Wharf Hotel in Dunedin Menu

Wharf Hotel in Dunedin has no menu available, but can choose from many other options such as Hawaiian Ham Steak or Bacon & Eggs from Best Cafe. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Avanti Restaurant includes a wide range like Toast, Butter & Condiments or Fresh and Fruity. Toast and Fruit and nut toast from . Vudu Cafe & Larder offers Wong Gok Restaurant and Crispy skin Chicken.

Nearby Sample Menus

  • French fries, garlic, parsley $8.00
  • Caprese $15.00
    • bufala di mozzarella, tomato, basil
  • Cannoli, ice-cream $8.00
  • Insalata Rucala $12.00
    • rocket, pear, pecorino, walnut
  • Green leaves $7.00
  • Lasagne $24.00
    • beef ragu
  • Patata Al Forno $9.00
    • roast potato, garlic, evo
  • Pizza, tomato, oregano, garlic $15.00
  • Hearth Seeded Rye Toast $4.00
  • Roast Tomatoes $4.00
  • Soup of the Day $12.90
    • served with ciabatta toast
  • Gluten-free Toast $5.00
  • Mount Aspiring $23.90
    • Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Super Vege (3 Fillings) $4.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • - 4 Pack $4.90
  • Brave Beef $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Custom Mix $10.00 per head
  • Very Vegemite $4.00
  • Polenta fried chicken(GF) $12.00
    • with chipotle mayo
  • Grilled corn cobs(GF,V) $8.00
    • with butter lime
  • Guacamole $7.00
    • with corn chips
  • Pulled pork sliders $12.00
    • with crackle & cress
  • SOFT SHELL TACOS
  • Smokey mexican beef $15.00
  • Grilled angus beef $13.00
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • CHUNKY SPUDS $11.50
    • Served with your choice of aioli, gravy or tomato dipping sauce
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • PICANTE
    • Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
  • GRANDE (2 people) $25.00
  • APPLE CRUMBLE $10.00
    • Homemade apple & cinnamon crumble served with ice cream
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • CAESAR SALAD
    • Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
  • HIPPOLYTE
    • New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
  • Gourmet Shakes $1.50
    • Extra Thick
  • Salty Goodness $7.90
    • Caramel sauce with a pinch of raw salt
  • Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
  • Oreo $7.90
  • Pizza L$19.90/M $15.90/Q$4.50
    • Large / Medium / Quarter ask the staff
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
    • Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
  • Classic Banana $7.90
    • Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
  • Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Eggs Benedict $15.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
  • Extra aioli Large $3.00
  • Mussel Pot Entrée $15.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Steamed seasonal vegetables $6.00
  • Anti Pasto Platter For Two $44.00
    • A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
  • Beer Battered Fries for one add Onion Gravy $2.50 $6.00
  • Sweet and Sour Pork on Rice $13 Large / $11 Small
  • Pineapple with Ice Cream $3.50
  • Beef in Red Wine Sauce $14 Large / $10 Small
  • Deep Fried Prawns $6.00
  • Set Menus for Two
  • Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
  • Seafood Noodle Soup $9 Med / $25 Large
  • - A - Seafood Curry Soup x 2 $29.00
  • Chicken and Sweet Corn Soup
  • Chicken Cashew Nuts (Large)
  • Barbeque pork cashew nuts chow mein $12 / $14
  • Combination chow mein $10 / $14
  • Steamed chicken with chili sauce $16
  • Griddle Cooked dried bean curd and beef brisket $20
  • Udon/ noodle soup with beef brisket $10 / $14
  • Home style fried tofu $16
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • house smoked salmon $17
  • gluten free bread $3
  • Eggs benedict served on ciabatta with spinach and field mushroom $15.5
  • add haloumi $3
  • free range bacon $5
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • Biscotto Biscuits $2.00
    • Ricciarelli, chocolat, pepita, walnut moon, pistachio
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • - Boiled Egg $2.00
  • Cakes & Pastries $5.00
  • - Tomato $3.50
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
Wharf Hotel

Wharf Hotel

location

Address

25 Fryatt Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034718971

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Seafood

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
25 Fryatt Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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