Wasabi 101 in Christchurch Menu

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Wasabi 101 in Christchurch has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Sasuke offers many options including Meat and Tendon. Savoire Cafe of Merivale includes a wide range like Raisin Bread or Bagel - Toasted. Hislops Organic Oat Muesli and Chia Cream Bircher from . Hislops Wholefoods Cafe offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Add chicken $3.00
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.

Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Thyme & Garlic Mushrooms $3
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Garlic Spinach $3

Chicken Corn Soup $7.00
Sweet 'N' Sour Chicken $12.00
Roast Pork Fried Rice $10.00
Gurnard $3.90
$18pack $18.00
- ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
Chocolate Explosion $3.20
Steak Fried Rice $7.50
Combination Foo Young $12.00

Bower Burger $22.00
- 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
Sticky Date Pudding $12.50
- Smothered with butterscotch sauce, ice-cream and berries
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
Cheerios

-Stewed Pork or Beef $10.50
Thai Style Noodle Soup $10
- Chicken or pork or beef
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Fish Fillet $12.50

Sour Cream
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
CHIPS + GUACAMOLE $5.50
BEAN & RICE BURRITO $6.90
- With melted queso cheese
Black or Pinto Beans
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish
Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Hot Bread w Butter $6.50
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
Hot Bread w Butter $6.50
Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup

Ginger Sauce Chicken on Rice $10.00
Stir Fried Beef Ho Fun $9.00
Vegetarian Soup Noodle $8.50
Extra Seafood $6.00
Hang Seng Hot & Spicy Soup Noodles $9.50
Chicken Fried Rice $9.00
Fried Egg & Roast Pork on Rice $10.00
Beef Gravy on Rice $9.00

Assorted Sashimi of The Day $22.00
California Roll (Prawn & Avocado) $14.00
(B) Pork Belly $18.00
Fish Tempura Roll $13.00
French Fried $5.50
Japanese Egg Omelette $3.20
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Crumbled Prawn Roll $13.00

Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Olive Bread $5.50
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Falafel Cakes (vegetarian) $1.50
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Houmous (small) $3.50
- 100g take away pottle (vegetarian)

PINEAPPLE $4.00
POTATO FRITTERS $0.80
FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
FAMILY PACK 1 $15.10
- 3 fish,2 hot dogs, 1 1/2 chips
BEETROOT $4.00
BACON & EGG $5.00
CORN COB $2.10
SQUID RINGS IN BREADCRUMBED (doz) $8.00

Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Raita (cucumber & yoghurt) $3.00
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Chilly prawn $17.99
Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
Chicken $15.50

Shish Taouk (Chicken) $14.00
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Hummus (M/ L) $3.00/ $4.00
Toum (Garlic dip) $2.50
Falafel (Vegetarian) $10.00
Lamb Kebab 1kg $35.00
Baklava $2.00
French Fries (M/ L) $3.50/ $5.00

Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
French fries with garlic aioli(V)(GF) $7.00
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds