Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
-
NAMSAI $11.50/$13.00
- Clear broth, chicken, pork, or fish balls.
- LAMB $20.50
- LAMB $20.50
-
41. LARB (Chicken, Beef, Pork or Squid) $17.50
- Thai style minced meat with chilli powder, Thai spice, lemon juice, spring onion, coriander and crushed rice
-
59. FISH FILLET EDEN $23.50
- Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
- PRAWNS, FISH, SCALLOP OR SEAFOOD $24.50
-
15. RED CURRY
- Thai red curry served with mixed vegetables and coconut milk
- LAMB $19.50
-
B15 $13.00
- stir fried beef with vermicelli
-
A11 $10.00
- Vietnamese Ham
-
P18 $13.00
- Spring rolls & shredded pork with Vermicelli
-
B20 $13.50
- pan fried Steak with lemon grass & rice noodles soup
-
P23 $13.50
- Pan fried pork with lemon grass on Vermicelli
-
B14 $13.50
- Stir Fried Beef with Ginger on Rice
-
C14 $13.50
- Pan Fried Chicken with lemon grass & egg noodles soup
-
P17 $13.00
- Barbecued pork skewer with fine Vermicelli
- Salt & Papper Chicken on Rice $12.50
- Salt & Pepper Prawn $30.00
- Sambal Sauce Chicken $18.00
- Gong Bao Sauce Prawn $30.00
- Laver Egg Soup $16.00
- Asam fish Fillet on Rice $13.50
- Wonton Noodle Soup $10.50
- Mapo Tofu $16.00
- Potato fritter $0.80
-
Chicken $14.00
- Crumbed chicken schnitzel, comes with side, salad, and chips
-
Combo b $7.50
- 2 sausages/ 5 squid rings/ $2 chips
- Bacon & egg $5.00
- Cheese & pineapple $3.50
-
Combo b $5.00
- 1 fish (hoki), 3 wontons, $1chips
- Moro bar $2.50
-
Lamb burge $7.50
- Pattie, tomato, lettuce, caramelised onion, relish, mayo, and mint sauce
-
CHICKEN FINGERS $13.50
- with BBQ sauce
-
MCGREALS BURGER $20.00
- Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
-
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
-
BEEF & GUINNESS PIE $20.00
- Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
-
SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
-
TWO EGGS (ANY STYLE) $8.50
- Served on Multi-grain Toast
- (AVAILABLE DAILY 11AM-3PM)
- 6 PCS $8.00
- Peppery potato + waterdes soup and garlic bread $10
- Nachos $12
- Fries $7
- Steaks and Eggs + Chips $18
- Served with Fries
- Garlic Bread $5
- Cheese Burger + Chips $10
- Squid Box $8
- Veges $16.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Falafel, coriander yogurt $8.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Apéro charcuterie platter $29.00
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Warm marinated olives $6.00
- Cebo Ibérico hand carved ham 40g $25.00
-
Chicken & Cheese Burger $12.50
- served with tomato sauce or aiolo and fries
- Big O 250ml $18.00
- Rose, 2014
- Tiger $8.00
- Rekorderlig $10.00
-
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
- Little O 150ml $14.00
- DB Export Citrus $6.00
-
Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
-
Chicken Curry $12.00
- Boneless chicken cooked in onion based gravy
-
Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
-
Kadhai Chicken $12.00
- Boneless chicken cooked in onion, capsicum and tomatoes
-
Palak Paneer $10.00
- Cottage cheese cooked in spinach, onion and tomato gravy
- Cheese Naan $3.00
- Samosa Vege - each $1.50
- Aloo Pratha $3.00
- PORK $12.00/$15.00/$19.00
- BEEF $12.00/$15.00/$19.00
- 1 SHANK $16.50
- EXTRA SHANK $10.00
- CHICKEN $12.00/$15.00/$19.00
- KUMARA $0.90
- 2 SHANK $26.00
-
HOMEMADE DESSERT $4.00/$7.00
- apple custard crumble(small/large)
- Miso soup $2.20
- Prawn katsu $5.50
-
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
- Potato katsu $5.50
- Extra soup $1.00
-
Eda-mame $5.50
- Boiled soybeans
-
Agedashi $5.50
- Tofu deep fried
- Rice bowl $3.00
-
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
-
SEAFOOD DELUXE $9.90
- freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
-
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
-
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
- 15 X HOKI $26.90
-
KIWI COMBO $10.90
- 2 freshly battered hoki fillets, regular chips and a 420ml drink
- WEDGES $4.90/$6.90
-
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
-
ANGUS BEEF & BACON BURGER $16.50
- with chips
-
TOASTS $4.00
- with butter & preserves
-
BACON & CHEESE WEDGES $10.50
- with sour cream
-
TODAY'S SOUP $10.50
- served with garlic bread/chicken & vegetables
-
BREAKFAST $10.50
- served with bacon eggs, hashbrown on toast
-
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
-
THAI CHICKEN CURRY $15.50
- served with rice/salad
-
BREAKFAST SALAD $14.50
- with ciabatta bacon, poached egg & avocado
- Salmon teriyaki $13.50
- Chiken-katsu $13.90
- Karrage udon $12.50
- Salmon-katsu $13.50
- Teriyaki salmon $13.50
- Udon $10.90
- Chicken katsu curry $12.50
- Salmon-katsu $15.90
-
Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
-
Bagel $8.00
- Cream cheese, Smoked salmon and pesto
-
Mushroom on Toast $9.50
- w Poach egg or bacon
-
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
-
Toasted sandwich $4.50
- Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
-
Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans
-
Bagel $5.00
- Cream cheese & jam
-
Pancakes $8.50
- w Berry compote and maple syrup
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus