Wharf Hotel in Dunedin Menu

Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Bowl of Salad $4.50
Bacon 1 Rasher $1.80

Polenta chicken $17.00
- with fresh corn salsa & lime
Chicken ouesadilla $9.00
- with salsa and cheese
Chipotle chicken $22.00
Chipotle chicken $19.00
BURITTOS
Black angus beef $18.00
- with chorizo & chimichurri
TACO BREADS
Grilled angus beef $13.00

Seasonal vegetables $7.00
Soup of the day $15.00
- Made fresh and changes daily
Flowerpot bread $6.00
Mesclun fresh salad $7.00
Chicken liver pate with beetroot relish and toasted crostini $16.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Shoestring fries $7.00

Garlic bread, wedges, pizza, salad and dessert. $32.00
Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
Ice Cream Sundae $6.50
- Chocolate or strawberry
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
Lewinsky
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
Large (12 Slices) $35.00

Chicken Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
Boti Kebab $8.00
- Diced lamb marinated with spices and roasted over tandoori oven
Keema Naan $4.00
- Stuffed with spicy mince
Chilly Chicken $14.99
- Indo Chinese cooking style

29, MO Po Tofu on Rice $12.00
4pc Chicken Nuggets with Mini Fries $6.00
17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
44. Prawn with Seasonal Vegetables $15.00
Fried Chicken Nibbles 6/12pc $6.00/$12.00
9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
- Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
16. Steamed Rice $5.00
26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00

More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce
The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
Salty Caramel $7.90
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Kit for Kat $7.90
- Kit kat chocolate with chocolate sauce
Gourmet Shakes $1.50
- Extra Thick
BBQ Chicken and Bacon N/A
- Mozzarella, roasted chicken, bacon, red onions and bbq sauce
Peanut Chocolate Caramel $7.90

Chef's soup chosen for the day, grilled ciabatta $14.50
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20

Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Juices $5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Pineapple, Mango or Beetroot $1
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Wedges $8.5

Chicken Karaage $8.00
- Japanese fried chicken
All-Day
Thai Beef Salad (GF) $18.00
- Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
Beef Rendang with Nasi Lemak (GF) $18.00
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey
11 pm Onwards

Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Green Garden Salad $8.00
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Smoked Beef $38.00
- Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus

Beef Steak Sandwich $16.00
- Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
1/2 Doz: $7.50
Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
Garlic Butter $1.50
2 Eggs $2.50
Char-grilled, flamed BBQ Chicken
- Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
Bag of Potato Chips $4.90
Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce

Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Buttered mushrooms $3.50
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Gourmet potatoes $3.50
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread

French toast, banana and maple syrup $14
house smoked salmon $6
gluten free bread $3
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
Local free range poached or scrambled eggs on ciabatta toast $10.5
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
free range bacon $5
house seed toast (g.f.) (d.f.) (vegan) $3

Wharf Hotel in Dunedin Menu

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Wharf Hotel

Otago > Dunedin > Wharf Hotel

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25 Fryatt Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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