Address
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Auckland Menu
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FRIED RICE- 3)Thai Fried Rice w/ Cashew Nut
- 18)Pineapple Fried Rice w/ Cashew Nut
- 21) Tom yum Fried Rice (Spicy & sour)
ENTREE (9 PIECES)- 35) Vegetarian Spring Rolls $7.00
- 50) Money Bags $7.00
- 36) Mixed Entree $7.00
CHOICES OF MEAT- - Vegetable/Tofu $11.00
- - Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- - Mixed Seafood (SF) / Prawns(PR) $13.00
- - Duck $14.00
SOUP- 10) TomYom Soup
- 23)Coconut Cream Soup (Tom Kha)
STIR FRIED- 22) Oyster Sauce Stirfried
- 1) Garlic and Pepper Stirfried
- 2) Chili and Basil Stirfried
- 5) Fresh Chili Stirfried
- 6) Cashew Nut Stirfried
- 7) Sweet & Sour Stirfried
- 9) Ginger Stirfried
- 11) Peanut Sauce Stirfried
- 12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
- 15) Deep Fried Chicken With Panang Curry Sauce $12.50
- 19) Thai Omelette with Minced Chicken or Pork $12.50
- 20) Deep Fried Fish with Tamarind Sauce $14.00
- 24) Deep Fried Fish with Panang Curry Sauce $14.00
- 26) Red Curry Paste Stirfried
- 28) Black Pepper Stirfried (Ck/BF $12.50)
- 29) Black Pepper Stirfried with Fish $14.00
- 30) Tom Yum Paste Stirfried
- (CK/BF $12.50)
- (SF $13.50)
- 31) Red Curry Paste Stirfried with Prawn $13.50
- 33) Lemon Chicken $12.50
- 34) Deep fried Chicken w/ Sweet & Sour $13.00
CURRY- 4) Thai Green Curry
- 8) Thai Red Curry
- 13) Massaman Curry w/ Cashew Nut
- 14) Duck Red Curry
- 1 6) Jungle Curry (No Coconut Cream)
- 17) Panang Curry Sauce
- 25) Mango Curry
- 27) Rama Curry (w/ Peanut Sauce)
Nearby Sample Menus
- Chilli Naan $4.90
-
Baingan Bharta(Seasonal) $16.90
- roasted eggplant mashed and cooked with onion and tomatoes
-
Veg Samosa (2 Pieces) $7.90
- spiced potatoes, onion and peas stuffed in a savoury pastry
-
Rajmah Rasmisa $16.90
- red kidney beans cooked in onion and tomato gravy
-
Saunfia Paneer Tikka $13.90
- paneer marinated with saffron and fennel with mild spices
- Mix Pickle $3.00
-
Mango Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of mango
- Mango Chutney $3.00
-
Ice Cream $9.00
- vanilla chocolate
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
-
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
-
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
-
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
-
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
-
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
-
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
- C9 Seafood Curry $14
- A15 Chawanmushi
- D2 Salmon & Avocado Roll $10
-
B7 Sanma $12
- Pacific saury
- A1 Squid Ring
-
B10 Tempura $13
- Prawn & veg
- A10 Vege Gyoza
- A5 Gobo Salad
- Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
- Spring onion flatbread $6.50
- Braised pork fried with vegetables $16.00
- Mapo tofu $10.00
- Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
- Pork tripe with oil $10.00
- Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
- Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
- CHICKEN $5.00
- CHICKEN & CASHEW NUTS $15.00
- EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
- COMBINATION MEATS $12.50
- CURRY STEAK & VEGE $12.00
- SQUID RING $0.60
- Any Extras $3.80
- DOUBLE MEAT $4.20
- Scallop $1.50
- Pork $10.00
- F $7.00
- Cheese Burger
- 2 X Potato Fritters
- Donut $1.00
- Steak $10.00
- Seafood $7.50
- -Large $4.50
-
E $8.00
- 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
- -Large $17.00
-
D $6.00
- 2 x Chicken 2 x Potatoes
- Pork $6.00
-
Southern Fried Chicken $ 3.00
- Chicken Piece each
- -Medium $13.00
- Vegetarian
-
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
- French Fries $6.00
-
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
-
Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
-
Fish of the Day Market Price
- Fresh from the oceans around our beautiful island country, changing daily but always tasty.
-
Tonys Original $36.00
- Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
-
Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
-
Pepper Steak $37.00
- For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
-
Rama Gai (Mild) $15.90
- Stir fried chicken with vegetable, served with satay sauce
-
Pad Thai $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
-
Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
- ES=Entrée Size / MS=Entrée Size
-
Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
-
Neua Pad Gra Prow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
-
Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
-
Goong Pad Med Mamuang Himmapan (Mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
-
Halloumi Manakish $7.99
- Halloumi, Mushrooms, Olives & Jalapenos
- Cheddar Cheese $4.99
- Pizza Pre Pie $7.99
- Halloumi Pre Pie $6.99
- Cheese & Mermite Manakish $5.99
- Steak Pre Pie $7.99
- Cheese & Mermite $4.99
-
Spicy Lamb N/A
- With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
- Cocktail size rolls 60 / $65.00
- Vege Ramen $12.00
- Sushi & Chicken Katsu $12.00
- Teriyaki Beef Don $12.00
- Ebi Tempura Udon $12.00
- Seafood Udon $12.00
- Teriyaki Chicken
- Chicken Katsu Udon $12.00
- Pork Gyoza Dumpling (6pcs) $6.50
- Avocado Hosomaki $6.00
- Chili Spicy $0.50
- Boiled Egg $1.50
-
Mini Sashimi $ 8.00
- (3 Salmon, 2 Tuna)
- Creamy Croquette $6.00
- Beef Sashimi (S) $8.00
- Regular $11.50
- -Salmon $16.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
- -Take Away $10.00
- French Fries $6.00
- -Mushrooms $14.00
- -Add Mushrooms $3.00
- Toasted Bagel
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- Combo $16.50
- Regular $10.50
- CHICKEN
-
Low CARB KEBABS
- meat, salad & sauces combo includes additional chips & 420ml drink
- JALAPENOS $0.50
- Regular $13.99
- Regular $8.50
- Regular $6.99
- 14. Wonton Soup $11.00
- 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
- 12. Yunan Flavor Cold Rice Noodle $12.00
- 13. Rose Flavor Crystal Jelly $4.00
- 21. Fried Noodles $13.00
- 25. Gravy Rice Cake $12.00
- 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
- 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
Wang Thong
Phone
093097779
Opened hours
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus