Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
-
Salt and Pepper Squid $9.00
- served with tartare sauce
- Add extra sambal $0.50
- Add Squid Sambal $4.00
-
Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
-
Maggie Goreng - Fried Maggie Noodle $12.00
- Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
-
Nasi Biryani Kambing - Lamb Briyani $13.50
- Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
-
Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
-
Satay Ayam - Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
- Chicken Soup $6.00
-
Chicken Fried Rice $14.00
- Perfect combination of chicken, rice, and egg with touch of sauce
- Full $18.00
-
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in spices
-
Lamb Biryani $15.00
- Tender lamb cooked with spice, herb and basmati rice flavored with saffron
-
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
-
Bombay Aloo $12.50
- Dry blend of potatoes cooked in spices and cumin seeds
-
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum and onion with thick gravy
- Stew fried chicken (on bone) with Chinese mushroom $23.00
- Pine nuts & sweet corn stir-fried with chicken $22.00
- Sizzling fillet beef with spring onion and ginger $36.00
- Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
- Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
- Sauteed sliced pork in Sichuan style $22.00
- Beef Mince Soup S $8.00 / M $20.00
- Steamed chicken with Chinese mushroom and white fungus $22.00
-
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
- Rudi Fries w/house made garlic aioli. $9
-
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
-
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
- Tempura Asparagus Sticks w/sesame soy dip $10
-
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
- Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
- Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
-
11 CHICKEN TULIP (PEAK GAI TOD) $7.50
- Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
-
125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
- Cucumber w/ tomato and market fresh vegetables.
-
09 TOFU SATAY (TOW HU SATE) $7.50
- Served w/ home-made satay sauce.
-
144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
- Twice cooked w/ five spice & grilled lime.
-
20 GREEN CURRY (GANG KIEW WAAN)
- Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
-
60 CASHEW NUT (PAD MED MAMUANG) $13.90
- Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
-
65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
- Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
-
66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
- Market fresh vegetables w/ bamboo shoots & green beans.
- a) Rendang Beef $14.90
- 99. Honey Squid $23.00
- 90. Marmite Prawn $33.00
- Malaysian Teh / Coffee
- 101. Nestum Squid $25.00
- 44. Sambal Chicken/Prawn on Rice
- 17. Char Kuey Tiew $11.80
- 45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
- Lamb Shish $12.00
- Served with mediterranean rice, fresh salad, humus, meat and sauces
- Chicken $13.50
- Lamb satay $12.00
- Garlic pita bread $5.00
- Mix souvlaki $14.00
- lamb $12.00
-
Classic Burger $9.00
- Chargrilled prime beef patty, salad, mayo & tomato relish
- Swap the soda for a shake for $1.00
-
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
-
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
-
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
-
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
-
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
-
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
- -on rice $17.00
- -agedashi tofu
- -salt and pepper squid
- -beef sirloin steak $3.00
- -chicken
-
Karaage don $16.00
- Marinated fried chicken thigh on rice
- -cooked prawn
- -agedashi tofu
- Teppanyaki Grilled Salmon $65.00 per head
- Edamame Beans $50.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Dessert $65.00 per head
- Sesame Teriyaki Chicken $50.00 per head
- Stir-fried Rice with Rolled Egg $50.00 per head
- Prawns with our famous YumYum Sauce $50.00 per head
- Soft Scallops with Soy $50.00 per head
- PEPPER FISH $13.99
- THALI $14.99
- FISH MASALA $13.99
- PAPADUM (3 PCS) $2.50
- CHICKEN KHORMA $10.99
- SAAG PANEER $12.50
- Any Can Coca-Cola, Pepsi Range $14.50
- LAMB MASALA $10.99
- Megleh served with nuts and coconuts shredded $9.00
- Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
- -Garlic prawn $24.90
- Extra kebab skewer (any) $8.00 ea
-
Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
- Side salad $8.00
-
Mixed veg kebabs $18.95
- Grilled mixed vege served with dips and lebanese bread and cous cous and salad
-
Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
-
Pain Cereal $7.50
- 880g 7 seed loaf
- Croissant $3.50
- Choc chip cookie $3.50
-
Smoked fish & fennel egg tartlet $5.00
- house smoked fish egg fennel
-
Madeleine $2.00
- lemon & vanilla cake
-
Pumpkin & Feta long tart $5.00
- roast pumpkin Feta rocket, egg
- Vegetarian Pizzetta of the day $5.00
- Carrot cake $5.00
-
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
-
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
-
Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
-
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
-
Rogan Josh $19.90 (R) / $18.50 (T)
- Tender lamb cooked in an exotic blend of spices from North India
-
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
-
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
- R=Restaurant / T=Takeaway
-
Happy Snacks (Half Price between 4-6pm) $9.00
- Chorizo Sausage w dipping sauce
- Grilled Mushrooms $5.50
- Duck Fat Wedges $8.90
-
Kids Pancake $9.50
- w banana & Maple Syrup
-
Moroccan Lamb Rump Salad $17.50
- w Israeli couscous, artichoke hearts, olives & tahini yoghurt
-
Cheesey Pizza Bread $9.50
- w Caramlised Onion, Rosemary & Mozzarella
-
Happy Snacks (Half Price between 4-6pm) $7.00
- Tater Tots w aioli & chilli tomato sauce
-
Toasted Bagel $8.00
- w Preserves & Cream Cheese
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus