Wang Thong in Auckland Menu

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3)Thai Fried Rice w/ Cashew Nut
18)Pineapple Fried Rice w/ Cashew Nut
21) Tom yum Fried Rice (Spicy & sour)

35) Vegetarian Spring Rolls $7.00
50) Money Bags $7.00
36) Mixed Entree $7.00

- Vegetable/Tofu $11.00
- Chicken (CK) / Beef(BF) / Pork (PK) $12.00
- Mixed Seafood (SF) / Prawns(PR) $13.00
- Duck $14.00

10) TomYom Soup
23)Coconut Cream Soup (Tom Kha)

22) Oyster Sauce Stirfried
1) Garlic and Pepper Stirfried
2) Chili and Basil Stirfried
5) Fresh Chili Stirfried
6) Cashew Nut Stirfried
7) Sweet & Sour Stirfried
9) Ginger Stirfried
11) Peanut Sauce Stirfried
12) Minced Chicken or Pork Stirfried with Chili and Basil $12.50
15) Deep Fried Chicken With Panang Curry Sauce $12.50
19) Thai Omelette with Minced Chicken or Pork $12.50
20) Deep Fried Fish with Tamarind Sauce $14.00
24) Deep Fried Fish with Panang Curry Sauce $14.00
26) Red Curry Paste Stirfried
28) Black Pepper Stirfried (Ck/BF $12.50)
29) Black Pepper Stirfried with Fish $14.00
30) Tom Yum Paste Stirfried
(CK/BF $12.50)
(SF $13.50)
31) Red Curry Paste Stirfried with Prawn $13.50
33) Lemon Chicken $12.50
34) Deep fried Chicken w/ Sweet & Sour $13.00

4) Thai Green Curry
8) Thai Red Curry
13) Massaman Curry w/ Cashew Nut
14) Duck Red Curry
1 6) Jungle Curry (No Coconut Cream)
17) Panang Curry Sauce
25) Mango Curry
27) Rama Curry (w/ Peanut Sauce)

Nearby Sample Menus

7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy
3. Onion Raita $4
1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
10.Aloo Jeera $11.50
- Boiled potato cubes seasoned with cumin seeds
2. Mix Pakora (Per kg) $25
1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice

Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Cheese Cake $3.00
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Meat $3.00
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce

Chicken crodon blue $3.00
Kransky cheese sausages $2.50
-tarakihi $5.40
Tomemade fish cakes $2.50
Sea dogs $2.60
- Bread roll, lettuce tartare sauce, crabstick
Steak $4.00
Corn fritters $1.10
Cheese $6.00

Goat Masala $11.99
All curry served with rice
Chana (Chickpea) Masala $8.99
Mango Sweet Chutney $1.00
Meat Ball Each $2.00
Vegetable Dum Biryani $11.99
Chicken 65 $12.99
Mango Pickle $1.00

Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Sashimi Don $15.00
- Fresh Salmon or Tuna Sashimi on Sushi Rice
Avocado - Pc $1.50
Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large
Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
- Roll (10 Pc)
Chicken Katsu Don - Most Popular Dish $12.00
- Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
Tuna - Pc $2.30
Eel - Pc $3.00

Turkish Pide $9
- with garlic butter & dips
-crispy pork belly & spiced apple chutney
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
Abbey Bites $19
- your choice of two bites with fries
-chicken & aioli
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans

Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
Roasted mushrooms $8.00
Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote

Tori Meshi $7.00
- teriyaki chicken mince on a bed of shredded egg and rice
Green Salad $8.00
- fresh green salad with A Japanese Styled vinegar dressing
Gomawakame $5.00
- marinated seaweed
Tako Cha $8.00
- rice in a fish broth with chopped octopus and wasabi
Salmon yukke $11.00
- fresh salmon with sweet garlic soy sauce and a fresh egg yolk
Salmon Avo Roll $10.00
Miso Soup $2.00
Vege Roll $9.00
- kumara and bean tempura with spinach in a sushi roll

Halo-Halo Deluxe N/A
- Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
Longsilog N/A
- Traditional filipino sausage with garlic rice, egg and soup
Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)
Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
Extra Rice N/A
- Plain rice - Garlic rice
Sotanghon Soup N/A
- Tasty chicken soup with vegetables and vermicelli noodles
Joyful Chicken N/A
- Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries

Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Crisp skin master stock chicken wings, ginger water. $14.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00

Fried small buns with condensed milk $8.00
Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
with seafood/with shrimp $16.00
Chicken Gristle $2.00
Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
Lamb Liver Salad / Pork in garlic sauce $12.00
Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
with beef / with chicken / with ham $13.00

Petita $9.90
Petita $8.90
Petita $9.90
Regular $10.90
Petita $10.50
Roast Lamb Pita
Chicken Breast Pita
Petita $10.50

Sirloin steak 180g $36.00
Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
Tiger prawns 150g $35.00
Hand cut fries $9.00
Lamb cutlet $36.00
Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
Cumberland sausages $28.50
- With garlic mashed potato and onion jam

Veal Tongue $16.00
- Piccalilli
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Brussels Sprouts $12.00
- Lardons, Miso
Shoestring Fries $8.00
- House Aioli
Duck Breast $32.00
- Celeriac, Quince
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish

Xacuti Eggs Benedict $17.50
- Smoked salmon
Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
Grand Xacuti Breakfast $24.00
- Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
Bacon $4.00
Curly Fries $7.00
Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup