Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
- Tofu pudding with peanut $8.50
- Tofu pudding with red bean $8.50
-
Taro ball No.1 $8.50
- Mung bean + barley + boba
- Tofu pudding with mung bean $8.50
-
Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
-
Purple rice No. 3 $8.50
- Red bean + peanut + small taro ball
- Brown sugar mochi ball $5.00
-
Purple rice signature $9.50
- Crystal jelly + mango + small taro ball
- Mango Chutney (Sweet) $3.00
-
Spinach Paneer $13.50
- Homemade cottage cheese, cooked with spinach and spices creamy style
-
Chicken Saagwala $14.50
- Succulent pieces of chicken cooked in spinach and cream
-
Goat Curry (Bone Inn) $15.00
- Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
-
Chicken Biryani $14.00
- Chicken cooked with spice, herb and basmati rice flavored with saffron
-
Vegetable Chowmien (Noodles) $12.00
- Mix veg. with chowmein, cooked in Nepalese style
-
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
-
Lamb Korma $15.00
- Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
-
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
-
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
-
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
-
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
-
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
- Italian Style Garlic Bread $4.90
-
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
-
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
- Garlic & rosemary bread $10
- Cheese burger
-
Fish of the day $35
- Please ask wait staff for todays special
-
All $22
- Served with fries and garlic aïoli
- We only use free-range eggs and bacon/ham and locally sourced produce where possible
- Battered fish and chips
- Roasted Beetroot walnuts, rocket and feta $8
- Charlie’s antipasto for 2 $30
- Beef / Pork / Lamb R $6.00 / S $5.50
-
Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
- 4 pcs chicken $10.00
-
B $35.00
- 1 medium pork, 1 medium beef, 1 large butter chicken
- Onion
-
Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
- Chicken R $3.90 / S $3.50
- Pork S$9.9/$12.9/L$16.9
- Banoffee $7
- Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
- Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
- Croissant, Shaved Ham, Swiss Cheese $11
- Toppings $0.5
- Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
- Pastrami, Aged Cheddar, Jalapeno Chutney $11
- Smoked Chicken, Creamy Camembert, Cranberry Relish $11
- Agedashi Tofu $8
-
Tiger Prawns Filo Tempura (3pc) $16
- Wrapped in shaved filo, lightly fried with a wasabi mayo & tonkatsu sauce
- Fresh Tuna & Salad Roll
- Chicken Karaage & Japanese Mayo KFC
-
Grilled Hokkaido Scallops & Prawns $28
- Scallops, grilled prawns and teppan grilled seasonal vegetables
- Crunchy Tiger Prawn Roll
- Sushi Chicken & Avocado Roll (8 pc)
- Otsumami $10
- CM6 Chicken Beriani $15.00
- With Beef Curry $13.00
- SM3 Sambal Squid $13.00
-
BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
-
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
- SM6 Fish Assam Pedas $12.50
- SM5 Sambal Prawn $14.00
- Vegetarian Stir-fry $12.50
-
KIDS TOASTIES
- with cheese
-
THE B.E.T
- bacon eggs and a hashbrown on toast
- Creamy mushrooms $8.50
- Tomato (1) $4.50
- FRIES & AIOLI $6.00
-
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
-
HOTCAKES
- x2 topped with banana berries and maple syrup
- hashbrowns (2) $5.50
- Hotdog $2.50
-
Beef $11.50/$15.00/$19.00
- Small/Medium/Large
-
Lamb $6.80/$7.80
- Sandwich/Roll
- Gravy - Small/Large $3.00/$4.50
-
Vege $7.00/$9.50/$12.00
- Small/Medium/Large
- Mashed Potato with Gravy - Small/Large $3.00/$4.50
-
Sauces - N/A
- Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise
- Beef $41.00
- COMBINATION $8.80
- GREEN TEA $2.00
- 22 pcs $30.00
-
SALMON $9.00
- 7 pcs
- MISO SOUP $2.00
-
MIXED $6.70
- 6 pcs
-
NIGIRI $8.80
- 5 pcs
- DELUX PACK $9.80
- Steak Bami Goreng $9.50
- Combination $10.00
- Chicken $8.00
- Fish $6.00
- Chicken $7.00
- BBQ pork $7.00
- Prawns $10.00
- Lemon Fish $9.00
-
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
-
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
-
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
-
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
- Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
-
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
-
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
-
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
- shrimp salad Udon $13.50
- Spicy salmon $18.00
- Miso L $3.00
- Spicy Tofu $12.50
- Plain (Rice & Curry) $9.00
- Mini Sushi for 40 pieces $25.00
- Fresh salmon (sashimi) $15.00
- Teriyaki Tofu $11.90
- Wedges $3.00
- Chicken Kebab $2.80
- Bacon Egg Cheese Burger $5.50
- All Toasties $4.20
-
Sausage and Gravy $5.00/$6.00/$7.00
- small / medium / large
- Meat Patties $1.50
- Sausage - Cabanossi $2.70
- Spring / Curry Roll $2.50
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus