Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
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Yellow Curry (chicken or pork or beef) $10.90
- Yellow curry paste served with potato, onion and coconut milk
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●Sweet & Sour
- Stir fried your choice of meat with vegetables in delicate Thai sweet & sour sauce
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Spring Roll $6.00
- Thai spring rolls stuffed with mince vegetables
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●Tom Yum
- Spicy soup with lime juice, mushrooms and Thai herbs
- -Chicken or Pork or Beef $10.90
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●Peanut Garden
- Stir fried your choice of meat with vegetables and topped with peanut sauce
- -Prawns or seafood $16.50
-
Red Curry Prawns $15.50
- Thai red curry paste cooked with prawns & vegetables in coconut milk
- Spring roll n/a
- Fried steamed pork mince cake with salted fish n/a
- Steamed pork dumpling (siu mai) (4pcs) n/a
- Steamed chinese cabbage dumpling n/a
- Deep fried won ton (5pcs) n/a
- Salmon fish n/a
- Live crayfish n/a
- Sizzling lamb cutlets with black pepper sauce n/a
- Pork $18.00
- Beef $18.00
- Prawn $17.00
-
Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
- Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
- Chicken or Tofu & Vege $8.50
- Chicken or Tofu and Vege $15.50
-
Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
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Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts
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Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
-
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
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Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
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Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
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TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
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Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
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Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
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Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
- - Large $6.50
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Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- - Large $6.50
- - Large $6.50
- - Regular $4.50
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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Greek salad $12.50
- Olives and feta
- Banana pizza $12.50
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Bread & dips $8.00
- Homemade dips: aoili, tomato and basil pesto
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T-bone steak $27.50
- Prime nz t-bone cooked your liking and served fries and mesclun salad
- Make your own pizza S$20 / L$28
- Make your own pasta $22.00
-
Squid $15.00
- Squid rings, grilled with garlic and dark mushroom sauce
- Shrimp avocado salad $15.50
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Taraikihi Fish $22.50
- Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
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Venezia $17 / $25
- Cranberry sauce,cheese, chicken,brie cheese
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Seafood Platter $19.50
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
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Banana Pizza $12.50
- Banana Pizza
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Fungi $17 / $25
- Tomato sauce, cheese, mushrooms, fresh tomto, oregano
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Seafood Platter $28
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
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Hawaiian $17 / $25
- Tomato sauce, cheese, ham and pineapple
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Warm Lamb Salad $18.50
- Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
- Twice baked, goats cheese soufflé $24.00
- Cherry + almond tart, mascarpone, praliné
- French country terrine, pickled cherries $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
- Green salad $9.00
- Profiteroles, ice cream, chocolate sauce
- Fries, mayo $9.00
- Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
- Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
- -Add Pancetta $28.00
- -Add a Fried Egg or Bacon $27.00
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Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
- -With Agria Rosti $30.00
- Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
- -Add Pancetta $28.00
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Keema Naan $4.50
- Naan bread filled with lamb mince with spices
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Saag Aloo $12.50
- Spinach cooked with potato & light spices
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Cheese & Garlic Naan $5.00
- Naan bread filled with cheese with a touch of garlic
- Popadom 4 for $2.50
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Prawn Masala $18.00
- Prawns cooked with tomato, onion & capsicum
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Chicken Wings $11.00
- Chicken wings marinated in yoghurt & cooked in tandoori oven
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Chicken Tikka Masala $15.50
- Marinated tender tandoor roasted chicken cubes cooked with tomato sauce, onion & capsicum
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Garlic Naan $4.00
- Naan bread with a touch of garlic
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Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
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Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
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Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
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Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
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Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
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Calzone nutella $26.00
- Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
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Bruschetta al pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and e.V.O.O
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Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso
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Ravioli
- Beef/Chicken/Spinach Ricotta served with napoletana sauce
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Venison Cacciatore $32.50
- Mushrooms, olives, bacon, capers with red wine and chilli
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Scallops Entree $18 / Main $32
- Garlic, brandy tomato and spices
- - Entree $17.50
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Penne Pescatore Entree $18.50 / Main $25
- Shrimps, king prawns, tomato, cream sauce
- - Entree $16.50
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Salmone Entree $16.50 / Main $23
- Smoked salmon & cream sauce
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Tartufo $12.50
- Chocolate gelato surrounded by liquor centre
- Garlic Knot $1.50
- 3 Garlic knots $4.00
- Pepperoni Wheel $5.00
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LARGE 18 MEATBALL $31.00
- Famous New York Meatball
- HALF-N-HALF PIZZA $25.00
- Sausage, chicken, meatball $6.00
- 458ML BEN & JERRY'S ICECREAM $13.00
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REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
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57. Vegie Korma $14.00
- Variety of veggies cooked in Muglai style cashews creamy gravy.
- Full $17.00
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14. Tandoori Chicken
- Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
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19. Seekh Kebab Full $16.00
- Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
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42. Punjabi Chicken Curry $16.00
- Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
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3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
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38. Lamb Vindaloo $16.00
- Boneless pieces of lamb cooked in red goan spicy gravy.
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27. Chilly Cheese $15.00
- Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
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Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
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Pad Kra Pao $18.50
- Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
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Wild rice $4.50
- Steamed with coconut cream and thai herbs
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Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
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Selection of thai dessert $8.50
- Your waiting staff will inform you
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Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
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Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
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Sweet and Sour Pork $22.50
- Thai style sweet and sour pork with carrot, red onions and pineapple
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus