Wasabi 101 in Christchurch Menu

Are you the owner? Manage this listing for free.

Wasabi 101 in Christchurch has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Sasuke offers many options including Meat and Tendon. Savoire Cafe of Merivale includes a wide range like Raisin Bread or Bagel - Toasted. Hislops Organic Oat Muesli and Chia Cream Bircher from . Hislops Wholefoods Cafe offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Goats Cheese Profiteroles $16.00
- With lacing of sweet picked cherries
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
Crepes $17.00
- Fresh berries, banana and white chocolate mascarpone

Fish and chips $15.00
- Beer battered fish of the day served with a side salad
Add chicken $3.00
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Garlic loaf $8.00
- Served warm with garlic butter
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing

Vegetarian Fried Spring Rolls (6 rolls) $8.50
Sate Chicken & Vege on Rice $12.00
BBQ Pork & Mix Vege on Rice $12.00
Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Chicken, Pork or Beef Fried Egg Noodle $12.00
Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
Lemongrass & Chilli Tofu $12 Med/$20 Lg
Vegetarian Fried Egg Noodle $12.00

Beetroot
All bound with balsamic vinaigrette.
Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Chicken $11
N.Z Hoki $4
- panko crumbed- per piece
Boiled Egg
Tomato
Extra Meat $4

Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.

3 scoops of chips
Fish $2.50
Potato fritters $1.00
Pineapple rings $2.50
Spring rolls $3.50
Curry rolls $3.50
2 scoops of chips
2 meat patties

Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Chicken/Beef/Pork $3
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves

Beef sliders 2 $9.00
- Mini cheese burgers with bite
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Spicy re fried beans $4.00
Seasoned wedges $9.00
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream

Prawn Fried Rice $11.00
Chicken Curry on Rice $9.50
Chicken with Cashew Nuts $12.00
Combination Fried Rice $12.00
Chicken Fried Rice $9.50
Pork with Cashew Nuts $12.00
Roast Pork Chow Mein $10.50
Bami Goreng (Noodles) $11.00

Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Fish Bites $15.00
- served with fries & tomato sauce
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries

Prawns $13.00
Served with rice and meat of your choice
Garlic & Pepper (Pad Gra Tiam Prik Thai)
Cashew Nuts (Pad Med Ma Muang)
Chilli Basil (Pad Ga Prow)
Sweet and Sour (Pad Preow Whan)
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Rice Noodles (Pad Thai)

"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Chicken and udon noodle stir-fry D/F $11.00
Add lemon and thyme chicken tenderloins $7.00
Pea and ham risotto G/F $11.00
Vanilla, strawberry and rosewater panna cotta with lavender scented creme fraiche ice cream and honeycomb. G/F $14.00
Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
10oz sirloin $37.00

Pancakes with fried bacon & banana $13.00
- Served with maple syrup
Baked Beans $1.50
Kaikoura Catch $18.00
- Battered fish fillet with fries, garden salad, tomato - and tartare sauce
Kea Burger $17.00
- Grilled chicken breast, lettuce tomato, guacamole served with fries
Basket of wedges $7.00
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream

Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
- Medium $15.50
Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
- Medium $17.50
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- Medium $17.50
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- Large $27.00