Wang Thong in Auckland Menu

FRIED RICE FRIED RICE
  • 3)Thai Fried Rice w/ Cashew Nut
  • 18)Pineapple Fried Rice w/ Cashew Nut
  • 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES) ENTREE (9 PIECES)
  • 35) Vegetarian Spring Rolls $7.00
  • 50) Money Bags $7.00
  • 36) Mixed Entree $7.00
CHOICES OF MEAT CHOICES OF MEAT
  • - Vegetable/Tofu $11.00
  • - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
  • - Mixed Seafood (SF) / Prawns(PR) $13.00
  • - Duck $14.00
SOUP SOUP
  • 10) TomYom Soup
  • 23)Coconut Cream Soup (Tom Kha)
STIR FRIED STIR FRIED
  • 22) Oyster Sauce Stirfried
  • 1) Garlic and Pepper Stirfried
  • 2) Chili and Basil Stirfried
  • 5) Fresh Chili Stirfried
  • 6) Cashew Nut Stirfried
  • 7) Sweet & Sour Stirfried
  • 9) Ginger Stirfried
  • 11) Peanut Sauce Stirfried
  • 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
  • 15) Deep Fried Chicken With Panang Curry Sauce $12.50
  • 19) Thai Omelette with Minced Chicken or Pork $12.50
  • 20) Deep Fried Fish with Tamarind Sauce $14.00
  • 24) Deep Fried Fish with Panang Curry Sauce $14.00
  • 26) Red Curry Paste Stirfried
  • 28) Black Pepper Stirfried (Ck/BF $12.50)
  • 29) Black Pepper Stirfried with Fish $14.00
  • 30) Tom Yum Paste Stirfried
  • (CK/BF $12.50)
  • (SF $13.50)
  • 31) Red Curry Paste Stirfried with Prawn $13.50
  • 33) Lemon Chicken $12.50
  • 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY CURRY
  • 4) Thai Green Curry
  • 8) Thai Red Curry
  • 13) Massaman Curry w/ Cashew Nut
  • 14) Duck Red Curry
  • 1 6) Jungle Curry (No Coconut Cream)
  • 17) Panang Curry Sauce
  • 25) Mango Curry
  • 27) Rama Curry (w/ Peanut Sauce)

Nearby Sample Menus

  • Vegetables $10.50
  • Fish & Egg $5.50
  • Onion $0.50
  • Combination Meats $14.50
  • Seafood $15.00
  • Cheese $3.90
  • Steak & Cheese $6.40
  • Banana Fritter $20
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • - bacon $19.00
  • Noisette $9.00
    • Nutella
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • French onion soup $13.00
    • croutons / gruyere
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Ham & egg toast $2.80
  • Bacon toast $3.00
  • Nugget pack $11.00
    • 3 Fish, 3 sausages, 3 chicken nuggets
  • Tomato toast $2.30
  • Ham & pineapple toast $2.80
  • Bacon & egg toast $3.50
  • Steak & egg toast $3.50
  • Potato fritter $0.70
  • -seafood $13.00
  • -cr/bf $6.50
  • -seafood $13.00
  • malaysian nasi goreng
    • chicken fried rice with mix pea & egg
  • -seafood $13.00
  • -cr/bf $11.00
  • -seafood $13.00
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • -Dal tadka
  • -Rajma
  • -Mutton kasa
  • -Chicken tikka masala
  • -Kadai paneer
  • Ice cream $2.00
  • Gulab jamun $5.00
  • Tandoori roti / Butter naan $2.50
  • Chicken Nuggets $9.00
  • Pork $10.00
  • Battered Sausage $1.60
  • Kids $2.60
  • Vegetarian $3.80
  • Bacon $4.30
  • Mussel $1.20
  • Bacon $3.20
  • Oyster $1.20
  • Bacon & Cheese Burger $4.50
  • Ham & Cheese $4.00
  • 2 steak & cheese burgers, $4.00 chips, 2 hamburgers & 2 milkshakes $19.90
  • 4 $10.00
    • 3 fish, 3 hot dogs, 3 potato fritter, $3.00 chips
  • Pork Fried Rice $9.00
  • Sausage $1.20
  • B $15.00
    • 3 fish, 3 hot dogs, 3 spring roll, $3.00 chips
  • 1. Fish Curry $15.00
    • (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
  • 4. Pakoras & Chutney $7.00
    • (Mixture of channa flour, vegetables and spices, then deep fried)
  • 6. Chicken sambal 18.00
    • (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
  • 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
  • 3. Vegetable Puff $7.00
    • (Curried Vegetable wrapped in pastry and deep fried)
  • 10. Chicken varuval with bone $15.00
  • 10. Okra $13.00
    • (Stir-fried with spices)
  • Vegetarian Curry / Egg Dishes
  • Tandoori Jhinga $23.50
    • King prawns marinated in herbs and yoghurt and smoked in the Tandoor
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Plain Naan $4.00
    • Soft bread made from plain flour
  • Palak Paneer (Mild) $21.90
    • Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
  • Tandoori Red Snapper $24.50
    • Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
  • Lasooni Murgh Tikka $15.50
    • Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
  • Dry Chilli Chicken $20.50
    • Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
  • Makhani Paneer (Mild) $21.90
    • Fresh cottage cheese cooked in creamy tomato gravy with butter
  • FATTIES OR SKINNIES Full Scoop $5.50
  • Wedges $8.50
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Bacon $2.50
  • Native Kumara Chips $7.50
  • Pineapple, Mango or Beetroot $1.00
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • Beef BBQ (Bulgogi) $13.50
  • Salad $4.00
  • Pork BBQ (Pork Bulgogi) $13.50
  • Teriyaki Chicken Udon Soup $11.90
  • Pork Katsu (Cutlet) $12.50
  • Teriyaki salmon $18.00
  • Prawn 5 pcs $9.00
  • Spicy Beef $13.50
  • Butterfly prawn $2.2
  • Spicy pork $14/$17
    • Donburi/lunch
  • Seafood udon $14
  • Mushroom $3
  • Tuna mayo $1.3
  • Fish teriyaki(snapper) $15/$18
    • Donburi/lunch
  • Salmon $3
  • Fresh salmon $1.5
    • w/brown rice
  • Pork (small/medium/large) $12/$15/$19
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Shank (x1) $16.00
  • Golden potatoes $.70
  • Shanks (x 2) $28.50
  • Each $7.90
  • Drumstick $ 3.20
  • Beef (small/medium/large) $12/$15/$19
  • Chicken $10.50
  • Meat / Cashew Nuts $3.50
  • Combination Black Bean Sauce $13.50
  • Chicken Avacado $5.00
  • Mussel $1.00
  • Cheese / Egg / Pineapple $0.80
  • Steak $10.50
  • Beef & Cashewnuts $12.50
  • 8PC. REG $7.90
  • Spicy Dragon Roll
  • Teriyaki Chicken on Rice
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Regular Chicken
  • Fancy Platter - 2 $32.90
  • 1PC. $2.50
Wang Thong

Wang Thong

location

Address

9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093097779

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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