Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
-
Regular thali $12.50
- 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
- Ragda pattice $6.50
- Khatta dhokla $20/kg
- Moong daal sheera $30/kg
- Masala papad $2
- Khaman dhokla $20/kg
- Aloo parantha raita $5.50
- Besan ladoos $25/kg
-
Omelette $16.00
- With parmesan and field mushrooms
-
Eggs Benedict $18.00
- With your choice of salmon
- Bacon $4.50
-
The B.L.A.T $16.00
- With free range bacon
- -Halloumi
-
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
-
Bacon Butty $10.00
- Free range
- -Chorizo sausage and roasted capsicum
- Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
-
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
-
Five loaves granola $15.90
- With fresh fruit, milk and yoghurt
-
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
- -Avocado, sliced tomato and cream cheese $12.00
-
Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
-
Eggs benedict
- On ciabatta top with home-made hollandaise sauce
-
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
-
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
- Extra Fried Egg $3.00
-
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
-
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
-
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
-
11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
-
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
- Beef (or Chicken) Tomato on Rice $11.50
- Roast Pumpkin each $0.70
- Smorgasboard S $8.50 / M $10.50 / L $ 13.50
- Fresh Tarakihi $4.00
- Steak $11.50
- Combination $14.50
- Beef Mince Tofu with hot Sauce on Rice $11.50
- Fresh Fish $3.00
-
CROQUE MONSIEUR $16.50
- Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
-
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
-
BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
- 6 PCS $8.00
-
FRIES $10.00
- with Aioli
-
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
-
CHICKEN CAESAR SALAD $20.50
- Baby Cos / Bacon / Parmesan / Poached Egg
-
CHOCOLATE BROWNIE
- Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
- COMBINATION MIX DONER KEBAB $10.00
-
HUMMUS DEEP $6.00
- 1/4 dish hummus 4 pieces toast pita bread
- LAMB KEBAB BURGER $9.50
-
COMBINATION $14.50
- lamb & chicken rice salad plus extra falafel
- FISH KEBAB $10.00
- FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
- CHICKEN KEBAB BURGER $9.50
- FALAFEL KEBAB VEGETARIAN $8.00
-
Beef Roll $12.50
- teriyaki beef, cucumber, capsicum, egg, pickled radish
-
- Vege $12.00
- vegetable tempura 12pcs
- Salad
-
-Large $20.00
- prawn tempura 6pcs, vegetable tempura 10pcs
- Salad
- - Large $23.00
- - Beef Teriyaki
- Tempura 5pcs(prawn 1pcs, vegetables 4pcs)
- Black rice porridge $3.00
- Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
- Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
- Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
- Squid body / Whole eggplant $4.50
- Beef fried noodle / Chicken fried noodle $11.00
- Rice $2.00
- Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
- PAAV BHAJI ( 2 pcs bread roll) $7.00
- BAJRA ROTI (6pcs) $7.00
- DABELI (2 pcs) $6.00
- ALOO PARATHA (2 pcs) $6.00
- THALIPEETH (4 pcs) $7.00
- FRESH PARATHA (8 pcs) $7.00
- VADA PAAV (2 pcs) $6.00
- FRESH ROTI (9 pcs) $4.50
- Swap the soda for a shake for $1.00
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
-
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
-
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
-
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
-
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
-
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
-
Ham & cheese croissant $7.50
- Served with salad
-
Colonel $11.50
- Lemon sorbet, vodka
-
La 3 Fromages $16.50
- Cheddar, brie, blue cheese with walnut & salad
-
La Savoyarde $18.50
- Raclette cheese, bacon, onion, potato and cream
-
Croque Madame $10.50
- Croque Monsieur with a fried egg
-
French toast $14.50
- With cooked banana, bacon & maple syrup
- French fries $6
-
Goat cheese salad $14.50/$20.50
- Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
-
Squid-bbq $14.00
- BBQ squid with rice
-
Yukgaejang-kalguksu $13.50
- Spicy beef soup with noodles
-
Kimchi-jjigae $12.50
- Kimchi soup with tofu and rice
-
Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
-
Altang $13.50
- Fis roe soup with tofu, radish and rice
-
Jeyuk $14.00
- BBQ pork with rice
-
Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
-
Budae-jjigae $36.00
- Korean army soup
-
PRAWN MALABARI CURRY
- Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
-
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
-
CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
-
VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
- PESHAWARI NAAN $5.00
-
DHAL TADKA
- Yellow dhal tempered with cumin seeds and garlic.
- BUTTER NAAN $3.50
-
BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
- Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
- Smelly Tofu $6.00
- Jellyfish Salad $10.00
- Stir Fried Pickled Bean with Pork Mince $9.50
- Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
- Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
- Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
- Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus