Wasabi 101 in Christchurch Menu

Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Blue Cod and Chips $16.90
- w/ salad
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

Patties - Corn & Bacon $2.60
Deep fried Mars / Moro $3.40
Sole - Battered $6.30
Cod - Crumbed $5.50
Fritters - Potato $1.00
Battered Sausages $2.50
Donuts - Plain $2.50
Hot Dogs $2.50

Chow $4.50
Blue Cod (Large) $7.50
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Cheese, Egg, Pineapple, Mushroom $0.70
Pineapple $4.90
Bacon & Egg $5.60
Groper $6.30
Giant $7.00

Chicken Tapa $7.90
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
Vege Falafel $12.90
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Hummus $1.50
Soup of the day $7.50
Diy Tortilla Kit $8.90
Grilled Vege $11.90

Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy

Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
Thai Beef Salad $25.50
- Warm Thai beef served with a fresh Asian style salad and crispy noodles.
Sausages and Mash** $25.00
- Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Bealey's Breads and Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Mushrooms** $7.50

Scrambled eggs on toast: $12.50
BLAT $17.00
- with avocado
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
with hummus and tomato $9.00
Children’s size Scrambled eggs on toast $9.00
Bagels:
with salmon and cream cheese $10.00

Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Eggs Your Way $10.00
- free range with toast
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Smoked Salmon $5.00
Beans $4.50
Hollandaise $3.50

Daal $12.00
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Lamb Korma $16.00
Lamb Bhatura $16.00
Chicken Korma $15.00
Chicken Bhatura $14.00
A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti

Edamame Beans $6.00
- w/ miso butter
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Cauliflower Cheese $10.00
- baked to order
Warmed Olives $6.00
- w/ chilli & lemon
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Miso Roasted Eggplant $10.00
- w/ toasted sesame
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave

HAWAIIAN PIZZA
LEMON CRUSTED FISH $13.50
- preserved lemons, capers
FRESHLY MADE IN HOUSE
BASKET OF FRIES $7.00
BUILD YOUR OWN PIZZAS
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
EGGS BENEDICT $18.00
- bacon, homemade hollandaise

Zhar Choi and beef soup $6.50
Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
Chicken with cachew nuts $20
Lamb with cumin seeds on rice $15
Dumpling Soup $13
- Regular
Mixed seafoos and tofu soup $6.50
Garlic and chilli prawn on rice $15
Garlic and chilli prawns $21

Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Egg $2.00
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit

Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Garlic Bread $7.50
- With house made confit garlic butter
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Fries (GF) $6.00
- With aioli

Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Breads and House Dips n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream

Wasabi 101 in Christchurch Menu

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Wasabi 101

Canterbury > Christchurch > Wasabi 101

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101 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

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