Wasabi 101 in Christchurch Menu

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Wasabi 101 in Christchurch has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Sasuke offers many options including Meat and Tendon. Savoire Cafe of Merivale includes a wide range like Raisin Bread or Bagel - Toasted. Hislops Organic Oat Muesli and Chia Cream Bircher from . Hislops Wholefoods Cafe offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.

Fish
Gurnard $4.80
Mushroom $4.90
Corn Nuggets (6)
Battered Mussels
Meat Pattie Sausage
Blue Cod (Large) $7.50
Meat Patty, Bacon $1.00

Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Chargrilled Chicken A La Brasa $14.60
Seasoned Mince Beef $13.40
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Seasoned Mince Beef (Mini $8.90) $12.90
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole

Onion salad $4.00
Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
Pearl’s Special Lamb $10.00
- Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
Chicken Saag $15.90
- Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.

Chilli And Fresh Basil $12.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu

-Without pint $20.00
Flat breads $8.50
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Fish of the day $POA
- Market fresh fish, specially prepared each day
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries

- 8 pieces Jumbo Teriyaki Chicken
8PC. DBL AVO $9.70
8PC. REG $7.90
8PC. REG $8.20
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Jumbo Double Avocado & Cucumber
Katsu Chicken
- 2 pieces Inari

Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Dessert Special $12.00
- please ask your server
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Chef's Pasta of the Day N/A
- POA. Please ask your server
Chocolate Sundae $6.00
- with all the goodies
Crispy Spiced Calamari $16.00
- served with coriander crema

Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Marinated Olives (small) $3.50
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)

Beef noodle casserole $14.00
Chicken heart $2.50
Sausage noodle Cassorole $14.00
Tofu $2.00
Preserved egg tofu $10.00
Assorted Jelly $12.00
Squid $2.50
Pickled Fish $38.00

Ice cream of the week $8
Extra bread/crackers for 2 $4
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
Ora King smoked salmon $19
Popcorn $4
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Hand cut chips $5
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic

Toasted Sandwiches $ 5.00
- Bacon & Egg
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli

Extra Piece Large $3.20
BBQ $0.40
Kids Meal $5.90
- 4 Chicken Nuggets or 1 Chicken Drumstick
-Regular Chips
Chicken Fillet $3.90
-2 Pieces of Chicken
-4 Pieces of Chicken
Fillet Burger Meal $10.50

SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF

-Scramble
-Bacon and aioli sauce with chips $21.00
Open Chicken Sandwich
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
-Poached
-3. Salmon, Onion and Cheese