Address
137 St Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Well-Manor Restaurant @ Victoria Hotel in Dunedin Menu
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BREAKFAST MENU-
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
COOKED BREAKFAST-
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
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Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
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BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
STARTERS-
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
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Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
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Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
MAINS-
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
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Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
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Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
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Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
DESSERTS-
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
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Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
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The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
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Trio of Ice Creams $10.00
- served with berry fruits
CHEESEBOARD'S (for one $12.50/to share $20.00)- Blue vein peach chutney & crostini
- Mature Cheddar, Onion marmalade & crostini
Nearby Sample Menus
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Patata Al Forno $9.00
- roast potato, garlic, evo
- Caffe corretto, espresso-grappa $10.00
- Gorganzola, pear $14.00
- French fries, garlic, parsley $8.00
- Butterscotch creme pot $8.00
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Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
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Piccanti $23.00
- tomato, mozzarella, spicy salami
- Cannoli, ice-cream $8.00
- - Bacon $4.00
- Fish n chips $10.00
- Cheese on toast $6.00
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Muesli $8.50
- with natural yoghurt and honey
- Garlic bread $7.00
- Antipasto for two - large selection $25.00
- Chicken, cranberry & brie $18.50
- - Salmon $4.50
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Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
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Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
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Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
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Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
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Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
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Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
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Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
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Achiote shrimp $17.00
- with cucumber & tomato salsa
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Mexican curly fries(GF,V) $9.00
- with cream salsa
- TACO BREADS
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Black angus beef $12.00
- with chimichurri classico
- Grilled vegetables(V) $25.00
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Polenta chicken $17.00
- with fresh corn salsa & lime
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BBQ achiote prawns $12.00
- with red chimichurri
- BBQ achiote prawn $18.00
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- (served with mixed salad, hummus and your choice of sauces)
- Shish on Rice $17.00
- Zucchini fritters $11.00
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CHILI SAUCE
- our own homemade chili sauce hot and delicious
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BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
- Lamb Shish $16.00
- Lamb Doner $11.00
- Stir- Fried Diced Fillet Of Beef $14.00
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
- Braised Pork & Egg Vietnamese Style $ 12.00
- -L $9.00
- Chicken Curry With Kumere Vietnamese Style $ 12.00
- Combination Noodle Soup
- -Topped W/ Beef Befe
- Seafood Noodle Soup
- GRANDE (2 people) $25.00
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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GOURMET ICE CREAM $8.00
- Served with chocolate or strawberry topping
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STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
- GRANDE (2 people) $20.00
- HALF METRE (2-3 people) $32.00
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MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
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PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
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HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
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CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
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BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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BLT $16.5
- With Straight cut chips and aioli
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Straight cut chips $7
- Served with Garlic Aioli
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Chef's Special N/A
- Check menu board or ask our staff
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Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
- Gluten free toast $4.00
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Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
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Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
- Seed toast $5.00
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Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
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Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
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Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Beer battered blue cod with fat chips and salad $25.00
- Kumara fries with BBQ sauce and aioli $10.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Hoki bites with fat chips, tartare and lemon $10.00
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
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Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
- Bottled Water $4
- Blue/Brie Cheese $3
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Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Butter/Garlic Butter $2.00
- Toast/Bread $2.00
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
- Bacon $3.50
- Scoop ice cream $3.00
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Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
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Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
- Sausage $2.00 each
- 66 Chili Paste $3
- Dishes served with rice
- 59 Caramel Pudding $6
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34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia
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23 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
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7 Chicken Korma $10
- Chicken cook to perfection in rich coconut cream, almond and cashew nut paste
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10 Chicken Varuval $15.90
- Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
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25 Kottu Parota Vegeie/Lamb/Chicken $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
- Steak & Onion $1.95
- Bacon & Egg $10.50 per doz
- Steak $6.00
- Steak $1.95
- Mince $7.50 per doz
- Mince Potato Top $7.50 per doz
- Sausage, Egg & Onion $7.50 per doz
- Bacon & Egg $7.50 per doz
Well-Manor Restaurant @ Victoria Hotel
Phone
034770572
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
137 St Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Others Menus
- Otago Others Menus