Wang Wang Spring Pancake Restaurant in Auckland Menu

SPRING PANCAKE SPRING PANCAKE
  • Pork with soy sauce $9.50
  • Pork with peking sauce $13.00
  • Pork with fish sauce $13.00
  • Spicy pork $13.00
  • Pork, egg with black fungus $13.00
  • Pork with pickle mustard $12.80
  • Pickle cabbage with potato noodle $12.80
  • Egg with soy sauce $10.80
  • Egg with chives $12.80
  • Xiang chun with egg $12.80
  • Sprouts with potato noodle $9.80
  • Sprouts with chives $9.80
  • Cabbage with potato noodle $9.80
  • Pork mince with potato noodle $9.80
  • Celery with potato noodle $9.80
  • Green beans with pork $14.80
  • Capsicum with pork $14.80
  • Fried potato with capsicum $9.80
  • Fried potato with vinegar sauce $9.80
  • Hot & sour potato $9.80
  • Potato with green chili $9.80
  • Cucumber with potato $9.80
  • Eggplant, potato & capsicum $10.80
STEW STEW
  • Pickled cabbage and pork belly $13.80
  • Pork belly with potato noodle $13.80
  • Beef and potato $13.80
  • Beef and tomato $13.80
  • Chicken and mushroom $13.80
  • combination stew not $13.80
STIR FRIED STIR FRIED
  • Si-Chuan style stir fried pork slice $14.80
  • Lamp with cumin $14.80
  • Lamb with spring onions $14.80
  • Beef with cumin $14.80
  • Deep fried prawns $15.80
  • Deep fried pork $14.80
  • Quick-fried pork with soy sauce $14.80
  • Sweet and sour pork $14.80
  • Deep fried chicken $15.80
  • Spicy beef $15.80
  • Braised pork $15.80
  • Braised beef $15.80
  • Diced chicken $14.80
  • Spicy diced chicken $14.80
  • Sweet & sour pork with pineapple $15.80
  • Crispy sweet & sour pork $15.80
  • Tofu with spring onion $12.80
  • Tofu with green chili $12.80
  • Tofu with chives $12.80
  • Traditional home style tofu $12.80
  • Braised tofu $12.80
  • Mapo tofu $12.80
  • Eggplant, potato & capcicum $12.80
  • Stir fried cabbage with vinegar $10.80
  • Braised eggplant $12.80
  • Eggplant with soy sauce $12.80
  • Tomato & egg $12.80
  • Edible fungus with pork $12.80
COLD DISHES COLD DISHES
  • Steamed heel with soy sauce $9.80
  • Pork belly with soy sauce $9.80
  • Cold mix potato $3.00
  • Cold seaweed with garlic sauce $3.00
  • Tofu with spring onion $6.00
  • Beef chili sauce $9.80
  • Pidantotu $8.00
  • Cucumber with chilli $9.80
  • Cucumber with potato noodle $9.80
  • Sweet & sour fungus $9.80
  • Jellyfish cabbage $9.80
  • Jellyfish cucumber $9.81
  • DUMPLINGS $10.00
  • Pork and chores $10.00
  • Pork and cabbage $10.00
  • Pork and celery $10.00
  • Pork and pickled cabbage $10.00
  • Egg, prawn and chives $10.00
SOUP SOUP
  • Cucumber with egg soup $6.00
  • Tomato with egg soup $6.00
  • Vegetable with tofu soup $6.00
  • Traditional home made soup $6.00
  • Spicy & sour soup $8.00
  • Radish meatball soup $10.00
  • Wang wang special soup $10.00
  • Prawn with radish $12.00
NOODLES NOODLES
  • Soy paste with pork & peanut on cold noodles $8.00
  • Braised beef noodle soup $8.00
  • Noodle with gravy $8.00
  • Pork & Noodle soup $8.00
PANCAKES PANCAKES
  • Spring onion Chinese pancake $6.00
  • Sweet pastry cake $8.00
  • Red bean cake $8.00
  • Chives pastry cake $8.00
  • Chives pastry cake $8.00
TAKEAWAY TAKEAWAY
  • Pork, egg with black fungus rice $10.00
  • Diced chicken on rice $10.00
  • Spicy diced chicken on rice $10.00
  • Spicy pork on rice $10.00
  • Braised eggplant on rice $10.00
  • Spicy tofu on rice $10.00
  • Tomato egg fried rice $10.00
  • Chicken fried rice $10.00
  • Pork fried rice $10.00
  • Beef fried rice $10.00
  • Prawns fried rice $10.00
  • Egg fried rice $8.00
  • Vege fried rice $8.00

Nearby Sample Menus

  • Samosa (2Pcs) $6.00
    • pastry, stuffed with potatoes, peas and cumin seeds
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Lamb Vindaloo $17.00
    • a very hot curry from goa prepared with vinegar and spices
  • Kadhai Lamb $17.00
    • diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Lamb Jalfrezi $17.00
    • a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Vegetable Fried Rice $15.00
    • perfect combination of vegetables and rice with touch of sauce
  • Prawn Pakora $18.00
    • prawns mixed with chickpea batter and deep fried
  • Lamb Bhuna $17.00
    • lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Soft drinks & fruit juices n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Spicy shish pineapple n/a
  • Non alcoholic coctails n/a
  • Chilli garlic prawn n/a
  • Mint mushrooms n/a
  • Roasted bbq herbed veg n/a
  • Chicken Tikka n/a
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Hot smoked salmon scramble on ciabatta $15.50
  • Cheese Toastie $6.50
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Creamy mushrooms on ciabatta $14.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Fries $7.50
    • bowl of fries in house Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Lemon Chicken $11.50
  • -with sauce $1.70
  • Scallop chop suey $15.00
  • Combination Meats $11.00
  • Bacon & Egg / Chicken & cheese / Steak & onions $4.20
  • Egg $9.00
  • Combination Meats $11.50
  • Chicken wing $1.60
  • Chips $7.00
  • Salt & Pepper Pork Ribs $8.50
  • Beef & Tomato Egg on Rice $12.50
    • stir fry beef tomato and eggs served on rice
  • Brown Sugar Pudding w one Topping $6.00
    • toppings, peals/red bean/green bean/peanut/taro
  • Peanut Thick Toast $4.50
  • Deep Fried Prawn with spicy salt on Rice/noodles $15.50
  • Crispy Pork Cutlets on Rice $12.50
    • fried pork cutlets served on rice with egg tofu and two vegetable side dishes
  • Stir fry Rice noodles with seafood $13.50
    • stir fry rice noodles with prawn squid fish onion and bean sprouts
  • B1 Roti Canai (2 Pieces)
  • With Beef Curry $14.00
  • CM2 Chicken Rendang $12.00
    • Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • With Beef Curry $14.00
  • SM4 Sambal Fish $12.50
    • Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
  • B8 Roti Canai with Banana (2 pieces) $12.00
  • Vegetarian Fried Rice $10.00
  • B3 Roti Murtabak (Lamb Mince) (1 Piece)
  • Batter Sausage $1.20
  • 2 Snapper, 2 Eggs
  • 2 FRITTERS
  • Super Burger $5.90
  • Steak Burger $3.80
  • 4 FRITTERS
  • Fish Burger $3.80
  • 2 SAUSAGES
  • Roasted brussel sprouts,bacon,honey $12
  • Roasted duck breast, ginger, bok choy $32
  • Pulled brisket bun, pickles, mustard $18
  • Chilli wagyu beef lettuce cup $5.0
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Oyster shucked to order $4.5
    • Natural
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Fried Fish $ 3.30
  • Bacon & Egg Pie $ 3.80
  • Ham & Cheese Tomato Toast $ 4.40
  • Bacon & Egg Toast $ 4.40
  • Chicken Thigh $ 3.90
  • Curry Spring Roll $ 2.50
  • Potato Top Sausage $ 2.90
  • Potato Top Mince Pie $ 4.00
  • Boysenberry Berliner $3.90
  • Brain,Apricot & Apple $3.90
  • Chocolate Éclair $3.80
  • White Sandwhich $6.90
  • Steak & fruit Chutney $5.00
  • Ficelle $1.50
  • Linzer (Raspberry & Hazelnut) $3.50
  • Double Brown $6.90
  • Spicy Pepperoni & Mozzarella $22
    • The Classic Pizza.
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
    • Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • Sashimi & Tempura Set $23.90
  • Beef Tataki $16.00
  • Beef Yakiniku Bento $15.90
  • Tempura Udon $18.00
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Chicken Teri / Katsu Salad $15.00
  • Today's Sashimi - Small/Medium $26.50/$49.50
  • Chicken Teri & Karage Set $23.90
  • Greek salad $12.00
    • Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
  • Omelette $16.80
    • Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
  • -With bacon & cheese $10.00
  • Egg on toast $8.00
  • -South island smoked salmon $17.50
  • -Side of fries $4.00
  • Chicken and bacon club sandwich $16.80
    • Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
  • -Gluten free bread $2.50
    • 2
Wang Wang Spring Pancake Restaurant

Wang Wang Spring Pancake Restaurant

location

Address

704 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096303916

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 4:00 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
704 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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