Wetlands Cafe in Manawatu-Wanganui Menu

Wetlands Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Combo or Hawaiian from The Bakehouse. Madly Indian offers many options including Vegetable Samosa and Onion Bhaji. Ruangthong Thai includes a wide range like 3. SEAFOOD HOT POT or Chicken or Beef or Pork. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant offers AJ's Takeaways and Egg fried rice.

Nearby Sample Menus

The Fat Farmer (sample menu)
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
Brewers Apprentice (sample menu)
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
Orlando Country Estate (sample menu)
  • Extras
    • Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
  • Orlando’s big breakfast (DF) (V) $26.90
    • Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
  • -Garlic Butter
  • Bacon and eggs $10.90
    • A fried egg and streaky bacon w toasted vienna.
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • -Add two poached eggs $3.80
  • Chicken salad (DF) (V) $23.00
    • Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
  • -Creamy mushrooms
Angkor Restaurant (sample menu)
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Wontons $8.00
    • Pork and vegetable filling, served with sweet chili sauce.
  • Pad Thai Combination / Prawn $25.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Salt and Pepper Squid $12.00
    • Deep fried, battered squid seasoned with salt and pepper
  • Somlor Marchou Chicken $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
  • Fish Coconut $23.00
    • Battered fish pieces in fresh Khmer style chili and coconut sauce.
  • Hokkein Noodle $20.00
    • Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
  • Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
Mud Ducks (sample menu)
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Roast tomato $3.00
  • Salmon Kedgeree $18.00
    • Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
  • Coconut Crumbed Prawns $19.00
    • Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
  • Open Steak Sandwich $24.00
    • Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
  • Crispy Bacon $4.00
  • Thai Green Curry $15.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
  • Avocado smash $15.00
    • Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
Indian 2nite Bistro & Tandoor (sample menu)
  • Chicken madras $16.90
    • Delicious curry garnished and prepared with coconut sauce in south indian style
  • -Full $16.00
  • Punjabi chicken $16.90
    • Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
  • Pulaw rice $8.00
    • Yellow fried rice cooked with cashew and fried onion
  • Butter chicken $16.90
    • Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
  • Peshawari naan $4.00
    • Dry fruit with sugar
  • Jal pari $14.90
    • Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
  • Harabhara kebb
    • A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried
Takaro Takeaways (sample menu)
  • Fish Bite $1.00
  • Seafood Fritter $4.00
  • Supa Fish $11.00
  • Donut $1.50
  • 1 Chicken Cordon Blu & Chips $5.50
  • Farmhouse $8.50
  • Steak Roll $2.70
  • Squid Rings $0.80
The Black Stump Cafe and Bar and Harrows Restaurant (sample menu)
  • Fresh fruit platter
  • - 3 vege dishes
  • PRICES
  • Baby potato & roasted red pepper salad
  • SOUP OF THE DAY $13.00
    • Freshly made soup served with toasted ciabatta or, gluten-free bread & herbed butter
  • BEEF CHEEKS $33.00
    • Tender braised beef cheeks served on seeded mustard creamy mash, baby carrots, caramelised shallots and topped with slow-roast tomatoes & jus
  • Mint sauce
  • - roasted red red peppers
Mad Toms (sample menu)
  • Wedges topped with bacon and cheese and served with sour cream and sweet chilli $12.00
  • Seafood platter $34
    • 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
  • -All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
  • Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
  • Crumbed camembert and spicy plum dipping sauce $16.00
  • Garden salad with balsamic dressing $3.50
  • Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
  • Garlic baguette $6.00
Rutland Arms Inn (sample menu)
  • Creamy Mushrooms on Toast $15.50
    • Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
  • Eggs Benedict
    • Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
  • Stockade Burger $22.50
    • 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
  • Trio of Kapiti Ice Creams & Sorbet $13.50
    • Chef’s selection of indulgent Kapiti flavours.
  • Spiced Chicken Salad $25.50
    • Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
  • - Bacon Rashers (2) $5.50
  • Junior Banger & Mash $11.50
  • Seafood Basket $23.00
    • A selection of crumbed & battered seafood served with fries, salad and tartare sauce.
Macrocarpa Cafe (sample menu)
  • Chocolate brownie
  • -muffins $4
  • Filled salad roll with smoked chicken, ham or beef
  • Whole fresh fruit
  • Bacon and egg muffin
  • -fresh rolls $4
  • Bacon, beans and hash
  • Breakfast burger
The church cafe sanson new Zealand (sample menu)
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • SOUP OF THE DAY $11.50
  • STEAK SANDWICH AND CHIPS $13.50
  • GLUTEN FREE AVAILABLE
  • NACHO $10.00
    • salsa + mince sour cream
  • SALADS From $3.00
  • TOAST $5.50
    • plain or fruit
  • FISH AND CHIPS WITH EGG $14.00
Cauliflower (sample menu)
  • Butter Cauliflower $13.90
    • Fresh Cauliflower Cooked In Rich Creamy Tomato Gravy
  • Chicken Saag $15.00
    • Boneless Chicken Pieces Cooked In Creamy Spinach
  • Cheese Naan $4.00
    • Refined Flour Bread With Butter
  • Vegetable Jalfrazi $13.90
    • Vegetable Of Onion, Tomato, Capsicum, Carrot
  • Vegetable Pulao $5.00
  • Chicken Bhuna $15.00
    • Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Lamb / Beef Kadhai $16.00
    • Tender Lamb / Beef Pieces Cooked In With Capsicum And Whole Coriander Seeds
OCR Cafe (sample menu)
  • Fries $8.00
    • Served with aioli GF
  • Mezze Platter $30.00
    • A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
  • Pasta $22.00
    • Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
  • Eggs with Bacon orsausage $16.00
    • 2 free range poached eggs, 2 pieces of bacon on ciabatta
  • Apple Berry Crumble $8.00
    • Served with a chocolate surprise served with vanilla ice cream GF
  • Baked beans on toast $6.00
  • Snapper $28.00
    • Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
  • O.C.R Grill $23.00
    • 2 free range poached eggs, mushrooms, bacon, sausages, baked beans, grilled tomato, chunky spuds & ciabatta
Mirrch Masala (sample menu)
  • COMBO 5 $68.00
    • 4main size curry, 4 plain rice, 4 plain naans, 1.5L Drink, 1 vegetable pakora
  • COMBO 3 $15.00
    • 2 fish, 2 chips, 2 sausages, 2 hot dogs
  • Channa Masala
    • white chick peas cooked in traditional India style
  • COMBO 1 $6.00
    • 1 fish, 1 chips, 1 sausage
  • COMBO 3 $38.00
    • 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
  • COMBO 1 $18.50
    • 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
  • prawn pakora 10 pieces $9.00
  • Sabji Miloni
    • fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
Wetlands Cafe

Wetlands Cafe

location

Address

1461 Napier Road, Kelvin Grove, Palmerston North, Manawatu-Wanganui, 4810, New Zealand

phone

Phone

0279788177

email

Email

wetlandscafe@yahoo.co.nz

clock

Opened hours

Thur - Mon 9am - 4.30pm 7 days during school holidays
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Desserts and Bakes ,  Digital Payments ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Cash only

Location
1461 Napier Road, Kelvin Grove, Palmerston North, Manawatu-Wanganui, 4810, New Zealand
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