Wetlands Cafe in Manawatu-Wanganui Menu

Wetlands Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Combo or Hawaiian from The Bakehouse. Madly Indian offers many options including Vegetable Samosa and Onion Bhaji. Ruangthong Thai includes a wide range like 3. SEAFOOD HOT POT or Chicken or Beef or Pork. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant offers AJ's Takeaways and Egg fried rice.

Nearby Sample Menus

  • Small $9.90
  • Fries $4.50
    • With garlic mayo
  • Grilled Chicken $17.90
    • Chicken breast marinated with middle eastern spices, served with rice and salad
  • Tiramisu $7.50
    • Mascarpone cheese, lady fingers and espresso coffee
  • Large $10.90
  • Beef / Lamb Chips Meal
  • Baklava $4.00
    • A classic Turkish sweet with walnuts and honey
  • Mixed Kebab
  • Garlic & Parmesan Bread $5.50
  • C.C.C see above
    • Roasted Chicken, Cranberry & Camembert
  • The Godfather see above
    • Anchovies, Salami, Mushrooms & Olives
  • Tuscan Chicken $20.50
    • Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
  • Half & Half $1.50
  • Thai Beef see above
    • Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
  • Aoili $2.90
  • Lasagna $16.90 / $14.50
    • The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
  • Lamb Salad $18.50
    • Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Bowl of fries served with garlic aioli $7.00
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Bowl of garden salad $7.00
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • -Spinach $16.50
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Koonu Curry $15.00
    • Mushrooms cooked with green peas, coriander, coconut and Kerala spices
  • Lamb $17.50
  • Thattudosa $5.50
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Plain Rice $3.00
  • Kuttanadan Duck Masala $20.00
    • Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
  • Sambar $3.50
  • Paneer Naan $5.50
    • Naan bread stuffed with homemade cottage cheese
  • All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
  • -Better Chicken $15.99
    • Unique dish cooked in chef special sauce
  • Half Sizes $8.50
  • Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
  • -Lamb Jalfrezi $15.50
    • Tender lamb cooked with juliennes of onion, tomato, capsicum and carrot and onion sauce
  • Butter Naan $3.50
    • Refined flour bread with butter
  • -Malai Kofta $12.90
    • Fresh vegetable, cottage cheese potato and nuts ball cooked in creamy cashew nut gravy
  • Crispy roast duck $26.90
    • Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
  • Sizzling chicken fillet with thai sweet chilli sauce $22.90
  • Steamed whole fish with ginger & spring onion $32.90
  • Squid with hot pepper sauce $22.90
  • Chicken or beef satay $9.90
  • Beef with seasonal vegetables $17.90
  • Sweet & sour pork $9.90
  • Shrimp foo young $19.90
  • Steak $4.00
  • Hash Brown $1.00
  • Banana Fritter $2.00
  • Crumbed Fish $3.00
  • Tomato $2.00
  • Vegetarian Roll $2.00
  • Bacon $4.00
  • 5 Fish, 3 scoops, 2 hot dogs, 1 spring roll, 2 potato fritters $25.00
  • Lemon Grass - Served on Sizzling Plate $18.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.
  • Salt n Pepper Tempura Vegetables - Served in a Potato Basket $20.00
    • Battered and deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Pan-Fried Fish $25.00
    • Served with steamed vegetables and Angkor soy sauce gravy.
  • Red Curry $18.00
    • Red curry served with rice. Tofu optional.
  • Angkor Beef Lok Luk $20.00
    • Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
  • Somlor Marchou Fish $12.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Ginger Pineapple Prawn $25.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Caramel slice $6.50
  • Ice cream trio $9.00
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Dark chocolate brownie $6.50
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • - Add On: Bacon and melted cheese. $13.50
  • side of fries $4.00
    • Bowl of fries served with aioli or tomato salsa
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • GF - Gluten Free
  • Garlic Bread $6.50
    • Ciabatta brushed with garlic butter and toasted
  • Carrot Cake $7.00
    • Served with cream or yoghurt.
  • Eggs Benedict $16.00
    • Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
  • Kadai Paneer $13.50
  • Tomato / Beetroot / Relish $3.00
  • Biryani ( Chicken / Lamb / Beef ) $14.00
  • Lamb & Egg Roll (Kebab) $11.00
  • Paneer Makhani $9.00 / $12.00
    • Half / Full
  • Mango Chicken $13.50
  • Vegetable Korma $11.50
  • Paneer & Egg Roll (Kebab) $11.00
  • Pasta of the Day $19
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Garlic Bread f/2 $10 f/4 $16
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • (GF = Gluten Free)
  • Whitebait $19.9.00
    • West coast whitebait sandwich with lemon aioli
  • Cheese For One With House Port N/A
    • Served with crackers, Cranberry & Port Jelly & Almond Praline
  • Garlic Pizza Bread With Chives & Cheese $17.50
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
  • Meringue $15.50
    • Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
  • Buffalo Mozzarella & Smoked Salmon $18.590
    • Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
  • Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50
  • Broccoli With Hollandaise $6.00
  • Chicken Chow Mein $11.00
  • Bar-B-Q Pork with Cashew nuts $13.00
  • Steam Dim Sims (4) $5.50
  • Beef & Vegetables $11.00
  • Combination Chow Mein $12.00
  • Egg Fu Young $11.00
    • omlete
  • Shrimp Fried Rice $12.00
  • Bar-B-Q Pork Fried Rice $11.00
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Grilled Tomatoes $3.00
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
Wetlands Cafe

Wetlands Cafe

location

Address

1461 Napier Road, Kelvin Grove, Palmerston North, Manawatu-Wanganui, 4810, New Zealand

phone

Phone

0279788177

clock

Opened hours

Thur - Mon 9am - 4.30pm 7 days during school holidays
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Desserts and Bakes ,  Digital Payments ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Cash only

Location
1461 Napier Road, Kelvin Grove, Palmerston North, Manawatu-Wanganui, 4810, New Zealand
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