Wetlands Cafe in Manawatu-Wanganui Menu

Wetlands Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Combo or Hawaiian from The Bakehouse. Madly Indian offers many options including Vegetable Samosa and Onion Bhaji. Ruangthong Thai includes a wide range like 3. SEAFOOD HOT POT or Chicken or Beef or Pork. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant offers AJ's Takeaways and Egg fried rice.

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Onions $3.50
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Peppercorn Sauce $2.50
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Banana Split $13.00
    • With all the bells and whistles!
Gonville North Indian Takaway (sample menu)
  • Chicken Jal Frezi $15.90
    • Boneless chicken cooked with onion, tomatoes, capsicum, peas along with our special spices
  • Pepper Chicken (Hot) $15.90
    • Boneless chicken cooked with onion gravy, capsicum, crushed black pepper with traditional spices and herbs
  • Chicken Korma $15.90
    • Boneless chicken cooked in delicious cashew nut gravy
  • Fish Curry $18.99
    • Fish prepared in onion gravy with tomato and coconut cream sauce
  • Butter Prawn $18.99
    • Peeled prawn cooked in tomato base gravy and rich in butter creamy sauce
  • Prawn Biryani $18.99
    • Prawn pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • H=Half / F=Full
  • Onion Bhaji $5.00
    • Shredded onion rings stirred in chickpea flour batter with Indian spices with tamarind sauce
Lucky Bar + Kitchen (sample menu)
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Mushroom risotto (V, GF) $25.00
  • Green salad (V, GF, DF) $22.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
The Coffee Club on the Square (sample menu)
  • Smoked Salmon $6.90
  • Chicken Breast Pieces $5.40
  • Philly Cheese Steak Sandwich $19.90
    • Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
  • Egg (1) $2.40
  • Tempura Fish $17.50
    • Tempura fish fillets, cos lettuce, red onion, tartare sauce.
  • Bacon (1 rasher) $2.50
  • (V)= Vegetarian
  • All served with seasoned chips & tomato sauce
Indian Indulgence (sample menu)
  • -Prawns Malabari $16.50
    • King prawns cooked on a rich coconut, onion gravy with fresh curry leaves and mustard seeds
  • Malai Kebab $16.50
    • Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
  • -Prawn Saagwala $16.50
    • Prawn cooked in creamy spinach gravy
  • -Saag Aloo $12.90
    • Potato cooked in creamy spinach gravy
  • Vegetable Spring Roll $5.00
    • Julienne mixed vegetables stuffed in a thin pastry and then deep fried until crispy
  • -Better Chicken $15.99
    • Unique dish cooked in chef special sauce
  • Mixed Green Salad $5.50
    • Slices of selected vegetables (cucumber, carrots, onion and tomato)
  • -Lamb Vindaloo $15.00
    • Lamb cooked in specially blended spices and herbs
bombay masala indian takeaways (sample menu)
  • Beef Stuffed Naan $3.50
  • Chips (1 scoop) $2.00
  • Bombay Aloo $11.99
    • Diced potato cooked with chopped tomato, cumin seeds and spices
  • Santone Potato $5.99
  • Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
  • Bread Basket $9.99
    • Plain naan, Garlic naan, Roti, Keema naan, Stuffed kulcha
  • Jal-Frezi Chicken / Lamb / Beef see above
    • Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
  • Roti $2.00
Spice Guru (sample menu)
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Peshawari Naan $4.99
    • Naan stuffed with dry fruits raisins and nuts
  • Indian Pizza $7.99
    • Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Lamb korma $12.99
    • Lamb cooked with cream and ground cashew nut gravy
  • Butter chicken $11.99
    • Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
  • Lamb Rogan Josh $11.99
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
Red Lion Inn (sample menu)
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
Quarter Acre Cafe Bistro (sample menu)
  • QA Chips $10.50
    • With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
  • Country Pork Pie & Fried Chicken $29.00
    • Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
  • Apple & Pear Crumble $10.00
    • Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
  • Beignets $9.00
    • Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
  • Beignets $12.00
    • Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
  • Calamari $12.00
    • Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
  • Quarter Acre Pavlova $10.00
    • Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
  • Garlic Bread $6.00
    • Toasted artisan ciabatta breads smothered with garlic butter.
The Celtic Inn (sample menu)
  • - Sticky Date Pudding with Butterscotch Sauce
  • Garlic Bread $6.00
    • Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
  • - Banana Split
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • - Banoffee Pie with Banana & Toffee sauce
  • Braised Lamb shanks
    • Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
  • Served with caramel or chocolate sauce
  • - with Cheese $8.00
Flavour Bistro (sample menu)
  • Thai Green Curry (Chicken) $23.00
  • Mashed Potatoes $4.00
  • Thai Green Curry N/A
  • Thai Style Vegetarian Fried Rice N/A
  • Thai Shrimp Cakes $14.00
  • Crispy Fish Fillet $27.00
    • in roasted chilli & garlic sauce on spaghetti
  • Steamed Fragrant $4.00
    • Thai Jasmine Rice
  • Lambs Fry with Bacon $21.00
Subway - Levin (sample menu)
  • Oven Roasted Chicken N/A
  • Ranch N/A
  • Sweet Onion N/A
  • Veggie Patty N/A
  • Capsicum N/A
  • Beetroot N/A
  • Thinly Cut Ready Salted N/A
  • Olives N/A
Spiral Restaurant & Bar (sample menu)
  • Kumara fries $7.50
  • Prawn twister $10.00
    • Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
  • Espresso coffee $3.50 - $5.00
    • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
  • Cheesecake of the day $13.50
    • Served with ice-cream, whipped cream & fresh fruit slices
  • Rack 'o' ribs $24.50
    • Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
  • Seared beef salad $18.50
    • Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
Breakers Cafe & Bar (sample menu)
  • Soup of the Day $8.50
    • See specials board for more details, served with garlic bread.
  • Roast & steamed vegetables $7.00
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Chicken Hawaiian $19.90
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
  • Kumara Patch Pie $16.00
    • Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
  • Chicken Tenders $14.50
    • Chicken tenders coated in our special spice with sweet chilli dipping sauce.
  • Tortilla Wrap $14.00
    • choose from
  • Creamy mushroom $4.60
Barrelhouse Restaurant and Bar (sample menu)
  • Chicken $33.00
    • Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
  • Chicken Parcel
    • Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
  • Eggs $2.00
  • Main $28.00
  • Bacon & Mushroom Crostini $15.50
    • Creamy mushrooms & bacon on toasted Turkish pida bread
  • Sticky Honey Pork Spare Ribs $16.50
    • Marinated and slow cooked, tender sticky ribs with salad garnish
  • Duck Salad $35.00
    • Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
  • Pepper $2.00
Wetlands Cafe

Wetlands Cafe

location

Address

1461 Napier Road, Kelvin Grove, Palmerston North, Manawatu-Wanganui, 4810, New Zealand

phone

Phone

0279788177

email

Email

wetlandscafe@yahoo.co.nz

clock

Opened hours

Thur - Mon 9am - 4.30pm 7 days during school holidays
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Desserts and Bakes ,  Digital Payments ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Cash only

Location
1461 Napier Road, Kelvin Grove, Palmerston North, Manawatu-Wanganui, 4810, New Zealand
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