Wally Warner Bar & Bistro in Palmerston North Menu

Wally Warner Bar & Bistro in Palmerston North has no menu available, but can choose from many other options such as Bread served with our dukkha & olive oil or Baked ciabatta garlic bread with balsamic reduction from Cafe Zest. The Celtic Inn offers many options including Garlic Bread and - with Cheese. Magic Chilli includes a wide range like Kids Special or Butter Chicken Wrap. Garlic bread and Classic shrimp cocktail from . Argyle Hotel offers Sai Gon Restaurant & Cafe and Soup (Sup tom, sup ga).

Nearby Sample Menus

  • Cheesy Garlic Bread $8.00
  • Crispy Chicken Salad $18.50
  • Lambs Fry & Bacon $15.00
  • Seafood Platter $19.50 large $29.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Nacho’s $13.00
  • Cheesecake $9.50
  • Salt & Pepper Squid $8.50
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Hand-cut sumac seasoned fries $5.50
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • Open BBQ Chicken Sammie $17.00
    • Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with  caramelised onions and aioli. Side of fries $3.00
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Burger of the Day $20.00
    • Please refer to our specials board (changes daily).
  • Gluten‐free bread $0.50
  • Pork Belly $34.00
    • Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans.  Served with a sweet apple cider jus and beetroot reduction.
  • Vege Stack $16.50
    • Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
  • pesto pizza pane $8.90
  • chilli pizza pane $ 6.90
  • garlic pizza pane $ 6.90
  • m. $29.90
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • V-DUB VEGE $10.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
  • BURNOUT $13.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • BAMBINA $7.20
    • 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • Chicken Sweet Corn Soup
  • ●Main
  • ●Soup
  • Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
  • ●Soup
  • Bbq Pork
  • ●Appetizers
  • Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
  • -Full $15.99
  • Chicken madras $16.90
    • Delicious curry garnished and prepared with coconut sauce in south indian style
  • Plain of mixed raita $3.50
  • Beef madras $16.90
    • Delicious curry garnished and prepared with coconut sauce in south indian style
  • Naan $3.00
    • Plain flour bread cooked in tandoor, garnished with butter
  • Beef masala $16.90
    • Cooked in a wok in a spicy blend of masala
  • Mango chicken $16.90
    • Tender pieces of chicken cooked in mango sauce and spices
  • Mixed pakoras $6.00
    • Chopped vegetables spiced and dipped in batter then deep fried
  • Sausage Rolls $5.50
  • Raisin Toast - 2 slices $4.00
  • Toast & Jam - 2 slices $4.00
  • Pancakes with Banana & Bacon $10.00
  • Wraps $7.50
  • Eggs Benedict $15.00
    • Your choice of bacon, ham or salmon
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Sweet and Savoury $4.50
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Prawn wonton (5/8pcs) $6.90 / $9.90
  • -Squid / prawn $17.90
  • -Squid / prawn/ combo $17.80
  • -Chicken / beef / pork $15.50
  • -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
  • Pho (Vietnamese beef noodles) $13.90
  • Hot pot seafood set $18.50
    • Prawn / squid / mussel / fish ball / egg / vegetable / glass noodle
  • -Whipped cream / Oreo $1.00
  • All Day Breakfast $17.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Chicken Satay Kebabs $19.90
    • Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
  • ∙Toppings
  • Double Donut Sundae $8.50
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
  • Fish & Chips $15.00
    • Golden fried dory with salad, chips and tartare sauce.
  • Roast & steamed vegetables $7.00
  • Chicken Schnitzel $17.50
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce
  • Breakers Burger $14.00
    • Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • 2 Cheese $21
  • Macaroon $3
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Blood Orange Parfait $16
    • Chocolate Sphere, Hot Caramel Sauce, Popping Candy
  • 29. Mousse (Chocolate or Passionfruit) $7.00
  • 6. OBAMA Combo $20.00
    • Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
  • 8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
    • Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
  • 25. Fried $5.00
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
  • 31. Caramel Custard $6.00
  • 30. Ice Cream (Vanilla or Chocolate) $7.00
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Lemon & Coconut Syrup Cake (GF) $14
    • served with french vanilla ice-cream & passionfruit sauce
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Wally Warner Bar & Bistro

Wally Warner Bar & Bistro

location

Address

2 Pitama Road, Awapuni, Awapuni, NZ, 4412, New Zealand

phone

Phone

063541880

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
2 Pitama Road, Awapuni, Awapuni, NZ, 4412, New Zealand
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