Wharf Hotel in Dunedin Menu

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Wharf Hotel in Dunedin has no menu available, but can choose from many other options such as Hawaiian Ham Steak or Bacon & Eggs from Best Cafe. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Avanti Restaurant includes a wide range like Toast, Butter & Condiments or Fresh and Fruity. Toast and Fruit and nut toast from . Vudu Cafe & Larder offers Wong Gok Restaurant and Crispy skin Chicken.

Nearby Sample Menus

- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Regular $4.50
Add
- Large $6.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Large $6.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

- Gluten free bread $2.00
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Soup of the day $11.00
- with fresh warm bread
Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
Risotto of the day $18.00
Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus

Roast of the day sml or lge (GF)
- Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
Chicken breast (GF) $18.00
- Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
Pavlova (GF) $7.00
- Traditional kiwi favourite, served with cream & ice cream
Chicken chippies $7.50
- Served with plum sauce
Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
-Large $12.50
Garlic butter $4.50
- Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00

Hearth Seeded Rye Toast $4.00
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
Spicy pulled pork with seasonal coleslaw $13.90
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base

Buttermilk Pancakes FtufIy pancakes served with $18.50
- grilled banana, local streaky bacon and maple syrup
Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
Roasted tomato $4.00
Ironic pork & sage sausage $5.00
Grilled Banana $4.00
hollandaise $3.00
Station Masters $ 26.00
- A full breakfast with local streaky bacon, hash brown. portobello mushrooms, Ironic beans, pork & sage sausage and poached free-range eggs. Served on toast (OR)

Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella

- 6 Pieces $7.00
Teriyaki Chicken
-9 Pieces $14.00
-12 Pieces $15.00
-12 Pieces $8.00
Satay Chicken Don $15.00
- chicken with satay peanut sauce
Spicy Beef $15.00
- griled beef with spicy sauce
Couple Platter $11.00
- 2 agegyoza, 2 spring rolls, 4 squid rings, 2 thai prawns.

Chicken Katsu $13.50
- w/curry
Beef Curry $12.50
Fresh Salmon Don $17.00
Teriyaki salmon $17.00
Teriyaki vege $11.00
Ton katsu (pork) don $13.00
Qyoko (chicken) Don $13.00
Teriyaki Chicken $13.50
- w/curry

Spinach, Sourdough, Chili jam, Hashbrown $3
Add Bacon, Salmon, or Roast Mushrooms $3
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Bacon, Eggs, Sausage, Fries $5

Deep Fried Tofu with Ginger & Spring Onions in Soy Sauce $18.00
Seafood & Tofu on Steamed Egg $30.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Chicken Mapo Tofu $22.00
Steamed Whole Blue Cod $30.00
- Malaysian Style
Gong Bo Chicken $22.00
- On Sweet Buns with Peanuts
Yang Chow Fried Rice $16.00
Prawns with Szechuan Pepper & Salt $30.00

Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Sausage $2.00 each
Toast/Bread $2.00
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Bowl of fries $6.90
Egg $2.00 each
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $

Char-grilled, flamed BBQ Chicken
- Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
1/4: $13.90
Battered Fish & Chips $23.90
- Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
Coleslaw $3.50
Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
1/2 Doz: $4.90
4 pc: $13.50

Add Surf and Turf to any Stone for $7.50
Vegetable & Pea Risotto (V) $22.50
- Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
Big Terrace Rump Steak $30.00
- 400gms of prime rump steak, not for the faint of heart!!!
Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
Soup of the Day $10.00
- House made soup served with warmed Focaccia bread
served from 5pm
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender

Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
Trio of Ice Creams $10.00
- served with berry fruits
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce

Available All Day
-add extra slider $5.50
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Shoestring fries $8.00
- With garlic aioli
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Platter (10) $49.90
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil

Wharf Hotel

Otago > Dunedin > Wharf Hotel

Address

25 Fryatt Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034718971

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM