Wang Thong in Auckland Menu

FRIED RICE FRIED RICE
  • 3)Thai Fried Rice w/ Cashew Nut
  • 18)Pineapple Fried Rice w/ Cashew Nut
  • 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES) ENTREE (9 PIECES)
  • 35) Vegetarian Spring Rolls $7.00
  • 50) Money Bags $7.00
  • 36) Mixed Entree $7.00
CHOICES OF MEAT CHOICES OF MEAT
  • - Vegetable/Tofu $11.00
  • - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
  • - Mixed Seafood (SF) / Prawns(PR) $13.00
  • - Duck $14.00
SOUP SOUP
  • 10) TomYom Soup
  • 23)Coconut Cream Soup (Tom Kha)
STIR FRIED STIR FRIED
  • 22) Oyster Sauce Stirfried
  • 1) Garlic and Pepper Stirfried
  • 2) Chili and Basil Stirfried
  • 5) Fresh Chili Stirfried
  • 6) Cashew Nut Stirfried
  • 7) Sweet & Sour Stirfried
  • 9) Ginger Stirfried
  • 11) Peanut Sauce Stirfried
  • 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
  • 15) Deep Fried Chicken With Panang Curry Sauce $12.50
  • 19) Thai Omelette with Minced Chicken or Pork $12.50
  • 20) Deep Fried Fish with Tamarind Sauce $14.00
  • 24) Deep Fried Fish with Panang Curry Sauce $14.00
  • 26) Red Curry Paste Stirfried
  • 28) Black Pepper Stirfried (Ck/BF $12.50)
  • 29) Black Pepper Stirfried with Fish $14.00
  • 30) Tom Yum Paste Stirfried
  • (CK/BF $12.50)
  • (SF $13.50)
  • 31) Red Curry Paste Stirfried with Prawn $13.50
  • 33) Lemon Chicken $12.50
  • 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY CURRY
  • 4) Thai Green Curry
  • 8) Thai Red Curry
  • 13) Massaman Curry w/ Cashew Nut
  • 14) Duck Red Curry
  • 1 6) Jungle Curry (No Coconut Cream)
  • 17) Panang Curry Sauce
  • 25) Mango Curry
  • 27) Rama Curry (w/ Peanut Sauce)

Nearby Sample Menus

  • BLACK PEPPER LAMB WONTON (5) $14.00
  • STEAMED RICE $3.00
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • Mini Lunch $8.50
    • 2 roti, vegetable, rice, daal and pickles.
  • Puri bhaji $6.50
  • Dabeli $5
  • Moong daal sheera $30/kg
  • Ragda pattice $6.50
  • Masala khichdi-kandhi, papad & pickle $8.50
  • Kesar-elaichi srikhand $25/kg
  • Samosa $1.80
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Frit To D’ Frut Ti D’ Mare $32
    • A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
  • Creamed Potatoes $6
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Omelette $15
    • Omelette of the day. Served with green salad.
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Crunchy Coated Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Pepperoni $19/$24
  • -3 pack $3.90
  • mini hot dog $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • Classic chicken $8.90/ C($14.90)
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • -each $1.40
  • -combo $13.90
  • -with chips $11.90
  • upgrade to gourmet salad for $2
  • captains pack $24.90
    • 8 hoki and a tray of chips
  • Green Soybean
  • Fried Rice/Rice Noodle With Gravy Egg
  • Chicken Heart (5 Sticks)
  • Chicken Wing With Honey (Pair)
  • Malaysia Deep Fried Tofu
  • Sliced Pork Fried (Noodle/Rice)
  • Deep Fried Chicken Wings (3)
  • Deep Fried Prawn
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • 7:30am until 11am
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • -with freedom toast $14.50
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Salted caramel panacotta $12.00
    • with black cherry conserve
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Seasonal garden salad bowl $10.00
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Lamb and coriander dumpling $12.00
  • Millet gruel $3.00
  • Lamb and spring onion dumpling $12.00
  • Jian Bing Guo Zi (Pancake rolled with fried crispy pieces) $5.00
  • Pork and chives bun $4.50/$5 or $8/$10
  • Beef bun $4.50/$5 or $8/$10
  • Glutinous rice rolls with red bean paste $2.50
  • Tofu Jelly with garvy $4.00
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • -with udon noodle soup $18.00
  • Mix tempura
  • Choice of 1 main
  • sacred salmon and beef tataki are available from 6pm
  • Tuna, salmon, chicken & avocado, fresh salad All $9
  • Lge sushi rolls futomaki
  • on udon noodle available $2
  • MINCE TOFU (homemade tofu) $24.00
    • The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
  • CURRY SEAFOOD LAKSA
  • $15.00 Regular
  • LING COLLARS VERMICELLI SOUP
  • $18.00 Large
  • $18.00 Large
  • LEMON CHICKEN (Boneless) $22.00
    • Boneless marinated deep fry chickens serve on the secret recipe lime sauce
  • SLOW COOKED CHILLI PRAWNS ON RICE $20.00
  • Scrambled Egg on Toast $5.00
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • -Bacon & Egg $5.00
  • Fish, Eggs, Chips n Salad $12.90
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Capsicum $15
  • Stir Fried Rice Noodle $14
  • Deep fried Squid with Salt & Pepper $12
  • Honey $7
  • Fried Rice with Sauteed Beef $14
  • Deep Fried Pork Cutlet with Sweet & Sour Sauce on Rice $14
  • Lamb $15
  • Cucumber Salad $8
  • -Seafood combination $13.00
    • Just seafood no meat
  • ●Mee Goreng
  • Vegetables Wan Tan Hor $10.50
  • -Pork $11.50
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Vegetables $10.50
  • Vegetables Kuet Teaw $10.50
  • -Seafood combination $13.00
  • Potato Wedges seasoned and served with sour cream $12
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Steamed vegetables $6
  • Citrus Salmon Mousse served with garlic croutons $16
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Wang Thong

Wang Thong

location

Address

9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093097779

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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