Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
- Steak $10.00
- Prawn $12.50
- Won Ton - 1 dozen $7.00
- Vegetable Burger $4.00
-
No.2 $6.00
- 3 Pieces Chicken Drum, Stick & Chips
- Mushroom $3.00
- Pork Cashew Nuts $12.50
- Steak $4.20
- Fresh Churned Gelato $5.00
- - Grain finished T-bone alla fiorentina $15.00 per 100g
- Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
- Crumbed Harmony pork chop w capers & sage $34.00
- Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
- Assortment of seasonal gelato & sorbet w anicinis $14.00
- Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
- Coda di pesce roasted Sardinian style w summer vegetables POA
- Mahoe Aged Edam(cows milk) $21.00
- Cheeses, seed/oat biscuits and roof honey $21.00
- White chocolate, quince and ginger $16.00
- Kumara chips with kawakawa mayo $7.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
-
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- FEASTING MENU (7 COURSES) $70.00
- Mahoe, blue (cows milk) $21.00
-
TIKKA MASALA $18.50
- chicken tikka cooked with tomato capsicum and thick onion sauce
-
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
-
VEGI PRATHA $4.50
- naan stuffed with spicy peas and potatoes
-
MALAI KOFTA $17.50
- ricotta cheese and potato balls cooked in a lightly spiced sauce
-
TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
-
MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
-
MASALA MACHI $19.50
- fish cooked in light spices and lemon flavored sauce
-
MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
- Bansai bowl salad $8.90
-
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
-
Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
- Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing
-
Mexicano (Full Fix / Fetish) $10.90 / $8.90
- Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
- Sandwiches can be made as wraps $1.00 extra
-
Hamsterdam (Full Fix / Fetish) $8.90 / $5.50
- Champagne ham, cos, tomato, red onion, pineapple mustard, edam cheese, low-fat mayo,
- The D.I.Y salad $8.90
- Sandwiches & salads can be made as wraps $1.00 extra
- Fried Rice Added to Meal $3.50
- Prawn $14.50
- 6 Chicken Nuggets $4.00
- Fish $13.00
- Steak $4.00
- Won Tons $13.00
-
Family Pack (C) $18.00
- 4 X Fish, 4 X Sausages, $2.50 Chips
- Steak, Chicken each $2.00
- -2 Course $55.00
-
Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
- Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
- Crispy Chicken with Fermented Tofu Sauce
-
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
- Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
- Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
- Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
- Garlic Bread $8.00
- Bacon & Eggs on toast $12.00
- Garlic Prawns, chips and salad $20.00
-
Chicken $24.00
- Chicken, mushroom, mozzarella, camembert & cranberry
-
Chicken $12.00
- With apricot sauce
- Chips Tub $4.00 Basket $8.00
-
Seafood Platter $4800
- Fish bites, squid rings, battered mussels & chips
- Sausages (2) & Chips $10.00
-
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
-
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
- OYSTER $2.00
-
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
- SNAPPER $9.50/$12.90/$15.90
- NOBASHI PRAWN $2.00
-
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
-
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
-
Rarebit Burger $16.50
- Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
-
English Breakfast $19.50
- Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
-
Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
-
Match: $10.50
- Mills Reef Res Chardonnay 2013
-
Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
-
Match: $8.50
- Hawkes bay Amber Ale
-
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
- House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
- -Large $4.50
-
A $2.00
- 4 x Potatoes
-
Combo 1 $14.90
- 4 Pieces of Chicken 4 Golden Potatoes 2 Cans of Coke
- 1/4 Roast Chicken $ 4.50
- Mashed Potato and Gravy
- -Medium $13.00
- -Small $3.00
- Beef
- Cottage cheese, carrot, cucumber & capsicum $3.00
- Choc Crackle
- Scones - Plain
- Juice Box or Water
- Salmon, cream cheese & cucumber $3.00
- Fruit
-
Breads
- White, whole grain, vogels, gluten free vogels
- Cheerios & sauce
- Pulled pork with pickled cabbage $4.00
- -(3 pcs) $4.50
- Market fish with pico de gallo $4.00
- Bulgogi burger $6.50
- Korean bulgogi with pear salsa $4.00
- Shrimp burger w mandarin mayo $5.00
- Katsu (pork or chicken ) $8.00
- Bulgogi dumplings (charcoal) (5pcs) $6.00
- Spring Roll $2.00
- Bacon Quiche $3.00
- Chicken Kebab $2.80
- Chicken Wrap $3.50
- Chicken Salad $3.50
- Curry Roll $2.00
- Filled Ham & Cheese Bun $3.80
- Frankfurter $2.50
- 5 Fish $4 chips $ 13
-
Snack pack $ 3.20
- > 1 Chicken thighs & chips
- 10 Chicken thighs, $5 chips $ 25
- 5 chicken thighs, $3 chips $ 13
-
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
- 10 Fish, $5 chips $ 23
-
Mix pack $ 7.20
- 3 Chicken thighs & chips
- 10 Chicken, drum stick, $3 chips $ 12
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus