Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Plate $20.00
Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
Tofu Salad $10.00
Deep Fried Tofu and spring onion with oriental sauce