Large
Taboulli $1.00
Mixed $12.90 / $15.90
- Served with Rice. Small / Large

Pork and Preserved Veges $9.90
Sweet and Sour Pork on Rice $11.90
Beef Fried Rice $11.90
Sichuan Noodle Soup (Spicy) $9.90
Fried Squid Rings $5.50
Braised Tofu on Rice $11.90
Braised Tofu on Rice $11.90
BBQ Pork Fried Rice $11.90

Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Seasonal vegetables $6.50
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.

Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
Vegetable $14.50
Chicken $16.50
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
Kallappam (2) $4.50
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”

Dhaal Makhani $15
- Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
Beef Pagla Bhuna $18
- Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Cheese Naan $5
- Soft unleavened bread stuffed with cheese.
Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Garlic Naan $4
- Soft unleavened bread with garlic and coriander prepared in tandoor.
Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.

Bacon Fritter $2.50
Cheese Weezy $2.00
- Mayo & Cheese
1 Hotdog & Chips $4.00
Cheese Weezy $2.00
- Mayo & Cheese
Steak & Mushroom $6.80
Ying yang $2.00
- BBq & Mayo
Pork S $6.00 / L $10.00
Cheese, Onion $3.50

-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Garlic Bread f/2 $10 f/4 $16
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce

Gyoza $13.00
- Japanese pan fried dumplings, come with dipping sauce. Your choice of:
Seaweed Udon $15.00
- Japanese noodle soup with seaweed and vegetables
$40.00
- (minimum 4 people)
Mixed Japanese Pickles $8.00
Rice
Large $13.50
Chicken Teriyaki Sushi
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>

Pepper $3.00
Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
Chicken Cheeseburger $13.00
- Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo
Chicken Hawaiian $19.90
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Garlic & Parsley $3.00
Shrimp Cocktail $9.00
- With thousand island seafood sauce.
300g Scotch Fillet $29.00
Thai Beef $20.50
- Grilled beef strips, salad, crispy noodles and Thai style

Prawn Tikka Masala $17.00
- King Prawn Cooked With Onion, Tomato Sauce , Spices And Capsicum
Chicken Saag $15.00
- Boneless Chicken Pieces Cooked In Creamy Spinach
Chickem Momo(House Special Steam Cook Spicy) $12.00
- Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
Cheese And Garlic Naan $4.00
- Refined Flour Bread Stuffed With Cheese And Garlic
Coconut Rice $4.00
Plain Naan $2.00
- Refined Flour Fermented And Baked In Charcoal Oven
Palak Paneer $13.90
- Fresh Made Cottage Cheese Cooked In Creamy Spinach
Mango Lassi $4.00

Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
The Peoples, Shiraz, Austaralia 9.00 / 42.00
Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
Station Road Sauvignon Blanc 6.00 / 25.00
Station Road Pinot Gris 6.00 / 25.00
Homemade Fish Cakes Fresh fish bound with potato, herbs & lemongrass. Mixed leaf salad, hollandaise sauce, lemon $19 (GF)

Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce

Eggs Benedict on Agria Hash $14.90
- Bacon
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Wedges $13.90
- Bacon & Cheese
Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast

Wally Warner Bar & Bistro

Manawatu-Wanganui > Palmerston North > Wally Warner Bar & Bistro

Address

2 Pitama Road, Awapuni, Awapuni, NZ, 4412, New Zealand

Phone

063541880

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM