Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
- Crispy drumsticks 5pcs n´chips $15.00
- Crispy Half $14.50
- Seasoned Half $15.50
- ·Fish 2pcs n´ chips
- Crispy 2pcs n´ chips $8.00
- Boneless Seasoned Chicken $7.00
- Spicy Seasoned Chicken $30.00
- Spicy Seasoned Half $16.00
- Egg $3.90
- Won Ton $9.50
- Other $1.00
- Combination Meat $13.00
- Half Chicken $7.50
- Prawn Scallop / Squid $6.50
- Chicken $11.00
- Hot Dog $1.80
-
Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
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Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
-
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
- - Free range Bacon, Ham of the bone, Cured salmon $6.00
- - Spanish chorizo, feta, spinach $19.50
- Omelette
-
"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
-
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
-
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
-
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
- Afoogato $9.00
-
Della casa $27.00
- Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
- Tomato soup with bacon $12.00
-
Fettuccine mare monti $19.50
- Chicken & button mushroom in onion a creamy marsala sauce
- ●Meat
- ●Seafood
-
Fungi S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, oregano
- Tiramisu $9.00
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Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
-
Larb pet ( cold dish ) $19.90
- Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
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Pad thaley $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
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Waterfall beef ( cold dish ) $16.90
- Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
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Neua pad nummanhoi (mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
-
Phar goong $20.90
- Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
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Gang kiew wahn pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
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Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
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The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
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Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
- -extra bacon $1.50
- Hash brown $1.50
-
Hoki burger $12.50
- Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
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Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
-
Steak chips & salad $21.50
- Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
-
-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
- Chicken foo young $8.50
- BBQ pork $8.50
- Pork $8.50
- Chicken $8.50
- Rice $2.00
- Chicken $9.00
- Steak $3.00
- Prawn $11.00
-
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
- MINI BIBIMBAP
- DESSERT
-
HAE MUL $28.00
- hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
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DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
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MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
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L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
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Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
- Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
-
Thyme scented panna cotta $6.00
- With compressed pineapple
-
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
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Classic french onion soup $9.00
- With grilled garlic trencher
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Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
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Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
- Kai nui (main)
-
Seared chilli squid $9.00
- Served with crayfish beurre blanc
- A selection of hot and cold savory dishes and dessert $15.00
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Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
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Fish Burger $7.00
- Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
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Steak Burger $6.50
- Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
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Bacon & Egg Burger $4.50
- Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
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Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
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Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
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Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
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Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
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Sticky date pudding
- Dates, pear and ginger served with cream.
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Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
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Rich chocolate mud cake
- served with berries & ice cream.
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Thai green curry
- with gurnard, steamed rice and seasonal vegetables
- Garlic Bread
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
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Beef & Reef
- Scotch topped with scallops mornay
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Eggs BenedictGF
- Poached eggs, bacon and spinach.
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Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
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Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
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Kumara Fries $8
- Served with black pepper Aioli
-
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
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Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
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Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
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Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
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Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
- Small (no salad) $8.00
- Mixed $12.50
- Mixed $13.50
- Medium $11.00
- Mixed $14.00
- Lamb $13.50
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Mixed gozleme $14.00
- lamb, chicken, spinach, mushroom, feta chesse
- Medium $11.00
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus