Wasabi 101 in Christchurch Menu

Braised beef rib barbacoa, slaw $26
Hand hacked guacamole, corn chips $11
Tikin xik-grilled market fish,squid and prawns, melon salad $28
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Tuna tostada, chipotle, avocado & jalapeno $8
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Spiced cashews & peanuts $5
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17

Eggs Benedict $16.90
- choose bacon or smoked salmon
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Mince on Toast $16.90
- with 2 poached eggs
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Caesar Salad $15.90
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast

CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
WEDGES $13.00
- with cheese and bacon.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
Gluten Free buns. $2.00
ONION RINGS $12.00
- with SP BBQ Sauce.
Add Fries or Coleslaw to Any Burger $3.00

Triple $13.50
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Large $11.00
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Mix $12.50

Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
Omelette $17.0
- with local aged cheddar & tomato
Kid’s mini lamb roast $15.0
Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Oatmeal Porridge $17.5
- with banana compote and maple syrup
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue

Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
Large $24.00
Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
Hong Kong Fried Noodle $10 Reg / $15 Lge
Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Small $14.00

Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Wedges $13.50
- with sour cream & chilli sauce (v)
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread

Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
Chicken Tikka $18.00
- Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.

Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Pork ball Noodle Soup $10.00
Prawns OR Squid $13.00
Beef Noodle Soup $10.00
Prawns $15.00
Peanut Sauce (Pad Satay)
Rard Naa
- (Stir Fried rice noodle with creamy soup)
Prawns $13.00

Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Combo: Burget of your choice + fries + can of drink $21.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Fries $4.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Baklava $3.00

CHOW CHOW $4.00
EGG $4.00
EGG $2.50
SCALLOPS (DOZ) $15.00
MUSHROOM $4.00
BACON & EGG $5.00
BATTERED SAUS $2.10
BACON $2.60

Eggs Benedict $21.50
- w. house smoked salmon
Caesar Salad $21
- add chicken
French Toast $18
- served w. maple syrup, banana, bacon, cream
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Bread and Dips $14
- lovely selection of bread and dips
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Pasta of the Day N/A
- please ask our friendly staff

Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Add fresh bread $3.00
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)

Platter/medium $35.00
Special Bento $10.50
Nicy & Spicy $7.90
Sakura Bento $10.50
Salmon Nigiri $7.90
Prawn & Koroket $7.90
Nicy & Spicy $7.90
Special Family Pack/Any Large Sushi 3 for $20.90

The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Mushroom, 2 eggs, spinach $5
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli

Wasabi 101 in Christchurch Menu

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Wasabi 101

Canterbury > Christchurch > Wasabi 101

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101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

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